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Physiological Efficiency For Crop Improvement


Physiological Efficiency For Crop Improvement
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Physiological Efficiency For Crop Improvement


Physiological Efficiency For Crop Improvement
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Author : A. Hemantaranjan
language : en
Publisher: Scientific Publishers
Release Date : 2015-07-01

Physiological Efficiency For Crop Improvement written by A. Hemantaranjan and has been published by Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-01 with Young Adult Nonfiction categories.


Plant Physiology is in essence the foundation of plant molecular biology. This volume would be tremendously a productive reference book for acquiring advanced knowledge by faculties, post-graduate and Ph.D. scholars in response to the innovative courses in Plant Physiology & Plant Molecular Biology, Plant Biotechnology, Environmental Sciences, Plant Pathology, Microbiology, Forestry, Soil Science, Agronomy, Horticulture, and Botany.



The Molecular And Physiological Basis Of Nutrient Use Efficiency In Crops


The Molecular And Physiological Basis Of Nutrient Use Efficiency In Crops
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Author : Malcolm J. Hawkesford
language : en
Publisher: John Wiley & Sons
Release Date : 2011-06-20

The Molecular And Physiological Basis Of Nutrient Use Efficiency In Crops written by Malcolm J. Hawkesford and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-06-20 with Technology & Engineering categories.


Efforts to increase efficient nutrient use by crops are of growing importance as the global demand for food, fibre and fuel increases and competition for resources intensifies. The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops provides both a timely summary of the latest advances in the field as well as anticipating directions for future research. The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops bridges the gap between agronomic practice and molecular biology by linking underpinning molecular mechanisms to the physiological and agronomic aspects of crop yield. These chapters provide an understanding of molecular and physiological mechanisms that will allow researchers to continue to target and improve complex traits for crop improvement. Written by leading international researchers, The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops will be an essential resource for the crop science community for years to come. Special Features: coalesces current knowledge in the areas of efficient acquisition and utilization of nutrients by crop plants with emphasis on modern developments addresses future directions in crop nutrition in the light of changing climate patterns including temperature and water availability bridges the gap between traditional agronomy and molecular biology with focus on underpinning molecular mechanisms and their effects on crop yield includes contributions from a leading team of global experts in both research and practical settings



Translating Physiological Tools To Augment Crop Breeding


Translating Physiological Tools To Augment Crop Breeding
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Author : Mamrutha Harohalli Masthigowda
language : en
Publisher: Springer Nature
Release Date : 2023-04-19

Translating Physiological Tools To Augment Crop Breeding written by Mamrutha Harohalli Masthigowda and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-19 with Science categories.


This book covers different physiological processes, tools, and their application in crop breeding. Each chapter emphasizes on a specific trait/physiological process and its importance in crop, their phenotyping information and how best it can be employed for crop improvement by projecting on success stories in different crops. It covers wide range of physiological topics including advances in field phenotyping, role of endophytic fungi, metabolomics, application of stable isotopes, high throughput phenomics, transpiration efficiency, root phenotyping and root exudates for improved resource use efficiency, cuticular wax and its application, advances in photosynthetic studies, leaf spectral reflectance and physiological breeding in hardy crops like millets. This book also covers the futuristic research areas like artificial intelligence and machine learning. This contributed volume compiles all application parts of physiological tools along with their advanced research in these areas, which is very much need of the hour for both academics and researchers for ready reference. This book will be of interest to teachers, researchers, climate change scientists, capacity builders, and policy makers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture, physiology, botany, ecology, and environmental sciences. National and international agricultural scientists will also find this a useful resource.



Physiology Of Crop Production


Physiology Of Crop Production
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Author : N.K. Fageria
language : en
Publisher: CRC Press
Release Date : 2006-05-16

Physiology Of Crop Production written by N.K. Fageria and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-05-16 with Technology & Engineering categories.


