[PDF] Taller De Mejoramiento De Frijol Paa El Siglo Xxi - eBooks Review

Taller De Mejoramiento De Frijol Paa El Siglo Xxi


Taller De Mejoramiento De Frijol Paa El Siglo Xxi
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Taller De Mejoramiento De Frijol Paa El Siglo Xxi


Taller De Mejoramiento De Frijol Paa El Siglo Xxi
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Author :
language : es
Publisher: CIAT
Release Date :

Taller De Mejoramiento De Frijol Paa El Siglo Xxi written by and has been published by CIAT this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.




Trabajos Presentados


Trabajos Presentados
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Author : 1996 TALLER DE MEJORAMIENTO DE FRIJOL PARA EL SIGLO XXI: Bases para una estrategia para América Latina. (Cali, Colombia)
language : es
Publisher:
Release Date : 1997

Trabajos Presentados written by 1996 TALLER DE MEJORAMIENTO DE FRIJOL PARA EL SIGLO XXI: Bases para una estrategia para América Latina. (Cali, Colombia) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with categories.


Seccion I: Germoplasma de Phaseolus. Seccion II: Mejoramiento para resistencia a estreses abioticos. Seccion III: Mejoramiento para resistencia a estreses bioticos. Seccion IV: Mejoramiento para potencial de rendimiento. Seccion V: Nuevos enfoques en el mejoramiento del frijol. Seccion VI: Mejoramiento de cultivares: frijoles mesoamericanos. Seccion VII: Mejoramiento de cultivares: frijoles andinos. Seccion VIII: Pruebas de germoplasma, identificacion y adopcion de nuevos cultivares. Seccion IX: Sostenibilidad de la produccion de frijol. Seccion X: Sostenibilidad de la investigacion de frijol en los programas nacionales, regionales e internacionales.



Common Bean Improvement In The Twenty First Century


Common Bean Improvement In The Twenty First Century
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Author : S.P. Singh
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-11-09

Common Bean Improvement In The Twenty First Century written by S.P. Singh and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-09 with Science categories.


The common bean (Phaseolus vulgaris L. ) is the most important pulse crop in the world. It is an important source of calories, proteins, dietary fibers, minerals, and vitamins for millions of people in both developing and developed countries worldwide. It complements cereals and other carbohydrate-rich foods in providing near-perfect nutrition to people of all ages. Moreover, a regular intake ofbeans helps lower cholesterol and cancer risks. Despite the fact that per capita consumption of common bean in some developed countries (e. g. , the U. S. A. ) has been increasing over the last several years, in general, the average global per capita consumption is declining because production is unable to keep up with the population growth. Moreover, increasing demand for pesticide-free food products, concern for natural resources conservation, and the need to reduce production costs offer daunting challenges to the twenty-first century policy makers, bean growers, and researchers alike. High yielding, high quality bean cultivars that require less water, fertilizers, pesticides, and manual labor combined with integrated management of abiotic and biotic stresses will have to be developed. Eminent bean researchers were invited to contemplate these issues, prepare a state-of-the-art account on most relevant topics, and offer their insight into research directions into the twenty-first century. Four excellent books have been published covering various aspects ofthe common bean since 1980. These books are: I) Bean Production Problems nd in the Tropics (l SI ed. 1980, 2 ed. 1989), H. F. Schwartz & M. A.



Mejoramiento Gen Tico Del Frijol Phaseolus Vulgaris L Legado De Variedades De Am Rica Latina 1930 1999


Mejoramiento Gen Tico Del Frijol Phaseolus Vulgaris L Legado De Variedades De Am Rica Latina 1930 1999
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Author : Oswaldo Voysest
language : es
Publisher: CIAT
Release Date : 2000

Mejoramiento Gen Tico Del Frijol Phaseolus Vulgaris L Legado De Variedades De Am Rica Latina 1930 1999 written by Oswaldo Voysest and has been published by CIAT this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Common bean categories.


Classificacion practica de las variedades de frijol; El frijol en America Latina; Breve resena historica del mejoramiento genetico; Variedades de frijol en America Latina 1930-1999; Brasil; Las grandes variedades internacionales del Siglo Veinte.



Diseases In Legume Crops


Diseases In Legume Crops
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Author : Uday Chand Jha
language : en
Publisher: Springer Nature
Release Date : 2023-11-26

Diseases In Legume Crops written by Uday Chand Jha and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-26 with Technology & Engineering categories.


