Simple Simon S Guide To Diet And Nutrition
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Simple Simon S Guide To Diet And Nutrition
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Author : T. R. Caine Boyde
language : en
Publisher: Mount Davis Press
Release Date : 2009
Simple Simon S Guide To Diet And Nutrition written by T. R. Caine Boyde and has been published by Mount Davis Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Diet categories.
The Rough Guide To Europe On A Budget Travel Guide Ebook
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Author : Rough Guides
language : en
Publisher: Apa Publications (UK) Limited
Release Date : 2022-07-01
The Rough Guide To Europe On A Budget Travel Guide Ebook written by Rough Guides and has been published by Apa Publications (UK) Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-07-01 with Travel categories.
The Rough Guide to Europe on a Budget is the definitive guide to making the most of this great region without breaking the bank. Backpackers, career-breakers, gap-year travellers and those who simply want more bang for their buck will find in-depth information catering to their needs, with in-depth, area-by-area comprehensive listings covering the whole Europe. The Rough Guide toEurope on a budget covers: Albania, Austria, Belgium & Luxembourg, Bosnia-Herzegovina, Bulgaria, Croatia, Czech Republic, Denmark, Estonia, Finland, France, Germany, Great Britain, Greece, Hungary, Ireland, Italy, Latvia, Lithuania, Macedonia, Montenegro, Morocco, The Netherlands, Norway, Poland, Portugal, Romania, Russia, Serbia, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and Ukraine. Inside this travel guide you'll find: INFORMATION FOR EVERY TYPE OF TRAVELLER Practical information for budget-conscious explorations of Europe, from off-the-beaten-track adventures in Berlin to city breaks in big-hitting tourist areas, like Paris. PRACTICAL TRAVEL TIPS Packed with essential pre-departure information including all relevant country entry requirements, how to get around, health guidance, food and drink, festivals, culture and etiquette, tips for travellers with disabilities and more. TIME-SAVING ITINERARIES Carefully planned routes around different regions, which help inspire and inform your on-the-road experiences. Whether you have a week, 10 days or more, our suggested itineraries will help you make the most of your trip in Europe within your time frame. DETAILED REGIONAL COVERAGE Combined with in-depth descriptions of all the key sights and painstakingly researched recommendations for the best hostels, hotels, campsites, cafés, restaurants, bars and clubs in Poland, Portugal, Spain, Finland and many more - The Rough Guide to Europe on a Budget reveals the continent in all its glory, without breaking the bank. DETAILED REGIONAL COVERAGE Clear structure within each sightseeing chapter includes regional highlights, brief history, detailed sights and places ordered geographically, recommended restaurants, hotels, bars, clubs and major shops or entertainment options. INSIGHTS INTO GETTING AROUND LIKE A LOCAL Tips on how to beat the crowds, save time and money and find the best local spots for wild swimming, hiking or exploring beaches, cafés and bars. HONEST AND INDEPENDENT REVIEWS Written by our expert authors with Rough Guides' trademark blend of humour, honesty and expertise, this budget guide to Europe will help you make the most of your trip to Europe. FABULOUS FULL COLOUR PHOTOGRAPHY Features inspirational colour photography, including the stunning Parthenon in Greece and the spectacular Duomo in Florence. METICULOUS MAPPING Practical full-colour maps, with clearly numbered, colour-coded keys. Find your way around Budapest, Rome and many more locations in Europe without needing to go online. HIGHLIGHTS OF THINGS NOT TO MISS Rough Guides' rundown of London, Berlin, Paris, Florence's best sights and top experiences will help you make the most of your trip to Europe even if time is short. BACKGROUND INFORMATION Each country chapter provides a fascinating overview of the place's history, plus there is a handy language section for each tongue spoken.
Basic Guide To Oral Health Education And Promotion
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Author : Alison Chapman
language : en
Publisher: John Wiley & Sons
Release Date : 2021-03-15
Basic Guide To Oral Health Education And Promotion written by Alison Chapman and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-15 with Medical categories.
