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The Spicy Vegan Cookbook


The Spicy Vegan Cookbook
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Exotic Spicy Vegan Cookbook


Exotic Spicy Vegan Cookbook
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Author : Marie Danielle Girard
language : en
Publisher: Marie Danielle Girard
Release Date : 2021-03-08

Exotic Spicy Vegan Cookbook written by Marie Danielle Girard and has been published by Marie Danielle Girard this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-08 with categories.


★55% OFF for Bookstores! NOW at $26.99 instead of $37.99★ Your customers will never stop using all quick and easy recipes included in this cookbook!



The Spicy Vegan Cookbook


The Spicy Vegan Cookbook
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Author : Adams Media
language : en
Publisher: Simon and Schuster
Release Date : 2013-12-03

The Spicy Vegan Cookbook written by Adams Media and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-03 with Cooking categories.


Tasty vegan recipes that crank up the heat! Say goodbye to bland veggie dishes and hello to meals that are bursting with flavor! The Spicy Vegan helps you create delicious, mouth-tingling recipes that will keep you and your family full throughout the day. Featuring more than 200 spicy vegan dishes, this cookbook offers meals that will satisfy everyone's tastebuds, including: Jalapeno hash browns Jamaican red bean stew Polenta and chili casserole Pumpkin and lentil curry Portobello and pepper fajitas Complete with easy, step-by-step instructions and plenty of preparation tips, The Spicy Vegan has everything you need to make mouthwatering vegan meals in no time!



Vegan Fire Spice


Vegan Fire Spice
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Author : Robin Robertson
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2008-01-01

Vegan Fire Spice written by Robin Robertson and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-01-01 with Cooking categories.


Spice up your life! - Take a trip around the world with delicious, mouth-watering, meatless, dairy-free, and egg-free recipes ranging from mildly spiced to nearly incendiary. Explore the spicy vegan cuisines of the U.S., South America, Mexico, the Caribbean, Europe, Africa, the Middle East, India, and Asia with: Red-Hot White Bean Chili Vindaloo Vegetables Moroccan Tagine Spicy Szechuan Noodles Jambalaya Thai Coconut Soup Penne Arrabbiata Satays with Ginger Peanut Sauce Organized by global region, this book offers inventive and delicious spicy vegan recipes of traditional dishes using readily available ingredients. Best of all, the recipes are designed so you can adjust your own heat tolerance allowing you to enjoy it hot - or not. With the bold and scintillating recipes of Vegan Fire & Spice, you can travel the globe without ever leaving home - while still enjoying meals that are healthy and 100% vegan.



Chloe Flavor


Chloe Flavor
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Author : Chloe Coscarelli
language : en
Publisher: Clarkson Potter
Release Date : 2018-03-06

Chloe Flavor written by Chloe Coscarelli and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-06 with Cooking categories.


Chef Chloe Coscarelli has revolutionized how vegans cook and eat with exciting, plant-based recipes that are fun, full of flavor, and make you feel healthier. When she decided to become a vegan chef, she dreamed of changing the way the world ate. This was in the “pre-kale” days, when veggie burgers were frozen, tasteless patties loathed by the general public and if a vegan wanted to eat, well, then she had to cook! Today, corner stores stock their shelves with almond milk and mainstream restaurants pepper their menus with quinoa, tempeh, chia seeds, faro, ramps, and so many variations of avocado toast. There is truly no better time to love to eat than now—and no easier time to be a vegan. Chloe believes the most delicious dishes come from plant-based ingredients, and has debunked the myth that vegan cooking is bland and visually unenticing. Enter: CHLOE FLAVOR. Every recipe here is bold in taste, loud in color, unabashedly unique, and, above all, easy to make. With dishes like Smoky Grits & Greens, Mango-Guacamole Crunch Burgers, and Sea Salted Chocolate Chunk Cookies, this food is for fun, friends, and family—and it’s all about the flavor. Vegans will delight in Chloe’s creations and carnivores won’t miss the meat one bit. First breaking onto the culinary scene as the only vegan chef to capture the top prize on Food Network’s Cupcake Wars, Chef Chloe Coscarelli has since been recognized for bringing vegan cuisine to the mainstream as an award-winning chef, successful entrepreneur, and bestselling cookbook author. She has published three bestselling cookbooks, and in 2015 she opened her first restaurant, by CHLOE., bringing healthy and satisfying vegan and plant-based dishes to the masses. She lives in New York City.



The Complete Vegan Cookbook From India


The Complete Vegan Cookbook From India
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Author : Rekha Sharma
language : en
Publisher:
Release Date : 2020-04-18

The Complete Vegan Cookbook From India written by Rekha Sharma and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-18 with categories.


Vegan food can get bland sometimes. Spice things up with the Complete Vegan Cookbook from India! This Book Includes: All the basic information you will need to get started with Indian Cooking Basic Techniques of the Indian Kitchen with detailed directions 70 Recipes of Vegan Indian Masalas (Both powders and pastes) 450 Vegan Recipes from India: Breads, Curries, Snacks, Street food, Side dishes to enjoy with Breads, and Much More!



The Spicy Plant Based Cookbook


The Spicy Plant Based Cookbook
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Author : Adams Media
language : en
Publisher: Simon and Schuster
Release Date : 2021-01-19

The Spicy Plant Based Cookbook written by Adams Media and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-19 with Cooking categories.


