Polyunsaturated Fatty Acids
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Latest Findings Of Omega 3 Long Chain Polyunsaturated Fatty Acids From Molecular Mechanisms To New Applications In Health And Diseases
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Author : Maricela Rodriguez Cruz
language : en
Publisher: Bentham Science Publishers
Release Date : 2011
Latest Findings Of Omega 3 Long Chain Polyunsaturated Fatty Acids From Molecular Mechanisms To New Applications In Health And Diseases written by Maricela Rodriguez Cruz and has been published by Bentham Science Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Science categories.
This E-book covers the main aspects about the benefits of omega-3 long chain polyunsaturated fatty acids (LC-PUFAs) to human health. The knowledge of physiological effects of LC-PUFAs at different levels is constantly expanding. Topics covered over 10 chapters thoroughly detail the role of omega-3 LCPUFAs in nutrition (gene regulation) and disease (clinical applications); information about food sources and recent intake recommendations is also explained. This book also discusses current data concerning the role of LC-PUFAs during pregnancy and lactation, in cognitive function, immune response.
Polyunsaturated Fatty Acids
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Author : Wolf-H. Kunau
language : en
Publisher:
Release Date : 1977
Polyunsaturated Fatty Acids written by Wolf-H. Kunau and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977 with Fatty acids categories.
Health Effects Of Polyunsaturated Fatty Acids In Seafoods
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Author : Artemis P Simopoulos
language : en
Publisher: Academic Press
Release Date : 2012-12-02
Health Effects Of Polyunsaturated Fatty Acids In Seafoods written by Artemis P Simopoulos and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-02 with Health & Fitness categories.
Health Effects of the Polyunsaturated Fatty Acids in Seafoods emerged from the 1985 Proceedings of a Conference on Health Effects of Polyunsaturated Fatty Acids in Seafoods held in Washington, D.C., spearheaded by the National Fisheries Institutes of Health (NIH), the Department of Commerce (DOC), and the National Fisheries Institute (NFI). The conference aims to review the data about the health effects of polyunsaturated fatty acids in seafood; the impact of omega-3 fatty acids on eicosanoid formation, thrombosis, and inflammation; and the role of docosahexaenoic acid in membrane function and metabolism. It also encourages the researchers to study the possible origin of the health effects of seafood in the American diet. Composed of seven parts, the book begins by discussing the summary, conclusions, and recommendations the chairman of each working groups presented during the conference. It also explains the effects of fatty acids on lipoprotein and generation of products of the 5-Lipoxygenase pathway and the membrane functioning and metabolism. Moreover, it discusses the status of the fishery industries worldwide, the different classes of lipids that contain fatty acids, and recipes with seafood as the main ingredient. This book will be of great interest to the scientists such as basic researchers, clinical investigators, and epidemiologists, as well as to health personnel and consumers.
Polyunsaturated Fatty Acids In Human Nutrition
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Author : Umberto Bracco
language : en
Publisher: Raven Press (ID)
Release Date : 1992
Polyunsaturated Fatty Acids In Human Nutrition written by Umberto Bracco and has been published by Raven Press (ID) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Medical categories.
Basado en el 28 Seminario Néstle Nutrition celebrado en Mexico, 27-30 de noviembre de 1990.
Polyunsaturated Fatty Acid Metabolism
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Author : Graham C. Burdge
language : en
Publisher: Elsevier
Release Date : 2018-05-04
Polyunsaturated Fatty Acid Metabolism written by Graham C. Burdge and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-04 with Science categories.
