Swamp Country Cooking
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Swamp Country Cooking
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Author : Dana Holyfield
language : en
Publisher:
Release Date : 2020-09-30
Swamp Country Cooking written by Dana Holyfield and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-30 with categories.
Down on the bayou, we are taught from a young age how to live off the land and water if we have to, knowing that nothing in life is a sure thing. Most families in our neck of the swamp, have a fisherman, or hunter or two in the household, who brings home wild game and fish to cook for supper, and keeps our freezers filled until Hurricane Season. When a storm hits, flood waters rise, or someone is getting married, or divorced, a new young'un is on the way, or someone has gone to meet the Good Lord, we come together in The Riverhood and cook something to soothe our souls. This cookbook is a collection of recipes and pictures from the River People, aka, Swamp People, Swampers, River Rats, and Rajun Cajuns, that will show and tell you about our unique way of life and good cooking. Bon Appetite!PLEASE NOTE: THERE ARE TWO VERSIONS OF THIS BOOK AVAILABLE. ONE IS IN COLOR INTERIOR AND THE OTHER IS BLACK AND WHITE INTERIOR. THIS IS THE BLACK AND WHITE INTERIOR. THE COLOR VERSION IS A LITTLE MORE EXPENSIVE TO PRINT. SO I OFFER TWO VERSIONS.
Who Said We Can T Cook
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Author : Byng Emu Swamp Country Women's Association Central Western Group
language : en
Publisher:
Release Date : 2013
Who Said We Can T Cook written by Byng Emu Swamp Country Women's Association Central Western Group and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Cookery categories.
Country Cookin
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Author : Joyce LaFray
language : en
Publisher: Seaside Publishing
Release Date : 1990
Country Cookin written by Joyce LaFray and has been published by Seaside Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Cooking categories.
Swamp Cookin With The River People
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Author : Dana Holyfield
language : en
Publisher:
Release Date : 2015-10-08
Swamp Cookin With The River People written by Dana Holyfield and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-08 with categories.
Untamed recipes with stories and pictures from the original swampers, a.k.a. "The River People." Nestled near New Orleans, among marshy bogs crawlin' with gators and accessible only by boat, lies Honey Island Swamp where there is always something boiling in a big pot, or frying on the outdoor burner, or smoking on the pit to feed the gathering of friends and family who stop by for a good time and a bite to eat. With a heap of photos and plenty of storytellin', Swamp Cookin' With The River People will introduce you to these friendly folks, but their scrumptious spin on untamed, downhome Southern eats is what'll really reel you in!Read about the Reunion of Gator and LouAnn, the alligator rodeo and Elks Lodge double wedding, among a few more humorous, but possibly true tales. Once you've worked up an appetite, dig in to over 100 lip-smackin' recipes that author Dana Holyfield has gathered from her fellow swamp natives. From Mudbug Jambalaya to Charlie's Tree Rat Stew, or some Smothered Frog Legs with a side of Coonass Coleslaw, you'll find side dishes to tame even the wildest appetites. And whatever you do, save room for Wanda's Whiskey Cake!NOTE: This is the original Swamp Cookin' With The River People" cookbook, revised with a different cover. This cookbook first came out in 1998 before all the TV shows about swamp living.
Swamp Cooking
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Author : Dana Holyfield
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2016-03-02
Swamp Cooking written by Dana Holyfield and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-02 with categories.
Down in Louisiana Honey Island Swamp, crawling with gators and other edible critters, the original Swampers and River People are still serving up something good to eat. These Southern Cajun recipes are weaved between pictures of life on the bayou. There's also a comical story about the Reunion of Gator and LouAnn. This cookbook contains material from the original, "Swamp Cooking With The River People" and "More Swamp Cooking," published in 1999. Both cookbooks have been combined a revised and republished 2016.
Swamp Cooking With The River People
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Author : Dana Holyfield-Evans
language : en
Publisher: CreateSpace
Release Date : 2014-03-18
Swamp Cooking With The River People written by Dana Holyfield-Evans and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-18 with Cooking categories.
