Rice Production Technology In China

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Rice Production Technology In China

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Author : Defeng Zhu
language : en
Publisher: World Scientific Publishing Company
Release Date : 2011

Rice Production Technology In China written by Defeng Zhu and has been published by World Scientific Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Science categories.

Rice is a major staple food in China. Therefore, food security means rice security. With the development of the economy, labor transfer and use of new-bred rice varieties, rice cropping systems have been modified for adaptation and new rice production technologies have been innovated with efficient use of input and labor savings to improve rice yield and quality. This important work describes rice zones, the shift of rice-based cropping systems and evolution of rice production technologies in different rice zones and compiles a large amount of unpublished data and reports. It also reviews emerging knowledge-intensive and widely applied technologies for rice production, as well as decision aids and innovative approaches for improved nutrient and water management in rice. The scope is thus broad enough to be relevant to any professional in the rice production industry. Students seeking a comprehensive review of the state-of-the-art will also find this volume convenient and complementary to their studies.

Hybrid Rice Technology Development Ensuring China S Food Security

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Author : Jiming Li, Yeyun Xin, Longping Yuan
language : en
Publisher: Intl Food Policy Res Inst
Release Date :

Hybrid Rice Technology Development Ensuring China S Food Security written by Jiming Li, Yeyun Xin, Longping Yuan and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on with Social Science categories.

China Multiple Cropping And Related Crop Production Technology

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Author :
language : en
Publisher: Food & Agriculture Org.
Release Date : 1980

China Multiple Cropping And Related Crop Production Technology written by and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Technology & Engineering categories.

This study tour was organized and led by FAO and the Government of China with the financial assistance and support of the United Nations Development Program (UNDP). It was the tenth in a series of 13 inter-regional study tours to China organized for 1977-1979 by FAO, the Government of China, and the UNDP. These study tours provide an opportunity for developing countries to learn from the Chinese experience in agriculture, forestry and fisheries. The terms of reference of the study team were: (1) to study multiple cropping and related crop production technology in China; (2) to determine the relevance and applicability of Chinese multiple cropping methods and techniques to the participating countries

Technology Of Hybrid Rice Production

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Author : Longping Yuan
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 1995

Technology Of Hybrid Rice Production written by Longping Yuan and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Technology & Engineering categories.

Heterosis in rice; Rice cytoplasmic-genetic male sterility system; Procedures for breeding hybrid rice; Breeding for CMS lines and their maintainers; Breeding for restorer lines; Hybrid seed production and CMS line multiplication; Purifying parental lines and producing foundation seeds; hybrid rice cultivation practices; Breeding two-line system hybrid rice; Studies on one-line system hybrid rice development.

Rice Research And Production In China

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Author : Irri
language : en
Publisher:
Release Date : 1978

Rice Research And Production In China written by Irri and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with categories.

Suggested areas of cooperation between PROC and IRRI; Environment and rice cultivation in China; Agriculture and rice production in China; Research and educational institutions; Rice technology in China; Rice variety improvement; Control and management of rice pests; Soil and rop management; Mechanization and labor use; Cropping systems.

Technological Change Technical And Allocative Efficiency In Chinese Agriculture

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Author : Shenggen Fan
language : en
Publisher:
Release Date : 1999*

Technological Change Technical And Allocative Efficiency In Chinese Agriculture written by Shenggen Fan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999* with Agricultural innovations categories.

Rice Production Worldwide

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Author : Bhagirath S. Chauhan
language : en
Publisher: Springer
Release Date : 2017-02-16

Rice Production Worldwide written by Bhagirath S. Chauhan and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-02-16 with Science categories.

This book addresses aspects of rice production in rice-growing areas of the world including origin, history, role in global food security, cropping systems, management practices, production systems, cultivars, as well as fertilizer and pest management. As one of the three most important grain crops that helps to fulfill food needs all across the globe, rice plays a key role in the current and future food security of the world. Currently, no book covers all aspects of rice production in the rice-growing areas of world. This book fills that gap by highlighting the diverse production and management practices as well as the various rice genotypes in the salient, rice-producing areas in Asia, Europe, Africa, the Americas, and Australia. Further, this text highlights harvesting, threshing, processing, yields and rice products and future research needs. Supplemented with illustrations and tables, this text is essential for students taking courses in agronomy and production systems as well as for agricultural advisers, county agents, extension specialists, and professionals throughout the industry.

Hybrid Rice Technology

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Author : S. S. Virmani
language : en
Publisher: Int. Rice Res. Inst.
Release Date : 1994

Hybrid Rice Technology written by S. S. Virmani and has been published by Int. Rice Res. Inst. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Hybrid rice categories.

This symposium is a follow-up to one held in China in 1986. Since then considerable progress has been made in research and development of hybrid rice. This second international symposium was held under the umbrella of the International Rice Research Conference. Eighty scientists and seed production experts from 18 countries, IRRI and FAO attended. Contributions covered breeding, biotechnology, seed production, agronomy, plant physiology, plant pathology, entomology and economics.

Rice

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Author : C. Wayne Smith
language : en
Publisher: John Wiley & Sons
Release Date : 2002-09-09

Rice written by C. Wayne Smith and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-09-09 with Technology & Engineering categories.

Thorough coverage of rice, from cultivar development tomarketing Rice: Evolution, History, Production, and Technology, the thirdbook in the Wiley Series in Crop Science, provides unique,single-source coverage of rice, from cultivar developmenttechniques and soil characteristics to harvesting, storage, andgermplasm resources. Rice covers the plant's origins and history,physiology and genetics, production and production hazards,harvesting, processing, and products. Comprehensive coverage includes: * Color plates of diseases, insects, and other productionhazards * The latest information on pest control * Up-to-date material on marketing * A worldwide perspective of the rice industry Rice provides detailed information in an easy-to-use format, makingit valuable to scientists and researchers as well as growers,processors, and grain merchants and shippers.

The Rice Economies

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Author : Francesca Bray
language : en
Publisher: Univ of California Press
Release Date : 2023-04-28

The Rice Economies written by Francesca Bray and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-28 with History categories.

The contrast in the rate of growth between Western and Eastern societies since 1800 has caused Asian societies to be characterized as backward and resistant to change, though until 1600 or so certain Asian states were technologically far in advance of Europe. The Rice Economies, drawing on original source materials, examines patterns of technological and social evolution specific to East-Asian wet-rice economies in order to clarfiy some general historical trends in economic development. This title is part of UC Press's Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1994. The contrast in the rate of growth between Western and Eastern societies since 1800 has caused Asian societies to be characterized as backward and resistant to change, though until 1600 or so certain Asian states were technologically far in advance of Eur