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The Peanut As An Agricultural Crop


The Peanut As An Agricultural Crop
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The Peanut As An Agricultural Crop


The Peanut As An Agricultural Crop
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Author : Otho Clifford Ault
language : en
Publisher:
Release Date : 1919

The Peanut As An Agricultural Crop written by Otho Clifford Ault and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1919 with Peanuts categories.




Peanut Agriculture And Production Technology


Peanut Agriculture And Production Technology
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Author : Zafar Abbas
language : en
Publisher: CRC Press
Release Date : 2018-04-17

Peanut Agriculture And Production Technology written by Zafar Abbas and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-17 with Science categories.


Peanut Agriculture and Production Technology: Integrated Nutrient Management focuses on agricultural techniques and integrated nutrient management of peanuts (Arachis hypogaea L.). Peanuts are the second most important oil crop of India, occupying 5.7 million hectares, with an average production of 0.8 ton/ha, which is 23.5% of the India’s total oil seed production. Worldwide annual production of shelled peanuts was 42 million metric tons in 2014. It is the world’s 4th most important source of edible oil and the 3rd most important source of vegetable protein. The volume includes basic and advanced information on production, agrotechniques, and integrated nutrient management of Arachis hypogaea L. crop plant. It studies the physiology of the peanut, looking at the proper environmental conditions for optimal growth as well as under various subnormal conditions. It explores the methods of nitrogen application as well as the influence of different sowing dates and population densities to harvest its full yield potential. The book covers methods to achieve balanced nutrition, including using organic manures in groundnut farming to enhance yielding ability. The book will be a rich resource for those in agriculture, horticulture, and allied sciences, particularly for agricultural scientists in plant and crop physiology, agronomy, and soil science. Farm owners and managers of peanut crops and production will also benefit from the information provided in this volume.



The Groundnut Crop


The Groundnut Crop
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Author : J. Smartt
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06

The Groundnut Crop written by J. Smartt and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Technology & Engineering categories.


Groundnuts (peanuts) are of great economic importance internationally. This book provides thorough coverage of all aspects of the crop, each chapter being written by experts in particular areas. The book will be invaluable to all those involved with the group, particularly agronomists, plant scientists and food scientists.



Organic Farming And Peanut Crops


Organic Farming And Peanut Crops
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Author : Darren C. Grossman
language : en
Publisher:
Release Date : 2010

Organic Farming And Peanut Crops written by Darren C. Grossman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Peanuts categories.


Organic farming is the oldest way of farming, i.e., without the use of chemicals to enhance the production of meat, vegetables, milk and derivatives, and without the use of antibiotics and pesticides to decrease economical losses due to animal sickness and plant disease. Control of plant-parasitic nematodes is difficult, especially in organic farming systems, because in contrast to foliar diseases and insect pests, effective control methods and monitoring systems are not always available. Organic farmers struggle with nematode problems using cultural, physical and biological control methods. This book discusses effective management of plant-parasitic nematodes, which can be achieved by combining several control methods after identifying the nematodes in the field and understanding their biology. Moreover, in this book, the authors illustrate how participatory plant breeding (PPB) may answer the needs of organic agriculture, and how organic farmers and their organisations have met with researchers to build common experiments of plant breeding on farms. In addition, the early history and significance of the peanut crop is discussed. Annual world production of peanuts at 30 million tons makes this crop one of the most important agricultural commodities. The physiological and biochemical response of peanut microsimbionts under different types of stress are examined as well, and compared with rhizobia. This book also explores the concept of scientific paradigms and draws parallels with paradigms in agriculture, and in particular focuses upon organic farming and genetic engineering.



1994 Peanut Crop And Outlook For The Peanut Program


1994 Peanut Crop And Outlook For The Peanut Program
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Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Specialty Crops and Natural Resources
language : en
Publisher:
Release Date : 1995

1994 Peanut Crop And Outlook For The Peanut Program written by United States. Congress. House. Committee on Agriculture. Subcommittee on Specialty Crops and Natural Resources and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Business & Economics categories.


Distributed to some depository libraries in microfiche.



The Peanut Crop In Arkansas


The Peanut Crop In Arkansas
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Author : Chalmer Kirk McClelland
language : en
Publisher:
Release Date : 1931

The Peanut Crop In Arkansas written by Chalmer Kirk McClelland and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1931 with Peanuts categories.




Review The Status Of The Peanut Program Regulations For The 1992 Crop Year


Review The Status Of The Peanut Program Regulations For The 1992 Crop Year
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Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Peanuts and Tobacco
language : en
Publisher:
Release Date : 1992

Review The Status Of The Peanut Program Regulations For The 1992 Crop Year written by United States. Congress. House. Committee on Agriculture. Subcommittee on Peanuts and Tobacco and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Law categories.




The Peanut Program


The Peanut Program
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Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Specialty Crops and Foreign Agriculture Programs
language : en
Publisher:
Release Date : 2004

The Peanut Program written by United States. Congress. House. Committee on Agriculture. Subcommittee on Specialty Crops and Foreign Agriculture Programs and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Political Science categories.




Peanut Price Support Program


Peanut Price Support Program
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Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Specialty Crops and Natural Resources
language : en
Publisher:
Release Date : 1993

Peanut Price Support Program written by United States. Congress. House. Committee on Agriculture. Subcommittee on Specialty Crops and Natural Resources and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Business & Economics categories.




Peanuts


Peanuts
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Author : Thomas Stalker
language : en
Publisher: Elsevier
Release Date : 2015-12-29

Peanuts written by Thomas Stalker and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-29 with Technology & Engineering categories.


Peanuts: Genetics, Processing, and Utilization (Oilseed Monograph) presents innovations in crop productivity and processing technologies that help ensure global food security and high quality peanut products. The authors cover three central themes, modern breeding methods for development of agronomic varieties in the U.S., China, West Central Africa, and India, enhanced crop protection and quality through information from the peanut genome sequence, and state-of-the-art processing and manufacturing of products in market environments driven by consumer perception, legislation, and governmental policy. Discusses modern breeding methods and genetically diverse resources for the development of agronomic varieties in the U.S., China, India, and West Central Africa Provides enhanced crop protection and quality through the application of information and genetic tools derived from analysis of the peanut genome sequence Includes state-of-art processing and manufacture of safe, nutritious, and flavorful food products