Take your recipes from bland to bold with these 200 easy, plant-based recipes that are full of flavor for every meal of the day. Just because your diet is plant-based doesn’t mean that you have to give up on all of your favorite flavors. There are so many meals bursting with spicy flavor that you can enjoy all day long! The Spicy Plant-Based Cookbook has 200 delicious, mouth-watering recipes that pack a punch with every bite…and keep you feeling healthy and strong. From breakfast to dinner, to desserts and drinks, you’ll find the perfect plant-based recipes that you’ll love to make over and over again. With recipes like jalapeno hash browns to a mango chili sorbet, these spicy dishes are sure to make every spice-enthusiast satisfied. Complete with easy, step-by-step instructions and plenty of preparation tips, this book has everything you need to add a little extra heat to your favorite healthy, plant-based recipes.



Hot Vegan


Hot Vegan
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Author : Robin Robertson
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2014-09-23

Hot Vegan written by Robin Robertson and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-23 with Cooking categories.


The acclaimed chef presents “the most flavorful vegan cookbook in print [featuring] authentic, wonderfully spiced dishes from every continent” (Erik Marcus, Vegan.com). Explore the rich and diverse flavors of the world in 200 meatless, dairy-free, and egg-free recipes ranging from subtly spiced to full-on fiery. Drawing on the culinary traditions of the Americas, Europe, the Middle East, Africa, Asia, and beyond, Robin Robertson shares luscious and inventive offerings. Recipes include Tunisian Couscous, Sichuan Noodle Salad, Jambalaya, Penne Arrabbiata, Thai Coconut Soup, and Vindaloo Vegetables . . . all made using readily available ingredients, and easily adjusted to your taste—hot or not! “This book has the makings of another Robin Robertson classic. Her talent for adapting international cuisines for the everyday cook, and giving them her unique stamp, shines through in every recipe in this collection.” —Nava Atlas, The Vegetarian Family Cookbook Hot Vegan was previously published as Vegan Fire & Spice. This edition features a new title, cover, and a few new recipes.



The Spicy Vegetarian Cookbook


The Spicy Vegetarian Cookbook
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Author : Adams Media
language : en
Publisher: Simon and Schuster
Release Date : 2013-12-03

The Spicy Vegetarian Cookbook written by Adams Media and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-03 with Cooking categories.


Tasty vegetarian recipes that crank up the heat! Say goodbye to bland veggie dishes and hello to meals that are bursting with flavor! The Spicy Vegetarian helps you create delicious, mouth-tingling recipes that will keep you and your family full throughout the day. Featuring more than 200 spicy vegetarian dishes, this cookbook offers meals that will satisfy everyone's tastebuds, including: Poblano hash browns Curried red lentil soup Spicy chipotle and thyme mashed sweet potatoes Spaghetti with sweet corn, tomatoes, and goat cheese Bourbon and chili brownies Complete with easy, step-by-step instructions and plenty of preparation tips, The Spicy Vegetarian has everything you need to make mouthwatering, meat-free meals in no time!



Spicy Recipes For You Vegan Dishes More Than 200 Tasty Vegan Recipes That Crank Up The Heat


Spicy Recipes For You Vegan Dishes More Than 200 Tasty Vegan Recipes That Crank Up The Heat
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Author : Marin Gorrill
language : en
Publisher:
Release Date : 2021-08-06

Spicy Recipes For You Vegan Dishes More Than 200 Tasty Vegan Recipes That Crank Up The Heat written by Marin Gorrill and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-06 with categories.


The vegan diet has become very popular. Increasingly more people have decided to go vegan for ethical, environmental or health reasons. When done right, such a diet may result in various health benefits, including a trimmer waistline and improved blood sugar control. Featuring more than 200 spicy vegan dishes, this cookbook offers meals that will satisfy everyone's tastebuds, including: -Jalapeno hash browns -Jamaican red bean stew -Polenta and chili casserole -Pumpkin and lentil curry -Portobello and pepper fajitas



Vegan Richa S Indian Kitchen


Vegan Richa S Indian Kitchen
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Author : Richa Hingle
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2015-05-19

Vegan Richa S Indian Kitchen written by Richa Hingle and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-19 with Cooking categories.


The ultimate plant-based Indian cookbook by the creator of VeganRicha.com, featuring breakfasts, snacks, one-pot meals, mains, flatbreads, and desserts. From delicious dals to rich curries, flat breads, savory breakfasts, snacks, and much more, this vegan cookbook brings you Richa Hingle’s collection of plant-based Indian recipes inspired by regional cuisines, Indian culture, local foods, and proven methods. Whether you want to enjoy Indian cooking, try some new spices, or add more protein to your meals using legumes and lentils, this book has got it covered. You’ll explore some well-known and new Indian flavor profiles that are easy to make in your own kitchen. Learn the secrets of eclectic Indian taste and textures, and discover meals in which pulses and vegetables are the stars of the dish. And once you taste Richa’s mouth-watering desserts, they will likely become your new favorites. Within these pages you will find recipes to please all the senses, including: • Mango Curry Tofu • Whole Roasted Cauliflower in Makhani Gravy • Baked Lentil Kachori Pastries • Quick Tamarind-Date Chutney • Avocado Naan • Fudgy Cardamom Squares The recipes have been designed to simplify complex vegan cooking procedures, and Richa’s workflow tips incorporate modern appliances and techniques from other cuisines to reduce cooking times. Replacement spices are indicated wherever possible, and Richa also provides alternatives and variations that allow people to be playful and creative with the Indian spices called for in the recipes. The restaurant-quality vegan recipes are ideal to make for yourself, for family, and for entertaining guests. “One of the Best Vegan Cookbooks of 2015”—Vegetarian Times “Whether you have a love affair with Indian food or are new to the flavors of one of the world’s greatest cuisines, you will be dazzled by Richa’s recipes and accessible style. . . . I can’t wait to keep cooking from one of the best cookbooks on Indian food (vegan or not) I’ve ever seen.” —Colleen Holland, co-founder of VegNews Magazine