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Nutrition And Resistance To Climatic Stress


Nutrition And Resistance To Climatic Stress
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Nutrition And Resistance To Climatic Stress


Nutrition And Resistance To Climatic Stress
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Author : Harold Hanson Mitchell
language : en
Publisher:
Release Date : 1949

Nutrition And Resistance To Climatic Stress written by Harold Hanson Mitchell and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1949 with Climatic changes categories.




Climate Change And Crop Stress


Climate Change And Crop Stress
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Author : Arun K.Shanker
language : en
Publisher: Academic Press
Release Date : 2021-11-19

Climate Change And Crop Stress written by Arun K.Shanker and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-19 with Science categories.


Climate Change and Crop Stress: Molecules to Ecosystems expounds on the transitional period where science has progressed to ‘post-genomics’ and the gene editing era, putting field performance of crops to the forefront and challenging the production of practical applicability vs. theoretical possibility. Researchers have concentrated efforts on the effects of environmental stress conditions such as drought, heat, salinity, cold, or pathogen infection which can have a devastating impact on plant growth and yield. Designed to deliver information to combat stress both in isolation and through simultaneous crop stresses, this edited compilation provides a comprehensive view on the challenges and impacts of simultaneous stresses. Presents a multidisciplinary view of crop stresses, empowering readers to quickly align their individual experience and perspective with the broader context Combines the mechanistic aspects of stresses with the strategic aspects Presents both abiotic and biotic stresses in a single volume



Nutrition And Resistance To Climatic Stress


Nutrition And Resistance To Climatic Stress
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Author : Harold Hanson Mitchell
language : en
Publisher:
Release Date : 1949

Nutrition And Resistance To Climatic Stress written by Harold Hanson Mitchell and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1949 with Climatic changes categories.




Abiotic And Biotic Stress In Plants Recent Advances And Future Perspectives


Abiotic And Biotic Stress In Plants Recent Advances And Future Perspectives
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Author : Chitra Shanker
language : en
Publisher:
Release Date : 2016

Abiotic And Biotic Stress In Plants Recent Advances And Future Perspectives written by Chitra Shanker and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with Nutrition. Foods and food supply categories.


The impact of global climate change on crop production has emerged as a major research priority during the past decade. Understanding abiotic stress factors such as temperature and drought tolerance and biotic stress tolerance traits such as insect pest and pathogen resistance in combination with high yield in plants is of paramount importance to counter climate change related adverse effects on the productivity of crops. In this multi-authored book, we present synthesis of information for developing strategies to combat plant stress. Our effort here is to present a judicious mixture of basic as well as applied research outlooks so as to interest workers in all areas of plant science. We trust that the information covered in this book would bridge the much-researched area of stress in plants with the much-needed information for evolving climate-ready crop cultivars to ensure food security in the future.



Food Security And Climate Change


Food Security And Climate Change
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Author : Shyam Singh Yadav
language : en
Publisher: John Wiley & Sons
Release Date : 2018-12-14

Food Security And Climate Change written by Shyam Singh Yadav and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-12-14 with Technology & Engineering categories.


This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published books—to include select novel approaches, techniques, genes from crop diverse genetic resources or relatives—it shows how agriculture may still be able to triumph over the very real threat of climate change. Food Security and Climate Change integrates various challenges posed by changing climate, increasing population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious quality foods. It looks at individual factors resulting from climate change, including rising carbon emission levels, increasing temperature, disruptions in rainfall patterns, drought, and their combined impact on planting environments, crop adaptation, production, and management. The role of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are included, and demonstrate the significance of food grain production in achieving food security during climate change. Food Security and Climate Change is an excellent book for researchers, scientists, students, and policy makers involved in agricultural science and technology, as well as those concerned with the effects of climate change on our environment and the food industry.



Plant Nutrition And Food Security In The Era Of Climate Change


Plant Nutrition And Food Security In The Era Of Climate Change
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Author : Vinay Kumar
language : en
Publisher: Academic Press
Release Date : 2021-09-19

Plant Nutrition And Food Security In The Era Of Climate Change written by Vinay Kumar and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-19 with Science categories.


