Sukses Budidaya Cabai Rawit Dengan Teknologi Mulsa

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Sukses Budidaya Cabai Rawit Dengan Teknologi Mulsa

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Author : Zulkifli
language : id
Publisher:
Release Date : 2017-11-28

Sukses Budidaya Cabai Rawit Dengan Teknologi Mulsa written by Zulkifli and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-28 with categories.

Usahatani cabai rawit merupakan investasi yang sangat prospektif dan menjanjikan keuntungan luar biasa. Namun beberapa kendala senantiasa dihadapi para petani, terutama kendala kualitas dan kuantitas serta kontinuitas produk masih rendah dan fluktuatif. Penyebab utama terjadinya hal tersebut karena penguasaan teknologi produksi yang masih konvensional, sistem usaha tani masih sporadis mengakibatkan produksi tersebar dengan mutu yang beragam, serta lemahnya koordinasi antar pelaku agrobisnis yang menyebabkan struktur jaringan agrobisnis kurang kokoh. Dengan penerapan teknologi mulsa organik maupun anorganik upaya menghasilkan produk cabai rawit bermutu dengan kuantitas dan kontinuitas yang tinggi tanpa terkendala faktor-faktor eksternal seperti iklim maupun faktor internal seperti serangan hama penyakit, pengairan dan sebagainya dapat teratasi. penerapan teknologi produksi yang efektif dan efisien mutlak diperlukan, karena pasti dapat meningkatkan pendapatan dan keuntungan usaha tani. Buku ini sangat berbeda dengan buku yang telah beredar di pasaran. Buku ini dikemas secara komprehensif, sederhana namun tetap ilmiah, menampilkan beberapa hasil penelitian serupa yang dilakukan baik oleh peneliti dalam negeri maupun luar negeri, baik secara teoritis maupun praktek (aplikasi di lapang). Segmentasi buku ini bukan hanya untuk petani, namuan juga sebagai referensi untuk peneliti, mahasiswa dan akademisi dari berbagai bidang baik agroteknologi, sosial ekonomi, agrobisnis maupun pasca panen. Selain juga untuk para penyuluh pertanian sebagai bahan atau referensi penyuluhan. Buku ini mencoba menyajikan cara budidaya cabe rawit dengan teknologi mulsa. Dengan teknologi mulsa para petani cabe rawit, akan lebih diuntungkan, karena hasilnya akan lebih menggiurkan. Detail Penulis : Zulkifli,Spi, Msi Dan M. Yusuf Antu, Stp,Msi ISBN : 9786021275191 Penerbit : Pustaka Mina Tahun Terbit : 2017 Jumlah Halaman : 85 halaman Berat : 98 Gram Cover : Soft Cover Dimensi : 14 x 20,5 Cm Bahasa : Indonesia Kategori : Agrobisnis, Usaha Tani

Kiat Sukses Budidaya Cabai Rawit

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Author : Alif S.M.
language : id
Publisher: Bio Genesis
Release Date : 2017-01-01

Kiat Sukses Budidaya Cabai Rawit written by Alif S.M. and has been published by Bio Genesis this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-01-01 with Gardening categories.

Orang Indonesia yang dikenal 'akrab' dengan cita rasa pedas, membuat cabai rawit tidak dapat dipisahkan dari berbagai macam kuliner nusantara. Namun, selain sebagai bumbu masakan yang populer, cabai rawit juga merupakan komoditi ekspor unggulan yang memiliki nilai ekonomi yang tinggi, sehingga budidaya cabai rawit menjanjikan keuntungan yang besar bagi petani. Sejauh ini permintaan pasar yang besar tidak terimbangi dengan pasokan cabai rawit yang stabil. Produksi dari sentra penanaman cabai belum mampu memenuhi permintaan untuk skala nasional. Maka untuk memenuhi permintaan, seringkali pemerintah harus mengimpor cabai dari luar negeri seperti Tiongkok yang merupakan produsen cabai terbesar di dunia. Harga cabai yang fluktuatif, keterbatasan informasi mengenai teknik budidaya yang tepat, serangan hama dan penyakit serta produktivitas yang rendah merupakan kendala bagi petani di Indonesia. Buku ini membahas mengenai teknik budidaya cabai rawit, mulai dari pengelolaan lahan pra-tanam, penyediaan benih, penanaman, pengendalian hama dan penyakit, teknik pemanenan serta pemasarannya. Dengan hadirnya buku ini, diharapkan dapat membuka wawasan pembaca mengenai teknik budidaya cabai rawit yang tepat sehingga mampu menghasilkan cabai rawit dengan kuantitas dan kualitas yang optimal. Selamat Mencoba! Buku ini Terbitan Bio Genesis #HutaMediaGroup

