Subsistence Farming In Roman Italy
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Subsistence Farming In Roman Italy
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Author : Joan M. Frayn
language : en
Publisher:
Release Date : 1979
Subsistence Farming In Roman Italy written by Joan M. Frayn and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Business & Economics categories.
Ancient Greece And Rome
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Author : Keith Hopwood
language : en
Publisher: Manchester University Press
Release Date : 1995
Ancient Greece And Rome written by Keith Hopwood and has been published by Manchester University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Civilization, Classical categories.
Sir Thomas Fairfax, not Oliver Cromwell, was creator and commander of Parliament's New Model Army from 1645 to1650. Although Fairfax emerged as England's most successful commander of the 1640s, this book challenges the orthodoxy that he was purely a military figure, showing how he was not apolitical or disinterested in politics. The book combines narrative and thematic approaches to explore the wider issues of popular allegiance, puritan religion, concepts of honour, image, reputation, memory, gender, literature, and Fairfax's relationship with Cromwell. 'Black Tom' delivers a groundbreaking examination of the transformative experience of the English revolution from the viewpoint of one of its leading, yet most neglected, participants. It is the first modern academic study of Fairfax, making it essential reading for university students as well as historians of the seventeenth century. Its accessible style will appeal to a wider audience of those interested in the civil wars and interregnum more generally.
Arable Cultivation In Roman Italy C 200 B C C A D 100
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Author : M. S. Spurr
language : en
Publisher:
Release Date : 1986
Arable Cultivation In Roman Italy C 200 B C C A D 100 written by M. S. Spurr and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Agriculture categories.
A Companion To Roman Italy
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Author : Alison E. Cooley
language : en
Publisher: John Wiley & Sons
Release Date : 2016-03-21
A Companion To Roman Italy written by Alison E. Cooley and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-21 with History categories.
A Companion to Roman Italy investigates the impact of Rome in all its forms—political, cultural, social, and economic—upon Italy’s various regions, as well as the extent to which unification occurred as Rome became the capital of Italy. The collection presents new archaeological data relating to the sites of Roman Italy Contributions discuss new theories of how to understand cultural change in the Italian peninsula Combines detailed case-studies of particular sites with wider-ranging thematic chapters Leading contributors not only make accessible the most recent work on Roman Italy, but also offer fresh insight on long standing debates
Roman Italy
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Author : Timothy W. Potter
language : en
Publisher: Univ of California Press
Release Date : 1987
Roman Italy written by Timothy W. Potter and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with History categories.
This is the first general survey of Roman Italy that brings together the wealth of evidence available from literary sources, inscriptions, and the exciting recent discoveries in Roman archaeology. Potter's account is one of the few to cover the whole period of Roman Italy.
The Demography Of Roman Italy
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Author : Saskia Hin
language : en
Publisher: Cambridge University Press
Release Date : 2013-02-14
The Demography Of Roman Italy written by Saskia Hin and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-14 with History categories.
This book investigates demographic behaviour and population trends in Italy during the emergence of the Roman Empire. It unites literary and epigraphic sources with demographic theory, archaeological surveys, climatic and skeletal evidence, models and comparative data. Also featured is a chapter on climate change in Roman times.
Agricultural Implements Of The Roman World
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Author : K. D. White
language : en
Publisher: Cambridge University Press
Release Date : 2010-08-26
Agricultural Implements Of The Roman World written by K. D. White and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-08-26 with History categories.
This book deals with the tools that the Roman world used in farming and with the way they used them. The author uses practical knowledge of agriculture, as well as learning, to identify and interpret the objects under examination.
Farmers And Agriculture In The Roman Economy
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Author : David B. Hollander
language : en
Publisher: Routledge
Release Date : 2018-07-11
Farmers And Agriculture In The Roman Economy written by David B. Hollander and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-11 with History categories.
