The New Italian Wine Guide
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The New Italian Wine Guide
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Author :
language : en
Publisher:
Release Date : 1984
The New Italian Wine Guide written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Wine and wine making categories.
The New Italy
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Author : Daniele Cernilli
language : en
Publisher:
Release Date : 2001
The New Italy written by Daniele Cernilli and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Wine and wine making categories.
Publisher description -- In this unique region-by-region guide, Daniele Cernilli and Marco Sabellico examine the grape varieties, climate, geography and winemaking traditions of each of Italy's wine regions. The book considers every aspect of the Italian wine industry, from vineyard classifications to the newest wine styles. Perhaps most importantly for Italian wine-lovers, The New Italy also profiles the top producers in every region and explores their finest wines.
The Italian Wine Guide
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Author : Touring Club of Italy
language : en
Publisher: Touring Editore
Release Date : 2004-11
The Italian Wine Guide written by Touring Club of Italy and has been published by Touring Editore this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-11 with Cooking categories.
The wines of Italy are a delightful part of any visit to the Bel Paese, and The Italian Wine Guide is the ultimate guide to the world of these wines. This practical handbook offers current information on wineries, tours, and tastings throughout Italy, plus listings for over 1,900 wine stores. For those visiting winery towns, over 60 detailed maps and itineraries are featured, with suggestions on where to enjoy the best wines and dine on the finest local cuisine. A look at contemporary wine production in Italy is followed by detailed discussions of each region. The new edition contains listings for U.S. retailers selling Italian wines.
Vino
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Author : Joe Campanale
language : en
Publisher: Clarkson Potter
Release Date : 2022-04-26
Vino written by Joe Campanale and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-26 with Cooking categories.
The Italian wine bible for a new generation—a superstar sommelier and restaurateur explores the dynamic world of contemporary Italian wine. “Joe gives us the gift of learning about the ever-evolving landscape of the world’s most soulful (and might I say favorite?) wine region.”—Danny Meyer ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times Acclaimed Italian wine expert, sommelier, winemaker, and restaurateur, Joe Campanale presents a comprehensive guide that is as transportive as it is deeply educational. Vino dives into the dynamic landscape of Italian wine today, where a new generation of winemakers is eschewing popular international styles, championing long-forgotten indigenous grapes, and adopting sustainable approaches best suited for their local climates. In an epic quest through Italy’s 20 regions that takes readers from the steep hills of Valle d’Aosta to the near-tropical climates of Sicily, Campanale uncovers and profiles the diversity of real Italian wine and the most exciting, game-changing producers in each area. Readers will leave with countless recommendations for exceptional winemakers and be armed with Campanale’s empowering new rubric of quality (say goodbye to the Italian wine pyramid). Full of colorful stories, in-depth explorations of the modern craft, and stunning photography, Vino proves there's never been a better time to drink Italian wine.
Into Italian Wine Sixth Edition
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Author : Geralyn Brostrom
language : en
Publisher:
Release Date : 2021
Into Italian Wine Sixth Edition written by Geralyn Brostrom and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with categories.
Everyone who enjoys wine knows at least a little bit about Italian wine, but at some point in the conversation-whether it's as soon as it goes beyond Chianti or later when Gaglioppo or Colli Bolognesi Pignoletto comes up-just about everyone begins to feel out of their depth discussing the subject. It's true that there is a lot to know about Italian wine-after all, Italy is the world's largest producer of wine-but it's not true that Italian wine is mysterious or incomprehensible, merely unfamiliar. This book helps make sense of it all and lifts the veil of mystery so that you will be able to feel comfortable approaching the wine list at Italian restaurants or the Italian section of your local fine wine shop on your next visit. Into Italian Wine, from Italian Wine Central, presents a self-study survey of the Italian wine industry and the country's key wine regions and grape varieties. Presented as a standalone course, this book leads the reader from an overview of the country through the various styles of wine toward the goal of being able to comfortably buy, sell, and/or discuss the broad spectrum of Italy's wine styles. Beyond the course content itself, Into Italian Wine contains additional resources such as language basics, suggestions for wines to be tasted as part of the program, a list of all the Italian wine denominations, and a synopsis of the rules that define the most frequently seen types of Italian wine. Throughout the course are dozens of compelling full-color pictures and custom-made maps. There are also extensive practical exercises that are invaluable for retaining the information presented. The book is targeted to the wine trade, but there is plenty of information here that will be useful and enlightening to consumers and others as well. If you're new to Italian wine, use this book to create a solid framework of knowledge that will support a lifetime of learning and experience. If you've already got some familiarity with Italian wine, use the book to fill in gaps outside your prior experience and to verify that what you've already learned is still true in the ever-changing world of Italian wine. The organization behind Into Italian Wine is Italian Wine Central, recognized as the leading English-language source of accurate, up-to-date information about Italian wine worldwide and a key spokesmedium for Italian wine in the United States. Online since 2013, the website features a wealth of information on every Italian wine denomination, including clear, concise summaries of the primary rules and regulations; details about more than 200 of the grape varieties used in Italian wines; statistics about the global and Italian wine trade; and topical articles and educational features. Italian Wine Central is organized in a powerful, searchable database that is optimized for mobile devices. With readers around the world, Italian Wine Central serves as a central network for wine professionals wanting to learn and teach about Italian wines.
