The Art Of Growing Food
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The Comic Book Guide To Growing Food
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Author : Joseph Tychonievich
language : en
Publisher: Ten Speed Graphic
Release Date : 2021-02-02
The Comic Book Guide To Growing Food written by Joseph Tychonievich and has been published by Ten Speed Graphic this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-02 with Gardening categories.
The first graphic novel guide to growing a successful raised bed vegetable garden, from planning, prepping, and planting, to troubleshooting, care, and harvesting. “A fun read packed with practical advice, it’s the perfect resource for new gardeners, guiding you through every step to plant, grow, and harvest a thriving and productive food garden.”—Joe Lamp’l, founder and creator of the Online Gardening Academy Like having your own personal gardening mentor at your side, The Comic Book Guide to Growing Food is the story of Mia, an eager young professional who wants to grow her own vegetables but doesn't know where to start, and George, her retired neighbor who loves gardening and walks her through each step of the process. Throughout the book, "cheat sheets" sum up George's key facts and techniques, providing a handy quick reference for anyone starting their first vegetable garden, including how to find the best location, which vegetables are easiest to grow, how to pick out the healthiest plants at the store, when (and when not) to water, how to protect your plants from pests, and what to do with extra produce if you grow too much. If you are a visual learner, beginning gardener, looking for something new, or have struggled to grow vegetables in the past, you'll find this unique illustrated format ideal because many gardening concepts--from proper planting techniques to building raised beds--are easier to grasp when presented visually, step by step. Easy and entertaining, The Comic Book Guide to Growing Food makes homegrown vegetables fun and achievable.
The Art Of Growing Food
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Author : Juliet Jacobs
language : en
Publisher: Independently Published
Release Date : 2023-04-11
The Art Of Growing Food written by Juliet Jacobs and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-11 with categories.
The Art of Growing Food is a comprehensive guide for anyone interested in growing their own food at home. This book offers a unique approach to food gardening by incorporating edible trees, vines, shrubs, herbs, and flowers into your yard, creating a beautiful and bountiful landscape. The book starts by discussing the benefits of growing your own food. The authors explain how gardening can be a relaxing and rewarding hobby that also provides many health and environmental benefits. They also delve into the environmental benefits of growing your own food, including reduced carbon emissions and less waste. Next, the book provides a step-by-step plan for creating a garden that incorporates edible trees, vines, shrubs, herbs, and flowers. The authors offer practical advice on everything from choosing the right plants and preparing the soil to watering, fertilizing, and pest control. They also provide tips on how to design a garden that works for your space and your needs. The book then moves on to specific plants that are easy to grow and provide a bountiful harvest. The authors provide detailed information on each plant, including planting instructions, growing tips, and harvesting advice. They also discuss the nutritional and culinary benefits of each plant, making it easy to choose the good plants for your diet and health. Finally, the book provides guidance on how to use your homegrown produce. The authors offer delicious recipes for using fresh fruits, vegetables, herbs, and flowers in salads, soups, stews, and more. They also provide tips on how to preserve your produce for later use, ensuring that your harvest lasts all year round. Throughout the book, the authors provide real-life examples of their own edible landscaping experiences. They share their successes and challenges, offering a relatable and supportive voice to gardeners who are just starting out. They also provide troubleshooting advice for common gardening problems, such as pests and diseases. Overall, The Art of Growing Food is a comprehensive resource for anyone interested in growing their own food at home. The book provides a clear, actionable plan for creating a beautiful and bountiful garden that incorporates edible trees, vines, shrubs, herbs, and flowers. The authors offer practical advice, delicious recipes, and a supportive voice to help you achieve your gardening goals. By following the guidance in this book, you can lead a healthier, more sustainable lifestyle while enjoying the beauty and bounty of your own edible landscape.
The Complete Kitchen Garden
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Author : Ellen Ecker Ogden
language : en
Publisher: ABRAMS
Release Date : 2011-07-01
The Complete Kitchen Garden written by Ellen Ecker Ogden and has been published by ABRAMS this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-07-01 with Gardening categories.
