Plantpure Comfort Food
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Plantpure Comfort Food
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Author : Kim Campbell
language : en
Publisher: BenBella Books
Release Date : 2022-12-13
Plantpure Comfort Food written by Kim Campbell and has been published by BenBella Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-12-13 with Cooking categories.
Discover new whole food recipes and plant-based recreations of traditional family dishes—with no oil, often no gluten, and lots of rich, satisfying flavor Good health begins in the kitchen, and great recipes make switching to—or maintaining—a plant-based diet easy. In PlantPure Comfort Food, Kim Campbell—Director of Culinary Education and Development at PlantPure and daughter-in-law of Dr. T. Colin Campbell, the “science father” of the modern plant-based nutrition movement—offers comfort food recipes to satisfy a wide range of palates, making a healthy, plant-based lifestyle more accessible than ever. From enchiladas to pho bowls to buffalo pot pie, the possibilities for plant-based eating are endless—and delicious! This third PlantPure cookbook offers over 100 reinventions of comforting culinary classics, including: Southern Style Polenta and Greens Lasagna Stew Spinach Quesadillas Chickpea Tikka Masala Samosa Burritos Pad Thai Zoodles Sweet Potato Spice Muffins Apple Cranberry Crisp Plus, Campbell offers helpful suggestions on how to swap out flavors and ingredients to truly make these recipes your own, as well as detailed guidelines for swapping meat, dairy, and egg for whole plant substitutes in your own family’s favorite dishes. Food is a vital part of who we are. It’s what brings us together, connects us to tradition, and feeds us, physically and spiritually. Create for your family a new tradition of delicious, sustaining, health-promoting whole plant foods. Give them the gift of a plant-pure table.
The Plantpure Nation Cookbook
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Author : Kim Campbell
language : en
Publisher: BenBella Books, Inc.
Release Date : 2015-03-24
The Plantpure Nation Cookbook written by Kim Campbell and has been published by BenBella Books, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-24 with Cooking categories.
A revolution has begun... From a creative team that includes the producer and writer of Forks Over Knives, the documentary film PlantPure Nation captures the inspiring story of plant-based nutrition's impact on a small town in the rural South and the effort to bring about historic political change. As the film's official companion cookbook, The PlantPure Nation Cookbook brings this powerful, science-based approach to nutrition from the big screen to your kitchen with some of the same mouthwatering recipes that kick-started the revolution, promoting the health benefits of a whole food, plant-based diet. Author Kim Campbell is the wife of PlantPure Nation Executive Producer and Director Nelson Campbell and daughter-in-law of Dr. T. Colin Campbell, coauthor of The China Study and father of the modern plant-based nutrition movement. She is also a culinary contributor, recipe developer, and cooking instructor at Campbell Wellness, a health and wellness business. In PlantPure Nation Cookbook, she shares more than 150 extensively tested, 100% plant-based recipes that she has created and cultivated over 25 years of vegan cooking, such as: Buffalo Beans and Greens No-Bake Chocolate Pumpkin Pie Spinach Lasagna Green Pepper Tofu Scramble Reuben Casserole With a foreword by Dr. Campbell, The PlantPure Nation Cookbook is also filled with tips, tricks, and grocery lists for people interested in a whole food, plant-based diet. And with intimate background and behind-the-scenes details from PlantPure Nation film, this companion cookbook is a must-have for stimulating healthful eating in your home. Join the revolution to jumpstart your health!
The Plantpure Kitchen
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Author : Kim Campbell
language : en
Publisher: BenBella Books, Inc.
Release Date : 2017-01-24
The Plantpure Kitchen written by Kim Campbell and has been published by BenBella Books, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-01-24 with Cooking categories.
Is Your Kitchen a PlantPure Kitchen? The grassroots plant-based nutrition movement inspired by the film PlantPure Nation has helped foster a growing community of whole food, plant-based eaters. Key to its success has been the PlantPure Director of Culinary Education Kim Campbell's inspiring and delicious recipes. In 2015, her cookbook, The PlantPure Nation Cookbook, helped change the way people view the food they put in their bodies. Now, Campbell is back with even more inventive recipes bursting with flavor in The PlantPure Kitchen. Campbell builds on favorites from her last cookbook, turning recipes like the Creamy African Stew into tasty African Wraps, and shares tons of new recipes that will turn any plant-based eater into a chef with ease. With compassion for the challenges of following a plant-pure diet, Campbell lends advice about the best natural sweeteners, the most useful kitchen tools for plant-based cooking, vegan-friendly substitutions for making recipes gluten-free, and a whole lot more. Whether you are new to the lifestyle or looking to expand your own recipe repertoire, The PlantPure Kitchen makes committing to your health through eating plant-based exciting, accessible, and easy! From dips and spreads, like Crockpot Apple Butter, to classic dinners, like Welsh Rarebit, The PlantPure Kitchen's recipes will inspire you to lead a more plant-pure life. Recipes include: Strawberry Rhubarb Streusel Muffins Asian Noodle Salad Southwestern Chili Mac Potato-Crusted Mushroom Quiche Welsh Rarebit Slow Cooker Jackfruit Tacos Hot Fudge Sundae Cake Featuring a foreword by T. Colin Campbell, coauthor of the groundbreaking national bestseller The China Study, this book will become a kitchen staple for PlantPure veterans and newcomers alike.