Often viewed as self-sufficient, Roman farmers actually depended on markets to supply them with a wide range of goods and services, from metal tools to medical expertise. However, the nature, extent, and implications of their market interactions remain unclear. This monograph uses literary and archaeological evidence to examine how farmers – from smallholders to the owners of large estates – bought and sold, lent and borrowed, and cooperated as well as competed in the Roman economy. A clearer picture of the relationship between farmers and markets allows us to gauge their collective impact on, and exposure to, macroeconomic phenomena such as monetization and changes in the level and nature of demand for goods and labor. After considering the demographic and environmental context of Italian agriculture, the author explores three interrelated questions: what goods and services did farmers purchase; how did farmers acquire the money with which to make those purchases; and what factors drove farmers’ economic decisions? This book provides a portrait of the economic world of the Roman farmer in late Republican and early Imperial Italy.
A Companion To Ancient Agriculture
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Author : David Hollander
language : en
Publisher: John Wiley & Sons
Release Date : 2020-11-10
A Companion To Ancient Agriculture written by David Hollander and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-10 with History categories.
The first book-length overview of agricultural development in the ancient world A Companion to Ancient Agriculture is an authoritative overview of the history and development of agriculture in the ancient world. Focusing primarily on the Near East and Mediterranean regions, this unique text explores the cultivation of the soil and rearing of animals through centuries of human civilization—from the Neolithic beginnings of agriculture to Late Antiquity. Chapters written by the leading scholars in their fields present a multidisciplinary examination of the agricultural methods and influences that have enabled humans to survive and prosper. Consisting of thirty-one chapters, the Companion presents essays on a range of topics that include economic-political, anthropological, zooarchaeological, ethnobotanical, and archaeobotanical investigation of ancient agriculture. Chronologically-organized chapters offer in-depth discussions of agriculture in Bronze Age Egypt and Mesopotamia, Hellenistic Greece and Imperial Rome, Iran and Central Asia, and other regions. Sections on comparative agricultural history discuss agriculture in the Indian subcontinent and prehistoric China while an insightful concluding section helps readers understand ancient agriculture from a modern perspective. Fills the need for a full-length biophysical and social overview of ancient agriculture Provides clear accounts of the current state of research written by experts in their respective areas Places ancient Mediterranean agriculture in conversation with contemporary practice in Eastern and Southern Asia Includes coverage of analysis of stable isotopes in ancient agricultural cultivation Offers plentiful illustrations, references, case studies, and further reading suggestions A Companion to Ancient Agriculture is a much-needed resource for advanced students, instructors, scholars, and researchers in fields such as agricultural history, ancient economics, and in broader disciplines including classics, archaeology, and ancient history.
A Companion To Ancient Agriculture
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Author : David Hollander
language : en
Publisher: John Wiley & Sons
Release Date : 2020-11-10
A Companion To Ancient Agriculture written by David Hollander and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-10 with History categories.
The first book-length overview of agricultural development in the ancient world A Companion to Ancient Agriculture is an authoritative overview of the history and development of agriculture in the ancient world. Focusing primarily on the Near East and Mediterranean regions, this unique text explores the cultivation of the soil and rearing of animals through centuries of human civilization—from the Neolithic beginnings of agriculture to Late Antiquity. Chapters written by the leading scholars in their fields present a multidisciplinary examination of the agricultural methods and influences that have enabled humans to survive and prosper. Consisting of thirty-one chapters, the Companion presents essays on a range of topics that include economic-political, anthropological, zooarchaeological, ethnobotanical, and archaeobotanical investigation of ancient agriculture. Chronologically-organized chapters offer in-depth discussions of agriculture in Bronze Age Egypt and Mesopotamia, Hellenistic Greece and Imperial Rome, Iran and Central Asia, and other regions. Sections on comparative agricultural history discuss agriculture in the Indian subcontinent and prehistoric China while an insightful concluding section helps readers understand ancient agriculture from a modern perspective. Fills the need for a full-length biophysical and social overview of ancient agriculture Provides clear accounts of the current state of research written by experts in their respective areas Places ancient Mediterranean agriculture in conversation with contemporary practice in Eastern and Southern Asia Includes coverage of analysis of stable isotopes in ancient agricultural cultivation Offers plentiful illustrations, references, case studies, and further reading suggestions A Companion to Ancient Agriculture is a much-needed resource for advanced students, instructors, scholars, and researchers in fields such as agricultural history, ancient economics, and in broader disciplines including classics, archaeology, and ancient history.