The Magic Of Tahini
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The Magic Of Tahini
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Author : Dunja Gulin
language : en
Publisher: Ryland Peters & Small
Release Date : 2019-03-12
The Magic Of Tahini written by Dunja Gulin and has been published by Ryland Peters & Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-12 with Cooking categories.
Over 65 heavenly plant-based recipes featuring protein-rich tahini, from savory salads, soups, and burgers to sweet energy bars, smoothies, and bakes. Tahini, or sesame seed paste, is much more than the staple ingredient in hummus it is recognized as in the western world. Known as "white gold" in Middle Eastern cuisine, it is a widely used and treasured ingredient, famed for its versatility. In this book, discover how the savory-sweet, nutty taste of tahini can be used to enhance all manner of vegan recipes. The creamy texture and high un-saturated fat content are especially precious, as when mixed with water tahini has dairy-like qualities that are hard to re-create in a plant-based diet. Learn about the different types of tahini and how to make them from scratch; hulled and unhulled, with both black and white sesame seeds, and how to choose the right store-bought tahini for your recipe. Then discover a plethora of dreamy recipes, from Strawberry-tahini Yogurt to Sesame-full Quiche, Velvety White Soup, Marbeled Muffins, and Coconut and Black Tahini Ice Cream. Just a swirl of this sesame seed paste can take your vegan food from to lackluster to luscious!
The Magic Of Tahini
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Author : Dusty Miller
language : en
Publisher:
Release Date : 1983
The Magic Of Tahini written by Dusty Miller and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Cooking (Tahini) categories.
The Tahini Table
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Author : Amy Zitelman
language : en
Publisher: Agate Publishing
Release Date : 2020-11-10
The Tahini Table written by Amy Zitelman and has been published by Agate Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-10 with Cooking categories.
Use this versatile sesame superfood in everything from dips to desserts: “Delicious recipes that will become staples in your culinary arsenal.” —Alon Shaya, James Beard Award winner for Best Chef and Best New Restaurant Tahini is much more than one of the building blocks of hummus. Made from pressed roasted sesame seeds, it’s a healthy, vegan, dairy-free, gluten-free, and low-sugar superfood rich in Omega fatty acids, protein, and calcium. Although tahini’s historical roots are in the Middle East, Amy Zitelman—cofounder of Soom Foods, the brand named best tahini by New York magazine—goes beyond borders in these one hundred recipes that range from dips to desserts. This “cult condiment” is mild enough to step in as an inspiring replacement for the eggs, cheese, mayo, and cream called for in recipes that American home cooks are making for their families every day. The Tahini Table provides tahini hacks for reimagined American classics, including vegan “queso,” eggless mayonnaise, and gluten-free brownies. From Tahini Chicken Schnitzel to Chocolate Halvah French Toast to Tahini Flan, Zitelman incorporates tahini into everyday home cooking in delicious and unexpected ways. With beautiful color photos, contributions from top restaurant chefs, and easy substitutions for a variety of diets, The Tahini Table shows that tahini is a must-have pantry staple. “With helpful cooking tips and a wide range of recipes, this is a cheerful, user-friendly, and never pretentious ode to tahini.” —Publishers Weekly
Tahini And Turmeric
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Author : Ruth Fox
language : en
Publisher: Hachette UK
Release Date : 2018-05-29
Tahini And Turmeric written by Ruth Fox and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-29 with Cooking categories.
Hip, healthy, and flavorful, Tahini & Turmeric delivers vegan haute cuisine in 101 easy-to-prepare recipes With gorgeous full-color photos, artful writing, and out-of-the-box recipes, you'll see why this duo's successful and heart-healthy website, MayIHaveThatRecipe.com, has such a dedicated following. Drawing on the ancient traditions of Turkey, Lebanon, and Israel to the trendy palates of Barcelona, Spain, Cohen and Fox showcase delicious vegan dishes with sophisticated flavor profiles and beautiful, crowd-pleasing presentations. From brunch specials such as Chickpea and Pepper Shakshuka and Zucchini Fritters with Yogurt Cucumber Sauce, to rich, intensely-flavored desserts, like Creamy Tahini Cheesecake and Rose Water Pudding Tartelettes with Pomegranate and Pistachios, there's a dish for every meal. Paired with fresh greens, the salads and appetizers can more than hold their own for an easy weeknight supper that is healthy, filling, and beautiful. Entrees such as Harissa meatless meatballs with Aromatic Turmeric Broth and Sweet and Savory Quinoa Stuffed Eggplant do double duty for everyday or holiday. With detailed explanations of Middle Eastern foods, and suggestions on the best way to build up a home pantry of staples, you'll discover a world of flavor. Once you begin cooking from Tahini & Turmeric, you'll find yourself experimenting with pistachios and pomegranate syrup--and, of course, tahini and turmeric.
The Magic Teaspoon
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Author : Victoria Zak
language : en
Publisher: Penguin
Release Date : 2006-06-06
The Magic Teaspoon written by Victoria Zak and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-06-06 with Health & Fitness categories.