Plant Based Comfort Food Classics
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Author : Sandra Vungi
language : en
Publisher: Simon and Schuster
Release Date : 2021-10-05
Plant Based Comfort Food Classics written by Sandra Vungi and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-05 with Cooking categories.
Plant-Based Comfort Food Classics contains only the best selection of amazingly tasty recipes that will make your family and friends fall in love with all these new yet comforting tastes. Guests at your vegan dinner party will talk about these recipes for years to come! Plant-Based Comfort Food Classics has you covered from soups, salads, and spreads to main dishes and cakes. You can even find a whole selection of dreamy no bake desserts and a barbecue and Christmas special. Recipes include: • Curried chickpea and avocado salad • Crispy “fish” fingers • Meaty lentil balls • Heavenly cabbage rolls • Savory filled pancakes • Lentil and vegetable pie • Baked onions with creamy lemony mushroom filling • Dreamy no-bake chocolate cherry cake • Carrot and peanut butter brownies • Decadent pull-apart cinnamon bread • Black pudding sausages • And more! The recipes in the book are doable and affordable and are made with familiar ingredients that you can find in your local grocery store—no fancy, complicated, and expensive ingredient lists! The dishes are home-style, flavorful, and filling. With sixty-four delicious recipes and beautiful, full-color photographs, Plant-Based Comfort Food Classics is the perfect cookbook for all of your friends, whether they’re vegan or not! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Heart Healthy Vegetarian Recipes For Diabetics
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Author : Stephan Tucker
language : en
Publisher: Independently Published
Release Date : 2023-05-07
Heart Healthy Vegetarian Recipes For Diabetics written by Stephan Tucker and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-07 with categories.
Are you looking for delicious and nutritious vegetarian recipes that are perfect for diabetics and promote heart health? Look no further than "HEART-HEALTHY VEGETARIAN RECIPES FOR DIABETICS"! This cookbook is a must-have for anyone looking to manage their diabetes while still enjoying flavorful and satisfying meals. With over 40 easy-to-follow recipes, you'll discover a variety of plant-based dishes that are packed with heart-healthy ingredients and designed to keep your blood sugar levels in check. Whether you're new to vegetarian cooking or a seasoned pro, this cookbook has something for everyone. From hearty breakfasts to satisfying main dishes and decadent desserts, each recipe is thoughtfully crafted to not only taste great, but to also support your overall health and well-being. So why wait? Start exploring the delicious and nutritious world of vegetarian cooking today with "HEART-HEALTHY VEGETARIAN RECIPES FOR DIABETICS" and take control of your health and your taste buds!
Quick And Easy Low Cal Vegan Comfort Food
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Author : Alicia C. Simpson
language : en
Publisher: Hachette UK
Release Date : 2012-05-29
Quick And Easy Low Cal Vegan Comfort Food written by Alicia C. Simpson and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-29 with Cooking categories.
At last, vegan food that packs a heaping helping of comfort without the extra calories! Alicia C. Simpson, the master of vegan comfort food, is back again with food that’s crave-worthy and conscience-friendly: 150 satisfying, flavorful, all-new recipes to enjoy from breakfast to dinner and anytime in between. However you define “comfort food,” Alicia’s got you covered with down-home Southern standards, Tex-Mex fiesta favorites, backyard BBQ fare, ole-fashioned one-dish meals, riffs on classic takeout—and a few surprises destined to become new standbys: Baked Hush Puppies • Hoppin’ John • Sweet Potato Salad • Meatball Soup • Carolina BBQ Sammich • Chik’n Pot Pie • Kung Pao Tofu • Gyros with Tzatziki Sauce • Butter Rum Pound Cake • Ooey Gooeys • Mexican Hot Cocoa • and more! Every recipe includes detailed nutritional data on calories, carbohydrates, fat, fiber, and more. Plus, suggested daily menus, ranging from 1,400 to 2,000 calories, make it easier than ever to start cooking food that’s good—in every sense of the word!
Plant Based Comfort Foods 2000 Days Of Comforting Whole Food Recipes For Friends And Family A Cookbook
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Author : Jessy Karpin
language : en
Publisher:
Release Date : 2021-10-08
Plant Based Comfort Foods 2000 Days Of Comforting Whole Food Recipes For Friends And Family A Cookbook written by Jessy Karpin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-08 with Cooking categories.
Enjoy quick, cozy, and modern Comfort Foods is easy with this Plant-Based Cookbook From cocktails to dessert, from weeknight dinners to holiday staples, you'll find yourself making these cozy and delicious recipes over and over again, there's a nostalgic dish for every occasion in this exceptional Vegan cookbook. The simple recipes in this Plant-Based cookbook use everyday ingredients and feature pro tips for getting the most out of each dish. From weight loss and clearer skin to decreased inflammation, there are numerous benefits to eating whole foods. This Healthy Cookbook will feed your deepest cravings, it includes: An Intro to Plant-Based Eating―Get a breakdown of what it means to eat a plant-based diet, why it's beneficial, and how to adopt and stick with Comfort Foods. Easy, Wholesome Recipes―Find simple and nutritious plant-based meals that highlight the garden-fresh flavors of veggies. Convenient recipe labeling―Recipes include nutritional value, prep and cook time, and tips on cooking techniques like dressing up a dish with dried fruit or replacing a pot with a pressure cooker. Transform your health, refresh your memory and reward your taste buds with the Plant-Based Comfort Foods.