Plant nutrients are the vital elements essential for plant growth and survival, with key roles in adapting to challenging environments. Each nutrient, whether required in relatively large (macronutrients) or minute concentrations (micronutrients) plays a unique role in plant life cycle. Both the insufficient and surplus concentrations of these nutrients may render negative impacts on plant growth and development and therefore their homeostasis is considered critical for optimal plant growth and yield. Plant Nutrition and Food Security in the Era of Climate Change comprehensively reviews all critical plant nutrients. Chapters include topics such as: biological roles, uptake and transport of vital nutrients in plants; an in-depth review of the roles of potassium, calcium, magnesium and trace element; molecular breeding approaches for enhanced plant nutrients; and exploring the rhizosphere microbiome for enhance nutrient availability. Written by leading experts in the field of plant biology, this is an essential read for researchers and scientists interested in plant science, agronomy, food security and environmental science. A comprehensive review of all the important plant nutrients Discusses plant homeostasis under natural and changing environments Introduces novel approaches and state-of-the-art tool for enhancing the levels of targeted nutrients within plant tissues



Advances In Rice Research For Abiotic Stress Tolerance


Advances In Rice Research For Abiotic Stress Tolerance
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Author : Mirza Hasanuzzaman
language : en
Publisher: Woodhead Publishing
Release Date : 2018-11-12

Advances In Rice Research For Abiotic Stress Tolerance written by Mirza Hasanuzzaman and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-12 with Business & Economics categories.


Advances in Rice Research for Abiotic Stress Tolerance provides an important guide to recognizing, assessing and addressing the broad range of environmental factors that can inhibit rice yield. As a staple food for nearly half of the world’s population, and in light of projected population growth, improving and increasing rice yield is imperative. This book presents current research on abiotic stresses including extreme temperature variance, drought, hypoxia, salinity, heavy metal, nutrient deficiency and toxicity stresses. Going further, it identifies a variety of approaches to alleviate the damaging effects and improving the stress tolerance of rice. Advances in Rice Research for Abiotic Stress Tolerance provides an important reference for those ensuring optimal yields from this globally important food crop. Covers aspects of abiotic stress, from research, history, practical field problems faced by rice, and the possible remedies to the adverse effects of abiotic stresses Provides practical insights into a wide range of management and crop improvement practices Presents a valuable, single-volume sourcebook for rice scientists dealing with agronomy, physiology, molecular biology and biotechnology



Nutrition Under Climatic Stress


Nutrition Under Climatic Stress
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Author : Armed Forces Food and Container Institute (U.S.)
language : en
Publisher:
Release Date : 1954

Nutrition Under Climatic Stress written by Armed Forces Food and Container Institute (U.S.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1954 with Human beings categories.




Improvement Of Crops In The Era Of Climatic Changes


Improvement Of Crops In The Era Of Climatic Changes
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Author : Parvaiz Ahmad
language : en
Publisher: Springer
Release Date : 2014-07-28

Improvement Of Crops In The Era Of Climatic Changes written by Parvaiz Ahmad and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-28 with Science categories.


Abiotic stress drastically limits agricultural crop productivity worldwide. Climate change threatens the sustainable agriculture with its rapid and unpredictable effects, making it difficult for agriculturists and farmers to respond to the challenges cropping up from environmental stresses. In light of population growth and climate changes, investment in agriculture is the only way to avert wide scale food shortages. This challenge comes at a time when plant sciences are witnessing remarkable progress in understanding the fundamental processes of plant growth and development. Plant researchers have identified genes controlling different aspects of plant growth and development, but many challenges still exist in creating an apt infrastructure, access to bioinformatics and good crop results. Improvement of Crops in the Era of Climatic Changes, Volume 2 focuses on many existing opportunities that can be applied methodically through conventional breeding, without touching upon the latest discoveries such as the power of genomics to applied breeding in plant biology. Written by a diverse faction of internationally famed scholars, this volume adds new horizons in the field of crop improvement, genetic engineering and abiotic stress tolerance. Comprehensive and lavishly illustrated, Improvement of Crops in the Era of Climatic Changes, Volume 2 is a state-of-the-art guide to recent developments vis-à-vis various aspects of plant responses in molecular and biochemical ways to create strong yields and overall crop improvement.



Climate Change And Management Of Cool Season Grain Legume Crops


Climate Change And Management Of Cool Season Grain Legume Crops
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Author : Shyam Singh Yadav
language : en
Publisher: Springer Science & Business Media
Release Date : 2010-06-03

Climate Change And Management Of Cool Season Grain Legume Crops written by Shyam Singh Yadav and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-06-03 with Science categories.


This book covers all aspect of legume production management technologies, plant ecological response, nutrients management, biological nitrogen fixation, molecular approaches, potential cultivars, biodiversity management under climate change. Also covered are various aspects of legume management under climate change such as, production management technology, ecology & adaptation, diseases, and international trade; physiology and crops response to nutrients, drought, salinity, and water use efficiency; Biodiversity management, molecular approaches and biological Nitrogen fixation; climate change and strategies. This book presents the most comprehensive and up to date review of research on different cool season grain legume crops, nutrients management, biotic and abiotic stresses management, agronomical approaches for drought management, salinity, drought, weed management and water use efficiency, impact on international trade around the world.