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The Biology And Cultivation Of Edible Mushrooms


The Biology And Cultivation Of Edible Mushrooms
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The Biology And Cultivation Of Edible Mushrooms


The Biology And Cultivation Of Edible Mushrooms
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Author : S. T. Chang
language : en
Publisher: Academic Press
Release Date : 2013-09-17

The Biology And Cultivation Of Edible Mushrooms written by S. T. Chang and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-17 with Gardening categories.


The Biology and Cultivation of Edible Mushrooms emphasizes the biological and cultivation aspects of edible mushrooms. This book refers to edible mushrooms as epigeous and hypogeous fruiting bodies of macroscopic fungi that are commercially cultivated or grown in half-culture processes or potentially implanted under controlled conditions. The topics discussed include the morphology and classification of edible mushrooms; cryogenic freezing of mushroom spawn; spawning and mycelium growth; and cultivation of Pleurotus. The geographic distribution of truffles; potential cultivation of various edible fungi; and economics of cultivated mushrooms are also elaborated. This publication is intended for experienced mushroom specialists, seasoned commercial growers, and biology students who are interested in edible mushrooms.



The Biology And Cultivation Of Edible Mushrooms


The Biology And Cultivation Of Edible Mushrooms
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Author : Triloki Nath Kaul
language : en
Publisher:
Release Date : 2007

The Biology And Cultivation Of Edible Mushrooms written by Triloki Nath Kaul and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Edible mushrooms categories.


The book besides outlining the biological features of three important cultivated edible species viz., Agaricus bisporus, Volviariella volvacea and Pleurotus; provides their state-of-theart cultivation techniques, including infrastructural needs and crop management practices. The most important feature of the book, which is not available in other books of similar nature, is the chapter on Molecular Biology, introducing a highly important emerging discipline, to both the laymen and subject matter specialists. Its relevance to the improvement of mushroom crops and methodology followed therein (including genetic engineering), is elaborated in the text. The role of molecular techniques for taxonomic determinations is also highlighted for some species.



Mushrooms


Mushrooms
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Author : Philip G. Miles
language : en
Publisher: CRC Press
Release Date : 2004-03-29

Mushrooms written by Philip G. Miles and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-03-29 with Medical categories.


Since the publication of the first edition, important developments have emerged in modern mushroom biology and world mushroom production and products. The relationship of mushrooms with human welfare and the environment, medicinal properties of mushrooms, and the global marketing value of mushrooms and their products have all garnered great attenti



Edible Mushrooms Their Cultivation


Edible Mushrooms Their Cultivation
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Author : S.T. Chang
language : en
Publisher: Springer
Release Date : 1989

Edible Mushrooms Their Cultivation written by S.T. Chang and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Gardening categories.




Mushroom Biology


Mushroom Biology
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Author : Philip G. Miles
language : en
Publisher: World Scientific
Release Date : 1997

Mushroom Biology written by Philip G. Miles and has been published by World Scientific this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Science categories.


The discipline of Mushroom Biology, created by the authors of this book, has now been legitimized by references in the scientific literature and by two International Conferences devoted to the subject. This book sets the parameters of Mushroom Biology in a concise manner and also emphasizes trends and points out future directions which will lead to a greater utilization of mushrooms and mushroom products. The discipline was established to bring together persons who have in common scientific or commercial interests involving mushrooms. The authors' definition of mushroom is more broad than the usual mycological definition so that macrofungi other than Basidiomycetes can be included. Mushrooms may be edible, non-edible, poisonous or medicinal species, with hypogeous or epigeous fruiting bodies, and their texture may be fleshy or non-fleshy.Many aspects of Mushroom Biology are presented, including nutritional and medicinal uses, the role of mushrooms in bioremediation, biotechnology, and in the bioconversion of waste organic materials into forms that can enter the major nutrient cycles.Basic scientific studies involving mushroom species are also considered with an emphasis on genetics and breeding.



Edible Mushrooms And Their Cultivation


Edible Mushrooms And Their Cultivation
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Author : Shu-ting Chang
language : en
Publisher:
Release Date : 1989

Edible Mushrooms And Their Cultivation written by Shu-ting Chang and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Edible mushrooms categories.




Biology Cultivation And Applications Of Mushrooms


Biology Cultivation And Applications Of Mushrooms
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Author : Arun Arya
language : en
Publisher: Springer Nature
Release Date : 2022-03-17

Biology Cultivation And Applications Of Mushrooms written by Arun Arya and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03-17 with Technology & Engineering categories.


The edited book consolidates information for profitable commercial cultivation of medicinal mushrooms. The book suggests a large number of substrates to the growers for use in commercial cultivation of Mushrooms. It also elucidates the conservation of wild endangered medicinal mushrooms. Mushrooms are the fungal fruiting bodies which can be seen by naked eyes and collected by hands. These are extremely heterogeneous organisms characterized by high levels of species diversity and are widespread in all environments. Researches conducted by score of mycologists and biotechnologists, have resulted in the continuous discovery of new species and the variability of environments where fungi can be harvested, including air, space the seabed. The fields of applications are unfolding a panorama of uses in varied fields, ranging from agriculture, bioremediation, forestry, food, cosmetics, medical, and in pharmaceutical sectors. The book comprises of three parts, first mentions their applications in Ayurvedic and traditional system of Chinese medicine for the cure of ailments. The truffles are delicious, while many others are recommended, as cure in deadly diseases like cancer, COVID-19, and HIV, as well as memory and longevity enhancer. Lentinus, Ganoderma, and Cordyceps are considered good as antioxidant and cure for inflammation. Second part deals with their occurrence in different habitats and seasons and their biology. Enzymes and mechanisms involved in biodegradation and anatomical details of rotting wood. The third part brings about the need of mushroom technology in improving rural economy. This book is a useful read for researchers and students in agriculture, agronomy and researchers working on mushrooms. ​



Edible And Medicinal Mushrooms


Edible And Medicinal Mushrooms
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Author : Diego Cunha Zied
language : en
Publisher: John Wiley & Sons
Release Date : 2017-07-24

Edible And Medicinal Mushrooms written by Diego Cunha Zied and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-24 with Technology & Engineering categories.


Comprehensive and timely, Edible and Medicinal Mushrooms: Technology and Applications provides the most up to date information on the various edible mushrooms on the market. Compiling knowledge on their production, application and nutritional effects, chapters are dedicated to the cultivation of major species such as Agaricus bisporus, Pleurotus ostreatus, Agaricus subrufescens, Lentinula edodes, Ganoderma lucidum and others. With contributions from top researchers from around the world, topics covered include: Biodiversity and biotechnological applications Cultivation technologies Control of pests and diseases Current market overview Bioactive mechanisms of mushrooms Medicinal and nutritional properties Extensively illustrated with over 200 images, this is the perfect resource for researchers and professionals in the mushroom industry, food scientists and nutritionists, as well as academics and students of biology, agronomy, nutrition and medicine.



Tropical Mushrooms


Tropical Mushrooms
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Author : Shu-ting Chang
language : en
Publisher: Chinese University Press
Release Date : 1982

Tropical Mushrooms written by Shu-ting Chang and has been published by Chinese University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Gardening categories.




Biology And Cultivation Of Edible Fungi


Biology And Cultivation Of Edible Fungi
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Author : L H. Lou
language : en
Publisher:
Release Date :

Biology And Cultivation Of Edible Fungi written by L H. Lou and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.