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Realidad Y Mitos Del Tequila


Realidad Y Mitos Del Tequila
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Realidad Y Mitos Del Tequila


Realidad Y Mitos Del Tequila
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Author : Salvador Gutiérrez González
language : es
Publisher:
Release Date : 2001

Realidad Y Mitos Del Tequila written by Salvador Gutiérrez González and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Science categories.




Divided Spirits


Divided Spirits
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Author : Sarah Bowen
language : en
Publisher: Univ of California Press
Release Date : 2015-10-01

Divided Spirits written by Sarah Bowen and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-01 with Cooking categories.


Divided Spirits tells the stories of tequila and mezcal, two of MexicoÕs most iconic products. In doing so, the book illustrates how neoliberalism influences the production, branding, and regulation of local foods and drinks. It also challenges the strategy of relying on ÒalternativeÓ markets to protect food cultures and rural livelihoods. In recent years, as consumers increasingly demand to connect with the people and places that produce their food, the concept of terroirÑthe taste of placeÑhas become more and more prominent. Tequila and mezcal are both protected by denominations of origin (DOs), legal designations that aim to guarantee a productÕs authenticity based on its link to terroir. Advocates argue that the DOs expand market opportunities, protect cultural heritage, and ensure the reputation of MexicoÕs national spirits. Yet this book shows how the institutions that are supposed to guard Òthe legacy of all MexicansÓ often fail those who are most in need of protection: the small producers, agave farmers, and other workers who have been making tequila and mezcal for generations. The consequencesÑfor the quality and taste of tequila and mezcal, and for communities throughout MexicoÑare stark. Divided Spirits suggests that we must move beyond market-based models if we want to safeguard local products and the people who make them. Instead, we need systems of production, consumption, and oversight that are more democratic, more inclusive, and more participatory. Lasting change is unlikely without the involvement of the state and a sustained commitment to addressing inequality and supporting rural development.



The Oxford Companion To Spirits And Cocktails


The Oxford Companion To Spirits And Cocktails
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Author : Noah Rothbaum
language : en
Publisher: Oxford University Press
Release Date : 2021-10-14

The Oxford Companion To Spirits And Cocktails written by Noah Rothbaum and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-14 with Cooking categories.


Anthropologists and historians have confirmed the central role alcohol has played in nearly every society since the dawn of human civilization, but it is only recently that it has been the subject of serious scholarly inquiry. The Oxford Companion to Spirits and Cocktails is the first major reference work to cover the subject from a global perspective, and provides an authoritative, enlightening, and entertaining overview of this third branch of the alcohol family. It will stand alongside the bestselling Companions to Wine and Beer, presenting an in-depth exploration of the world of spirits and cocktails in a groundbreaking synthesis. The Companion covers drinks, processes, and techniques from around the world as well as those in the US and Europe. It provides clear explanations of the different ways that spirits are produced, including fermentation, distillation, and ageing, alongside a wealth of new detail on the emergence of cocktails and cocktail bars, including entries on key cocktails and influential mixologists and cocktail bars. With entries ranging from Manhattan and mixology to sloe gin and stills, the Companion combines coverage of the range of spirit-based drinks around the world with clear explanations of production processes, and the history and culture of their consumption. It is the ultimate guide to understanding what is in your glass. The Companion is lavishly illustrated throughout, and appendices include a timeline of spirits and distillation and a guide to mixing drinks.



Cruda Realidad


Cruda Realidad
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Author : Ernest Sánchez Santiró
language : es
Publisher:
Release Date : 2007

Cruda Realidad written by Ernest Sánchez Santiró and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Business & Economics categories.




Bebidas Y Regiones


Bebidas Y Regiones
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Author : Camilo Contreras Delgado
language : es
Publisher: Plaza y Valdes
Release Date : 2005

Bebidas Y Regiones written by Camilo Contreras Delgado and has been published by Plaza y Valdes this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Alcoholic beverage industry categories.




Casta Del Tequila


Casta Del Tequila
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Author : Teresa Orozco Enríquez
language : es
Publisher:
Release Date : 2005

Casta Del Tequila written by Teresa Orozco Enríquez and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Tequila categories.




Tequila


Tequila
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Author : Enrique Martínez Limón
language : es
Publisher:
Release Date : 2004

Tequila written by Enrique Martínez Limón and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Agaves categories.


El tema central es el famoso destilado jalisciense. Sin embargo, para hacer esta edición mas interesante y ofrecer a los lectores un panorama más amplio de los destilados mexicanos, se añade un apéndice acerca de otro destilado de agave: el mezcal. También se ha dedicado un espacio a un fenómeno nuevo para muchos: la cata de tequila; el por qué, el cómo y el cuándo, con su secuela lógica: los mejores tequilas.



En Lo Ancestral Hay Futuro


En Lo Ancestral Hay Futuro
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Author : Patricia Colunga García-Marín
language : es
Publisher:
Release Date : 2007

En Lo Ancestral Hay Futuro written by Patricia Colunga García-Marín and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Science categories.




La Seducci N Simb Lica


La Seducci N Simb Lica
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Author :
language : es
Publisher:
Release Date : 2007

La Seducci N Simb Lica written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with National characteristics categories.




T Picos Selectos De Bot Nica


T Picos Selectos De Bot Nica
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Author :
language : es
Publisher:
Release Date : 2004

T Picos Selectos De Bot Nica written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Botany categories.