The Art Of Weed Butter
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The Art Of Weed Butter
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Author : Mennlay Golokeh Aggrey
language : en
Publisher: Simon and Schuster
Release Date : 2019-01-15
The Art Of Weed Butter written by Mennlay Golokeh Aggrey and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-15 with Cooking categories.
Learn how to make your cannabutter just right and get the highest quality results. Weed butter, or cannabutter, is the optimal way to transfer the THC from cannabis into an edible. Plus, with the right method, you will transfer the full spectrum of cannabis’ chemical components, including non-psychoactive ones that quietly benefit your health. In this book, you will learn how to infuse weed into butter, oil, coconut oil or virtually any fat you prefer. But you can’t just sprinkle your stash onto a recipe, as creating truly great weed butter is an art. Packed with helpful color photos and step-by-step instructions, this book shows how to make the perfect weed butter for any edible and every application, from reducing stress and battling pain to helping with PTSD and overcoming night terrors. Praise for The Art of Weed Butter “The Art of Weed Butter is part memoir, part advocacy, and part education. It's a warm invitation if you've never cooked with weed butter before and great footing if you're more practiced. Intimately written and beautifully photographed, Aggrey's passion is contagious. This is more than a recipe book.” —Alexia Arthurs, author of How to Love a Jamaican “A smart, funny, informative book, with satisfying, unpretentious recipes that even the most time-challenged will be able to prepare. It’s for anyone who wants to combine the healing properties of a good meal with the medicinal blessings of cannabis.” —David Lida, author of First Stop in the New World “Mennlay Golokeh Aggrey—a rising star in the world of weed—has written an informative, reliable and friendly cookbook about making cannabutter that works each and every time.” —James Oseland, judge on Top Chef Masters, and author of Jimmy Neurosis
The Art Of Weed Butter 2021
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Author : Angel Love
language : en
Publisher: Angel Love
Release Date : 2021-05-16
The Art Of Weed Butter 2021 written by Angel Love and has been published by Angel Love this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-16 with categories.
★ 55% OFF for Bookstores! NOW at $ 38,97 instead of $ 48,97! LAST DAYS! ★ Interested in A step by step guide to becoming a cannabis butter master? Your Customers Will Never Stop To Use This Amazing book! Introduction: Why Cook with Weed Butter? Cannabis sativa, reefer, reggie, weed, pot, herb, trees, ganja, green, loud, marijuana, or medicine. However you refer to it, weed combined with butter is much like liquid gold. For centuries, people have consumed cannabis-infused foods to assist with ailments like pain, lack of appetite, or simply to chill out. The potency of the weed butter you make is up to you. It can be powerful enough to ease chronic pain yet mild enough to allow a gentle mellowness to spread throughout the body and mind-sometimes needed after a stressful day. This versatility is what makes weed butter so great and why I'm here to help you along the way. Ingesting cannabis as food turns out to be better for your health, especially for those concerned with the effects of smoking. Although the jury is still out on whether resin and smoke from cannabis is responsible for chronic illness, weed butters and oils are the perfect alternative for anyone prudent who prefers to avoid the health side effects (and occasional social stigmas) of smoking weed. Whether you're adding cannabis-infused butter (also known as cannabutter) into cookies, toast, or boxed macaroni and cheese, it's a multi-use miracle. Inconspicuous and versatile, weed butter is one of the simplest ways to make an edible, and one of the least expensive ways to administer medical marijuana to a patient. Many store-bought edibles contain obscene amounts of sugars and unwanted chemicals. But when making your own cannabutter out of butter or coconut or avocado oil, it can help you recover from the symptoms of chemotherapy or anorexia without unnecessary ingredients that are not suitable for certain patients. And still others can choose to add a recreational drizzle of weed olive oil onto avocado toast for a relaxing Saturday morning. The ways to implement weed butter or oils into your Meals are as infinite as the foods we eat. Buy it NOW and let your customers get addicted to this amazing book!
Bong App Tit
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Author : Editors of MUNCHIES
language : en
Publisher: Ten Speed Press
Release Date : 2018-10-02
Bong App Tit written by Editors of MUNCHIES and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-02 with Cooking categories.
Based on the popular Munchies and Viceland television series Bong Appétit, this cannabis cookbook features 65 "high"-end recipes for sweet and savory dishes as well as cocktails. Inspired by the popular MUNCHIES and Viceland television series, Bong Appétit is the Joy of Cooking for a new generation interested in making serious, sophisticated food--with weed. Bong Appétit breaks down the science of infusing (oils, butters, milks, alcohol, and more) with cannabis, and offers recipes ranging from weed butter-basted chicken to weed chimichurri to weed brownie sundaes. Along the way, the book hits on marijuana politics, dosage, and pairing strains and flavors, and has tips from MUNCHIES vast network of friends and experts, including "Bong Appétit" stars Ry Prichard and Vanessa Lavorato.