Quick Easy Vegan Comfort Food
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Author : Alicia C. Simpson
language : en
Publisher: The Experiment
Release Date : 2009-10-06
Quick Easy Vegan Comfort Food written by Alicia C. Simpson and has been published by The Experiment this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10-06 with Cooking categories.
Enjoy all the rich flavor of traditional American comfort food on a plant-based diet with this vegan cookbook full of simple, satisfying meals. A born food-lover, Alicia C. Simpson grew up on California’s incredible Mexican food and her father’s “traditional Southern soul food.” She couldn’t imagine giving up her favorite dishes to become vegan. Could Animal-free food ever match the tastes of home—like fried chicken, macaroni and cheese, or a bowl of chili? Three years after taking the vegan plunge, Alicia answers that question with a resounding “yes!” Quick & Easy Vegan Comfort Food features easy-to-prepare, animal-free versions of classics like Spicy Buffalo Bites, Ultimate Nachos, Baked Ziti and more; plus 65 delicious combinations for breakfast, lunch, and dinner, with flavors from around the world. Alicia also tells you everything you need to know to start your vegan pantry, and why being vegan is easier, less expensive, and more delicious than you might think.
Plant Based Cooking Made Easy
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Author : Jill Dalton
language : en
Publisher: Hatherleigh Press
Release Date : 2020-12-01
Plant Based Cooking Made Easy written by Jill Dalton and has been published by Hatherleigh Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-01 with Cooking categories.
From the creators of the popular YouTube channel The Whole Food Plant Based Cooking Show comes this timely and comprehensive cookbook! Plant Based Cooking Made Easy features over 100 life-saving, whole food plant-based recipes that are gluten-free, refined sugar & oil free, low in sodium, and full of scrumptious flavors. Modern cutting-edge nutritional research has clearly identified the whole food plant-based diet as the single most potent force for recovering and sustaining human health. Only a diet rich in a wide variety of fresh fruits, vegetables, beans, mushrooms, nuts, berries, and seeds—and which is free of highly processed foods, laden with preservatives, refined oils, sugar, and salt—has the power to reverse many of the leading chronic diseases the world faces today, including heart disease, diabetes, obesity, high blood, autoimmune disorders, and more. Jeffrey and Jill Dalton share the story of their own 23 year journey to plant-based transformation, one which not only empowered them to reverse their chronic health issues but also inspired them to create The Whole Food Plant Based Cooking Show—and now this cookbook! Drawing on their many years of experience with plant-based cooking, they spell out in detail all the appliances and preparations needed to set up your own kitchen for plant-based success. With over 100 recipes based on the best available plant-based nutritional research, Plant Based Cooking Made Easy covers all the bases, offering wholesome takes on everything from common comfort foods like hot dogs, macaroni & cheese, pizza, waffles, brownies, and double stuff Oreo cake, to international favorites like massaman curry, West African peanut sauce, sweet potato flatbread, mushroom bourguignon, tikka masala, hummingbird cake and more. Learn to easily make tasty gluten-free breads, muffins, cakes, pies, and cookies as well as plant-based cheeses and ice creams, salad dressings, and hummus, all in the comfort of your own kitchen. And if you should happen to get stuck, each recipe has a corresponding step-by-step video, easily accessible with a QR code scanner on your mobile device. With this cookbook as your ultimate guide, it has never been easier to make the life-changing switch to a plant-based diet. Soon to become an essential cookbook in healthy kitchens around the world, Plant Based Cooking Made Easy is your key to finally finding your own path to better health.
Vegan Comfort Cooking
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Author : Rachael Rayner
language : en
Publisher:
Release Date : 2020-07-13
Vegan Comfort Cooking written by Rachael Rayner and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-13 with categories.
Are you struggling to live a healthy vegan lifestyle because you miss all the old foods you used to eat? Do you miss comfort foods such as shepherd's pie, scalloped potatoes, or chocolate chip cookies? Or maybe, you are considering the vegan diet but feel it will be too restrictive for you? If you have answered yes to any of these questions, the cure to your dilemma lies in the pages of this book! Although I loved being healthy, I used to resent the fact that my friends could eat pizza, ice cream, and chocolate, and all I could do was sit and watch! It irritated me to no end, but then I found the magic of vegan comfort foods, and my whole world has changed! In this book, I have provided you with 30 recipes for the most treasured comfort foods such as: - Shephard's pie - Fried chicken - Ice cream - Tacos - Nachos - And much more Does the idea of enjoying a healthy lifestyle and still eating your favourite foods sound appealing? Then click here and purchase "Vegan Comfort Cooking: 30 Vegan Comfort Food Recipes to Satisfy Every Craving."