The thoroughly revised third edition of a Basic Guide to Oral Health Education and Promotion is an essential guide to help dental nurses prepare for a qualification in Oral Health Education and thereafter practice as an Oral Health Educator. It will help readers confidently educate patients about diseases and conditions that affect the oral cavity, and support their prevention, treatment, and management. Designed with an accessible layout to enhance learning, this course companion is divided into six sections covering: the structure and functions of the oral cavity; diseases and conditions; disease prevention; effective communication; treating specific patient groups, and oral health promotion and society. Invaluable to all members of the dental team and other health professionals involved in educating and promoting oral health, this key text: Offers a guide for dental nurses taking a post-registration Certificate in Oral Health Education Is fully updated to reflect changes in the industry, science, and course syllabus Incorporates information on the new classification of periodontal and peri-implant diseases Contains new information on topics including dementia, denture advice, and burning mouth syndrome Includes an expanded section on promotion
The Healthy Kitchen
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Author : Andrew Weil, M.D.
language : en
Publisher: Knopf
Release Date : 2009-06-17
The Healthy Kitchen written by Andrew Weil, M.D. and has been published by Knopf this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-06-17 with Health & Fitness categories.
Two of America’s most popular authorities on healthy eating and cooking join forces in this inspiring, easy-to-use cookbook. This is not a diet book. It is a lively guide to healthy cooking, day-by-day, packed with essential information and, above all, filled with enticing food. Andrew Weil, M.D.—author of the best-selling Eating Well for Optimum Health—brings to this perfect collaboration a comprehensive philosophy of nutrition grounded in science. Rosie Daley—acclaimed for her best-seller, In the Kitchen with Rosie—brings to it her innovative and highly flavorful spa cuisine. The recipes are eclectic, drawing from the healthy and delicious cooking of the Middle East, the Mediterranean, and Asia, among other cuisines. For starters, you might try Grilled Satay or a Miso Pâté; for soup, often a meal in itself, a hearty Mixed-Bean Minestrone Stew or a Roasted Winter Squash and Apple Soup with Cilantro Walnut Pesto; a special entrée could be the Savory Roasted Cornish Hens with Roasted Garlic or Baked Spicy Tofu with Bean Thread Noodles, Corn, and Mango; for a simple supper, Turkey Burgers or Portobello Burgers; and for the occasional indulgence, a dessert of Almond Fruit Tart or Peach and Blueberry Cobbler. Andy and Rosie do not always agree. When Rosie calls for chicken, Andy offers a tofu alternative; she likes the flavor of coconut milk, whereas he prefers ground nut milk; when she makes a pastry with butter, he suggests using Spectrum Spread. There are no hard-and-fast rules. Lifelong health begins in the kitchen, so this is a lifestyle book as well as a cookbook. In it you will learn from Dr. Weil: • how to make use of nutritional information in everyday cooking • what is organic . . . and how to buy organic foods • the importance of reading labels and what to look for • sensible advice about eggs, milk, cheese, salt, spicy foods, wine, coffee • the facts about sugar and artificial sweeteners . . . and from Rosie: • how to get kids involved—from skinning almonds to layering lasagna • ways to have fun in the kitchen—creating scallion firecrackers and radish rosettes • low-fat and nondairy alternatives for those with special concerns • smart menu planning—letting the seasons be your guide . . . and lots more. This revolutionary book will change forever the way you cook for yourself and your family. With 58 photographs in full color.
Winning After Losing
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Author : Stacey Halprin
language : en
Publisher: Hachette UK
Release Date : 2009-05-30
Winning After Losing written by Stacey Halprin and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-05-30 with Health & Fitness categories.
Struggling with her weight for decades, Stacey Halprin eventually won the battle and lost over 350 pounds. But after gastric bypass surgery and one diet after another, she realized that the most difficult part isn't losing the weight--it's keeping it off. Now, for the 90% of dieters who have lost weight only to gain it back, Stacey presents her unique program that will keep the pounds off permanently--whether you've lost 15, 25, or 50 pounds. Complete with expert advice from medical doctors, psychologists, nutritionists, and fitness gurus, Winning After Losing reveals the secrets that will finally put an end to self-sabotaging habits and yo-yo dieting. This is an inspirational, motivational guide that shows readers how to maintain and truly enjoy a healthier lifestyle.
Manual Of Pediatric Nutrition
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Author :
language : en
Publisher: Turner Publishing Company
Release Date : 1997-10-01
Manual Of Pediatric Nutrition written by and has been published by Turner Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-10-01 with Medical categories.