Behind the walls of a hidden monastery garden, a master herbalist teaches the secrets of healing to his apprentice. Half a world away, a tribal shaman gathers medicinal roots along the Amazon. In the hills of Tibet, a Buddhist monk brews a pot of green tea for an ailing brother. And, at home in a coastal Mediterranean cottage, a young mother keeps her child’s fever at bay with a simple spoonful of thyme. For centuries, people across continents and cultures have experimented with the restoring properties of “nature’s bouquet.” And you, too, can enhance the flavor and vitality of your everyday meals with the health benefits found in such herbs as thyme, basil, parsley, cinnamon, dill, and many others. As a source of vitamins and antioxidants, herbs are natural energy boosters and disease fighters—and you can add them to your menu with the easy-to-prepare recipes found in this book. From amazing appetizers and super salads to extraordinary entrées and dynamic desserts, The Magic Teaspoon offers it all—with just the flick of a teaspoon: More than 100 recipes for health-boosting meals and snacks—listing the healing virtues each herb brings to your table “The All Naturals” herb chart revealing the best herbs to choose for specific health issues Vegetable profiles—from artichokes to zucchini How to make processed foods healthier The Sugar Lover’s Survival Guide How to make potent herbal purées for instant energizers The 25 top teas for healing The health properties found in honey, vinegar, and olive oil And much more
Tahini Greats
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Author : Jo Franks
language : en
Publisher: Tebbo
Release Date : 2012-06
Tahini Greats written by Jo Franks and has been published by Tebbo this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06 with Cooking categories.
You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Tahini Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Almond-Peach Crumble, Apple And Rye Bread Pudding, Aubergine and Sesame Pate, Baba Ganoush, Tofu "Egg Salad" With Dill, Tofu And Nappa Cabbage With Sesame Dressing, Tofu Dip, Tofu Onion "Egg Salad," Tofu Salad, Tofu-Tahini Dressing...and much much more!! This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan! Tahini Greats is packed with more information than you could imagine. 77 delicious dishes covering everything, each employing ingredients that should be simple to find and include Tahini. This cookbook offers great value and would make a fabulous gift. This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful. The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them. Yummy!!
Tahini
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Author : Adeena Sussman
language : en
Publisher: Short Stack Editions
Release Date : 2016-09
Tahini written by Adeena Sussman and has been published by Short Stack Editions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09 with Cooking (Tahini) categories.
Tahini is equal parts staple, fad, and foreign, and author Adeena Sussman approaches this ancient, incredible ingredient from a 360 degree view.
The Magic Of Spice Blends
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Author : Aliza Green
language : en
Publisher:
Release Date : 2015-12-15
The Magic Of Spice Blends written by Aliza Green and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-15 with Cooking categories.
Annotation Aliza Green provides a fully-illustrated guide to spices, creating 50 spice blends, and 50 recipes using flavor profiles from around the world.
The Mediterranean Dish
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Author : Suzy Karadsheh
language : en
Publisher: Clarkson Potter
Release Date : 2022-09-13
The Mediterranean Dish written by Suzy Karadsheh and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-13 with Cooking categories.
NEW YORK TIMES BESTSELLER • The highly anticipated debut cookbook from the creator of The Mediterranean Dish website, with more than 120 recipes for bright and flavorful Mediterranean diet-inspired meals. “I want to cook everything in this book! It’s not just beautiful—the recipes are fresh and exciting.”—Gina Homolka, New York Times bestselling author of the Skinnytaste cookbooks What began as one of the first online Mediterranean food blogs has blossomed into the leading site for modern Mediterranean cooking and lifestyle with millions of readers—and now it is the inspiration for the long-awaited first cookbook from Suzy Karadsheh. In her cookbook, Suzy brings cross-culturally inspired dishes from throughout the Mediterranean into American home kitchens, using easy-to-find ingredients and easy-to-follow, tested-to-perfection recipes to make your meals more vibrant, delicious, and yes—even a little healthier, too! Born and raised by the sea in Port Said, Egypt, Suzy lived in Michigan and Des Moines with her family before moving to Atlanta, where she now lives. Her modern cooking reflects the rich and complex traditions of the Mediterranean and Middle East, from Greece and southern Spain to Jordan and Tunisia, as well as inspiration from her new Southern roots. Practical and weeknight-easy recipes include: Spanakopita Egg Muffins, Chicken Shawarma Bowls, Garlicky Spinach and Chickpea Soup with Lemon and Pecorino Romano, Roasted Asparagus Salad with Cherry Tomatoes and Basil, Middle Eastern Rice Pilaf with Toasted Vermicelli and Pine Nuts, Orange-Cardamom Olive Oil Cake, and of course Homemade Pita Bread to serve with just about everything. Suzy’s winning combination of approachable instructions, reliable recipes, stunning photography, charming authentic stories, and simple assemblies is sure to thrill anyone hungry to eat healthier food that bursts with flavor and spice.
Fast Flavorful Paleo Cooking
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Author : Amanda Torres
language : en
Publisher: Page Street Publishing
Release Date : 2020-03-31
Fast Flavorful Paleo Cooking written by Amanda Torres and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-31 with Cooking categories.
Incredible Paleo Meals Don’t Have to Be a Labor of Love Amanda Torres, author of Latin American Paleo Cooking and founder of The Curious Coconut, simplifies the Paleo diet with these quick and delicious gluten- and dairy-free recipes. This mouthwatering collection will help you conquer Paleo cooking any day of the week. Her recipes focus on what Paleo should be—a variety of colorful vegetables and fresh meats. No finicky or extravagant Paleo-ified replacement meals, no hard-to-find specialty ingredients, no special occasion treat recipes—just the backbone of a healthy, wholesome, nutrient-dense diet. This book teaches you how to cook a ton of commonly available vegetables in a way that you and your family will actually want to eat (and ask for seconds). Amanda’s cooking isn’t “good for being Paleo,” it’s good food, period. Helpful charts also pair side dishes with mains that have similar cooking times and preparation methods, so you can batch cook and make a whole meal, all at once, using only your stove—no other appliances needed. Making healthy, tasty meals just got a whole lot easier (and faster) thanks to this much-needed guide to simple and vibrant Paleo cooking.