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Plasma For Bio Decontamination Medicine And Food Security


Plasma For Bio Decontamination Medicine And Food Security
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Plasma For Bio Decontamination Medicine And Food Security


Plasma For Bio Decontamination Medicine And Food Security
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Author : Zdenko Machala
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-02-05

Plasma For Bio Decontamination Medicine And Food Security written by Zdenko Machala and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-02-05 with Science categories.


Non-thermal (cold) plasmas at atmospheric pressure have recently found many breakthrough applications in biology, medicine, and food security. Plasmas can efficiently kill bacteria, yeasts, moulds, spores, biofilms and other hazardous microorganisms, including potential bio-terrorism agents. They can be employed for bio-decontamination and sterilization of surfaces, medical instruments, water, air, food, even of living tissues without causing their damage. Direct or indirect plasma interaction with living cells of microorganisms or even humans enables novel bio-medical applications, e.g. treatment of skin diseases and ulcers. Plasma-enhanced blood coagulation coupled with its antiseptic properties proved success in wound healing and opens new possibilities in surgery, emergency medicine and military applications. Plasma treatment allows cell manipulations, their removal and targeted transfer into the injured area, which can accelerate wound healing. Plasma induced apoptosis (programmed cell death) of tumor cells brings forth a great potential for cancer treatment. Besides, plasma enables painless treatment of dental caries, root canal disinfection, and other dentistry applications. This book is a selection of reviewed manuscripts issuing from the NATO Advanced Research Workshop Plasma for bio-decontamination, medicine and food security held in Jasná, Slovakia, on 15-18 March 2011. It provides a comprehensive overview of the current knowledge and research activities focused at the plasma applications in areas such as bio-decontamination, water chemistry, effects on cells; biofilm inactivation, UV sterilization, and medicine, especially tissue treatment and wound healing, as well as dentistry and food security.



Applications Of Cold Plasma In Food Safety


Applications Of Cold Plasma In Food Safety
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Author : Tian Ding
language : en
Publisher: Springer Nature
Release Date : 2021-11-08

Applications Of Cold Plasma In Food Safety written by Tian Ding and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-08 with Technology & Engineering categories.


This book provides readers with a comprehensive overview of cold plasma technology for tackling the various food-related hazards in a wide range of food sectors. The principles and characteristics of cold plasma generation in gas and its interaction with liquids, as well as its combating modes of action for common hazards (e.g., bacteria, spores, biofilms, fungi, and fungal toxins) are emphasized in this book. It also presents the applications of cold plasma or its hurdles with other techniques to assure the microbiological safety of the key food classifications, including fruits, vegetables, cereals, grains, meat, aquatic products, liquid food products (e.g., juices, milk), nuts, spices, herbs, and food packaging. This book is useful for researchers to grasp the comprehensive understandings of how food safety can be controlled with cold plasma technology. This book also provides adequate information for engineers in food industry for better development and optimization of the plasma-generating systems. Government institutions that are responsible for food safety regulations can understand more knowledge about the intricacies and influencing factors, which should be considered for regulating the applications of cold plasma technology in food.



Advances In Cold Plasma Applications For Food Safety And Preservation


Advances In Cold Plasma Applications For Food Safety And Preservation
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Author : Daniela Bermudez-Aguirre
language : en
Publisher: Academic Press
Release Date : 2019-10-12

Advances In Cold Plasma Applications For Food Safety And Preservation written by Daniela Bermudez-Aguirre and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-12 with Technology & Engineering categories.


