Pistachio

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Pistachio

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Author : Georgeanne Brennan
language : en
Publisher: Abrams
Release Date : 2023-09-26

Pistachio written by Georgeanne Brennan and has been published by Abrams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-26 with Cooking categories.

From prolific James Beard Award–winning author Georgeanne Brennan, along with Barbara Bryant, the first cookbook devoted to the versatility of the pistachio nut, featuring 60 sweet and savory recipes Pistachio: Savory & Sweet Recipes Inspired by World Cuisines celebrates the striking flavor of the jewel-like, delectable nut. With over sixty recipes, authors Barbara Bryant and Georgeanne Brennan draw inspiration from the culinary traditions of Turkey, Iran, Afghanistan, North Africa, Italy, Greece, Spain, France, and the Middle East, giving the dishes a contemporary spin. Serving up a feast of snacks, breakfasts, sides, mains, and desserts—such as Pistachio Flour Waffles with Pistachio Butter and Pomegranate Syrup, Cumin-Roasted Cocktail Pistachios, Grilled Zucchini Skewers with Pistachio Dukkah, Chicken Milanese with Pistachio-Parmesan Crust, Pistachio Butter-Basted Shrimp Tacos, Pistachio Ice Cream Sandwiches, Pistachio Nut Tart, and Baklava with Pistachios—this stunning collection of recipes highlights the taste and flexibility of the pistachio. In addition to exploring their culinary history and nutritional value, the authors also provide tips on how to toast and store the nut, as well as how to make your own staples, such as pistachio flour, butter, milk, and paste. With Pistachio, you will discover the rich and complex world of flavor that takes this ancient delicacy from the snack bowl to center stage.

In Shell Pistachio Nuts From Iran

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Author : United States International Trade Commission
language : en
Publisher:
Release Date : 1985

In Shell Pistachio Nuts From Iran written by United States International Trade Commission and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Import quotas categories.

Descriptors For Pistachio Pistacia Vera L

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Author :
language : en
Publisher: Bioversity International
Release Date : 1997

Descriptors For Pistachio Pistacia Vera L written by and has been published by Bioversity International this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Pistachio categories.

Pistachio Production Manual

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Author : Louise Ferguson
language : en
Publisher: UCANR Publications
Release Date : 2016-12-02

Pistachio Production Manual written by Louise Ferguson and has been published by UCANR Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-12-02 with Technology & Engineering categories.

The long-awaited Pistachio Production Manual from the University of California is here! The combined knowledge of 42 UC and industry experts and years of research and field trials are brought to fruition in this long awaited, 321-page manual. From an overview of the state of the industry to physiological disorders, the 8-part manual covers everything you need to know. Chapters cover topics including orchard design; rootstocks and cultivars; planting and training young trees; weed, insect, mite, and vertebrate management; irrigation and salinity management; disease management; and physiological disorders including alternate bearing, nut blanking and shell splitting. Over 200 color photographs and 60 diagrams, charts, and tables illustrate key points. The back cover includes a photographic guide to the developmental stages of the pistachio.

An Introduction To Pistachio Growing In Australia

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Author : D. H. Maggs
language : en
Publisher:
Release Date : 1982

An Introduction To Pistachio Growing In Australia written by D. H. Maggs and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Nuts categories.

The Pistachio

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Author : Raimondo Falci
language : en
Publisher:
Release Date : 1917

The Pistachio written by Raimondo Falci and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1917 with Pistachio categories.

Towards A Comprehensive Documentation And Use Of Pistacia Genetic Diversity In Central And West Asia North Africa And Europe

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Author :
language : en
Publisher: Bioversity International
Release Date :

Towards A Comprehensive Documentation And Use Of Pistacia Genetic Diversity In Central And West Asia North Africa And Europe written by and has been published by Bioversity International this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.

The Pistachio Nut

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Author : Karl W. Opitz
language : en
Publisher:
Release Date : 1975

The Pistachio Nut written by Karl W. Opitz and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with categories.

Pistachios Cultivation Production And Consumption

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Author : Shaziya Haseeb Siddiqui
language : en
Publisher:
Release Date : 2022-08-25

Pistachios Cultivation Production And Consumption written by Shaziya Haseeb Siddiqui and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-25 with categories.

Pistachios: Cultivation, Production and Consumption is designed to help readers working in the fields of agriculture, biology, chemistry and marketing. The book focuses on the pistachio cultivation process, its health benefits, its phytochemical properties and its production processes. The book also deals with the application of pistachio waste as a useful product in various processes such as water treatment, oil extraction, and more.

The Pistachio Cookbook

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Author : Corliss Bohr
language : en
Publisher:
Release Date : 2021-07-05

The Pistachio Cookbook written by Corliss Bohr and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-05 with categories.

If you like your nuts in general then you'll probably also like pistachio nuts. Pistachios have a unique flavor and are one of the tastiest nuts to snack on. But this nut's delicious flavor also makes it a great ingredient to use in a wide variety of recipes. From appetizers to main dishes, to desserts, and more. The pistachio's mild flavor is suitable for use in all of these. Pistachios are available in different forms such as salted, sweetened, shelled, and unshelled which makes them super versatile. - Add them to chickpeas to make a fresh and super light starter - Serve them in a salad to add crunch and texture - Combine them with lamb mince to create a tasty burger - Pop them in a panna cotta to make a creamy, decadent dessert Discover 40 perfect pistachio recipes: Appetizers & Snacks, Light Bites, Mains, and Desserts.