Polyunsaturated Fatty Acid Metabolism explores a number of major roles of PUFA in the body, including its role as a component of cell membranes and how it provides substrates for the synthesis of lipid second messengers. Recent studies are unraveling the effect of interactions between diet and endocrine factors and genetic and epigenetic variation on the regulation of PUFA biosynthesis in animals. Together, these recent findings provide novel insights into the impact of differences in PUFA supply on health. This book captures these findings in a manner that marks the state-of-the-art, placing them in the wider context of PUFA metabolism and nutritional science. Users will find a comprehensive discussion on the topic that presents the contributions of leading researchers who combine their knowledge to create a cohesive academic resource for researchers, those involved in production, and health policymakers. Provides a comprehensive view of polyunsaturated fatty acid metabolism Describes underlying metabolism on lipids that include polyunsaturated fatty acids Includes discussions on recent findings on the genetic and epigenetic regulation of polyunsaturated fatty acid metabolism
Proceedings Of The Aocs Short Course On Polyunsaturated Fatty Acids And Eicosanoids
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Author : William E. M. Lands
language : en
Publisher: The American Oil Chemists Society
Release Date : 1987
Proceedings Of The Aocs Short Course On Polyunsaturated Fatty Acids And Eicosanoids written by William E. M. Lands and has been published by The American Oil Chemists Society this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Medical categories.
The Unsaturated And Polyunsaturated Fatty Acids In Health And Disease
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Author : James F. Mead
language : en
Publisher: Charles C. Thomas Publisher
Release Date : 1976
The Unsaturated And Polyunsaturated Fatty Acids In Health And Disease written by James F. Mead and has been published by Charles C. Thomas Publisher this book supported file pdf, txt, epub, kindle and other format this book has been release on 1976 with Medical categories.
Omega 6 Omega 3 Essential Fatty Acid Ratio
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Author : Artemis P. Simopoulos
language : en
Publisher: Karger Medical and Scientific Publishers
Release Date : 2003-01-01
Omega 6 Omega 3 Essential Fatty Acid Ratio written by Artemis P. Simopoulos and has been published by Karger Medical and Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-01-01 with Health & Fitness categories.
Studies on the evolutionary aspects of diet and molecular studies included in this volume indicate that human beings evolved on a diet that was balanced in the essential fatty acids (EFA). In fact, the ratio of omega-6/omega-3 EFA was 1/1 whereas present day diets in both developed and developing countries have a much higher ratio, between 5/1 and 50/1. Additional studies show that a high ratio of omega-6/omega-3 EFA is detrimental to health and may lead to the development of chronic diseases. Improving the dietary ratio by decreasing the omega-6 fatty acids and increasing the omega-3 fatty acids is essential for brain function and for the management of cardiovascular disease, arthritis and cancer. A ratio of 4/1 or less leads to lower dosage and to the reduction of adverse effects of drugs. This volume should be of interest to a large and varied audience of researchers in academia, industry, and government; cardiologists, geneticists, immunologists, neuroscientists, and cancer specialists; as well as nutritionists, dietitians, food scientists, agriculturists, economists and regulators.
Dietary Omega 3 Polyunsaturated Fatty Acids And Cancer
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Author : Gabriella Calviello
language : en
Publisher: Springer Science & Business Media
Release Date : 2010-01-22
Dietary Omega 3 Polyunsaturated Fatty Acids And Cancer written by Gabriella Calviello and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-01-22 with Medical categories.
Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer provides all the latest information on the possible benefits of omega-3 polyunsaturated fatty acids (PUFAs) against a wide series of cancers. Several influential scientists in this field have contributed to make this book unique amongst the others published so far in this field. The chapters give detailed information about the results obtained in this field through experimental studies conducted on both animals and cultured cells, as well as through human intervention trials and epidemiological observational studies. This book represents an important tool for researchers working in nutrition and oncology, since it collects all the knowledge about omega-3 PUFAs and cancer, even the most recent, in a single publication. For the first time controversies among the different studies are also covered with great detail in this book. The book enables physicians to clearly understand on a scientific basis if their oncologic patients or patients at risk of cancer could actually benefit from a diet enriched in omega-3 PUFAs or from a dietary supplementation with these fatty acids. The book represents also a good resource for ordinary individuals as well as cancer patients to learn more about omega-3 PUFAs and understand how these dietary components may affect cancer growth.
Unsaturated Fatty Acids
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Author : The British Nutrition Foundation
language : en
Publisher: Springer
Release Date : 2013-11-21
Unsaturated Fatty Acids written by The British Nutrition Foundation and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-21 with Medical categories.