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The Coolest Icebox Cakes Ever


The Coolest Icebox Cakes Ever
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The Coolest Icebox Cakes Ever


The Coolest Icebox Cakes Ever
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Author : Molly Mills
language : en
Publisher: Independently Published
Release Date : 2019-05-12

The Coolest Icebox Cakes Ever written by Molly Mills and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-12 with categories.


In summer we always strive for something refreshing. This doesn't always mean drinks. Well, of course, we need drinks to keep up hydrated in those hot days, however, we also don't want to eat desserts that are don't have that refreshing feeling. Well, that is why icebox cakes are here for you. So, I wouldn't choose which one is more refreshing ice-cream or icebox cake because they both are unique in their own way, Plus we all defiantly want to have ice cream and icebox cake in all other seasons because they are a truly rewarding type of desserts. Icebox cakes are an old-fashion cake that doesn't require baking but only refrigerating. They are mostly made from two simple ingredients like whipped cream and cookies. However, these cakes can be magical if we just let our imagination take place in the kitchen. You can combine more ingredients and just wait a few hours until it cools in the fridge. This time will allow the cookie or any other base ingredient to absorb the moister from the cream, which will make the cake absolutely delicious. Get this book right now because you will get all the recipes you need to start making icebox cakes like never before. Plus they will give you the inspiration to start making your own combinations. In this book: - 20 icebox cake recipes - 5 Bonus Cake Recipes - Simple Instructions - Easy available ingredients



Icebox Cakes


Icebox Cakes
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Author : Jean Sagendorph
language : en
Publisher: Chronicle Books
Release Date : 2015-04-14

Icebox Cakes written by Jean Sagendorph and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-14 with Cooking categories.


“Takes the cake into the 21st century with 25 intriguing recipes, including red velvet, Mexican chocolate spice, chai-ginger, black pepper-rum . . .” —The Telegraph Icebox cakes feature crisp wafers and billowy whipped cream layered together and chilled overnight, where they transform into a heavenly cakelike texture. In this tempting cookbook, eager cooks can start with the Old School, a classic pairing of chocolate wafers and lush whipped cream, before moving on to fantastic combinations such as Luscious Lemon with its lemon curd filling and ladyfingers or the Black Forest’s cherries and mounds of chocolate-kirsch whipped cream. Ideal when made a day or two in advance, these minimum-fuss cakes promise maximum friends-and-family cheer. “There are 25 wonderful variations of icebox cakes in this delightful book . . . Get a copy of Icebox Cakes, some whipping cream, and get to work. It will be fun and it will be delicious.” —Cooking by the Book “Several [recipes] sounded great to me (from an adaptation of the Nabisco original to Mexican Chocolate Spice), but, inspired by Thin Mints season, I decided to try the Peppermint-Chocolate—as an Easter dessert for my extended family. It was pretty and delicious and fed a crowd and I can’t wait to make it again.” —Statesman



Icebox Desserts


Icebox Desserts
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Author : Lauren Chattman
language : en
Publisher: Harvard Common Press
Release Date : 2005-03-23

Icebox Desserts written by Lauren Chattman and has been published by Harvard Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-03-23 with Cooking categories.


The 100 fanciful no-bake, do-ahead recipes in Icebox Desserts range from updated classics to inspired new crowd-pleasers and are accompanied by gorgeous photographs. Need cool inspiration for a grown-up dessert? Try Chocolate and Orange Bavarian Cake or Sambuca and Espresso Mousse. Delight the kids in your crowd with fun and delicious treats, like Devil Dog Icebox Cake or Ice Cream Sundae Cones. Create show-stoppers for all ages with a Watermelon Ice Cream Bombe, a Strawberry and Cream Trifle, or a contemporary Buche de Noel. Any time of year, there's nothing cooler-or tastier-than an icebox dessert!



Vintage Cakes


Vintage Cakes
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Author : Julie Richardson
language : en
Publisher: Ten Speed Press
Release Date : 2012-07-31

Vintage Cakes written by Julie Richardson and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-07-31 with Cooking categories.


A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yellow birthday cake with chocolate buttercream frosting, to the new holiday standard, Gingerbread Icebox Cake with Mascarpone Mousse, written by a master baker and coauthor of Rustic Fruit Desserts. Make every occasion—the annual bake sale, a birthday party, or even a simple Sunday supper—a celebration with this charming collection of more than 50 remastered classics. Each recipe in Vintage Cakes is a confectionary stroll down memory lane. After sifting through her treasure trove of cookbooks and recipe cards, master baker and author Julie Richardson selected the most inventive, surprising, and just plain delicious cakes she could find. The result is a delightful and delectable time capsule of American baking, with recipes spanning a century. With precise and careful guidance, Richardson guides home bakers—whether total beginners or seasoned cooks—toward picture-perfect meringues, extra-creamy frostings, and lighter-than-air chiffons. A few of the dreamy cakes that await: a chocolatey Texas Sheet Cake as large and abundant as its namesake state, the boozy Not for Children Gingerbread Bundt cake, and the sublime Lovelight Chocolate Chiffon Cake with Chocolate Whipped Cream. With recipes to make Betty Crocker proud, these nostalgic and foolproof sweets rekindle our love affair with cakes.



Zo Bakes Cakes


Zo Bakes Cakes
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Author : Zoë François
language : en
Publisher: Ten Speed Press
Release Date : 2021-03-16

Zo Bakes Cakes written by Zoë François and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-16 with Cooking categories.


IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.



