The American Poultry Yearbook For 1915
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The American Poultry Yearbook For 1915
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Author : American Poultry Journal
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2016-09-15
The American Poultry Yearbook For 1915 written by American Poultry Journal and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-15 with categories.
This special re-print edition of the American Poultry Journal's book "The American Poultry Yearbook" offers an extensive look into the breeding and raising of Poultry in the United States a century ago. Written in 1915, this classic work contains an extensive amount of information on poultry. No starting or expert chicken keeper should be without the knowledge contained in this small book. Chapters include American Breeds of Poultry on Our Side of the Pond, Conditioning Birds For the Showroom, The Correct Weight For Poultry Bred to Standard, Ecto-Parasites of Poultry, Encyclopedia Ffor Poultry People, Feeding From Shell to Maturity, Figuring the Cost of Egg Production, Poultry First Aid, Home Inventions for the Poultry Coop, How to Kill and Bleed Poultry For Table Use, How To Sell Poultry by Mail, Line Breeding, History of the Mottled Anconas, Origin of the Silver Campines, The Lakenvelders, Blue Opringtons, Origin of Single Comb Buff Orpingtons, Single Comb White Opringtons, Origin and History of the Rhode Island Reds, The Barred Plymouth Rocks, Origin of the White Plymouth Rocks, Partridge Wyandottes, The White Wyandotte, The Poultry Business Thirty Five Years Ago, Poultry Houses For Winter, The Poultryman's Medicine Cabinet, Pure Air For Poultry, Raising Geese, The Story of a One Acre Farm, Successful Poultry Raising on the Farm, Summer Eggs, The Value of Inbreeding, What the Science of Genetics Has Done for the Poultryman and much more. Nearly 500 pages of hard to find information on raising poultry. Also included are extensive show results, historical photographs and old breeder's advertisements, making this work a truly historic treasure for the beginning and serious poultry keeper. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
American Poultry World Vol 6
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Author : Grant M. Curtis
language : en
Publisher: Forgotten Books
Release Date : 2017-05-20
American Poultry World Vol 6 written by Grant M. Curtis and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-20 with Pets categories.
Excerpt from American Poultry World, Vol. 6: August, 1915 Sane 'and sensible Standards are favored for all breeds intended to possess' market and egg productive qualities, and therefore; it is always advisable for revision committees to act with precaution before adopting suggested changes during Standard revision-work. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
American Poultry World Vol 6
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Author : Grant M. Curtis
language : en
Publisher: Forgotten Books
Release Date : 2018-03-05
American Poultry World Vol 6 written by Grant M. Curtis and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-05 with Pets categories.
Excerpt from American Poultry World, Vol. 6: September, 1915 One of the greatest clubbing combinations ever made. Four of the most popular and most widely read poultry magazines published are here offered at a saving of one hundred cent. This is one clubbing opportunity that you cannot afford to miss. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
American Poultry World Vol 7
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Author : Grant M. Curtis
language : en
Publisher: Forgotten Books
Release Date : 2017-05-21
American Poultry World Vol 7 written by Grant M. Curtis and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-21 with Pets categories.
Excerpt from American Poultry World, Vol. 7: November, 1915 As an example of how some Show manage ments provide classes for this so-called utility poultry, we call atten tion to the classification, at the Allentown Fair this season, in which the following is_ found American laying type pullets; American laying t'ype hens; English lay ing type pullets; Eng lish' laying type hens; Beef types. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
American Poultry World Vol 6
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Author :
language : en
Publisher: Forgotten Books
Release Date : 2016-10-04
American Poultry World Vol 6 written by and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-04 with Pets categories.
Excerpt from American Poultry World, Vol. 6: June, 1915 It is the lin-american and unfair nature of this long tolerated method that hurts! And the hurt is there whether the aggrieved exhibitors do or do not protest - whether or not they cry their, disapproval from the housetops. The interested public also has the right to criticise this clearly questionable prace tice and to object to the general results. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
American Poultry World Vol 6
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Author : Grant M. Curtis
language : en
Publisher: Forgotten Books
Release Date : 2017-05-23
American Poultry World Vol 6 written by Grant M. Curtis and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-23 with Pets categories.
Excerpt from American Poultry World, Vol. 6: January, 1915 Brown Leghorns, and second and fourth cockerels on Light Brahma Bantams. Mr. Prescott makes a specialty of the Brahmas and would be pleased to hear from A. P. W. Readers in need of a good exhibition or breeding bird. Kindly mention A. P. W. When addressing him. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
American Poultry World Vol 6
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Author : Grant M. Curtis
language : en
Publisher: Forgotten Books
Release Date : 2017-05-21
American Poultry World Vol 6 written by Grant M. Curtis and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-21 with Pets categories.
Excerpt from American Poultry World, Vol. 6: October, 1915 As in most of the feathers of the other sections of the Light Brahma plumage, the neck feathers also possess. An undercolor. This undercolor varies in intensity from a light pearl shade to a heavy coal black, and starting at the base of feather generally carries from to the length of the feather. My interpretation of an ideal male neck feather on a dark male would be one that had a _solid black web that was rich in a. Bottle green lustre With a sharp white edging that extend ed from undercolor down the both sides and carried perfectly around the tip of the feather; under color for such a bird to be of a heavy coal dull black and there to be no break or shafting or mealiness in any part of the feather, especially at junction of undercolor and lustrous black of Web. On. Sound light male I would expect just as Strongly colored web and edging, but would not look nor insist on as dark an undercolor as in the dark bird, the latter being more of a bluish grey on the lighter bird. However, there need not be much fear as to what the undercolor is so long as the black web gradually shades off as it reaches its base, without showing any signs of shafting or breaking and is perfectly edged with white. Most generally the birds that have a black feather clear to the base are possessed of a very short white edging and length of this white-edging is of greater importance to set off the black of the feather, than is the great depth of black. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
American Poultry Journal 1915
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Author : JAS. W. BELL
language : en
Publisher:
Release Date : 2022
American Poultry Journal 1915 written by JAS. W. BELL and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022 with categories.
The American Standard Of Poultry Excellence For 1910
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Author : American Association
language : en
Publisher:
Release Date : 2017-06-19
The American Standard Of Poultry Excellence For 1910 written by American Association and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-19 with categories.
This special re-print of "The American Standard of Poultry Excellence for 1915 : A Complete Description of All Recognized Varieties of Poultry" was written by the American Poultry Association. Covers every-known poultry variety in the year of publication, from Anconas to Wyandottes. An essential companion for every poultry breeder and farming history buff.Note : This edition is a perfect facsimile of the original book and is not set in a modern typeface. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.
Yearbook Of The United States Department Of Agriculture 1915
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Author :
language : en
Publisher:
Release Date : 1916
Yearbook Of The United States Department Of Agriculture 1915 written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1916 with Agriculture categories.