Street Vegan
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Street Vegan
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Author : Adam Sobel
language : en
Publisher: Clarkson Potter
Release Date : 2015-05-05
Street Vegan written by Adam Sobel and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-05 with Cooking categories.
Meatless meals revamped by the Cinnamon Snail, the vegan food truck with a cult following. What's the secret behind the Cinnamon Snail's takeover of New York City streets? In all kinds of weather, vegetarians, vegans, and omnivores alike queue up for addictive vegan cuisine from truck owner Adam Sobel. Now Adam brings his food straight to your kitchen, along with stories of the challenges of working on a food truck while still finding ways to infuse food with imagination, love, and a pinch of perspective. Street Vegan brings the energy and passion of the Cinnamon Snail's creative cooking from truck to table, including: · Breakfasts: Fresh Fig Pancakes, Fried Dandelion Greens with Lemon Garlic Potatoes, Poached Pear-Stuffed French Toast · Beverages: Vanilla Sesame Milk, Cucumber Ginger Agua Fresca, Peppermint Hot Chocolate · Soups and Sandwiches: Korean Kimchi Soup, Jalapeño Corn Chowdah, Brown Sugar-Bourbon Glazed Seitan, Gochujang Burger Deluxe · Veggies and Sides: Lemon-Soy Watercress, Maple-Roasted Kabocha, Horseradish Mashed Potatoes · Desserts and Donuts: Roasted Mandarin-Chocolate Ganache Tart, Pine Nut Friendlies, Rum Pumpkin Chiffon Pie, Vanilla Bourbon Crème Brulée Donuts, Cinnamon Snails
Main Street Vegan
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Author : Victoria Moran
language : en
Publisher: Penguin
Release Date : 2012-04-26
Main Street Vegan written by Victoria Moran and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-26 with Health & Fitness categories.
Hollywood celebrities are doing it. Corporate moguls are doing it. But what about those of us living in the real world—and on a real budget? Author and holistic health practitioner Victoria Moran started eating only plants nearly thirty years ago, raised her daughter, Adair, vegan from birth, and maintains a sixty-pound weight loss. In Main Street Vegan, Moran offers a complete guide to making this dietary and lifestyle shift with an emphasis on practical "baby steps," proving that you don’t have to have a personal chef or lifestyle coach on speed dial to experience the physical and spiritual benefits of being a vegan. This book provides practical advice and inspiration for everyone—from Main Street to Wall Street, and everywhere between. "Finally, a book that isn't preaching to the vegan choir, but to the people in the pews—and the ones who can’t fit in those pews. This is a book for the Main Street majority who aren’t vegans. Once you read this, you'll know it's possible to get healthy and enjoy doing it—even if you live in Paramus or Peoria."—Michael Moore "A great read for vegans and aspiring vegans."—Russell Simmons "Yet another divine gift from Victoria Moran. Main Street Vegan covers it all—inspiration, information, and out of this world recipes. This book is a gem."—Rory Freedman, co-author Skinny Bitch "Main Street Vegan is exactly the guide you need to make changing the menu effortless. Victoria Moran covers every aspect of plant-based eating and cruelty-free living, with everything you need to make healthy changes stick."—Neal Barnard, MD, president, Physicians Committee for Responsible Medicine, and NY Times bestselling author of 21-Day Weight Loss Kickstart "A great book for anyone who's curious about veganism. It shows that not all vegans are weirdos like me."—Moby
The Main Street Vegan Academy Cookbook
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Author : Victoria Moran
language : en
Publisher: BenBella Books
Release Date : 2017-12-19
The Main Street Vegan Academy Cookbook written by Victoria Moran and has been published by BenBella Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-19 with Health & Fitness categories.
When someone goes vegan on Park Avenue or Beverly Drive, they have a private chef and a personal assistant to do the troubleshooting. When we make the shift on Main Street, we could use some help, too. For nearly six years, acclaimed author, speaker, podcaster, and Main Street Vegan Academy director, Victoria Moran, has trained individuals to become vegan lifestyle coaches and educators. Now, Victoria has teamed up with one her Academy alums turned faculty member, cookbook author, culinary instructor, and radio host, JL Fields, to bring that very same coaching to you. In The Main Street Vegan Academy Cookbook, Victoria and JL, along with over a hundred certified vegan lifestyle coaches, join you in the kitchen as you discover more than 100 of their favorite plant-sourced recipes. Whether you're new to the diet or a seasoned plant-based eater, vegan or just veg-curious, their tips, tricks, shortcuts, and strategies will transform your cooking, your eating, and your life. Inside, you'll find wholesome, delectable, and accessible recipes like: • PB&J Sammie Smoothie • Sweet Red Chili Potato Skins • Pepperoni Pizza Puffs • Avocado-Cucumber Soup • Cranberry-Kale Pilaf • Crisp Mocha Peanut Butter Bars Anchored in compassion, The Main Street Vegan Academy Cookbook is more than a cookbook; it's a complete guide to going vegan, from FAQs, troubleshooting, and menu plans to inspiration and innovations for navigating the culinary, nutritional, and social landscape of plant-based eating. Embrace a healthier, more compassionate you, with Victoria, JL, and the rest of the Main Street Vegan Academy coaches by your side.
