Outdoorsmen S Cookbook
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The Great Outdoorsman Cookbook
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Author : Jimmy Holt
language : en
Publisher: Thomas Nelson
Release Date : 2003-05-19
The Great Outdoorsman Cookbook written by Jimmy Holt and has been published by Thomas Nelson this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-05-19 with Cooking categories.
After thirty years of hosting a hunting and fishing television show and writing outdoor stories, Jimmy Holt has teamed up with outdoor/travel writer and radio personality Vernon Summerlin to create The Great Outdoorsman Cookbook. Here readers will find hundreds of recipes for preparing fish, game, and companion dishes along with Jimmy's and Vernon's anecdotes and tips on fishing, hunting, and cooking. This cookbook features many special ways to prepare favorite fish and game, from smoking and grilling to cooking in old-fashioned Dutch ovens and modern ovens. There are recipes for fish and venison, "but," says Jimmy Holt, "we've included enough beaver, bear, quail, wild turkey, raccoon, and opossum recipes so that you can prepare these critters if you shoot or trap them." From soup to desserts and all the trimmings, here is the best cookbook from the best outdoor cooks around the nation.
Outdoorsmen S Cookbook
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Author : Dennis D. Wahler
language : en
Publisher: Createspace Independent Pub
Release Date : 2014-07-02
Outdoorsmen S Cookbook written by Dennis D. Wahler and has been published by Createspace Independent Pub this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-02 with Cooking categories.
America is the greatest country in the world, we have everything in nature. Lakes, rivers, streams, bays, waterfalls, and oceans for fishing and boating. Forest, mountains, flatland for hunting. Deserts, seashores, mountains, and forest for camping. No other country has all of these, we need to enjoy, protect and maintain them for future generations that included animals, fish and birds.
Tennessee Outdoorsmen Cookbook
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Author : Jimmy Holt
language : en
Publisher: Thomas Nelson
Release Date : 2002
Tennessee Outdoorsmen Cookbook written by Jimmy Holt and has been published by Thomas Nelson this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Cooking categories.
The cookbook features many special ways to prepare favorite fish and game, from smoking and grilling to cooking in old-fashioned Dutch ovens and modern ovens. Some recipes are family heirlooms. Many recipes were sent in by viewers and readers, who include their own stories, adding more flavor to the mix.
The Great Outdoors Cookbook
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Author : Melanie Jenkinson
language : en
Publisher: Union Square + ORM
Release Date : 2021-10-19
The Great Outdoors Cookbook written by Melanie Jenkinson and has been published by Union Square + ORM this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-19 with Cooking categories.
You don’t have to settle for not-so-great food when you’re enjoying the great outdoors! Includes over 100 recipes, photos, and practical tips. Say good-bye to those sad, dehydrated dinners, full of sodium and fillers that can leave you feeling listless and bloated. The Great Outdoors Cookbook shows you how, with just a few tools and the right ingredients, you can make nutritious, even sumptuous, meals off the grid, on the trail, or in the comfort of your RV. Banana Bread Pancakes, Spicy Peanut Soba Noodle Salad, and Blackened Salmon with Pineapple and Thai Basil Salsa are just a few examples. Handy icons for each recipe describe what you’ll need in your camp kitchen to prepare the dish. Also included are recipes for spices, condiments, sauces, and drinks, plus tips for foraging. Finally, The Great Outdoors Cookbook includes loads of gorgeous full-color photography of some of the most beautiful places in the US, as well as facts and stories of the conservation groups who will receive a portion of the proceeds of this book to help in their efforts to continue this important work.
The Campfire Cookbook
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Author : Viola Lex
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2019-04-04
The Campfire Cookbook written by Viola Lex and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-04 with Cooking categories.
Outdoor cooking can be magical, so break out of the kitchen, light your fire, and enjoy delicious recipes you can rustle up when camping, dining al fresco, enjoying some beachside living, or having an off-grid adventure. Chef Nico Stanitzok and journalist and lifelong camper Viola Lex have teamed up to create more than 80 sweet and savoury camping recipes. Alongside traditional campfire favourites such as bbq chicken, corn on the cob, and kebabs, you'll find recipes for breads, grilled Camembert, pancakes, and even chocolate cakes baked inside oranges. The eclectic mix of recipes will satisfy the more adventurous outdoor cook, while the step-by-step instructions and evocative photography make the recipes easy to follow. Each recipe has a symbol that tells you the best way to cook it, be it an open fire, grill, or camping stove. Cook up glorious feasts at a festival, in a camper van on the open road, wild camping out on the trail, "glamping", or simply wild cooking on a picnic at the beach. As well as outdoor cooking hacks and clever tips, you'll find checklists of camping essentials and basic recipes for camping must-haves such as bbq sauce, ketchup, and dukkah. The Campfire Cookbook is the ultimate cookbook for open-air cooks who love to explore.
Sunset The Great Outdoors Cookbook
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Author : The Editors of Sunset
language : en
Publisher: Sunset
Release Date : 2014-04-22
Sunset The Great Outdoors Cookbook written by The Editors of Sunset and has been published by Sunset this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-22 with Cooking categories.
