Red River Valley Lodge Cookbook
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Red River Valley Lodge Cookbook
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Author : Red River Valley Lodge Cookbook Committee
language : en
Publisher:
Release Date :
Red River Valley Lodge Cookbook written by Red River Valley Lodge Cookbook Committee and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with Community cookbooks categories.
New Southern Cooking
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Author : Nathalie Dupree
language : en
Publisher: University of Georgia Press
Release Date : 2012-03-15
New Southern Cooking written by Nathalie Dupree and has been published by University of Georgia Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-15 with Cooking categories.
Here on display in this must-have collection is the cooking artistry, gift for teaching, and relaxed, confidence-inspiring tone known so well by Nathalie Dupree's enthusiastic nationwide audience. Many of the dishes prepared on New Southern Cooking with Nathalie Dupree (the fifty-five-part television series that has aired on PBS, the Learning Channel, and Star TV) are included, and a great many more: dishes simple or elaborate, dishes for a weekday meal or a multicourse feast, dishes such as a timeless, crumbly, melt-in-the-mouth biscuit or a tantalizing Grilled Duck with Muscadine Sauce. You'll find all the old-time flavors and textures embodied in such classic delights as black-eyed peas, fried chicken with the crustiest of coatings, country ham, and peach cobbler. Here, too, is all the new lightness and flavor combinations that mark today's innovative Southern cooking-expressed in such recipes as Acadian Peppered Shrimp (made tangy with just the right touches of basil, garlic, oregano, and cayenne), chicken breasts with stir-fried peanuts and collards, and grouper grilled over a pecan-seasoned fire. Nathalie Dupree shows us how to get that Southern aura of comfort and welcome into our meals. She draws on the many cuisines, rustic and elegant, that have profoundly influenced Southern cooking from its beginnings—including English, French, African, Spanish, and West Indian. Nathalie has provided a wonderfully wide-ranging selection of Southern recipes remarkable for their ease of preparation and perfectly tuned to the pace of our lives today. Whether you're cooking for guests or the folks at home, planning a backyard barbecue (there are twenty-two barbecue recipes alone!) or a big gala party, you'll find here an abundant supply of irresistible recipes, accompanied by charming illustrations by Karen Barbour.
Favorite Recipes Of The Red River Valley
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Author :
language : en
Publisher:
Release Date :
Favorite Recipes Of The Red River Valley written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with Cooking, American categories.
Mastering The Art Of Southern Cooking
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Author : Nathalie Dupree
language : en
Publisher: Gibbs Smith
Release Date : 2012-11-01
Mastering The Art Of Southern Cooking written by Nathalie Dupree and has been published by Gibbs Smith this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-01 with Cooking categories.
This definitive guide to Southern cooking methods and techniques by the creators of the PBS show New Southern Cooking features more than 600 recipes. In Mastering the Art of Southern Cooking, Nathalie Dupree and Cynthia Graubart present the most comprehensive book on Southern cuisine in nearly a century. Based on years of research, Dupree and Graubart embrace the great Southern cookbooks and recipes of the past, enhancing them with the foods and conveniences of today. With more than 600 recipes and hundreds of step-by-step photographs, Dupree and Graubart make it easy to learn the techniques for creating the South’s fabulous cuisine. From basics such as cleaning vegetables and scrubbing a country ham, to show-off skills like making a soufflé and turning out the perfect biscuit—all are explained and pictured with clarity and plenty of stories that entertain.
From This Valley
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Author : Crystal Sweet Heart Foundation
language : en
Publisher:
Release Date : 1994
From This Valley written by Crystal Sweet Heart Foundation and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Cooking categories.
The Winterlake Lodge Cookbook
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Author : Kirsten Dixon
language : en
Publisher: Graphic Arts Books
Release Date : 2012-10-15
The Winterlake Lodge Cookbook written by Kirsten Dixon and has been published by Graphic Arts Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-15 with Cooking categories.
In this second edition of her acclaimed cookbook, Chef Kirsten Dixon has added new recipes and revised some of her classics to reflect the changes in palate. She has also Ship Date : 09/15/2012 updated her commentary on the seasonal foods and events that have evolved over the Pub Date : 10/15/2012 past few years. Nestled on a remote wilderness lake where the famous Iditarod Sled Dog Trail passes nearby, the kitchen at The Winterlake Lodge provides elegant regional cuisine Price : $23.99 USD / $27.99 CAD that continues to excite international clientele, as well as culinary fans around the world. Co owner and Chef Kirsten Dixon has successfully built her reputation on the coupling of EAN: 978 0 88240 890 3 two themes: world class cuisine and America’s last wilderness frontier. Along with her Trim : 8.40 x 10.00 husband Carl, the couple welcomes visitors who arrive by small bush plane, dog team, or snowmobile at their remote lodge in the roadless wilderness to enjoy her stylish fare and Format : Trade Paper log cabin hospitality. Lavishly illustrated with professional photos that include some of her 224 100 sumptuously plated recipes, the majestic roaming wildlife out the door, and some of Pages : the most impressive landscapes under the midnight sun, this cookbook is a cooking Carton Qty: lesson, a memoir, and an invitation into this adventurous lifestyle.
Wild Game Cookbook
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Author : David Kasabian
language : en
Publisher: Cool Springs Press
Release Date : 2014-05-01
Wild Game Cookbook written by David Kasabian and has been published by Cool Springs Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-05-01 with Cooking categories.
80 delicious, easy-to-use, and fully tested recipes from North America's premier hunting lodges and resorts. For hunting enthusiasts, participants, and "foodies," finding ways to prepare, cook, and enjoy the game they've bagged is a large part of the enjoyment of the sport. Since not everyone can always reach the premier hunting areas where rich game resources can be found, everyone can have access to those enticing areas with the recipes found in The Wild Game Cookbook. This book is a unique collection of approximately 80 fully tested game recipes culled from the U.S. and Canada's outstanding hunting lodges and resorts. Keen game hunters will enjoy these recipes, which allow home cooks to recreate dishes from some of their favorite hunting locations and top-rated resorts. The recipes appeal to all skill levels, whether you bag your own or buy game from the local market. Recipes include dishes that are baked, grilled, roasted, slow cooked, pressure cooked, pan fried, deep fried, stewed, and barbequed, as well as casseroles, sauces, marinades, and other cooking methods that work well with various game species. 15-20 sidebars (plus various tips throughout) on different topics, ranging from wine pairing to game-cooking tips, round out this delicious, easy-to-use collection.
Colorado Bed Breakfast Cookbook
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Author : Carol Faino
language : en
Publisher: Big Earth Publishing
Release Date : 2002-07
Colorado Bed Breakfast Cookbook written by Carol Faino and has been published by Big Earth Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-07 with Cooking categories.
Includes information about each bed and breakfast, the innkeepers, rates and other considerations, in addition to a selected recipe.
River Valley Recipes
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Author : Rock River Valley Council of Girl Scouts
language : en
Publisher: Barbara Sherman Stetson
Release Date : 1987-10-01
River Valley Recipes written by Rock River Valley Council of Girl Scouts and has been published by Barbara Sherman Stetson this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987-10-01 with Cooking categories.
Recipes were submitte by Girl Scout volunteers. 208 page, 342 recipes.
Complete Books Of Showers And Engagement Parties
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Author : Jo-Ann Leeming, Margaret Gleeson
language : en
Publisher:
Release Date : 1948
Complete Books Of Showers And Engagement Parties written by Jo-Ann Leeming, Margaret Gleeson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1948 with categories.