Icebox Cakes


Icebox Cakes
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Author : Lauren Chattman
language : en
Publisher: Harvard Common Press
Release Date : 2007-04-21

Icebox Cakes written by Lauren Chattman and has been published by Harvard Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-04-21 with Cooking categories.


In Icebox Cakes, Lauren Chattman proves once again that it is possible to make great-tasting and beautiful desserts without turning on your oven. In this book, chilling takes the place of baking, and pound cake, wafer cookies, and snack cakes replace traditional layer cakes in 50 surprisingly easy recipes for cheesecakes, terrines, ice cream cakes, and cupcakes. With recipes including Ginger and Caramel Ice Cream Cake, Cappuccino Crunch Cheesecake, and Devil Dog Mousse Cake, preparations are simple and the results are simply spectacular!



Heirloom Kitchen


Heirloom Kitchen
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Author : Anna Francese Gass
language : en
Publisher: HarperCollins
Release Date : 2019-04-30

Heirloom Kitchen written by Anna Francese Gass and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-30 with Cooking categories.


A gorgeous, full-color illustrated cookbook and personal cultural history, filled with 100 mouthwatering recipes from around the world, that celebrates the culinary traditions of strong, empowering immigrant women and the remarkable diversity that is American food. As a child of Italian immigrants, Anna Francese Gass grew up eating her mother’s Calabrian cooking. But when this professional cook realized she had no clue how to make her family’s beloved meatballs—a recipe that existed only in her mother’s memory—Anna embarked on a project to record and preserve her mother’s recipes for generations to come. In addition to her recipes, Anna’s mother shared stories from her time in Italy that her daughter had never heard before, intriguing tales that whetted Anna’s appetite to learn more. Reaching out to her friends whose mothers were also immigrants, Anna began cooking with dozens of women who were eager to share their unique memories and the foods of their homelands. In Heirloom Kitchen, Anna brings together the stories and dishes of forty-five strong, exceptional women, all immigrants to the United States, whose heirloom recipes have helped shape the landscape of American food. Organized by region, the 100 tantalizing recipes include: Magda’s Pork Adobo from the Phillippines Shari’s Fersenjoon, a walnut and pomegranate stew, from Iran Tina’s dumplings from Northern China Anna’s mother’s Calabrian Meatballs from Southern Italy In addition to the dishes, these women share their recollections of coming to America, stories of hardship and happiness that illuminate the power of food—how cooking became a comfort and a respite in a new land for these women, as well as a tether to their native cultural identities. Accented with 175 photographs, including food shots, old family photographs, and ephemera of the cooks’ first years in America—such as Soon Sun’s recipe book pristinely handwritten in Korean or Bea’s cherished silver pitcher, a final gift from her own mother before leaving Serbia—Heirloom Kitchen is a testament to empowerment and strength, perseverance and inclusivity, and a warm and inspiring reminder that the story of immigrant food is, at its core, a story of American food.



Icebox Cakes


Icebox Cakes
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Author : Lauren Chattman
language : en
Publisher:
Release Date : 2010-10-14

Icebox Cakes written by Lauren Chattman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-10-14 with categories.


No - bake cake'' may sound like an oxymoron, but in Icebox Cakes, a follow - up to the successful Icebox Pies and Icebox Desserts, Lauren Chattman proves once again that it is possible to make great - tasting and beautiful desserts without turning on your oven. In this book, Chattman's creativity and skills as a trained pastry chef are on display as she lets chilling take the place of baking in 50 surprisingly easy recipes for cheesecakes, terrines, ice cream cakes, and cupcakes. These recipes are a snap, substituting store - bought pound cake, wafer cookies, and snack cakes for traditional layer cake in recipes such as Black Forest Ice Cream Cake, Blueberry and Spice Icebox Cupcakes, Strawberries and Cream Icebox Cake, and Chocolate Peanut Butter Cheesecake. Lauren even brings the classic Twinkie to a new level of sophistication, using it in place of traditional ladyfingers to create Twinkie Tiramisu. These recipes are great for inexperienced bakers who want to create delicious, eye - catching cakes, and also for experts looking to add something new and fun to their repertoires.



Jane S Patisserie


Jane S Patisserie
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Author : Jane Dunn
language : en
Publisher: Random House
Release Date : 2021-08-05

Jane S Patisserie written by Jane Dunn and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-05 with Cooking categories.


The fastest selling baking book of all time, from social media sensation Jane's Patisserie 'This will be the most-loved baking book in your stash!' - Zoë Sugg 'The Mary Berry of the Instagram age' - The Times Life is what you bake it - so bake it sweet! Discover how to make life sweet with 100 delicious bakes, cakes and treats from baking blogger, Jane. Jane's recipes are loved for being easy, customisable, and packed with your favourite flavours. Covering everything from gooey cookies and celebration cakes with a dreamy drip finish, to fluffy cupcakes and creamy no-bake cheesecakes, Jane' Patisserie is easy baking for everyone. Whether you're looking for a salted caramel fix, or a spicy biscoff bake, this book has everything you need to create iconic bakes and become a star baker. Includes new and exclusive recipes requested by her followers and the most popular classics from her blog - NYC Cookies, No-Bake Biscoff Cheesecake, Salted Caramel Drip Cake and more!



Sally S Baking Addiction


Sally S Baking Addiction
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Author : Sally McKenney
language : en
Publisher: Race Point Publishing
Release Date : 2016-10-11

Sally S Baking Addiction written by Sally McKenney and has been published by Race Point Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-11 with Cooking categories.


Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.