The Centennial Collection Cookbook
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The Centennial Collection Cookbook
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Author :
language : en
Publisher:
Release Date : 1993
The Centennial Collection Cookbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Cooking categories.
Centennial Collection
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Author :
language : en
Publisher:
Release Date : 1984
Centennial Collection written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Community cookbooks categories.
Centennial Collection Of Family Recipes
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Author :
language : en
Publisher:
Release Date : 1988*
Centennial Collection Of Family Recipes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988* with Cooking categories.
Centennial Collection
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Author :
language : en
Publisher:
Release Date : 1998
Centennial Collection written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Cooking categories.
Holiday Recipes
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Author :
language : en
Publisher:
Release Date :
Holiday Recipes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with Christmas cooking categories.
Recipes And Recollections
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Author :
language : en
Publisher:
Release Date : 2001
Recipes And Recollections written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cooking categories.
1776 1876 The Centennial Cook Book And General Guide
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Author : Ella E. Myers
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2013-04-16
1776 1876 The Centennial Cook Book And General Guide written by Ella E. Myers and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-04-16 with Cooking categories.
Published in Philadelphia in 1876, this volume in the American Antiquarian Cookbook Collection provides information about recipes and other cultural information from the 100 years between 1776 and 1876, divided into four sections: Cookery, Medical Department, Farming and Agriculture, and Events, and was published to celebrate the nation’s first centennial. 1776-187: The Centennial Cook Book and General Guide contains over 1,000 recipes gathered by author Mrs. Ella E. Myers, who states in the preface, “To compile and issue a work of this kind that would be perfect, has been my particular aim, and, I believe that I have succeeded.” Myers confirms that “each and every” recipe has been “carefully analyzed and tested by me” to ensure the highest of quality. Furthermore, Myers also states that the recipes were designed to only use quantities and ingredients absolutely necessary, and because of this, will save readers significant money. Besides just recipes and frugality, the hefty tome also contains sections on medicinal cures, planting and farming, and historical events of Philadelphia. Complete with some of the author’s own recipes (marked as such), 1776-1876 includes dishes such as Common Sense Biscuit, Corn Meal Muffins, Orange Biscuits, and Potato Fritters. With tested, economical recipes as well as medicinal and agricultural tips, 1776-1876: The Centennial Cook Book provides an accurate, informative, and intriguing picture of American lifestyles in the first 100 years of the United States. This edition of 1776-1876: The Centennial Cook Book and General Guide was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. The Society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.
The Centennial Cookbook
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Author : Wynne Presbyterian Church (Wynne, Ark.)
language : en
Publisher:
Release Date : 1985
The Centennial Cookbook written by Wynne Presbyterian Church (Wynne, Ark.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Community cookbooks categories.
A Centennial Collection Of Favorite Recipes
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Author :
language : en
Publisher:
Release Date : 1982
A Centennial Collection Of Favorite Recipes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Cooking categories.
A cookbook compiled by the staff of Brown County Hospital in Ainsworth, Nebraska, on the occasion of the hospital's centennial. Includes a brief history of the practice of medicine in Brown County. Portions of the history up to 1922 are paraphrased from Pioneer doctors of Brown County, Nebraska, by G.O. Remy.
A Centennial Cookbook
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Author :
language : en
Publisher:
Release Date : 1998
A Centennial Cookbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Cooking categories.