A design and recipe resource with “all the tools to plan a productive garden before seeds ever meet the ground” (The Wall Street Journal). Based on seasonal cycles, each chapter of this indispensible book provides a new way to look at the planning stages of starting a garden—with themes and designs such as the Salad Lover’s Garden, the Heirloom Maze Garden, the Children’s Garden, and the Organic Rotation Garden. More than 100 recipes—including a full range of soups, salads, main courses, and desserts, as well as condiments and garnishes—are featured here, all using the food grown in each specific garden. “There’s no reason a vegetable garden must be an eyesore, banished to the corner by the garage. . . . The Complete Kitchen Garden . . . combines design advice, garden wisdom and recipes.” —Chicago Tribune
Fresh Food From Small Spaces
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Author : R. J. Ruppenthal
language : en
Publisher: Chelsea Green Publishing
Release Date : 2008
Fresh Food From Small Spaces written by R. J. Ruppenthal and has been published by Chelsea Green Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Gardening categories.
Free space for the city gardener might be no more than a cramped patio, balcony, rooftop, windowsill, hanging rafter, dark cabinet, garage, or storage area, but no space is too small or too dark to raise food. With this book as a guide, people living in apartments, condominiums, townhouses, and single-family homes will be able to grow up to 20 percent of their own fresh food using a combination of traditional gardening methods and space-saving techniques such as reflected lighting and container "terracing." Those with access to yards can produce even more. Author R. J. Ruppenthal worked on an organic vegetable farm in his youth, but his expertise in urban and indoor gardening has been hard-won through years of trial-and-error experience. In the small city homes where he has lived, often with no more than a balcony, windowsill, and countertop for gardening, Ruppenthal and his family have been able to eat at least some homegrown food 365 days per year.
Growing Good Food
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Author : Acadia Tucker
language : en
Publisher:
Release Date : 2019
Growing Good Food written by Acadia Tucker and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Gardening categories.
A handbook for growing a victory garden when the enemy is global warming Written by regenerative farmer Acadia Tucker, Growing Good Food calls on us to take up regenerative gardening, also known as carbon farming, for the good of the planet. By building carbon-rich soil, even in a backyard-sized patch, we can capture greenhouse gases and mitigate climate change, all while growing nutritious food. To help us get started, and quickly, Tucker draft plans for gardeners who have no space, a little space, or a lot of space. She offers advice on how to prep soil, plant food, and raise the most popular fruits and vegetables using regenerative methods. She shares the gardening tools you need to get started, the top reasons gardens fail and how to fix them, and how to make carbon farming count when the only dirt you have is in pots. The book includes calls to action and insights from leaders in the regenerative movement, including David Montgomery, Gabe Brown, and Tim LaSalle. Aimed at beginners, the book is designed to inspire an uprising of citizen gardeners. Growing Good Food suggests what could happen if more of us saw gardening as a civic duty. By the end of it, you'll know how to grow some really good food and build a healthier world, too. Growing Good Food: A citizen's guide to backyard carbon farming is part of Stone Pier's "Growing Good Food" series. It joins Growing Perennial Foods: A field guide to raising resilient herbs, fruits, and vegetables, also written by Acadia Tucker.
My First Book Of Growing Food
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Author : duopress labs
language : en
Publisher: duopress
Release Date : 2021-09-14
My First Book Of Growing Food written by duopress labs and has been published by duopress this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-14 with Juvenile Nonfiction categories.
Introducing Terra Babies at Home, a new board book series that presents plants, animals, and the environment to early readers from the intimacy of their home and helps them connect to the natural world. My First Book of Growing Food is a beautiful introduction for babies and toddlers to the benefits of growing food, helping them to develop a connection with the natural world. Like other titles in the earth-friendly series Terra Babies at Home, this book is made with FSC materials and nontoxic inks, and it is recyclable. Simple and quirky text pairs with charming art by Åsa Gilland (The Perfect Shelter) in this book where future nature lovers will learn about growing simple foods in a friendly and easy way while being introduced to basic concepts of the environment. Tots will learn that lettuce and tomatoes are easy to grow; herbs like rosemary, mint, and cilantro grow happily next to a bright window; and yes, tots can grow their own strawberries. And that’s not all: The book shows readers how to start their own herb garden in twelve easy steps!
