Summer Of Soju
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Summer Of Soju
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Author : N.J. Boyes
language : en
Publisher: BookRix
Release Date : 2021-01-04
Summer Of Soju written by N.J. Boyes and has been published by BookRix this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-04 with Fiction categories.
Twenty-year-old Leon travels to South Korea to spend a month of the summer with his boisterous older brother Joey, an English teacher who's been living in the country for the past three years. Leon is thrown headfirst into Joey’s world, which mostly consists of smoking and drinking soju with his two housemates, fellow teachers Justin and Frank, both of whom seem to have lost sight of why they ever came to Korea in the first place. Tensions rise as Frank’s detachment from Korean society bubbles into frustration and resentment towards its people, while Leon begins to see an unfamiliar side to his brother.
Soju
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Author : Hyunhee Park
language : en
Publisher: Cambridge University Press
Release Date : 2021-02-18
Soju written by Hyunhee Park and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-18 with History categories.
The first global study of the distinctive Korean soju, tracing cross-cultural exchanges and Korea's place in Eurasian history.
Mens Weekend Forecast Korean Bbq With A Chance Of Soju Vintage Reading List Book
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Author : Grace GARCIA
language : en
Publisher:
Release Date : 2021-08-03
Mens Weekend Forecast Korean Bbq With A Chance Of Soju Vintage Reading List Book written by Grace GARCIA and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-03 with categories.
A BEST-OF SUMMER READ ACCORDING TO NEWSWEEK, PARADE MAGAZINE, NBC NEWS, LITHUB, AND POPSUGAR!
My Korea Traditional Flavors Modern Recipes
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Author : Hooni Kim
language : en
Publisher: W. W. Norton & Company
Release Date : 2020-04-07
My Korea Traditional Flavors Modern Recipes written by Hooni Kim and has been published by W. W. Norton & Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-07 with Cooking categories.
An Epicurious Spring 2020 "Book We Want to Cook from Now" • An Eater Best Cookbook of Spring 2020 • A Food52 "Best New Cookbook of 2020…So Far" • A New York Times "New Cookbook Worth Buying" A Michelin-starred chef known for defining Korean food in America brings a powerful culinary legacy into your kitchen. Simple rice cakes drenched in a spicy sauce. Bulgogi sliders. A scallion pancake (pajeon) the New York Times calls “the essential taste of Korean cuisine.” For years Hooni Kim’s food has earned him raves, including a Michelin Star—the first ever awarded to a Korean restaurant—for Danji. His background in world-class French and Japanese kitchens seamlessly combines with his knowledge of the techniques of traditional Korean cuisine to create uniquely flavorful dishes. My Korea, his long-awaited debut cookbook, introduces home cooks to the Korean culinary trinity: doenjang, ganjang, and gochujang (fermented soybean paste, soy sauce, and fermented red chili paste). These key ingredients add a savory depth and flavor to the 90 recipes that follow, from banchan to robust stews. His kimchis call upon the best ingredients and balance a meal with a salty, sour, and spicy kick. Elevated classics include one-bowl meals like Dolsot Bibimbap (Sizzling-Hot Stone Bowl Bibimbap), Haemul Sundubu Jjigae (Spicy Soft Tofu Stew with Seafood), and Mul Naengmyeon (Buckwheat Noodles in Chilled Broth). Dishes meant for sharing pair well with soju or makgeolli, an unfiltered rice beer, and include Budae Jjigae (Spicy DMZ Stew) and Fried Chicken Wings. Complete with thoughtful notes on techniques and sourcing and gorgeous photography from across Korea, this cookbook will be an essential resource for home cooks, a celebration of the deliciousness of Korean food by a master chef.
Summer Cooler Stories
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Author : Nowah August
language : en
Publisher: Nowah August
Release Date : 2024-08-08
Summer Cooler Stories written by Nowah August and has been published by Nowah August this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-08-08 with Literary Collections categories.