Menanam Cabe

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Author : Dayat Suryana
language : id
Publisher: CreateSpace Independent Publishing Platform
Release Date : 2013-08-27

Menanam Cabe written by Dayat Suryana and has been published by CreateSpace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08-27 with Business & Economics categories.

Cara menanam cabe dengan baik dan benar. Dibandingkan tanaman lainnya, tanaman cabe merupakan tanaman yang memerlukan perawatan dengan keahlian yang baik dan teratur agar bisa panen sesuai harapan Cabe hijau dapat digunakan untuk sambal goring, tumis, dan sayur. Cabe rawit dan cengek dimanfaatkan untuk bumbu pecel dan asinan. Cabe merah digunakkan untuk masakan, seperti rending, gulai, dan beraneka macam sambal. Cabe paprika dapat digunakan untuk masakan agar penampilannya lebih menarik. Di pabrik, seperti pabrik obat, cabe jenis tertentu digunakan untuk bahan koyo. Adapun di pabrik mi instan, cabe digunakan sebagai bumbu mi instan. Pemberian cabe pada jenis makanan ini bertujuan untuk member rasa lezat dan pedas. Meskipun cabe memiliki banyak manfaat, orang-orang yang menderita beberapa penyakit harus menghindarinya. Salam, Dayat Suryana Informasi Kontak: WA: +62 822 4006 4248 https://firmware.my.id https://dayatsuryana.blogspot.com/ Tiktok: https://www.tiktok.com/@dayatsuryanaindependent

Plant Development And Biotechnology

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Author : Robert N. Trigiano
language : en
Publisher: CRC Press
Release Date : 2004-07-28

Plant Development And Biotechnology written by Robert N. Trigiano and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-07-28 with Science categories.

Biotechnology revolutionized traditional plant breeding programs. This rapid change produced new discussions on techniques and opportunities for commerce, as well as a fear of the unknown. Plant Development and Biotechnology addresses the major issues of the field, with chapters on broad topics written by specialists. The book applies an informal style that addresses the major aspects of development and biotechnology with minimal references, without sacrificing information or accuracy. Divided into five primary parts, this volume explores how the field emerged from its early theoretical base to the technical discipline of today. It also covers progress being made with genetically engineered plants, providing a snapshot of the field's controversial present. Part III discusses methods for preparing media, creating solutions and dilutions, and accomplishing sterile culture work. It investigates common methods for visualizing and documenting studies, and quantifying responses of tissue culture in research. Part IV delivers the essential foundation of plant tissue culture, introducing the three types of commonly used culture regeneration systems. Part V integrates propagation techniques with other methodologies for the modification and manipulation of germplasm. Part VI concludes with special sections. Subjects include in vitro plant pathology, recent research into genetic and phenotypic variation, the mechanics of commercial plant production, and the importance of clean cultures and problems associated with maintaining in vitro cultures. The final chapter analyzes entrepreneurship in the field and outlines the do's and don'ts to consider when launching an enterprise.

Crop Diseases And Their Management

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Author : H. S. CHAUBE
language : en
Publisher: PHI Learning Pvt. Ltd.
Release Date : 2005-01-01

Crop Diseases And Their Management written by H. S. CHAUBE and has been published by PHI Learning Pvt. Ltd. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-01-01 with Technology & Engineering categories.

This comprehensive and uptodate text is designed to provide information to the readers on all important aspects of plant pathology in a single volume. The information on modern areas like Disease diagnosis, Disease forecasting, Biological control, Epidemiology and Biotechnology in disease resistance and safe use of pesticides have been covered, giving most recent concepts. The text is illustrated with flow diagrams, line diagrams, photographs and tables for quick and easy understanding of the subject.

