Tempi E Culture Vol 1 Storia Dal 1000 Al 1650

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Tempi E Culture Vol 1 Storia Dal 1000 Al 1650

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Author : Alberto Mario Banti
language : it
Publisher: Gius.Laterza & Figli Spa
Release Date : 2015-07-01T00:00:00+02:00

Tempi E Culture Vol 1 Storia Dal 1000 Al 1650 written by Alberto Mario Banti and has been published by Gius.Laterza & Figli Spa this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-01T00:00:00+02:00 with Education categories.

Tempi e Culture, storia dal 1000 al 1650, è un manuale, a norma del DM 781/2013, che innova il racconto della Storia attraverso una scrittura avvincente e una sensibilità spiccata per gli affreschi di società e per le testimonianze dirette dei protagonisti. Questo prodotto contiene link esterni per la fruizione delle espansioni digitali correlate. Alcuni e-reader potrebbero non gestire questa funzionalità.

Linee Della Storia Vol 1 Dal 1000 Al 1650

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Author : Alberto Mario Banti
language : it
Publisher: Gius.Laterza & Figli Spa
Release Date : 2015-07-01T00:00:00+02:00

Linee Della Storia Vol 1 Dal 1000 Al 1650 written by Alberto Mario Banti and has been published by Gius.Laterza & Figli Spa this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-01T00:00:00+02:00 with Education categories.

Linee della storia, dal 1000 al 1650, è un manuale, a norma del DM 781/2013, che si distingue per un racconto avvincente, una struttura narrativa lineare, una sensibilità particolare per la storia delle innovazioni. Questo prodotto contiene link esterni per la fruizione delle espansioni digitali correlate. Alcuni e-reader potrebbero non gestire questa funzionalità.

Emulating Antiquity

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Author : David Hemsoll
language : en
Publisher: Yale University Press
Release Date : 2019-11-05

Emulating Antiquity written by David Hemsoll and has been published by Yale University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-05 with Architecture categories.

A revelatory account of the complex and evolving relationship of Renaissance architects to classical antiquity Focusing on the work of architects such as Brunelleschi, Bramante, Raphael, and Michelangelo, this extensively illustrated volume explores how the understanding of the antique changed over the course of the Renaissance. David Hemsoll reveals the ways in which significant differences in imitative strategy distinguished the period's leading architects from each other and argues for a more nuanced understanding of the widely accepted trope--first articulated by Giorgio Vasari in the 16th century--that Renaissance architecture evolved through a linear step-by-step assimilation of antiquity. Offering an in-depth examination of the complex, sometimes contradictory, and often contentious ways that Renaissance architects approached the antique, this meticulously researched study brings to life a cacophony of voices and opinions that have been lost in the simplified Vasarian narrative and presents a fresh and comprehensive account of Renaissance architecture in both Florence and Rome.

Let The Meatballs Rest And Other Stories About Food And Culture

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Author : Massimo Montanari
language : en
Publisher: Columbia University Press
Release Date : 2012

Let The Meatballs Rest And Other Stories About Food And Culture written by Massimo Montanari and has been published by Columbia University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Cooking categories.

Let the Meatballs Rest: And Other Stories About Food and Culture (Arts & Traditions of the Table: Perspectives on Culinary History)

Unesco General History Of Africa Vol I Abridged Edition

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Author : Jacqueline Ki-Zerbo
language : en
Publisher: Univ of California Press
Release Date : 1990

Unesco General History Of Africa Vol I Abridged Edition written by Jacqueline Ki-Zerbo and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with History categories.

"This volume covers the period from the end of the Neolithic era to the beginning of the seventh century of our era. This lengthy period includes the civilization of Ancient Egypt, the history of Nubia, Ethiopia, North Africa and the Sahara, as well as of the other regions of the continent and its islands."--Publisher's description

Cuisine And Culture

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Author : Linda Civitello
language : en
Publisher: John Wiley & Sons
Release Date : 2011-03-29

Cuisine And Culture written by Linda Civitello and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-29 with Cooking categories.

An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did African cultures imported by slavery influence cooking in the American South? What does the 700-seat McDonald's in Beijing serve in the age of globalization? With the answers to these and many more such questions, Cuisine and Culture, Third Edition presents an engaging, entertaining, and informative exploration of the interactions among history, culture, and food. From prehistory and the earliest societies in the Fertile Crescent to today's celebrity chefs, Cuisine and Culture, Third Edition presents a multicultural and multiethnic approach to understanding how and why major historical events have affected and defined the culinary traditions in different societies. Now revised and updated, this Third Edition is more comprehensive and insightful than ever before. Covers prehistory through the present day—from the discovery of fire to the emergence of television cooking shows Explores how history, culture, politics, sociology, and religion have determined how and what people have eaten through the ages Includes a sampling of recipes and menus from different historical periods and cultures Features French and Italian pronunciation guides, a chronology of food books and cookbooks of historical importance, and an extensive bibliography Includes all-new content on technology, food marketing, celebrity chefs and cooking television shows, and Canadian cuisine. Complete with revealing historical photographs and illustrations, Cuisine and Culture is an essential introduction to food history for students, history buffs, and food lovers.

Women And The Circulation Of Texts In Renaissance Italy

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Author : Brian Richardson
language : en
Publisher: Cambridge University Press
Release Date : 2020-03-26

Women And The Circulation Of Texts In Renaissance Italy written by Brian Richardson and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-26 with Language Arts & Disciplines categories.

The first comprehensive guide to women's promotion and use of textual culture, in manuscript and print, in Renaissance Italy.

The Companion To Medieval Society

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Author : Franco Cardini
language : en
Publisher: McGill Queens Univ
Release Date : 2012

The Companion To Medieval Society written by Franco Cardini and has been published by McGill Queens Univ this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with History categories.

An in depth study of one of the most complex eras in European history.

Before Religion

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Author : Brent Nongbri
language : en
Publisher: Yale University Press
Release Date : 2013-01-22

Before Religion written by Brent Nongbri and has been published by Yale University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-22 with History categories.

Examining a wide array of ancient writings, Brent Nongbri dispels the commonly held idea that there is such a thing as ancient religion. Nongbri shows how misleading it is to speak as though religion was a concept native to pre-modern cultures.

Cultures Of Empire Rethinking Venetian Rule 1400 1700

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Author :
language : en
Publisher: BRILL
Release Date : 2020-07-27

Cultures Of Empire Rethinking Venetian Rule 1400 1700 written by and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-27 with History categories.

This book investigates perceptions, modes, and techniques of Venetian rule in the early modern Eastern Mediterranean (1400–1700) between colonial empire, negotiated and pragmatic rule; between soft touch and exploitation; in contexts of former and continuous imperial belongings; and with a focus on representations and modes of rule as well as on colonial daily realities and connectivities.