The edited book covers all major and minor diseases in grain legumes (chickpea, pigeon pea, lentil, mung bean, common bean, groundnut, and soybean) and forages legumes (including Medicago, rice bean, and faba bean) and their control measures by using various breeding approaches. Grain legumes are versatile nutritionally rich crops, and are one of the important components of global food security. However, grain legumes are severely challenged by various major and emerging minor diseases causing serious limitations in grain yield and production. Thus, to minimize the negative impact of the growing yield loss caused by these diseases, several approaches have been developed and embraced. This book covers all the latest development in genetics, breeding, genomics, and molecular biology tools for combating various major and minor emerging diseases in all the grain legumes from expert authors. Chapters in this title contain all the relevant illustrations and statistical data detailing the present scenario and identifying the gap for meeting the future demand for sustaining global protein security by developing disease-resistant cultivars. This book is of interest to graduate and postgraduate students, researchers, and policymakers to understand the impacts of various diseases on yield loss in legume crops.



Plant Breeding Reviews Volume 36


Plant Breeding Reviews Volume 36
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Author : Jules Janick
language : en
Publisher: John Wiley & Sons
Release Date : 2012-09-17

Plant Breeding Reviews Volume 36 written by Jules Janick and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-17 with Science categories.


Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops. It is a serial title that appears in the form of one or two volumes per year.



Genomic Designing For Biotic Stress Resistant Pulse Crops


Genomic Designing For Biotic Stress Resistant Pulse Crops
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Author : Chittaranjan Kole
language : en
Publisher: Springer Nature
Release Date : 2022-03-18

Genomic Designing For Biotic Stress Resistant Pulse Crops written by Chittaranjan Kole and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03-18 with Science categories.


Biotic stresses cause yield loss of 31-42% in crops in addition to 6-20% during post-harvest stage. Understanding interaction of crop plants to the biotic stresses caused by insects, bacteria, fungi, viruses, and oomycetes, etc. is important to develop resistant crop varieties. Knowledge on the advanced genetic and genomic crop improvement strategies including molecular breeding, transgenics, genomic-assisted breeding and the recently emerging genome editing for developing resistant varieties in pulse crops is imperative for addressing FPNEE (food, health, nutrition. energy and environment) security. Whole genome sequencing of these crops followed by genotyping-by-sequencing have facilitated precise information about the genes conferring resistance useful for gene discovery, allele mining and shuttle breeding which in turn opened up the scope for 'designing' crop genomes with resistance to biotic stresses. The nine chapters each dedicated to a pulse crop in this volume elucidate on different types of biotic stress agents and their effects on and interaction with the crop plants; enumerate on the available genetic diversity with regard to biotic stress resistance among available cultivars; illuminate on the potential gene pools for utilization in interspecific gene transfer; present brief on the classical genetics of stress resistance and traditional breeding for transferring them to their cultivated counterparts; depict the success stories of genetic engineering for developing biotic stress resistant varieties; discuss on molecular mapping of genes and QTLs underlying biotic stress resistance and their marker-assisted introgression into elite varieties; enunciate on different emerging genomics-aided techniques including genomic selection, allele mining, gene discovery and gene pyramiding for developing resistant crop varieties with higher quantity and quality of yields; and also elaborate some case studies on genome editing focusing on specific genes for generating disease and insect resistant crops.



Genomic Designing Of Climate Smart Pulse Crops


Genomic Designing Of Climate Smart Pulse Crops
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Author : Chittaranjan Kole
language : en
Publisher: Springer
Release Date : 2019-05-28

Genomic Designing Of Climate Smart Pulse Crops written by Chittaranjan Kole and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-28 with Science categories.


This book describes the concepts, strategies and techniques for pulse-crop improvement in the era of climate change, highlighting the latest advances in plant molecular mapping and genome sequencing. Genetic mapping of genes and QTLs has broadened the scope of marker-assisted breeding and map-based cloning in almost all major pulse crops. Genetic transformation, particularly using alien genes conferring resistance to herbicide, insects and diseases has facilitated the development of a huge number of genetically modified varieties of the major pulse crops. Since the genome sequencing of rice in 2002, genomes of over 7 pulse crops have been sequenced. This has resulted in the possibility of deciphering the exact nucleotide sequence and chromosomal positions of agroeconomic genes. Most importantly, comparative genomics and genotyping-by-sequencing has opened up a new vista for exploring wild crop relatives for identification of useful donor genes.



Documento De Trabajo Anexo Del Taller De Mejoramiento De Frijol


Documento De Trabajo Anexo Del Taller De Mejoramiento De Frijol
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Author :
language : en
Publisher: CIAT
Release Date :

Documento De Trabajo Anexo Del Taller De Mejoramiento De Frijol written by and has been published by CIAT this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.




Genetic Resources Chromosome Engineering And Crop Improvement


Genetic Resources Chromosome Engineering And Crop Improvement
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Author : Ram J. Singh
language : en
Publisher: CRC Press
Release Date : 2005-03-16

Genetic Resources Chromosome Engineering And Crop Improvement written by Ram J. Singh and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-03-16 with Science categories.


The first book in this new series discusses grain legumes, which rank only second to cereals in supplying calories and protein to the world's population. With each chapter written by an internationally renowned scientist, the book reviews the role of alien germplasm for the domestication of each major legume crop. Discussion for each crop covers or