Cold plasma is one of the newest technologies tested for food preservation. In the last decade, this novel approach has shown promising results as a disinfectant of food products and packaging materials. Cold plasma is also affordable, waterless, waste-free, and leaves no chemical residue on the product. This exciting new technology is covered thoroughly in Advances in Cold Plasma Applications for Food Preservation. The book presents the basic principles of cold plasma, examples of food products disinfected by cold plasma, and the challenges of using cold plasma to maximize microbial and spore inactivation. Some chapters are devoted to specific applications of the technology, such as the use of cold plasma for space missions. Insights about the required regulations for this technology are also discussed. Written and edited by experts in the field, Advances in Cold Plasma Applications for Food Preservation is aimed at academic researchers, food scientists, and government officials working on disinfection of food products. Covers the basic principles of cold plasma Presents novel information and updated results in microbial, spore, and enzyme inactivation in different food products Explores the use of cold plasma in disinfection of food products, including packaged food and food packaging materials and discuss how some food components are modified Includes the description of some of the current equipment devices and the requirements to design specific food processing systems Investigates specific uses of cold plasma in some applications such as space food Details current regulatory status of cold plasma for food applications



Plasma Assisted Decontamination Of Biological And Chemical Agents


Plasma Assisted Decontamination Of Biological And Chemical Agents
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Author : Selçuk Güçeri
language : en
Publisher: Springer
Release Date : 2009-08-29

Plasma Assisted Decontamination Of Biological And Chemical Agents written by Selçuk Güçeri and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-08-29 with Science categories.


Plasma decontamination is a rapidly expanding area of modern science and engineering. An increasing number of engineers are using plasma methods for decontamination of chemical and biological agents. Plasma decontamination is effectively applied today to clean and sterilize different surfaces, high volume air and water streams, industrial exhausts, and even living tissue of animals and humans. This book provides a fundamental introduction to virtually all aspects of modern plasma decontamination, as well as the most recent technological achievements in the area. The book is segmented into four specific sections of modern plasma decontamination: (1) plasma bio-decontamination, including disinfection and sterilization of surfaces, water and air streams; (2) plasma decontamination of chemical agents, including cleaning of air, water, and industrial exhaust gases from different pollutants and especially volatile organic compounds VOC; (3) plasma treatment of living tissue, including different subjects of plasma medicine from skin sterilization to tissue engineering; (4) major electric discharges applied for the plasma-assisted decontamination of chemical and biological agents.



Indirect Non Thermal Plasma Treatment In Public Health Agricultural And Food Safety Applications


Indirect Non Thermal Plasma Treatment In Public Health Agricultural And Food Safety Applications
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Author : Jinjie He
language : en
Publisher:
Release Date : 2023

Indirect Non Thermal Plasma Treatment In Public Health Agricultural And Food Safety Applications written by Jinjie He and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023 with Agriculture categories.