This single volume explores the theoretical and the practical aspects of crop physiological processes around the world The marked decrease over the past century in the land available for crop production has brought about mounting pressure to increase crop yields, especially in developing nations. Physiology of Crop Production provides cutting-edge research and data for complete coverage of the physiology of crop production, all in one source, right at your fingertips. This valuable reference gives the extensive in-depth information soil and crop professionals need to maximize crop productivity anywhere the world. Leading soil and plant scientists and researchers clearly explain theory, practical applications, and the latest advances in the field. Crop physiology is a vital science needed to understand crop growth and development to facilitate increases of plant yield. Physiology of Crop Production presents a wide range of information and references from varying regions of the world to make the book as complete and broadly focused as possible. Discussion in each chapter is supported by experimental data to make this book a superb resource that will be used again and again. Chapter topics include plant and root architecture, growth and yield components, photosynthesis, source-sink relationship, water use efficiency, crop yield relative to water stress, and active and passive ion transport. Several figures and tables accompany the extensive referencing to provide a detailed, in-depth look at every facet of crop production. Physiology of Crop Production explores management strategies for: ideal plant architecture maximizing root systems ideal yield components maximizing photosynthesis maximizing source-sink relationship sequestration of carbon dioxide reducing the effects of drought improving N, P, K, Ca, Mg, and S nutrition improving micronutrient uptake Physiology of Crop Production is an essential desktop resource for plant physiologists, soil and crop scientists, breeders, agronomists, agronomy administrators in agro-industry, educators, and upper-level undergraduate and graduate students.



Crop Physiology


Crop Physiology
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Author : Victor Sadras
language : en
Publisher: Elsevier
Release Date : 2014-09-17

Crop Physiology written by Victor Sadras and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-17 with Technology & Engineering categories.


From climate change to farming systems to genetic modification of organisms, Crop Physiology, Second Edition provides a practical tool for understanding the relationships and challenges of successful cropping. With a focus on genetic improvement and agronomy, this book addresses the challenges of environmentally sound production of bulk and quality food, fodder, fiber, and energy which are of ongoing international concern. The second edition of Crop Physiology continues to provide a unique analysis of these topics while reflecting important changes and advances in the relevant science and implementation systems. Contemporary agriculture confronts the challenge of increasing demand in terms of quantitative and qualitative production targets. These targets have to be achieved against the background of soil and water scarcity, worldwide and regional shifts in the patterns of land use driven by both climate change and the need to develop crop-based sources of energy, and the environmental and social aspects of agricultural sustainability. Provides a view of crop physiology as an active source of methods, theories, ideas, and tools for application in genetic improvement and agronomy Written by leading scientists from around the world Combines environment-specific cropping systems and general principles of crop science to appeal to advanced students, and scientists in agriculture-related disciplines, from molecular sciences to natural resources management



Crop Yield


Crop Yield
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Author : Donald L. Smith
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06

Crop Yield written by Donald L. Smith and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Technology & Engineering categories.


This book has been prepared for those seeking a better understanding of the functioning of crop plants, particularly the processes that lead to the genera tion of products valued by human beings. The contributors, who are among the world's foremost experts on the important crops upon which humanity depends for food or fibre, address the relevant processes for their specific crop. Currently, the world population is continuing to increase. It is projected to plateau around the middle of the next century, and while there is considerable controversy regarding the population level when this plateau is achieved, most estimates are in the area of 10 000 000 000. At present, there are about 800000000 people in the world who do not have secure access to food. Over the last 50 years various aspects of agricultural research have been combined to increase the output of world crops approximately 2.5-fold. Given the need to feed the increasing population, and to provide better access, it is predicted that during the next 50 years the agricultural research community must repeat this achievement.



Application Of Physiology In Wheat Breeding


Application Of Physiology In Wheat Breeding
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Author : M. P. Reynolds
language : en
Publisher: CIMMYT
Release Date : 2001

Application Of Physiology In Wheat Breeding written by M. P. Reynolds and has been published by CIMMYT this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Physiology categories.




Physiological Bases For Maize Improvement


Physiological Bases For Maize Improvement
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Author : Gustavo A Slafer
language : en
Publisher: CRC Press
Release Date : 2000-09-25

Physiological Bases For Maize Improvement written by Gustavo A Slafer and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-09-25 with Technology & Engineering categories.


