Production And Breeding Of Chilli Peppers Capsicum Spp
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Production And Breeding Of Chilli Peppers Capsicum Spp
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Author : Elizanilda Ramalho do Rêgo
language : en
Publisher: Springer
Release Date : 2016-04-05
Production And Breeding Of Chilli Peppers Capsicum Spp written by Elizanilda Ramalho do Rêgo and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-05 with Science categories.
The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits.
Production And Breeding Of Chilli Peppers Capsicum Spp
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Author : Elizanilda Ramalho do Rego
language : en
Publisher: Springer
Release Date : 2016-01-06
Production And Breeding Of Chilli Peppers Capsicum Spp written by Elizanilda Ramalho do Rego and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-01-06 with Science categories.
The book contains aspects of production, genetics and breeding of capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breed and physiological features of potted ornamental chilli and responses to abiotic stress and postharvest of fruits.
Production And Breeding Of Chilli Peppers
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Author : Willene Rose
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-07-11
Production And Breeding Of Chilli Peppers written by Willene Rose and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-11 with categories.
The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits.
Production And Breeding Of Chilli Peppers
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Author : William Wagner
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-05-11
Production And Breeding Of Chilli Peppers written by William Wagner and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-11 with categories.
The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits.
Production Of Chilli Peppers
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Author : Michael McAdams
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-07-26
Production Of Chilli Peppers written by Michael McAdams and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-26 with categories.
The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits.
Breeding And Cultural Practices Of Chile Peppers Capsicum Spp
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Author : Reddy R. Chinthakuntla
language : en
Publisher:
Release Date : 2007
Breeding And Cultural Practices Of Chile Peppers Capsicum Spp written by Reddy R. Chinthakuntla and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Peppers categories.
Ornamental Crops
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Author : Johan Van Huylenbroeck
language : en
Publisher: Springer
Release Date : 2018-07-25
Ornamental Crops written by Johan Van Huylenbroeck and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-25 with Science categories.
Ornamental plants are economically important worldwide. Both growers and consumers ask continuously for new, improved varieties. Although there are numerous ornamental species, ornamental plant breeding and plant breeding research is mainly limited to some major species. This book focuses on the recent advances and achievements in ornamental plant breeding. The first part of the book focuses on plant traits and breeding techniques that are typical for ornamental plants. Eminent research groups write these general chapters. For plant traits like flower colour or shape, breeding for disease resistance and vase or shelf life are reviewed. General technical plant breeding chapters deal with mutation breeding, polyploidisation, in vitro breeding techniques and new developments in molecular techniques. The second part of the book consists of crop-specific chapters. Here all economically major ornamental species are handled together with selected representative species from different plant groups (cut flowers, pot plants, woody ornamental plants). In these crop-specific chapters, the main focus is on recent scientific achievements over the last decade.
Capsicum
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Author : Orarat Mongkolporn
language : en
Publisher: CRC Press
Release Date : 2018-08-14
Capsicum written by Orarat Mongkolporn and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-14 with Science categories.
Capsicum, more commonly as chili or chili pepper, is an important global vegetable and spice crop. Anthracnose disease, caused by a complex of Colletotrichum species, is the major biotic stress limiting chili production in tropical and subtropical countries. Anthracnose disease mainly manifests itself as a post-harvest disease, resulting in large necrotic lesions on the fruit. This disease is mainly controlled by the application of a "cocktail" of fungicides as commercial resistant cultivars are not available. In recent years, insights into the complexity of the pathogen and the genomics of the host have been accomplished using cutting-edge molecular technologies. The author has been at the forefront of this technology revolution in Capsicum breeding through her research to understand the host and pathogen which has led to the development of new anthracnose resistant genotypes. Capsicum: Breeding Strategies for Anthracnose Resistance is structured based on a review of the origin and evolution of Capsicum, Capsicum genetic diversity and germplasm resources, the latest research in the biology and taxonomy of Colletotrichum pathogens of Capsicum, and the classic and molecular breeding for resistance in Capsicum to the suite of Colletotrichum pathogens that infect Capsicum globally. This book brings together knowledge on both the pathogen and the host, which is often overlooked when reviewing the breeding and genetics of a crop plant. It informs the facts behind breeding for resistance from both the host and pathogen perspectives.
Breeding And Cultural Practices Of Chile Peppers Capsicum Spp
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Author : Reddy R. Chinthakuntla
language : en
Publisher:
Release Date : 2007
Breeding And Cultural Practices Of Chile Peppers Capsicum Spp written by Reddy R. Chinthakuntla and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with categories.
This study evaluated horticultural characteristics and development of improved cultivars with value-added traits for capsicum breeding selection. A total of 223 accessions belonging to six Capsicum spp. viz; Capsicum annuum, Capsicum baccatum, Capsicum frutescens, Capsicum chinense, Capsicum annum var. glabriuscum, and Capsicum chacoense were used in this study. Plant genetic resource unit of USDA/ARS, Griffin Georgia, provided the accessions.
Peppers
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Author : Vincent M. Russo
language : en
Publisher: CABI
Release Date : 2012
Peppers written by Vincent M. Russo and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Science categories.
The group of plants called pepper is diverse, containing plants that contribute to the fresh and processed markets and are also used in pharmaceuticals and other non-food commercial products. Peppers developed in tropical regions, but are grown and used in every country where they can be grown and in countries where production is difficult. The book examines peppers from historical, genetic, physiological, production, and post-harvest standpoints following the development of the cultivated crop from the wild type. The diverse examples of pod types that have been developed and their variation in pungency are examined. Production methods, including the importance of fertilization and irrigation are discussed, as are the constraints on production, including pests, pathogens and weeds. Harvesting methods and the post-harvest challenges and opportunities, which exist at a level not found for other crops, will be explored.