Nestled near New Orleans, among marshy bogs crawlin' with gators and accessible only by boat, lies Honey Island Swamp, home of the River People. Dig in to over 100 lip-smackin' recipes that author Dana Holyfield - Evans has gathered from her fellow swamp natives. With a heap of photos and plenty of storytellin', Swamp Cookin' With The River People will introduce you to these friendly folks, but their scrumptious spin on downhome Southern eats is what'll reel you in! From Mudbug Jambalaya to Charlie's Tree Rat Stew, or some Smothered Frog Legs with a side of Coonass Coleslaw, you'll find side dishes to tame even the wildest appetites. And whatever you do, save room for Wanda's Whiskey Cake! Within the pages of this cookbook, you can work up an appetite when you read the hilarious story about the Reunion of Gator and LouAnn. You will also find out what happens during an annual squirrel hunt festivity, and learn about the Elks Lodge double wedding, and more fun on the bayou. This Swamp Cookin' with the River People cookbook is a new revised printing of the content from the original cookbook by Dana Holyfield that was published in 1999. This cookbook was one of the first "Swamp" themed books that documented a unique way of life in Louisiana's swamplands.
Swamp Cooking
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Author : Dana Holyfield
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2014-10-22
Swamp Cooking written by Dana Holyfield and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-22 with Cooking categories.
Down in Louisiana Honey Island Swamp you will usually find a gathering of "River People" at the camps and houseboats cooking up something good to eat. The main course will be whatever is in season to hunt or fish. While the tasty recipes are boiling in a big pot, frying on a butane burner or smoking in the pit, the "River People" provide some local entertainment with homegrown music. Dana's husband, Terral Evans, who appears in the TV show, "Swamp People" is featured on the cover of this book and also in the book with his River Friends and Family. This unique culture and Southern Cajun recipes are preserverd in an assortment of cookbooks by Dana Holyfield-Evans.
There S Somethin In The Swamp And It S For Dinner
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Author : Strange-Allen
language : en
Publisher:
Release Date : 2018-02
There S Somethin In The Swamp And It S For Dinner written by Strange-Allen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02 with categories.
This is a collection of recipes for Cajun and Southern cooking from the kitchen of Cajun music legend and Grammy award winning singer/songwriter Jo-EL Sonnier. The recipes were handed down from his family and a group of his celebrity friends over the years.
Swamp Cookin With The River People
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Author : Dana Holyfield
language : en
Publisher:
Release Date : 2004-03
Swamp Cookin With The River People written by Dana Holyfield and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-03 with Cooking categories.
Over 100 recipes, accompanied by stories, from Honey Island Swamp, near New Orleans.
The Blue Willow Inn Bible Of Southern Cooking
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Author : Louis Van Dyke
language : en
Publisher: HarperChristian + ORM
Release Date : 2013-07-16
The Blue Willow Inn Bible Of Southern Cooking written by Louis Van Dyke and has been published by HarperChristian + ORM this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-07-16 with Cooking categories.
"It's Ecstasy come Dixie." —Southern Living The Most Extensive Collection of Southern Recipes Ever in One Book Voted Southern Living magazine's 1996 Reader's Choice Award for best small-town restaurant in the Southandthe"Best in the South" for six years straight, the Blue Willow Inn is the quintessential eatery for fans of traditional Southern cuisine. Now, you can recreate the Blue Willow Inn experience in your own kitchen with over 600 classic Southern recipes, including: Blue Willow Inn's Famous Fried Green Tomatoes (page 170) Chicken and Dumplings (page 90) Virginia's Vidalia Onion Dip (page 58) Kudzu Blossom Jelly (page 83) Mom's Sweet Potato Casserole (page 194) Alabama "Blue Ribbon" Banana Pudding (page 342) Southern Fried Chicken (page 247) Thanks to proprietor Billie Van Dyke, as well as cooks from all over the South, you can now experience the culinary wonders of the Blue Willow Inn's delectable taste in your very own kitchen. Recipes passed down from generation to generation, adapted and enhanced through the years, have been collected into the most comprehensive collection of Southern recipes ever published.