Public Policies And Food Systems In Latin America
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Public Policies And Food Systems In Latin America
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Author : Jean-François Le Coq
language : en
Publisher: Quae
Release Date : 2022-02-25
Public Policies And Food Systems In Latin America written by Jean-François Le Coq and has been published by Quae this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-02-25 with Health & Fitness categories.
Solving the problem of hunger and malnutrition, producing and guaranteeing access to healthy food, preserving the environment, valuing local cultures and ensuring citizen participation are some of the challenges that permeate the dynamics of food systems. From different scales and perspectives of analysis, the book addresses the role of Latin American public policies and actions in the configuration of healthy and sustainable food systems.
Food Systems In Latin America And The Caribbean
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Author : Graziano da Silva, J., Jales, M., Rapallo, R., Díaz-Bonilla, E., Girardi, G., del Grossi, M., Luiselli, C., Sotomayor, O., Rodríguez, A., Rodrigues, M., Wander, P., Rodríguez, M., Zuluaga, J., Pérez, D.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-09-24
Food Systems In Latin America And The Caribbean written by Graziano da Silva, J., Jales, M., Rapallo, R., Díaz-Bonilla, E., Girardi, G., del Grossi, M., Luiselli, C., Sotomayor, O., Rodríguez, A., Rodrigues, M., Wander, P., Rodríguez, M., Zuluaga, J., Pérez, D. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-24 with Technology & Engineering categories.
The book has been prepared by authors from different international organizations – including FAO, IFPRI, UNCTAD and ECLAC, as well as legislators and academics from prestigious Latin American universities – seeking to foster reflections for the Global Food Systems Summit, to be held in September 2021. It contextualizes the region’s food systems within a post COVID-19 pandemic scenario and raises new challenges (and opportunities) for policy makers, decision makers, the private sector, and the general public. Likewise, it offers important reflections on sustainability, from production to consumption, with the call to promote better governance of the global and regional food system. In order to face what some authors have deemed “the Syndemic of the century”, the participation of companies, research centres, academia, NGOs, government agencies and international organizations will be necessary.
Food Systems And Food Security In Latin America And The Caribbean
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Author : Jorge Nef
language : en
Publisher: Guelph, Ont. : Centre for Food Security, University of Guelph
Release Date : 1989
Food Systems And Food Security In Latin America And The Caribbean written by Jorge Nef and has been published by Guelph, Ont. : Centre for Food Security, University of Guelph this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Food industry and trade categories.
Latin America And The Caribbean At The Food Systems Summit
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2022-03-09
Latin America And The Caribbean At The Food Systems Summit written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03-09 with Technology & Engineering categories.
On 23 September 2021, the Food Systems Summit convened by the Secretary-General of the United Nations, António Guterres, was held. Latin America and the Caribbean played an essential role in this event. The official proposals and recommendations presented at the Summit are part of the official reports of the national dialogues and the speeches of their official representatives. In this publication, we reproduce the transcripts of these 23 speeches. This publication is an invitation to those who want to learn about Latin America and the Caribbean proposals at the Summit.
Latin America And The Caribbean Regional Overview Of Food Security And Nutrition 2018
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2019-08-30
Latin America And The Caribbean Regional Overview Of Food Security And Nutrition 2018 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-30 with Political Science categories.
Latin America and the Caribbean deviates from its path toward the achievement of the Sustainable Development Goal 2: Zero Hunger. The number of undernourished people increased for the third consecutive year reaching 39.3 million, 6.1% of the population. The social and economic inequalities that characterize the region aggravate the problem of malnutrition. Vulnerable groups, such as the population living in poverty, children, women, indigenous peoples and rural inhabitants, tend to experience more severe problems of hunger and malnutrition. Inequality of malnutrition is also seen in gender. The problems of malnutrition in the region are the result of the profound changes that have affected its food systems, which determine the quantity, quality and diversity of food available for consumption, a transformation that has been driven by growing urbanization, changes in diets and new ways of producing and processing food. The solution to the problems of hunger and malnutrition in the region requires changes to its food systems.