2015 IACP Cookbook Award Winner Organized around the places and ways we cook outdoors: the backyard grill, the picnic, the campsite, or the cabin, The Great Outdoors Cookbook draws on the long tradition of cooking and living in the great outdoors. Discover the tradition and evolution of outdoor cooking in the West with stories, quotes, and historical photos from the rich archives of Sunset magazine from camp cooking, dutch oven cooking, pit barbecuing, to today's fresh, modern, healthy approach to cooking and eating outdoors. With 200+ fresh recipes and 150+ full-color photos, this book has everything readers need to experience the ultimate outdoor cooking adventure - from menu planning and packing tips, to easy step-by-step cooking techniques, from the best advice on supplies and cookers to strategies for eating well and cooking outdoors -- that's all here and so much more. All in celebration of the life lived outdoors. Features include: Over 175 recipes that cover the full range of outdoor cooking More than 125 full-color gorgeous photos Step-by-step instructions for outdoor cooking techniques, including grilling, smoking, Dutch oven and solar oven cooking Expert advice on the latest outdoor cooking equipment: grills, smokers, camp stoves, fire pits, outdoor pizza ovens, and more Menu planning and food packing suggestions Nutritional data for every recipe
Camping And Cooking Beyond S Mores
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Author : Beth McRoberts
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2015-03-09
Camping And Cooking Beyond S Mores written by Beth McRoberts and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-09 with Outdoor cooking categories.
Camping and Cooking Beyond S'mores: Outdoors Cooking Guide and Cookbook for Beginner Campers Sick of eating hot dogs and s'mores on your camping trips? Living outside, even just for a few days, is sure to build up a big appetite. Unfortunately, all too many people get stuck on the plain old hot dogs and marshmallows. While these have their place, why stop with food on a stick when you can create gourmet meals over your campfire? Learn how simple it is to cook gourmet meals over an open fire! Also, you'll discover.. How to choose the perfect campsite The steps to build a campfire from scratch Recipes for meals that will impress everyone in your group And much more! Table of Contents The Perfect Camping Spot: Signs You've Found the Right Spot Essential Equipment for Camping Outdoor Cooking: What You Really Need Campfire vs. Camp Stove YOU Can Cook Over an Open Fire! Leave No Trace: What It Really Means Simple Camping Recipes Anyone Can Make
The Meateater Outdoor Cookbook
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Author : Steven Rinella
language : en
Publisher: Random House
Release Date : 2024-04-23
The Meateater Outdoor Cookbook written by Steven Rinella and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-23 with Cooking categories.
The eagerly anticipated new cookbook with 100+ recipes from the #1 New York Times bestselling author of The MeatEater Fish and Game Cookbook In his previous books, outdoorsman and hunter Steven Rinella brought wild game into the kitchen, teaching readers how to butcher and cook wild fish and game to create standout dishes with reliable results. Now, Rinella is hauling the kitchen outdoors, with a cookbook that celebrates the possibilities of open-air wild game cooking. Because food just tastes better when it’s caught, cooked, and eaten outside. Each chapter covers a different outdoor cooking method—grilling, smoking, cooking over coals. Throughout, recipes are tagged for backyard cooking, car camping, or backpacking. There’s something here for everyone who loves the outdoors, from backyard grill masters to backcountry big game hunters. The over 100 easy-to-follow recipes include: • Stuffed Game Burgers 3 Ways • Bulgogi Backstrap Lettuce Wraps • Beaver Thigh Confit • Grilled Lobster with Kelp Butter • Bear Grease Biscuits • Coal Roasted Bananas Along with recipes, Rinella explains essential outdoor cooking techniques like how to build the perfect outdoor kitchen for any scenario and what it takes to maintain a fire. With preparations ranging from simple backcountry fare to guest-worthy showstoppers, The MeatEater Outdoor Cookbook is the essential companion for anyone who wants to eat well in the wild.
Michael Pearce S Taste Of The Kansas Outdoors Cookbook
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Author : Michael Pearce
language : en
Publisher:
Release Date : 2014
Michael Pearce S Taste Of The Kansas Outdoors Cookbook written by Michael Pearce and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Cooking (Game) categories.
Through 33 years and thousands of articles and photographs, journalist Michael Pearce has shared the Kansas hunting and fishing experience with the novice and the avid outdoors lover, and all in-between. Now he's sharing advice on turning the state's game, fish and plants into easy meals that rival those served in fine restaurants...Contains 50 proven recipes, from tiny doves to gargantuan mule deer bucks, flaky white crappie to tender morels. He's included meat care tips to make sure you start with the most tender, flavorful fish and game. Mixed in are some of Michael's favorite stories and photographs from the Wichita Eagle, offering readers a complete flavor of the Kansas outdoors.
Food And Fire
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Author : Marcus Bawdon
language : en
Publisher: Ryland Peters & Small
Release Date : 2019-05-14
Food And Fire written by Marcus Bawdon and has been published by Ryland Peters & Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-14 with Cooking categories.
65 recipes for grilling, smoking and roasting with fire. Cooking with fire is primal. There is nothing simpler – no metalwork, no fancy gadgets, just food and flame – allowing you to take the most basic of ingredients and turn them into something special. Cultures across the globe have cooked in this way, developing their own innovative methods to combine heat and local flavours. Cooking with Fire takes the best of these global artisanal techniques – from searing directly on the coals to rotisserie, wood-fired ovens, cast-iron grilling, and plenty more – and creates 65 lip-smacking dishes to cook outdoors and share in front of the fire with family and friends.