Growing Food In A Hotter Drier Land
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Author : Gary Paul Nabhan
language : en
Publisher: Chelsea Green Publishing
Release Date : 2013
Growing Food In A Hotter Drier Land written by Gary Paul Nabhan and has been published by Chelsea Green Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Arid regions agriculture categories.
This book lays out a variety of practical ways to prepare for a changing climate by paying attention to soil, water harvesting, types of crops planted, and ways to protect pollinators.
Growing Food In The High Desert Country
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Author : Julie Behrend Weinberg
language : en
Publisher: Sunstone Press
Release Date : 2012-01-15
Growing Food In The High Desert Country written by Julie Behrend Weinberg and has been published by Sunstone Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-15 with Gardening categories.
“Growing Food in the High Desert County” is a comprehensive gardening book with emphasis on growing vegetables. The author seeks to help the high desert dweller cope with the problems of raising plants in a dry land. From practical experience, she learned that her familiar East coast gardening techniques were not suitable to the high country so she developed the special methods given in this book. In addition to vegetables, Ms. Weinberg discusses various aspects of fruit tree culture in the high desert and drought-tolerant perennials, shrubs and trees. A special chapter on common garden pests tells how to control them without the use of commercial pesticides. JULIE BEHREND WEINBERG studied organic horticulture and agriculture at Goddard College. She has written weekly garden columns for both the “Santa Fe Reporter” and “The Santa Fe New Mexican.”
The Art Of Backyard Farming
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Author : Megan Bryant
language : en
Publisher: Independently Published
Release Date : 2023-04-10
The Art Of Backyard Farming written by Megan Bryant and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-10 with categories.
If you're looking for a way to grow your own food, reduce your carbon footprint, and lead a more sustainable lifestyle, backyard farming is the good solution. The Art of Backyard Farming is an essential guide for anyone interested in growing their own vegetables and herbs at home. This book provides a step-by-step plan to help you transform your backyard into a thriving mini-farm. Whether you have a small yard, a patio, or just a balcony, you can grow fresh, healthy produce right at home. The Art of Backyard Farming is written by experienced gardeners who understand the challenges and rewards of growing your own food. The book starts by discussing the benefits of backyard farming. The authors explain how growing your own vegetables and herbs can lead to a healthier lifestyle, reduced grocery bills, and a closer connection to nature. They also delve into the environmental benefits of growing your own food, including reduced carbon emissions and less waste. Next, the book provides a comprehensive guide to backyard farming. The authors offer practical advice on everything from choosing the right plants and preparing the soil to watering, fertilizing, and pest control. They also provide tips on how to design a backyard farm that works for your space and your needs. The book then moves on to specific vegetables and herbs that are easy to grow in a backyard farm. The authors provide detailed information on each plant, including planting instructions, growing tips, and harvesting advice. They also discuss the nutritional benefits of each plant, making it easy to choose the good plants for your diet and health. Finally, the book provides guidance on how to use your homegrown produce. The authors offer delicious recipes for using fresh vegetables and herbs in salads, soups, stews, and more. They also provide tips on how to preserve your produce for later use, ensuring that your harvest lasts all year round. Throughout the book, the authors provide real-life examples of their own backyard farming experiences. They share their successes and challenges, offering a relatable and supportive voice to backyard farmers who are just starting out. Overall, The Art of Backyard Farming is a comprehensive resource for anyone interested in growing their own vegetables and herbs at home. The book provides a clear, actionable plan for creating a thriving mini-farm in your backyard, no matter the size. The authors offer practical advice, delicious recipes, and a supportive voice to help you achieve your backyard farming goals. By following the guidance in this book, you can lead a healthier, more sustainable lifestyle while enjoying the rewards of growing your own food.
Garden Like A Nonno
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Author : Jaclyn Crupi
language : en
Publisher:
Release Date : 2021-07-27
Garden Like A Nonno written by Jaclyn Crupi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-27 with Chickens categories.
"In Garden Like a Nonno, Jaclyn Crupi uncovers the secrets of the green-thumbed nonnos. Whether you have a tiny balcony or a sprawling backyard, you'll be growing your own fruit and veg in no time with a little guidance from the nonnos. Featuring gardening tips and tricks, recipes for preserving your produce, plus classic nonno sayings, Garden Like a Nonno will help you to get in touch with your inner Italian. La dolce vita awaits!"--Publisher's description.