Citrus Fruit Processing

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Author : Zeki Berk
language : en
Publisher: Academic Press
Release Date : 2016-07-05

Citrus Fruit Processing written by Zeki Berk and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-07-05 with Technology & Engineering categories.

Citrus Fruit Processing offers a thorough examination of citrus—from its physiology and production to its processing, including packaging and by-product processing. Beginning with foundational information on agricultural practices, biology, and harvesting, Citrus Fruit Processing goes on to describe processing in the context of single-strength juices, concentrated juices, preserves, and nutrition. New technologies are constantly emerging in food processing, and citrus processing is no different. This book provides researchers with much-needed information on these technologies, including state-of-the-art methodologies, all in one volume. Offers completely up-to-date coverage of scientific research on citrus and processing technology Explores all aspects of citrus and its processing, including biochemistry, technology, and health Provides an easy-to-follow organization that highlights the many aspects of citrus processing, including agricultural practices, juice processing, byproducts, and safety Describes processing in the context of single-strength juices, concentrated juices, preserves, and nutrition

Agricultural Economics Research

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Author :
language : en
Publisher:
Release Date : 1980

Agricultural Economics Research written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Agriculture categories.

Tomato Plant Culture

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Author : J. Benton Jones Jr.
language : en
Publisher: CRC Press
Release Date : 2007-08-03

Tomato Plant Culture written by J. Benton Jones Jr. and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-08-03 with Science categories.

While tomatoes continue to be one of the most widely grown plants, the production and distribution of tomato fruits have been changing worldwide. Smaller, flavorful tomatoes are becoming more popular than beefsteak tomatoes, greenhouse-grown tomatoes have entered the marketplace, and home gardeners are using the Internet to obtain information for g

Physiology Of Crop Production

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Author : N.K. Fageria
language : en
Publisher: CRC Press
Release Date : 2006-05-16

Physiology Of Crop Production written by N.K. Fageria and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-05-16 with Technology & Engineering categories.

This single volume explores the theoretical and the practical aspects of crop physiological processes around the world The marked decrease over the past century in the land available for crop production has brought about mounting pressure to increase crop yields, especially in developing nations. Physiology of Crop Production provides cutting-edge research and data for complete coverage of the physiology of crop production, all in one source, right at your fingertips. This valuable reference gives the extensive in-depth information soil and crop professionals need to maximize crop productivity anywhere the world. Leading soil and plant scientists and researchers clearly explain theory, practical applications, and the latest advances in the field. Crop physiology is a vital science needed to understand crop growth and development to facilitate increases of plant yield. Physiology of Crop Production presents a wide range of information and references from varying regions of the world to make the book as complete and broadly focused as possible. Discussion in each chapter is supported by experimental data to make this book a superb resource that will be used again and again. Chapter topics include plant and root architecture, growth and yield components, photosynthesis, source-sink relationship, water use efficiency, crop yield relative to water stress, and active and passive ion transport. Several figures and tables accompany the extensive referencing to provide a detailed, in-depth look at every facet of crop production. Physiology of Crop Production explores management strategies for: ideal plant architecture maximizing root systems ideal yield components maximizing photosynthesis maximizing source-sink relationship sequestration of carbon dioxide reducing the effects of drought improving N, P, K, Ca, Mg, and S nutrition improving micronutrient uptake Physiology of Crop Production is an essential desktop resource for plant physiologists, soil and crop scientists, breeders, agronomists, agronomy administrators in agro-industry, educators, and upper-level undergraduate and graduate students.

Cultivation And Processing Of Medicinal Plants

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Author : L. Hornok
language : en
Publisher:
Release Date : 1992

Cultivation And Processing Of Medicinal Plants written by L. Hornok and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Science categories.

In describing medicinal plant cultivation, this book deals with the controlling possibilities of biological, economical and technical parameters, which influence the efficiency of the cultivation. It also looks at the special requirements needed for the primary processing of medicinal plants.