Tagine Greats
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Tagine Greats
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Author : Jo Frank
language : en
Publisher: Emereo Pty Limited
Release Date : 2009
Tagine Greats written by Jo Frank and has been published by Emereo Pty Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Cooking categories.
The first edition of this book is regarded as a classic in its field. Now, in an expanded and updated version with 20 NEW recipes, Jo Frank once again presents a step-by-step guide to the World's best Tagine recipes. If you own a tagine, you need this book. If you don't own one, you are missing out. They are a great way to cook and the food is simply beautiful. If you love Moroccan food then this recipe book is a must have. You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. There is an excellent recipe for Tagine of Okra and Tomatoes and a wonderful Vegetable Tagine with Sliced Apricots at the back of the book. My favorite tagines are the slightly sweet ones with dates, prunes, apricots and the different types of nuts that are added toward the end of the cooking time. There is also a wonderful Lamb Tagine With Apricots, Olives and Buttered Almonds. There is also a really nice minced beef tagine with wonderfully tasting preserved lemons which are very easy to make yourself. This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful. The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them. Yummy!! Definitely great comfort food during winter. And don't forget the couscous! This fabulous book trumps the first edition, which is a bestseller.
Tagine Greats
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Author : Jo Frank
language : en
Publisher: Emereo Publishing
Release Date : 2009
Tagine Greats written by Jo Frank and has been published by Emereo Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Cooking categories.
80 delicious & exotic Moroccan tagine recipes including an eclectic array of dishes, flavours & ingredients: savoury & sweet, traditional & off-beat, meats & vegetarian, all inspired by the vibrant culture & cuisine of Africa.
The Best Tagine Recipes
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Author : Amina Elbaz
language : en
Publisher: Independently Published
Release Date : 2018-06-14
The Best Tagine Recipes written by Amina Elbaz and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-14 with categories.
Original Moroccan Tagine Recipes for You and Your Family It is time for you to travel into the depths of the Moroccan cuisine and discover its hidden secrets and mouth-watering recipes.Who said you do not get to taste and fall in love with the amazing and famous Moroccan Tagines without visiting Morocco?Now, you will have it in your home and in your own kitchen. Bonus Recipes This recipe book is strictly about Moroccan Tagines, but what is a Moroccan Tagine without Moroccan bread and preserved lemons? Grab a copy of book now and get them for free!! This cookbook has been edited and updated (14/06/2018). ==> Wait No More! Grab The Best Tagine Recipes TODAY, and start enjoying cooking again!
Vegetarian Tagines Cous Cous
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Author : Ghillie Basan
language : en
Publisher: Ryland Peters & Small
Release Date : 2013-10-10
Vegetarian Tagines Cous Cous written by Ghillie Basan and has been published by Ryland Peters & Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-10 with Cooking categories.
Experience the true taste of Morocco with these delicious aromatic vegetarian and vegan casseroles. Fragrantly spiced and comforting, tagines are easy to prepare and sure to satisfy at every occasion. And prepared without meat (and often without dairy, too) they are not only economical, but also one of the best ways to enjoy seasonal produce. In this collection of authentic Moroccan recipes, you will find some of the best-loved tagines, from Lighter Tagines, such as Roasted Cherry Tomato Tagine with Feta and Preserved Lemon or Roasted Pear, Fig and Walnut Tagine with Fennel, to Hearty Tagines including Roasted Sweet Potato Tagine with Ginger, Cinnamon and Honey or Spicy Carrot Tagine with Chickpeas, Turmeric and Coriander. Along with the tagines, you will find recipes for its traditional accompaniment, couscous, prepared in a variety of exciting ways, as well as recipes for appetizers and other dishes to serve alongside. Create your own aromatic feast, worthy of any Moroccan kitchen.
Tagines Couscous
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Author : Ghillie Basan
language : en
Publisher: Ryland Peters & Small
Release Date : 2015-03-07
Tagines Couscous written by Ghillie Basan and has been published by Ryland Peters & Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-07 with Cooking categories.