This revised 3rd edition of the Twin Cities District Dietetic Association (TCDDA) Manual of Pediatric Nutrition is the result of a cooperative effort on the part of the pediatric dietitians from the major children's hospitals, pediatric units, and public health agencies serving children in the Minneapolis/St. Paul metropolitan area. This joint effort was undertaken with the belief that a single manual, written by dietitians with experience and expertise in various areas of pediatrics, would promote continuity in the nutritional care of the pediatric population in the Twin Cities. Topics include General Nutrition, Nutrition Assessment, Consistency Modifications, Diabetes, Weight Management, Nutrition for Children with Special Health Care Needs, and many more.
Nutrition In Clinical Practice
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Author : David L. Katz
language : en
Publisher: Lippincott Williams & Wilkins
Release Date : 2012-03-28
Nutrition In Clinical Practice written by David L. Katz and has been published by Lippincott Williams & Wilkins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-28 with Medical categories.
Written by one of America's foremost authorities in preventive medicine, Nutrition in Clinical Practice, Second Edition is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. This fully revised edition incorporates the latest studies and includes new chapters on diet and hematopoiesis, diet and dermatologic conditions, and health effects of coffee, chocolate, and ethanol. Each chapter concludes with concise guidelines for counseling and treatment, based on consensus and the weight of evidence. Appendices include clinically relevant formulas, nutrient data tables, patient-specific meal planners, and print and Web-based resources for clinicians and patients.
The Super Big Book Of Easy Delicious Healthy Recipes The Whole Family Will Love
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Author : Adams Media
language : en
Publisher: Simon and Schuster
Release Date : 2019-01-15
The Super Big Book Of Easy Delicious Healthy Recipes The Whole Family Will Love written by Adams Media and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-15 with Cooking categories.
More than 500 healthy, quick, easy, and delicious recipes with limited sodium, sugar, and fat—perfect for busy families! What’s for dinner? With The Super Big Book of Easy, Delicious, and Healthy Recipes the Whole Family Will Love, the answer to that eternal question has never been easier. In this comprehensive cookbook, you’ll find more than 500 recipes that are quick, easy, healthy and, most importantly, delicious. Each recipe limits sodium, sugar, and fat without sacrificing any flavor, so you can feel good about feeding your family meals they’ll love. Find detailed nutritional statistics along with each recipe, as well as plenty of wholesome meals with minimal prep work, including recipes for slow cookers, casseroles, and one-pot meals that are perfect for your busy schedule. The best part? All meals included are ready in 30 minutes or less! From quick and satisfying breakfasts to fast, flavorful dinners to savory snacks, with The Super Big Book of Easy, Delicious, and Healthy Recipes the Whole Family Will Love, it’s easy to keep your family happy, as well as healthy.
Encyclopedia Of Diet Fads
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Author : Marjolijn Bijlefeld
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2014-11-25
Encyclopedia Of Diet Fads written by Marjolijn Bijlefeld and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11-25 with Health & Fitness categories.
This updated encyclopedia examines the basics of nutrition and dieting, presenting the important people, concepts, and criticisms involved and examining the pros and cons of different plans. This A-to-Z reference describes many of the health fads and fashions of the past as well as current trends in weight loss to help people understand the principles of weight loss and the benefits of healthy choices. The authors help to identity effective means of losing weight and maintaining a healthy lifestyle, placing particular emphasis on weight-loss programs aimed at young people who struggle most with obesity, eating disorders, and body image. The book explores what works, what is potentially dangerous, and what scientists are discovering about nutrition, while also offering sustainable advice for keeping fit. The second edition of Encyclopedia of Diet Fads includes many updated, expanded, and completely new entries, as well as the latest information on diets and reviews many popular diet trends like the Atkins Diet, the Zone Diet, Weight Watchers, and Medifast. The book is organized by alphabetical entries regarding nutrition, exercise, and famous and infamous diet-promoters. Readers can learn more about an area that interests them through cross-referenced sections and a prolific list of additional resources. A selection of appendixes contains practical information such as how to evaluate diets and recipes.
The British National Bibliography
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Author : Arthur James Wells
language : en
Publisher:
Release Date : 2005
The British National Bibliography written by Arthur James Wells and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Bibliography, National categories.