Healthy Vegan Street Food
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Author : Jackie Kearney
language : en
Publisher: Ryland Peters & Small
Release Date : 2022-10-11
Healthy Vegan Street Food written by Jackie Kearney and has been published by Ryland Peters & Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-11 with Cooking categories.
Jackie Kearney, MasterChef UK finalist in 2011, explores the nutritional benefits of Asian street food with 85 healthy vegan recipes. Jackie Kearney has brought new life to healthy, plant-based cooking in this exciting follow-up to her award-winning Vegan Street Food. The book is inspired by the growing wellness culture in Asia as well as the glorious range of street food – from street hawkers, roadside cafés, food halls and more – which brings people from all walks of life together. Jackie takes us on a delicious journey from India to Indonesia, via Sri Lanka, Thailand, Laos, Vietnam and Malaysia, enjoying classic dishes and crowd-pleasers we might already be familiar with, such as 'Massaman Curry in a Hurry', 'Faster Laksa' and 'Paradise Bounty Bars', all made a little healthier. The book also features many less well known regional specialities, such as 'Banh Trang Nuong' (Vietnamese rice paper pizza), 'Pepes Tahu' (Javanese tofu in banana leaves) and 'Khao Sen' (Thai tomato-braised rice noodles with porcini mushrooms). Combined with stories and anecdotes from the road, family photos and fascinating local information that transport the reader to the places and foods they fell in love with, this exciting book celebrates the best of vegan street food, whilst harnessing the most nutritious produce and ingredients.
Street Vegan
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Author : Adam Sobel
language : en
Publisher:
Release Date : 2016-10-12
Street Vegan written by Adam Sobel and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-12 with categories.
Vegan Street Food
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Author : Jackie Kearney
language : en
Publisher: Ryland Peters & Small
Release Date : 2015-09-10
Vegan Street Food written by Jackie Kearney and has been published by Ryland Peters & Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-10 with Cooking categories.
Winner of the Best Book Award in the PETA Vegan Food Awards 2016. Jackie and her family ate their way around Asia, sampling streetfood and jotting menu ideas on the back of napkins. Inspired by the food cultures she embraced on her travels, Jackie has brought new life to healthy, meat- and dairy-free food, inspired by the sheer quantity of vegan food on offer in Asia. Dotted with personal anecdotes from her travels, family photos and fascinating local information, Jackie takes us from India to Indonesia on a journey of tastes and textures, via Sri Lanka, Thailand, Vietnam, Laos and Malaysia. Recipes includes classic dishes that we might be already familiar with, such as Simple Sri Lankan Dal or Cauliflower and Kale Pakora, as well as regional specialities such as Oothapam (vegetable crumpets from South India) or Tahu Campur (Javanese fried tofu with cassava cakes). Street food is a central part of life in Asia. It brings families and communities together from breakfast to dinner, through all the scrumptious snacks along the way. With this book, you can bring this inspirational approach to feeding your family into your own kitchen, whipping up flavourful and wholesome bites. Celebrate vegan food in all its glory, without compromising on flavour or protein, or trying to makes substitutions for meat or fish. That is the beauty of this collection of Asian streetfood – it is simply delicious, and it just so happens to be vegan.
Urban Vegan
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Author : Dynise Balcavage
language : en
Publisher: Rowman & Littlefield
Release Date : 2009-10-01
Urban Vegan written by Dynise Balcavage and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10-01 with Cooking categories.
Over 250 recipes organized by themes including cafe culture, breakfast at the diner, lunch cart, urban garden, haute cuisine, “just desserts,” and happy hour. At-a-glance icons signify which recipes are low-fat, fast, omnivore-friendly, kid-friendly, and frugal. Also included are essential tips covering vegan cuisine, an overview of the vegan pantry, and numerous menu ideas that will please even the staunchest omnivores!