2021 Global Food Policy Report Transforming Food Systems After Covid 19 Synopsis
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Author : International Food Policy Research Institute (IFPRI)
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 2021-04-13
2021 Global Food Policy Report Transforming Food Systems After Covid 19 Synopsis written by International Food Policy Research Institute (IFPRI) and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-13 with Political Science categories.
The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from the world’s response to the pandemic can help address future shocks and contribute to food system change. In the 2021 Global Food Policy Report, IFPRI researchers and other food policy experts explore the impacts of the pandemic and government policy responses, particularly for the poor and disadvantaged, and consider what this means for transforming our food systems to be healthy, resilient, efficient, sustainable, and inclusive. Chapters in the report look at balancing health and economic policies, promoting healthy diets and nutrition, strengthening social protection policies and inclusion, integrating natural resource protection into food sector policies, and enhancing the contribution of the private sector. Regional sections look at the diverse experiences around the world, and a special section on finance looks at innovative ways of funding food system transformation. Critical questions addressed include: - Who felt the greatest impact from falling incomes and food system disruptions caused by the pandemic? - How can countries find an effective balance among health, economic, and social policies in the face of crisis? - How did lockdowns affect diet quality and quantity in rural and urban areas? - Do national social protection systems such as cash transfers have the capacity to protect poor and vulnerable groups in a global crisis? - Can better integration of agricultural and ecosystem polices help prevent the next pandemic? - How did companies accelerate ongoing trends in digitalization and integration to keep food supply chains moving? - What different challenges did the pandemic spark in Asia, Africa, and Latin America and how did these regions respond?
Regional Overview Of Food Security In Latin America And The Caribbean
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2020-04-01
Regional Overview Of Food Security In Latin America And The Caribbean written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-01 with Technology & Engineering categories.
Latin America and the Caribbean managed to reduce the number of undernourished by 20 million compared to the year 2000. However, 2018 marks the fourth consecutive year in which hunger shows a continuous increases. Moderate or severe food insecurity in Latin America increased considerably. This increase caused more than 32 million people to join the almost 155 million who lived in food insecurity in the Region in 2014-2016. The Region has shown significant progress in reducing child malnutrition and it is significantly distant and below the global prevalence of malnutrition in girls and boys. However, malnutrition due to excessive weight in the Region is one of the highest in the world and it continues to increase. This year, the Regional Overview of Food Security and Nutrition in Latin America and the Caribbean focuses on food environments and describes some of the main policies that the countries of Latin America and the Caribbean are developing to face the different forms of malnutrition.
Challenges To The 2020 Vision For Latin America Food And Agriculture Since 1970 Desaf Os Para La Visi N 2020 En Am Rica Latina La Alimentaci N Y La Agricultura Desde 1970
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Author : James L. Garrett
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 1997
Challenges To The 2020 Vision For Latin America Food And Agriculture Since 1970 Desaf Os Para La Visi N 2020 En Am Rica Latina La Alimentaci N Y La Agricultura Desde 1970 written by James L. Garrett and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Social Science categories.
Local Government Planning For Community Food Systems
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Author : Raja, S.; Sweeney, E.; Mui, Y.; Frimpong Boamah, E.
language : en
Publisher: Food & Agriculture Org.
Release Date :
Local Government Planning For Community Food Systems written by Raja, S.; Sweeney, E.; Mui, Y.; Frimpong Boamah, E. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on with Technology & Engineering categories.
Over the last couple of decades, local governments have started taking action to address food system challenges. Many innovative food policies have taken place in cities in particular. However, despite major developments spearheaded by visionary local leaders and communities in recent years, local governments in low- and middle-income countries (LMICs) continue to face major challenges in integrating food security, nutrition and sustainable food systems in their agenda. This publication introduces a new knowledge base for understanding food planning and governance processes and models in local governments of low- and middle-income countries, a valuable counterbalance to the prevailing literature and experience from high-income countries. It provides practical insights on the needs, challenges and opportunities in local food planning practice in three countries in Asia, Africa and Latin America and the Caribbean. Based on reported cases, this publication offers a broad guiding framework and a methodology for subnational government bodies - including city, metropolitan, regional, distinct and parish governments - that takes into consideration the uniqueness of each local context.
Decentralization Of Agricultural Planning Systems In Latin America
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 1990
Decentralization Of Agricultural Planning Systems In Latin America written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Political Science categories.