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Risk Based Meat Inspection In A Nordic Context


Risk Based Meat Inspection In A Nordic Context
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Risk Based Meat Inspection In A Nordic Context


Risk Based Meat Inspection In A Nordic Context
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Author :
language : en
Publisher: Nordic Council of Ministers
Release Date : 2007

Risk Based Meat Inspection In A Nordic Context written by and has been published by Nordic Council of Ministers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Meat inspection categories.




Risk Based Meat Inspection In A Nordic Context


Risk Based Meat Inspection In A Nordic Context
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Author : Truls Nesbakken
language : en
Publisher:
Release Date : 2007

Risk Based Meat Inspection In A Nordic Context written by Truls Nesbakken and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with categories.


Abstract: The Regulation of official control on products of animal origin gives the opportunity for amending or supplementing existing procedures for meat inspection, whilst taking into account scientific and technical progress. It means tailoring the meat inspection to the actual risks and with respect to the holding, region or country of origin, using the principles of risk analysis and taking into account resources. It is important to make use of those possibilities in the Regulation to obtain a meat inspection system in the Nordic countries, which is more risk-based, and to optimise the use of resources to maximise the effectiveness of meat inspection. These aspects, the organisation of meat inspection in the Nordic countries and results from national projects are among the topics presented in this report. This report is an outcome of the project with the main objective to investigate and test solutions to achieve an efficient and modern meat inspection in the Nordic countries based on a future risk-based EU legislation. The project was realised within the vision of risk-based meat inspection based on a sustainable Nordic primary production with healthy animals providing safe meat to the consumers



Risk Based Meat Inspection In A Nordic Context


Risk Based Meat Inspection In A Nordic Context
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Author :
language : en
Publisher:
Release Date :

Risk Based Meat Inspection In A Nordic Context written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.




Temanord


Temanord
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Author : Nordisk Ministerråd
language : un
Publisher:
Release Date : 199?

Temanord written by Nordisk Ministerråd and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 199? with categories.




Advances In Microbial Food Safety


Advances In Microbial Food Safety
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Author : J Sofos
language : en
Publisher: Elsevier
Release Date : 2014-11-25

Advances In Microbial Food Safety written by J Sofos and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11-25 with Technology & Engineering categories.


Research and legislation in food microbiology continue to evolve, and outbreaks of foodborne disease place further pressure on the industry to provide microbiologically safe products. This second volume in the series Advances in Microbial Food Safety summarises major recent advances in this field, and complements volume 1 to provide an essential overview of developments in food microbiology. Part one opens the book with an interview with a food safety expert. Part two provides updates on single pathogens, and part three looks at pathogen detection, identification and surveillance. Part four covers pathogen control and food preservation. Finally, part five focuses on pathogen control management. Extends the breadth and coverage of the first volume in the series Includes updates on specific pathogens and safety for specific foods Reviews both detection and management of foodborne pathogens



Technical Guidance Principles Of Risk Based Meat Inspection And Their Application


Technical Guidance Principles Of Risk Based Meat Inspection And Their Application
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Author : FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS - FAO.
language : en
Publisher:
Release Date : 2021

Technical Guidance Principles Of Risk Based Meat Inspection And Their Application written by FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS - FAO. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with categories.




Mushrooms Traded As Food Vol Ii Sec 2


Mushrooms Traded As Food Vol Ii Sec 2
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Author : Jørn Gry
language : en
Publisher: Nordic Council of Ministers
Release Date : 2014-07-11

Mushrooms Traded As Food Vol Ii Sec 2 written by Jørn Gry and has been published by Nordic Council of Ministers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-11 with categories.


Mushrooms recognised as edible have been collected and cultivated for many years. In the Nordic countries, the interest for eating mushrooms has increased. In order to ensure that Nordic consumers will be supplied with safe and well characterised, edible mushrooms on the market, this publication aims at providing tools for the in-house control of actors producing and trading mushroom products. The report is divided into two volumes: a. Volume I: “Mushrooms traded as food - Nordic questionnaire and guidance list for edible mushrooms suitable for commercial marketing b. Volume II: Background information, with general information in section 1 and in section 2, risk assessments of more than 100 mushroom species All mushrooms on the lists have been risk assessed regarding their safe use as food, in particular focusing on their potential content of bioactive constituents.



Multicriteria Based Ranking For Risk Management Of Food Borne Parasites


Multicriteria Based Ranking For Risk Management Of Food Borne Parasites
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Author : Pascal Boireau
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 2014

Multicriteria Based Ranking For Risk Management Of Food Borne Parasites written by Pascal Boireau and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Business & Economics categories.


This product documents the process by which foodborne parasites were ranked from a global food safety perspective and provides a ranking and information on all the top ranked parasites both generally and from a regional perspective. It directly supports the establishment of international standards on foodborne parasites by the Codex Alimentarius which are agreed by countries and can then be used as a basis for improving the safety of specific products and facilitation their trade internationally. These in turn directly contribute to the SO by promoting more efficient and inclusive trade.



Nature Interpretation In The Nordic Countries


Nature Interpretation In The Nordic Countries
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Author : Sandberg, Eva
language : en
Publisher: Nordic Council of Ministers
Release Date : 2020-04-27

Nature Interpretation In The Nordic Countries written by Sandberg, Eva and has been published by Nordic Council of Ministers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-27 with Social Science categories.


Nature interpretation in the Nordic countries is a book about communication between nature interpreters and their participants in our landscapes. It´s about first hand experiences of nature and the importance of to paying attention to what is inspiring and fascinating, especially valuable or threatened. And about possibilities to reflect over the relation between human and nature. Educators, researchers and interpreters contribute with articles about nature interpretation it theory and practice. The book is written for everyone who is interested in how interpretation can contribute to a sustainable future, nature conservation and areas in society like public health, democracy and the right for all citizens to visit and experience nature. The purpose is to inspire nature interpreters to offer more and even better experiences and learning in the Nordic nature and cultural landscapes.



The Cost Of Inaction


The Cost Of Inaction
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Author : Gretta Goldenman
language : en
Publisher: Nordic Council of Ministers
Release Date : 2019-03-17

The Cost Of Inaction written by Gretta Goldenman and has been published by Nordic Council of Ministers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-17 with Science categories.


PFAS (per and polyfluoroalkylsubstances) are known to be extremely difficult to degrade in the environment and to be bioaccumulative and toxic. Exposure to PFAS is suspected to increase the risk of adverse health effects, such as impacts on the thyroid gland, the liver, fat metabolism and the immune system. This study estimates the socioeconomic costs that may result from impacts on human health and the environment from the use of PFAS. Better awareness of the costs and problems associated with PFAS exposure will assist decision-makers and the general public to make more efficient and timely risk management decisions. Findings indicate that the costs are substantial, with annual health-related costs estimated to 2.8 – 4.6 billion EUR for the Nordic countries and 52 – 84 billion EUR for all EEA countries. Overall non-health costs are estimated at 46 million – 11 billion EUR for the Nordic countries.Upon request the excel spreadsheets used for the monetarisation and valuation in this report can also be provided along with a guidance on how to use the estimation of costs for value transfer. Please contact any of the consultants or members of the steering group from the Swedish Chemicals Agency or the Danish Environmental Protection Agency if you are interested in receiving these excel spreadsheets.