The pursuit of innovative technologies to ensure microbial control and decontamination has gained paramount importance in safeguarding public health, fortifying food safety, and upholding environmental sustainability. Among these technologies, non-thermal plasma (NTP) has emerged as a compelling and multifaceted solution, poised to redefine conventional disinfection methodologies. This study investigated the antimicrobial efficacy and efficiency of NTP, with a focus on plasma-activated water (PAW) and plasma-activated mist (PAM). In essence, this paper brings forth a constellation of exemplars, each attesting to NTP's transformative potentials. First, the comprehensive exploration encompasses the submerged spark plasma technology to combat challenges pertinent to aquaculture. This approach seeks to eliminate antibiotics, antibiotic-resistant bacteria (ARB), and antibiotic resistance genes (ARGs) from aquatic environments. Noteworthy findings include the efficient removal of rifampicin antibiotics, achieving a remarkable 99.43% removal rate in distilled water within 8 minutes using single spark plasma. Moreover, multiple sparks plasma achieved a 78.46% removal rate in 10 minutes. The substantial reduction of E. coli O157:H7 by 5 logs within 10 minutes using single spark plasma demonstrates NTP's significant inactivation potential. These results underscore NTP's effectiveness in combatting antibiotic contamination and its associated risks. Further investigations delve into the domain of food safety, particularly the post-harvest washing of fresh produce using gliding arc-generated PAW. This research highlights the impressive decontamination capabilities of PAW, showcasing reductions in E. coli O157:H7 counts ranging from 0.7-log to 2.7-log across spinach, kale, and lettuce. Notably, the combination of PAW and a low concentration of chlorine (10 ppm) resulted in a synergistic enhancement of decontamination, achieving a 1.6-log reduction in E. coli. These findings emphasize PAW's potential to revolutionize industrial produce washing processes by mitigating pathogenic risks and reducing cross-contamination. Expanding further, certain types of fresh produce necessitate a "dry" approach due to their susceptibility to water-induced damage. The pursuit of an alternative, "dry" method for disinfection led to the investigation of PAM's efficacy on fresh produce. Notably, the research revealed that PAM is a promising solution, achieving over 1-log reduction of E. coli O157:H7 on various produce types included spinach, kale, lettuce, and strawberry. Additionally, a mathematical diffusion model was developed to predict PAM's transport and efficacy on multi-layered produce, offering insights into scaling up NTP technologies for industrial applications. Beyond the investigation into the application of PAM for fresh produce treatment, this study also introduces a solution for disinfecting N95 respirators, an urgent need in the face of persistent viral challenges. Through the utilization of PAM, respirators laden with viral agents undergo a disinfection process, resulting in substantial reduction of contamination. The atmospheric pressure pulsed dielectric barrier discharge (DBD) combined with 7.8% hydrogen peroxide mist successfully attains at least a 3-log reduction of MS2 and T4 bacteriophages on N95 respirators. The enduring filtration efficiency of treated N95 respirators after 20 cycles, coupled with elastic strap durability considerations, illuminates the potential of plasma for PPE reusability during critical times, such as the recent COVID-19 pandemic. The synthesis of this research underscores the transformative potential of non-thermal plasma across a spectrum of applications, from aquaculture water treatment to fresh produce decontamination and PPE sterilization, fostering new frontiers in public health, safety, and sustainable practices.



Cold Atmospheric Plasmas Their Use In Biology And Medicine


Cold Atmospheric Plasmas Their Use In Biology And Medicine
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Author : Spencer P Kuo
language : en
Publisher: World Scientific
Release Date : 2019-01-25

Cold Atmospheric Plasmas Their Use In Biology And Medicine written by Spencer P Kuo and has been published by World Scientific this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-25 with Science categories.


Cold atmospheric plasma (CAP) generators have been actively developed as a new device for medical treatment. The applications of plasma treatment include 1) disinfection, sterilization, and decontamination, which inactivates or kills bacteria, fungi, viruses and spores; 2) bleeding control, which coagulates blood swiftly; 3) wound healing, which shortens the healing period and benefits the regeneration of the epithelization of tissue to avoid scar formation; etc.Biomedical applications of CAPs are explored via either in-vitro assays, or in-vivo tests using pigs as animal models; tests include sterilization of oral pathogens and biofilm, decontamination of biological warfare agent, blood clotting and rapid control of active life-threatening hemorrhage, and post-operative observation of wound healing after plasma treatment. The conventional approaches in each application are first introduced, then the advantages of plasma treatments are discussed and demonstrated by the test results. The mechanisms of CAPs' biocidal effect, blood clotting effect, and wound healing effect are presented and discussed.



Cold Plasma In Food And Agriculture


Cold Plasma In Food And Agriculture
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Author : NN Misra
language : en
Publisher: Academic Press
Release Date : 2016-07-15

Cold Plasma In Food And Agriculture written by NN Misra and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-07-15 with Technology & Engineering categories.


Cold Plasma in Food and Agriculture: Fundamentals and Applications is an essential reference offering a broad perspective on a new, exciting, and growing field for the food industry. Written for researchers, industry personnel, and students interested in nonthermal food technology, this reference will lay the groundwork of plasma physics, chemistry, and technology, and their biological applications. Food scientists and food engineers interested in understanding the theory and application of nonthermal plasma for food will find this book valuable because it provides a roadmap for future developments in this emerging field. This reference is also useful for biologists, chemists, and physicists who wish to understand the fundamentals of plasma physics, chemistry, and technology and their biological interactions through applying novel plasma sources to food and other sensitive biomaterials. Examines the topic of cold plasma technology for food applications Demonstrates state-of-the-art developments in plasma technology and potential solutions to improve food safety and quality Presents a solid introduction for readers on the topics of plasma physics and chemistry that are required to understand biological applications for foods Serves as a roadmap for future developments for food scientists, food engineers, and biologists, chemists, and physicists working in this emerging field