Improve the quantity and quality of maize crops in any environment! While isolated examples of the physiological bases for genetic improvement of maize yield can be found in several papers (most of which are cited in this book), there has not, until now, been a single volume that delivers and clarifies all of the available information in this field! Today, Physiological Bases for Maize Improvement offers scientists and crop growers a thorough and concise guide to recent literature and developments about increasing the crop efficiency of corn. In Physiological Bases for Maize Improvement, international experts in the field discuss and analyze methods of effectively improving crop breeding and producing better and larger yields of corn. Physiological Bases for Maize Improvement delivers clear, thorough discussions of: improving maize grain yield potential in a cool environment improving maize grain yield potential in the tropics processes affecting maize grain yield potential in temperate conditions maize improvement for drought-limited conditions apical dominance, herbivory resistance, and competitive ability the use of simulation models for crop improvement . . . and much more! With this book, you will find ways to improve maize crops in a variety of countries and climates and understand the importance of kernel numbers and kernel growth to the overall yield. Containing current research and case studies, Physiological Bases for Maize Improvement provides you with vital strategies that will improve the quality and quantity of corn and increase plant functionality and fitness.



Plant Hormones In Crop Improvement


Plant Hormones In Crop Improvement
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Author : M. Iqbal R Khan
language : en
Publisher: Elsevier
Release Date : 2023-02-13

Plant Hormones In Crop Improvement written by M. Iqbal R Khan and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-02-13 with Science categories.


Plant Hormones in Crop Improvement examines the signaling pathways and mechanisms associated with phytohormones, with particular focus on stress resilience. The growing population of world and unpredictable climate puts pressure on the agriculture production. Current constraints such as increasing temperatures, drought, salinity, cold, nutrient deficiency, along with biotic interactions trigger exquisitely tuned responsive mechanisms in plants. The main coordinators of all stress-related mechanisms are phytohormones, which can be transported over long distances and play a significant role in controlling physiological, agronomic and growth traits, metabolites and sustained crop productivity. Therefore, understanding the mechanisms influencing the stress responses mediated by phytohormones is crucial to ensure the continuity of agricultural production and food security. This book aims to address sustainable agricultural approaches to improve biotic and abiotic stress resilience in crop plants, covering different topics from perception and signaling plant hormones to physiological and molecular changes under different cues. Plant Hormones in Crop Improvement is an essential read for students, researchers and agriculturalists interested in plant physiology, plant genetics and crop yield improvement. Comprehensive review of phytohormone pathways and mechanisms in relation to stress tolerance Crosstalk between phytohormones and signaling molecules under optimal and stress affiliated responses Omics approaches in plant responses to stress adaptation



Mineral Nutrition Of Crops


Mineral Nutrition Of Crops
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Author : Zdenko Rengel
language : en
Publisher: CRC Press
Release Date : 1999-06-18

Mineral Nutrition Of Crops written by Zdenko Rengel and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-06-18 with Technology & Engineering categories.


The first book on crop nutrition that covers topics from soil hydrology to molecular biology! The first book ever to elucidate so many different aspects of mineral nutrition of crops, Mineral Nutrition of Crops: Fundamental Mechanisms and Implications will allow you to grasp the complexity of the soil-water-plant-microbe interactions governing nutrient uptake and utilization by crops. By emphasizing a fundamental mechanistic approach, this book effectively complements the monograph Nutrient Use in Crop Production (The Haworth Press, Inc.). With Mineral Nutrition of Crops you will explore the many facets necessary to increase crop and pasture yields and minimize unwanted losses of nutrients to the environment. Mineral Nutrition of Crops covers a wide range of topics that span several scientific disciplines: agriculture, agronomy, botany, forestry, ecology, plant science, and soil science. From this book, you will gain vital knowledge required to understand the complexity of mechanisms and processes governing nutrient transport toward roots, including biological and chemical reactions influencing nutrient availability in the rhizosphere, uptake by root cells, long-distance transport toward grain, and the role of nutrients in metabolism. Also, you will explore issues relating to the following topics: biology and chemistry of nutrient availability in the rhizosphere kinetics of nutrient uptake by plant cells role of mineral photosynthesis and yield formation importance of seed nutrient reserves in crop growth and development breeding crops for improved nutrient efficiency significance of root size for plant production monitoring water and nutrient fluxes down the profile From Mineral Nutrition of Crops , you will gain the knowledge you need to understand and improve methods of crop growth and nutrition. Mineral Nutrition of Crops is an indispensable manual for anyone involved in the many aspects of growing crops.