Saucen Dips
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Sauces Dips And Tips
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Author : Foo-Sun Lau
language : en
Publisher: Marshall Cavendish (M) Sdn. Bhd.
Release Date : 2011-08-31
Sauces Dips And Tips written by Foo-Sun Lau and has been published by Marshall Cavendish (M) Sdn. Bhd. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-08-31 with Dips (Appetizers) categories.
'Turn the ordinary into the irresistible with more than 350 sauces and dressings' Sauces, Dips and Tips features more than 350 recipes and is a great kitchen guide to jazz up a plain dish anytime. You will find recipes for- Sauces, dips and condiments for Asian and Western cuisine and sweet and savoury sauces for dessert. The ever-versatile tomato sauce, barbecue sauce, sambal belacan, satay sauce for meats and lots more. Basic stocks to create the perfect recipe. It is the only sauce book you will ever need to impress your guests! Foo-Sun Lauis a veteran food connoisseur, culinary and wine critic and judge as well as contributor to food magazines. He firmly believes that sauces are an integral part of food, be it Asian or Western cuisine, and can make or break a dish. His advice is to start with a good basic stock and add a dash of alcohol to bring out the best side in a sauce. Sauces, Dips and Tips will help you to enhance food to taste exquisite. Foo-Sunhas also published two books on wine - A Comprehensive Professional Wine Reference and Appreciation of Vines and Wines.
The Book Of Sauces And Dips
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Author :
language : en
Publisher:
Release Date : 2005
The Book Of Sauces And Dips written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cookery (Salad dressing) categories.
Sauces And Dips
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Author : Elisabeth Döpp
language : en
Publisher: Silverback Books
Release Date : 2003
Sauces And Dips written by Elisabeth Döpp and has been published by Silverback Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Cooking categories.
Sauces -- spicy, delicate, hearty or sweet -- instantly transform meals and lend distinction to the simplest foods. With this invaluable book, you'll learn to make sauces and demi-glaces that rival expensive gourmet chef versions; how to instantly turn store-bought sauces into homestyle ones; troubleshooting cures for every sauce disaster; and the perfect sauce for any culinary whim.
Delicious Dips
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Author : Ryland Peters & Small
language : en
Publisher: Ryland Peters & Small
Release Date : 2020-02-11
Delicious Dips written by Ryland Peters & Small and has been published by Ryland Peters & Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-11 with Cooking categories.
Everyone loves to "chip and dip." Featuring more than 50 recipes from light and healthy snacks to rich and creamy recipes for sharing, here you’ll find a dip for every taste and occasion. Sociable and relaxed party food; indulgent TV night grazing or a healthier alternative to high-fat salty snacks, dips continue to be enduringly popular. Whether made from beans, nuts, and seeds; vegetables, fruit and herbs; fish and meat; or yogurt and cheese, the possibilities for color, texture, and flavor are endless. Make your own familiar classics from fresh ingredients and taste Guacamole, Hummus, and Creamy Blue Cheese dips as you’ve never tasted them before. Discover fresh flavors with Cannellini & Artichoke Dip with Olive and Fennel-seed Grissini; Avocado, Olive, and Anchovy Dip; Eggplant and Tahini; Cream Cheese, Walnut, and Celery and Jerusalem Hummus with Toasted Pine Nuts and Mango, Kiwi, and Cilantro Salsa. Try rich and creamy American style hot dips include Buffalo Chicken Wing, Maryland Crab Dip, or the indulgent Hot Philly Steak Dip. Whether served with hot toasted pitta bread strips, seeded grissini, crisp tortillas, or crunchy vegetable sticks, there is a dipper to suit every dip and serving suggestions and pairings are also included here. Armed with these deliciously easy recipes there is no excuse not to get scooping.
The Encyclopedia Of Homemade Dips
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Author : Dawn Stock
language : en
Publisher: Running Press Book Publishers
Release Date : 1996
The Encyclopedia Of Homemade Dips written by Dawn Stock and has been published by Running Press Book Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Cooking categories.
An introduction to dips, including types of dips, when and how to serve dips, and a collection of recipes.
1000 Sauces Dips And Dressings
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Author : Nadia Arumugam
language : en
Publisher:
Release Date : 2013-09-05
1000 Sauces Dips And Dressings written by Nadia Arumugam and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-05 with categories.
1,000 Original Recipes, with Food Pairings for Each 1000 Sauces, Dips and Dressings is the missing cookbook from every good cook’s shelf. Any dish can be brought to life by a complementary sauce, the perfect dip or a delicious dressing. Beautifully illustrated and featuring hundreds of variations of the well-known classics, and with original recipes for everything from Peruvian Salsa to Vietnamese Chilli Dip, and from Thousand Island Dressing to a classic Béarnaise, this book will give you everything you need to bring a dazzling variety to your daily dishes. An easy and accessible reference book for the busy cook.
Sauces Dips And Salsas
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Author : Murdoch Books Staff
language : en
Publisher:
Release Date : 2003
Sauces Dips And Salsas written by Murdoch Books Staff and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Cooking categories.
Salsas And Dips
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Author : Mamie Fennimore
language : en
Publisher: Cider Mill Press
Release Date : 2018-03-20
Salsas And Dips written by Mamie Fennimore and has been published by Cider Mill Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-20 with Cooking categories.
From classic tomato salsa to baked goat cheese dip with honey drizzle, Salsas and Dips is packed with delicious ideas for any craving or occasion! Dress up every meal - or snack - with some extra flavor from Salsas and Dips! From classic dip and salsa recipes to bold new creations, cooks with any level of experience can recreate over 100 mouthwatering recipes for every occasion or event, with shopping lists and entertainment tips to match. What’s more, this book is full of delicious dippables, like homemade potato chips, chocolate-covered pretzels, and grilled chicken skewers. Here are just a few of the delicious recipes you’ll find: *Chipotle and Adobo Salsa *Roasted Tomato Salsa *Baba Ganoush *Tiramisu Dip *Cheese Twists *Edamame Hummus *Broccoli Cheddar Dip *Watermelon Salsa *Cookie Dough Dip *Whipped Ricotta Dip *Tortilla Chips *Jicama and Apple Salsa Sure to please all palates, Salsas and Dips will help you add that punch of extra flavor to any meal!
Contemporary
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Author : Parragon, Incorporated
language : en
Publisher:
Release Date : 2006
Contemporary written by Parragon, Incorporated and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking (Salad dressing) categories.
Presents a collection of forty step-by-step recipes of spicy, savory and sweet sauces and dips.
Sauces And Dips
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Author : Linda Doeser
language : en
Publisher:
Release Date : 2006
Sauces And Dips written by Linda Doeser and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Dips (Appetizers) categories.