Encyclopedia Of Plasma Technology Two Volume Set


Encyclopedia Of Plasma Technology Two Volume Set
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Author : J. Leon Shohet
language : en
Publisher: CRC Press
Release Date : 2016-12-12

Encyclopedia Of Plasma Technology Two Volume Set written by J. Leon Shohet and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-12-12 with Technology & Engineering categories.


Technical plasmas have a wide range of industrial applications. The Encyclopedia of Plasma Technology covers all aspects of plasma technology from the fundamentals to a range of applications across a large number of industries and disciplines. Topics covered include nanotechnology, solar cell technology, biomedical and clinical applications, electronic materials, sustainability, and clean technologies. The book bridges materials science, industrial chemistry, physics, and engineering, making it a must have for researchers in industry and academia, as well as those working on application-oriented plasma technologies. Also Available Online This Taylor & Francis encyclopedia is also available through online subscription, offering a variety of extra benefits for researchers, students, and librarians, including: Citation tracking and alerts Active reference linking Saved searches and marked lists HTML and PDF format options Contact Taylor and Francis for more information or to inquire about subscription options and print/online combination packages. US: (Tel) 1.888.318.2367; (E-mail) [email protected] International: (Tel) +44 (0) 20 7017 6062; (E-mail) [email protected]



Redox Biology In Plasma Medicine


Redox Biology In Plasma Medicine
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Author : Sander Bekeschus
language : en
Publisher: CRC Press
Release Date : 2024-07-12

Redox Biology In Plasma Medicine written by Sander Bekeschus and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-07-12 with Medical categories.


Plasma medicine uses non-equilibrium plasmas generated under atmospheric-pressure conditions. Therapeutical plasmas can stimulate tissue regeneration or inactivate cancer cells. This book reviews the interrelation between plasma chemistry and biochemistry complemented by discussion of the ways plasmas inactivate various pathogens. Focus is on the plasma effects on mammalian cells, subsequent consequences for cell-biological processes, and plasma applicability specific medical therapies. Contributions illustrate the ways cold atmospheric-pressure plasma can be used as a controllable source of redox-active species and as a useful tool for research in redox biology. Key Features Summarizes plasma chemistry, biochemistry, and microbiology Documents the ways plasmas interact with lipids, membranes, and cells Reviews therapeutic uses of plasmas in medicine Focuses on uses of plasmas as cancer treatment



Complex Plasmas


Complex Plasmas
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Author : Michael Bonitz
language : en
Publisher: Springer Science & Business Media
Release Date : 2014-04-09

Complex Plasmas written by Michael Bonitz and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-09 with Science categories.


This book provides the reader with an introduction to the physics of complex plasmas, a discussion of the specific scientific and technical challenges they present and an overview of their potential technological applications. Complex plasmas differ from conventional high-temperature plasmas in several ways: they may contain additional species, including nano meter- to micrometer-sized particles, negative ions, molecules and radicals and they may exhibit strong correlations or quantum effects. This book introduces the classical and quantum mechanical approaches used to describe and simulate complex plasmas. It also covers some key experimental techniques used in the analysis of these plasmas, including calorimetric probe methods, IR absorption techniques and X-ray absorption spectroscopy. The final part of the book reviews the emerging applications of microcavity and microchannel plasmas, the synthesis and assembly of nanomaterials through plasma electrochemistry, the large-scale generation of ozone using microplasmas and novel applications of atmospheric-pressure non-thermal plasmas in dentistry. Going beyond the scope of traditional plasma texts, the presentation is very well suited for senior undergraduate, graduate students and postdoctoral researchers specializing in plasma physics.