Vegan Street Eats
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Author : Will Edmond
language : en
Publisher: Page Street Publishing
Release Date : 2024-08-27
Vegan Street Eats written by Will Edmond and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-08-27 with Cooking categories.
All Your Food Truck Favorites Made from Healthy, Plant-Based Ingredient Bring those epic, late-night street eats to your kitchen with this collection of crispy, juicy, soul-nourishing snacks and dinners—all made completely vegan. In this flavor-bomb cookbook, beloved vegan chef Will Edmond shows you how to make quick bites inspired by international night markets, County fairs, NYC food trucks and beyond. Indulge in creative classics like: · Ultimate Crispy Chick’n Biscuit · Chi-Town Juicy Slaw Dog · Bang! Bang! Chimichanga · “Veganize Yo’Self” BBQ Ribz · Crispy Cajun Mozz Sticks · Spicy Fried Half Sours · Big Texas State Fair Funnel Cake These recipes use whole, non-processed ingredients like mushrooms, eggplants and beets to recreate the street foods you miss and love. And with everything being quick and easy to make, you’ll whip up these crunchy, fried delights in no time and have your taste buds doing a two-step!
104 Main Street Vegan Delights
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Author : de Bbq Central
language : en
Publisher: Independently Published
Release Date : 2023-09
104 Main Street Vegan Delights written by de Bbq Central and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09 with categories.
Welcome to 104 Main Street Vegan Delights: Recipes for Plant-Based Goodness-the cookbook that celebrates the beauty and deliciousness of plant-based eating. Here, you will find a vibrant collection of vegan recipes from all over the world, including time-honored classics and modern twists. Whether you're new to plant-based cooking or an experienced chef, you will discover recipes that are downright delectable. Inside this cookbook, you'll find helpful techniques and tips to make vegan cooking enjoyable and approachable. From pastas and pizzas, to stir-fries and salads, to superb sides and show-stopping desserts, there's a world of fresh, plant-based possibilities from the comfort of your own kitchen. Your journey begins with an in-depth look at the components of plant-based cooking, including an overview of essential ingredients, equipment, and pantry items needed to prepare vegan meals. From there, you'll explore the fundamentals of plant-based nutrition, such as how to obtain important nutrients, and why vegetarian diets are becoming increasingly popular. Finally, you'll explore the delightfully diverse range of vegan fare, including dishes from ancient Eastern cultures, Italian and French cuisines, and Latin American flavors. Throughout this cookbook you'll find an array of inspiring vegan recipes that prove plant-based eating can be quick, simple, and delicious. Here, you'll find simple, delicious, veggie-filled vegan dishes that make the most of seasonal produce and bright flavors. Each recipe begins with a vibrant photograph of the finished dish and includes measurements in both U.S. customary and metric units. These vegan recipes range from creative ways to prepare familiar plant-based fare to deliciously different twists. From starters and snacks to soups, salads, and weeknight standbys, you'll learn how to craft nutritious and tasty vegan meals and treats. In the desserts section, you will find mouth-watering recipes for cakes, cookies, tarts, pies, custards, and more. You will also find recipes for captivating beverages and natural infusions crafted with seasonal fruits and botanicals, perfect for any occasion. Come to 104 Main Street Vegan Delights and explore the world of plant-based eating. This cookbook will guide you through the fundamentals of vegan cooking and provide you with recipes to tempt even the most discerning of palates. So make yourself comfortable, sharpen your knife skills, and get ready to discover delicious vegan recipes for everyday meals and special moments. Bon appétit!
The Ultimate Vegan Cookbook
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Author : Emily von Euw
language : en
Publisher: Page Street Publishing
Release Date : 2018-10-23
The Ultimate Vegan Cookbook written by Emily von Euw and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-23 with Cooking categories.
The Only Vegan Cookbook You'll Ever Need Seven standout authors have joined forces to create this definitive vegan reference book. With more than 600 recipes, this indispensible kitchen staple is perfect for seasoned vegans looking to build their repertoires, cooks new to the basics of plant-based cuisine and curious meat-eaters on the hunt for new flavors. Gluten-free, soy-free and sugar-free options are included, and many recipes come together in 30 minutes or less. Offering unbeatable variety and covering everything from main dishes, sides, soups and salads to breakfasts, beverages, desserts and pantry staples, these experienced and creative vegan authorities have you covered.