Edibles
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Author : Stephanie Hua
language : en
Publisher: Chronicle Books
Release Date : 2018-11-06
Edibles written by Stephanie Hua and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-06 with Cooking categories.
Bring a new herb into your kitchen with this tasty unique collection of recipes for bite-sized, low-dose sweet and savory cannabis edibles. This cookbook ventures boldly beyond pot brownies with delicious and unique baked confections as well as innovative savory treats. Designed for bakers and cooks of all skill levels, Edibles: Small Bites for the Modern Cannabis Kitchen includes simple recipes like spiced superfood truffles and roasted beet hummus, alongside more advanced recipes like artisanal marshmallows and Gruyére & green garlic gougéres—all brought to life with vibrant photography. Complete with instructions for creating master ingredients such as canna butters, oils, honey, and maple syrup, as well as information on dosage and portions and the science of cannabis, this cookbook slash baking book gives cannabis newbies and connoisseurs alike the info they need to create an easy, safe, and delicious edibles experience. • A DIY recipe book for beginner and advanced cannabis bakers • Contains detailed information on correct dosage and portions • Provides tips, tricks and tools of the trade Author Stephanie Hua is the founder and chief confectioner of the popular gourmet edibles line, Mellows, and co-author Coreen Carroll is a winner on the Netflix television series Cooked with Cannabis, executive chef, and cofounder a dining pop-up, Cannaisseur Series, which hosts curated cannabis and culinary experiences, events, and workshops. Those who like The Easy Cannabis Cookbook: 60+ Medical Marijuana Recipes for Sweet and Savory Edibles, Bong Appétit: Mastering the Art of Cooking with Weed, and Marijuana Edibles: 40 Easy and Delicious Cannabis-Infused Desserts and other cannabis cookbooks will want to add Edibles to their collection. • Delightful addition to any foodie's book shelf • Thoughtful gift for anyone who enjoys cooking, baking, and eating edibles • Cannabis-curious cookbook collectors will appreciate these unique recipes
The Cannabis Kitchen Cookbook
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Author : Robyn Griggs Lawrence
language : en
Publisher: Simon and Schuster
Release Date : 2015-09-15
The Cannabis Kitchen Cookbook written by Robyn Griggs Lawrence and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-15 with Cooking categories.
An Upscale Cookbook for Enthusiasts of All Skill Levels That Approaches Cannabis as an Ingredient to Explore Cannabis is one of the hottest ingredients to hit the culinary world, and cannabis-infused food is an evolving art and science. In The Cannabis Kitchen Cookbook, chefs in the know from Amherst to Anaheim share their secrets for infusing everything from oil and agave to soups and cocktails with this once taboo ingredient. Covering every meal from brunch to late-night cocktails and snacks, The Cannabis Kitchen Cookbook approaches cannabis as yet another fine ingredient to be studied and savored, like a great wine, a premium cigar, gourmet chocolate, or single malt scotch. With more than one hundred fully tested recipes from experienced professional chefs, The Cannabis Kitchen Cookbook guides readers through the process of making fresh, tasty, and healthy home-cooked meals using cannabis as the main additive. The cookbook also provides step-by-step instructions on preparing cannabis for use in the kitchen as well as advice on personalizing dosage for different tastes. Tips for trimming, processing, storing, and preserving cannabis are included along with a “buyer’s guide” that sheds light on the many varieties of cannabis flavor profiles, showcasing strains based not only on feel-good levels, but more importantly, taste-good levels Contributors to this Collection include . . . Leslie Cerier • Mike DeLao • Scott Durrah • Joey Galeano • Rowan Lehrman • Andie Leon • Catjia Redfern • Herb Seidel • Donna Shields • Grace Gutierrez • Lucienne Bercow Lazarus • Emily Sloat • Rabib Rafiq • Chris Kilham Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
The Official High Times Cannabis Cookbook
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Author : Elise McDonough
language : en
Publisher: Chronicle Books
Release Date : 2012-03-21
The Official High Times Cannabis Cookbook written by Elise McDonough and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-21 with Cooking categories.
Presents recipes that feature cannabis as an ingredient, along with an introduction that covers topics such as the difference between hemp and cannabis, the plant's potency when eaten, different strains, and its fat content.
The Easy Weed Butter Cookbook
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Author : Michael Dutch
language : en
Publisher:
Release Date : 2021-07-19
The Easy Weed Butter Cookbook written by Michael Dutch and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-19 with categories.
Weed butter, or cannabutter, is the optimal way to transfer the THC from cannabis into an edible. Plus, with the right method, you will transfer the full spectrum of cannabis' chemical components, including non-psychoactive ones that quietly benefit your health. In this book, you will learn how to infuse weed into butter, oil, coconut oil or virtually any fat you prefer. But you can't just sprinkle your stash onto a recipe, as creating truly great weed butter is an art. Packed with helpful color photos and step-by-step instructions, this book shows how to make the perfect weed butter for any edible and every application, from reducing stress and battling pain to helping with PTSD and overcoming night terrors.