The New Italy
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Author : Daniel Thomases
language : en
Publisher:
Release Date :
The New Italy written by Daniel Thomases and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
Into Italian Wine Fifth Edition
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Author : Geralyn Brostrom
language : en
Publisher: Independently Published
Release Date : 2020-01-02
Into Italian Wine Fifth Edition written by Geralyn Brostrom and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-02 with categories.
Everyone who enjoys wine knows at least a little bit about Italian wine, but at some point in the conversation-whether it's as soon as it goes beyond Chianti or later when Gaglioppo or Colli Bolognesi Pignoletto comes up-just about everyone begins to feel out of their depth discussing the subject. It's true that there is a lot to know about Italian wine-after all, Italy is the world's largest producer of wine-but it's not true that Italian wine is mysterious or incomprehensible, merely unfamiliar. This book helps make sense of it all and lifts the veil of mystery so that you will be able to feel comfortable approaching the wine list at Italian restaurants or the Italian section of your local fine wine shop on your next visit. Into Italian Wine, which serves as a study guide for the Italian Wine Professional (IWP) certification course from Italian Wine Central, presents a self-study survey of the Italian wine industry and the country's key wine regions and grape varieties. As a standalone course, it assumes no particular prior knowledge of Italian wine, leading the reader from an overview of the country through the various styles of wine toward the goal of being able to comfortably buy, sell, and discuss the broad spectrum of Italy's wine styles. Beyond the course content itself, Into Italian Wine contains additional resources such as language basics, suggestions for wines to be tasted as part of the program, a list of all the Italian wine denominations, and a synopsis of the rules that define the most frequently seen types of Italian wine. Throughout the course are dozens of compelling full-color pictures and custom-made maps. There are also extensive practical exercises that are invaluable for retaining the information presented. The book and the course are targeted to the wine trade, but there is plenty of information here that will be useful and enlightening to consumers and others as well. If you're new to Italian wine, use this book to create a solid framework of knowledge that will support a lifetime of learning and experience. If you've already got some familiarity with Italian wine, use the book to fill in gaps outside your prior experience and to verify that what you've already learned is still true in the ever-changing world of Italian wine. The organization behind Into Italian Wine is Italian Wine Central, recognized as the leading English-language source of accurate, up-to-date information about Italian wine worldwide and a key spokesmedium for Italian wine in the United States. Online since 2013, the website features a wealth of information on every Italian wine denomination, including clear, concise summaries of the primary rules and regulations; details about more than 200 of the grape varieties used in Italian wines; statistics about the global and Italian wine trade; and topical articles and educational features. Italian Wine Central is organized in a powerful, searchable database that is optimized for mobile devices. With readers in more than 120 countries, Italian Wine Central serves as a central network for wine professionals wanting to learn and teach about Italian wines. The Italian Wine Professional certification program was developed by Italian Wine Central to help those in the global wine trade-and by extension, those who buy and enjoy wine-to widen and deepen their knowledge of Italian wines in order to more confidently and professionally buy, sell, and consume these enchanting wines. The IWP program includes both online and in-class courses, this book, and a certification exam, with certified graduates and enrolled students around the world.
The Ecco Guide To The Best Wines Of Italy
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Author : Ian D'Agata
language : en
Publisher: Harper Collins
Release Date : 2008-10-29
The Ecco Guide To The Best Wines Of Italy written by Ian D'Agata and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-10-29 with Cooking categories.