Tagines are the rich and aromatic casseroles that form the basis of traditional Moroccan cooking. These hearty one-pot meals, flavored with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In Ghillie Basan's collection of deliciously authentic recipes you will find some of the best-loved classics of the Moroccan kitchen, such as the sumptuous Lamb Tagine with Dates, Almonds, and Pistachios, and the tangy Chicken Tagine with Preserved Lemon, Green Olives, and Thyme. Also included are less traditional but equally delicious recipes for beef and fish—try Beef Tagine with Sweet Potatoes, Peas, and Ginger or a tagine of Monkfish, Potatoes, Tomatoes, and Black Olives. Substantial vegetable tagines include Baby Eggplant with Cilantro and Mint, and Butternut Squash, Shallots, Golden Raisins, and Almonds. Recipes for variations on couscous, the classic accompaniment to tagines, are also given, plus plenty of ideas for fresh-tasting salads and vegetable sides to serve alongside and complete your Moroccan-style feast.
Tagine
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Author : Ghillie Basan
language : en
Publisher: Ryland Peters & Small
Release Date : 2014-02-21
Tagine written by Ghillie Basan and has been published by Ryland Peters & Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-02-21 with Cooking categories.
Few meals are more satisfying than a hearty tagine--the rich, fragrant Moroccan stew that is served from its own elegant cooking vessel, also called a tagine. Meat, poultry, fish, or vegetables are simmered gently in the steam of the pot's conical lid, and the food, deliciously flavored with spices and fruit, remains tender and moist. In Ghillie Basan's collection of aromatic tagines you will find some of the best-loved classics of the Moroccan kitchen, such as Lamb Tagine with Prunes, Apricots, and Almonds, and the tangy Chicken Tagine with Green Olives and Lemon. Also included are less traditional but equally delectable recipes for beef and meatball tagines. If you enjoy a succulent fish dish, you can try Monkfish Tagine with Potatoes, Cherry Tomatoes, and Olives, or Red Mullet with Lemon and Mint. For vegetarians there is a varied choice, from a sweet, syrupy tagine of Yams, Carrots, and Prunes to a summery dish of Artichoke Hearts with Peas and Saffron. Every recipe includes suggestions for accompaniments and side dishes. The perfect introduction to the distinctive tastes of Morocco.Ghillie Basan has worked in different parts of the world as a cookery writer, restaurant critic and journalist. She is Cordon Bleu trained and has a degree in Social Anthropology. She has written a number of highly acclaimed books on classic cuisines of the Middle East and South-east Asia, and her food and travel articles have appeared in the Sunday Herald, Scotland on Sunday and BBC Good Food Magazine.
The Modern Tagine Cookbook Delicious Recipes For Moroccan One Pot Meals
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Author : Ghillie Basan
language : en
Publisher: Ryland Peters & Small
Release Date : 2019-08-13
The Modern Tagine Cookbook Delicious Recipes For Moroccan One Pot Meals written by Ghillie Basan and has been published by Ryland Peters & Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-13 with Cooking categories.
These hearty one-pot meals, flavoured with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In Ghillie Basan's collection of deliciously authentic recipes you will find some of the best-loved classics of the Moroccan kitchen.
The Tagine Deck
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Author : Joyce Goldstein
language : en
Publisher: Chronicle Books
Release Date : 2010-07-01
The Tagine Deck written by Joyce Goldstein and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-07-01 with Cooking categories.
Get ready to experience a tantalizing side of slow cooking with this one-stop guide to the delicious world of tagines. Named for the traditional Moroccan cooking vessel, these mouthwatering meals are simmered to perfection, ensuring every bite is infused with the maximum amount of flavor. Including traditional recipes such as Chicken with Pomegranate and Walnuts and Fish with Chickpeas and Peppers, this deck also features modern classics that show the versatility of the tagine—such as Catalan Beef Ragout and Ossobuco alla Milanese. And with professional tips and tricks throughout, this deck makes it easy for anyone to master the fine art of tagine cooking.
150 Best Tagine Recipes
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Author : Pat Crocker
language : en
Publisher: Robert Rose
Release Date : 2011
150 Best Tagine Recipes written by Pat Crocker and has been published by Robert Rose this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Cooking, Moroccan categories.
Authentic yet easy-to prepare recipes that take their inspiration from Morocco.
Moroccan Cookbook Moroc Tagine
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Author : James Newton
language : en
Publisher: Springwood emedia
Release Date : 2013
Moroccan Cookbook Moroc Tagine written by James Newton and has been published by Springwood emedia this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Cooking categories.
Sample the delights of Tagine cooking with fabulous meat, fish and vegetarian recipes from Morocco and beyond. A wonderful collection of Tagine recipes and accompaniments from North Africa.