Aunt Sandy S Medical Marijuana Cookbook
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Author : Sandy Moriarty
language : en
Publisher: Quick Trading Company
Release Date : 2011-11-01
Aunt Sandy S Medical Marijuana Cookbook written by Sandy Moriarty and has been published by Quick Trading Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-01 with Cooking categories.
Medical edibles have come a long way since the infamous pot brownies that were consumed with crunchy, awful-tasting leaves and stems. Aunt Sandy’s Medical Marijuana Cookbook is a collection of recipes by cooking instructor, Sandy Moriarty, who is a professor at Oaksterdam University in Oakland Ca. Oaksterdam University has pioneered training for jobs in the booming marijuana industry. The cookbook is retro in design and content, reminiscent of classic Betty Crocker-type comfort foods. Some of Sandy’s favorites include mac and cheese, spicy buffalo wings, and scalloped potatoes. The book visually demonstrates and reveals the process for creating Sandy’s 10x Cannabutter. It includes 40 easy-to-prepare, delicious dishes from her signature dessert, Blue Sky Lemon Bars, to the Dizzy Bird Turkey with Stuffing for a festive holiday dinner. The book updates some of the classics with low-calorie, vegetarian, vegan, sugar-free and gluten-free options. Each individual’s potency level is different. The author teaches how potency can be adjusted by the amount of plant material used in the butter, oil or tincture. The American Medical Association has now recognized the medical value of marijuana and the federal government has provided medical marijuana to selected medical patients for many years.
The 420 Gourmet
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Author : JeffThe420Chef
language : en
Publisher: HarperCollins
Release Date : 2016-06-28
The 420 Gourmet written by JeffThe420Chef and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-06-28 with Cooking categories.
The foodie’s guide to cannabis: a smart, sophisticated, and beautifully illustrated cookbook for at-home chefs wanting to safely create and experience their own edibles JeffThe420Chef is revolutionizing the world of edibles. He first began cooking with cannabis to help a close friend’s mother manage the pain, nausea, and discomfort from her cancer treatments. Over time, he developed a process for infusing cannabis into butters and oils that neutralizes the smell and taste, leading to a new understanding of edibles and their potential for medicinal use. In The 420 Gourmet, JeffThe420Chef combines his fun-loving approach to cooking with practical information about marijuana—including guidelines for safe dosing (along with a comprehensive dosage calculator), summaries of the principal strains and their typical effects, and details on the herb’s medical and recreational benefits. Jeff includes step-by-step instructions for his signature “light-tasting” canna-butter and canna-oils, the secrets behind his outrageously delicious and truly unique recipes. Once you create these staple ingredients yourself, it becomes easy to incorporate cannabis into everyday dishes—and the “pot-sibilities” are endless! From brunch and small plates to salads and gourmet dinners—and featuring gluten-free, vegetarian, vegan, and kosher options—The 420 Gourmet elevates the edible experience. Jeff’s precise dosage guidelines expand the horizons of cannabis cuisine, which will no longer be limited to a few bites of a brownie. These mouthwatering recipes are fully adaptable to your goals, whether you need a full-course meal for nourishment and pain management or a quick snack to help you focus, relax, and enhance your creativity. The 420 Gourmet will educate and entertain new and longtime cannabis users alike while serving as the ultimate guide to cannabliss.
Edibles For Beginners
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Author : Laurie Wolf
language : en
Publisher: Rockridge Press
Release Date : 2019-12-17
Edibles For Beginners written by Laurie Wolf and has been published by Rockridge Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-17 with Cooking categories.
Go from budding baker to edible expert with this cannabis cookbook Mastering homemade cannabis creations is a true art and science--but every edible enthusiast knows there's a fine line between a relaxing munchie and a bite of reefer madness. This cannabis cookbook shows you how to confidently bake uniquely yummy sweet and savory goods in the comfort of your own canna-kitchen. Dive in with an overview of the medicinal benefits of cannabis--and get started by learning how to decarboxylate and make butter and oil infusions to stock your cannabis pantry. With this cannabis cookbook you'll soon have the skills (and ingredients) to whip up low-dose edibles that will be in high demand. This cannabis cookbook includes: Flower power--This cannabis cookbook gives you the lowdown on 20 popular strains with user-friendly flavor profiles that also detail the THC/CBD content, health benefits, and what effects to expect of each. Kitchen magic--Get the basics on cooking with cannabis and make any of your favorite foods special with easy instructions for decarboxylating, infusing butter and oil, and calculating dosing. Reefer recipes--Wow your loved ones with the 50 tasty low-dose recipes of this cannabis cookbook, including appetizers, brownies, cakes, cookies, and more--each labeled with its THC content. Become a baking cannaisseur with the guidance of this cannabis cookbook.