The definitive guide to Italy's best wines by foremost expert Ian D'Agata, the director of the International Wine Academy of Roma The Ecco Guide to the Best Wines of Italy is a simple, user-friendly guide to the top Italian wines—packed with information on purchasing it in America, with tips for visiting wineries in Italy. In addition to a detailed glossary, vintage table, and index, D'Agata presents a series of "best of" lists: The 100 best red wines under $100 The 60 best white wines under $100 The 45 best wines at $25 or less The 25 best cult wines The 25 best wine estates and producers The 10 best debut wines This is a unique book—a truly comprehensive guide to Italian wines. D'Agata, an important wine insider, lives in Rome and is on the road six months out of the year, visiting estates and cellars throughout Italy. This book represents the summation of 25 years of tastings, travels to wineries all over the world, and interviews with vintners.
Italian Wine For Dummies
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Author : Mary Ewing-Mulligan
language : en
Publisher: John Wiley & Sons
Release Date : 2011-04-18
Italian Wine For Dummies written by Mary Ewing-Mulligan and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-04-18 with Cooking categories.
"A must-have book for anyone who is serious about Italian wines." —Lidia Bastianich, host of PBS?s Lidia's Italian Table "I have yet to encounter more knowledgeable guides to...Italian wine." —Piero Antinori, President, Antinori Wines "Bravo to Ed and Mary! This book shows their love for Italy, the Italian producers, and the great marriage of local foods with local wines. Here is a great book that presents the information without intimidation." —Piero Selvaggio, VALENTINO Restaurant Right now, Italy is the most exciting wine country on earth. The quality of Italian wines has never been higher and the range of wines has never been broader. Even better, the types of Italian wines available outside of Italy have never been greater. But with all these new Italian wines and wine zones not to mention all the obscure grape varieties, complicate blends, strange names and restrictive wine laws. Italian wines are also about he most challenging of all to master. The time has come for comprehensive, up-to-date guides to Italian wines. Authored by certified wine educators and authors Ed McCarthy and Mary Ewing-Mulligan, Italian Wine For Dummies introduces you to the delectable world of fine Italian wine. It shows you how to: Translate wine labels Identify great wine bargains Develop your own wine tastes Match Italian wines with foods Here's everything you need to know to enjoy the best Tuscans, Sicilians, Abruzzese and other delicious Italian wines. This lighthearted and informative guide explores: The styles of wine made in Italy and the major grape varieties used to make them How the Italian name their wines, the complicated laws governing how names are given and the meanings of common label terminology Italy's important wine regions including a region-by-region survey of the best vineyards and their products A guide to pronouncing Italian wine terms and names and how to order Italian wines in restaurants For Italians, wine (vino) is food (alimentari) and food is love (amore). And you can never have enough love in your life. So, order a copy of Italian Wine For Dummies, today and get ready to share the love!
Grandi Vini
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Author : Joseph Bastianich
language : en
Publisher: Clarkson Potter
Release Date : 2010-11-09
Grandi Vini written by Joseph Bastianich and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-11-09 with Cooking categories.
Travel through the Italian countryside with Joseph Bastianich in search of the country’s eighty-nine finest wines. Joseph Bastianich is steeped in Italian wines like no one else. Not only is he the co-owner, with Mario Batali, of some of America’s premier Italian restaurants, but he also produces wine on four separate estates—three in Italy—and is responsible for bringing Eataly, the groundbreaking artisanal Italian food and wine marketplace, to New York. His thoughtfully honed list of favorite wines makes for a fascinating journey that brings Italian wines to life. Grandi Vini introduces readers to the greatest wines in Italy by bringing them to the vineyards and introducing the winemakers behind the bottles. More than simply appealing to the palate, the wines on Joe’s list have made an impact on the industry. In Central Italy, he recommends a stunning Sangiovese in Emilia Romagna, produced at San Patrignano, the largest drug rehabilitation center in Europe. The island of Sicily is typically known for bulk commercial wine; but now, in the unique terroir of Mount Etna, wine lovers can discover the perfectly fresh, dry white Pietramarina, produced by the forward-thinking Benati family. And we can’t forget the great Barolos. Bastianich selects a specific list of wines from this legendary production region—some of which come from family outfits, like Barolo Rocche dell’Annunziata Riserva of Paolo Scavino, by the son of the winery’s founder; and others that have emerged only recently, like the Barolo Cannubi Boschis made by Luciano Sandrone, a winemaker who only started producing great wine in the 1990s. Grandi Vini also includes a wine list in the back of the book that shares vinification, production, and website information for every wine. With lovely hand-illustrated maps locating the wineries in their various regions, Grandi Vini is a rich exploration of eighty-nine Italian wines that rank among the world’s best—a wonderful read for any wine enthusiast.