Summer Cooler Stories: Five Maniacal Collections “Literature sometimes makes us uncomfortable.” This summer special edition aims to provide meaningful respite during the heatwaves of global warming. Some stories may shock readers; caution is advised for pregnant women and the elderly. Amidst the sweltering heat, a seasoned storyteller presents five short stories selected from the author's previously published works. The sadness, madness, anger, fear, and abandonment of the characters depicted in these novels are ultimately parts of our inner self. These literary narratives delve deep into human ambivalence and tragic experiences, transcending traditional genre boundaries. Through diverse characters and compelling plots, the author seeks to knock on the readers' hearts. The author hopes these stories bring you enjoyment and enrich your summer days.
Sul Korean Alcoholic Beverages
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Author : National Research Institute of Cultural Heritage
language : en
Publisher: 길잡이미디어
Release Date : 2013-12-31
Sul Korean Alcoholic Beverages written by National Research Institute of Cultural Heritage and has been published by 길잡이미디어 this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-31 with Alcoholic beverages categories.
Korean Cuisine
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Author : Michael J. Pettid
language : en
Publisher: Reaktion Books
Release Date : 2008
Korean Cuisine written by Michael J. Pettid and has been published by Reaktion Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking categories.
Over the last two millennia, Korean food dishes and their complex preparations have evolved along with the larger cultural and social upheavals experienced by the nation. Pettid charts the historical development of the cuisine, using literary and historical accounts to examine the ways that regional distinctions and historical transformations played out in the Korean diet.
The Encyclopedia Of Daily Life
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Author :
language : en
Publisher: University of Hawaii Press
Release Date : 2021-08-31
The Encyclopedia Of Daily Life written by and has been published by University of Hawaii Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-31 with History categories.
This volume is a fully annotated translation of an early nineteenth-century encyclopedia, the Kyuhap ch’ongsŏ (The Encyclopedia of Daily Life). Written by Lady Yi (1759–1824) as a household management aid for her daughters and daughters-in-law, the work is a treasure trove of information on how women of higher status in the late Chosŏn (1392–1910) ran their households and conducted their daily lives. The encyclopedia opens with lengthy sections on making beverages and brewing a wide array of liquors (as well as remedies for the overconsumption of alcohol) and contains dozens of recipes for dishes ranging from numerous types of kimch’i to confections and rice cakes. The second part of the translation concerns prenatal care, childbirth, childrearing, and first aid for a large number of afflictions and medical conditions. An extensive introduction will help readers understand the times in which Lady Yi wrote her encyclopedia and the influences that fostered her love of scholarship. The work demonstrates the full sweep of her authority in the domestic sphere and the many aspects of day-to-day life that women needed to prepare for and manage. Her mastery of East Asian cosmology comes across clearly in her use of this knowledge to account for the workings of the world, the processes required to take care of one’s body, and interactions between humans and the natural world. The Encyclopedia of Daily Life will be an important reference for those studying medicine, botany, and the preparation of foodstuffs in premodern East Asian societies. It will also be a valuable linguistic reference to the Korean language during the late Chosŏn.
Soju
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Author : Gerry Pratt
language : en
Publisher: Independent Publisher
Release Date : 2014-07-12
Soju written by Gerry Pratt and has been published by Independent Publisher this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-12 with Fiction categories.
The abiding truth about love is that it can and it does endure. It's World War II. A Canadian-born Japanese girl meets an Irish-bred Canadian boy, and they discover love in Vancouver, British Columbia. Separated by race, religion and war, their love is torn apart by the jingoistic fever of war that destroys the girl's home and challenges the boy's deep-seated commitment to the Roman Catholic Church. It is a story that sweeps a panoramic picture from the bitter streets of Belfast in Northern Ireland to feudal Japan; a tale of a seminarian's life and the life of a woman who learns to survive in a hostile land. Yet love, tested and challenged, never dies.
Koreana Winter 2013 English
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Author : The Korea Foundation
language : en
Publisher: 한국국제교류재단
Release Date : 2014-03-03
Koreana Winter 2013 English written by The Korea Foundation and has been published by 한국국제교류재단 this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-03 with categories.
Koreana is a full-color quarterly on Korean culture and arts, including traditional heritage as well as modern and contemporary activities. Each issue includes in-depth coverage of a selected theme, followed by an array of articles on artists and artisans, historic and cultural landmarks, natural attractions, reviews of stage performances and exhibitions, literary pieces, and today’s lifestyles. Published since 1987, the magazine can also be accessed at (www.koreana.or.kr).