The Story Of Wine And Its Uses
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The Story Of Wine And Its Uses
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Author : Wine Institute (San Francisco, Calif.)
language : en
Publisher:
Release Date : 1975
The Story Of Wine And Its Uses written by Wine Institute (San Francisco, Calif.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Wine and wine making categories.
The Story Of Wine And Its Uses
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Author : Wine Institute (San Francisco, Calif.)
language : en
Publisher:
Release Date : 1963
The Story Of Wine And Its Uses written by Wine Institute (San Francisco, Calif.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1963 with Wine and wine making categories.
The Story Of Wine And Its Uses
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Author : Wine Institute (San Francisco, Calif.)
language : en
Publisher:
Release Date : 1979
The Story Of Wine And Its Uses written by Wine Institute (San Francisco, Calif.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Wine and wine making categories.
The Story Of Wine And Its Uses
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Author :
language : en
Publisher:
Release Date : 1986
The Story Of Wine And Its Uses written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Viticulture categories.
The Story Of Wine And Its Uses
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Author :
language : en
Publisher:
Release Date : 1968
The Story Of Wine And Its Uses written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1968 with Wine and wine making categories.
The History Of Wine As A Medicine
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Author : Philip Norrie
language : en
Publisher: Cambridge Scholars Publishing
Release Date : 2018-11-28
The History Of Wine As A Medicine written by Philip Norrie and has been published by Cambridge Scholars Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-28 with Cooking categories.
This unique book is the first to describe mankind’s 5,000 year history of using wine as a medicine. Wine is our oldest, most documented and best preventative medicine. It reduces the rate of death from all causes by up to 50% by minimising vascular diseases such as heart attacks and strokes by up to 50% and dementia by up to 80%. This text rewrites the history of wine by showing that the first grape wine was actually made in China and not Georgia, as current theory suggests. It contains a unique detailed chronology of wine as a medicine from 9,500 years ago in China until today. It also details some interesting stories about wine, such as its use to help keep convicts alive during their long voyage to Australia, its use in Australian lunatic asylums, Australia’s many ‘Wine Doctors’ such as Penfold and Lindeman, and the American Presidents who championed wine. The book also contains a chapter on one of the main health components of wine, namely resveratrol; written by Professor Joseph Maroon, the famous American neurosurgeon for the American NFL who is an expert on concussion injuries and a great advocate for the use of resveratrol to delay the aging process. It shows that the best way to absorb resveratrol is as a liquid via the buccal mucosa or lining of the mouth and not as pills or capsules. That is why it is best to swirl wine around in your mouth for a minute or two before swallowing it, to absorb more resveratrol.
The Origin Nature And History Of Wine
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Author : Charles Ellis
language : en
Publisher:
Release Date : 1861
The Origin Nature And History Of Wine written by Charles Ellis and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1861 with Temperance categories.
The Little Book Of Wine
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Author : Orange Hippo!
language : en
Publisher: Hachette UK
Release Date : 2023-10-26
The Little Book Of Wine written by Orange Hippo! and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-26 with Cooking categories.
A oenophile's guide to all things wine. Red, white, sparkling or rosé – arguably no other alcoholic drink has had more impact on our society than wine. From its earliest iterations in earthenware jars all the way to the bottles we find lining supermarket shelves today, it has evolved from its use in religious rites along with culture, diet and society as a whole. And with literally billions of litres drank worldwide, our love of fermented grape juice shows no signs of waning. This little book gets to the heart of our love affair with wine. After taking a tour through a history of its evolution through the centuries, it delves into the nitty-gritty of production before we taste the fruits of all that labour – in moderation of course – and learn all about drinking (and hopefully appreciating) this most esteemed of beverages. As well as a whole caseload of quaffable facts and famous sayings about the nectar of the gods, there is also a glossary of useful wine terminology for the aspiring connoisseur, just in case you need a handy reminder during a particularly arduous tasting session... "A bottle of wine contains more philosophy than all the books in the world." Louis Pasteur "My only regret in life is that I didn't drink more wine." Ernest Hemingway Vitis vinifera is the principal wine-producing plant, and the majority of the world's wine comes from varieties of this species, mostly because of its high sugar content.
The Wine Of My Life
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Author : Norm Wolford
language : en
Publisher: AuthorHouse
Release Date : 2017-04-24
The Wine Of My Life written by Norm Wolford and has been published by AuthorHouse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-24 with Cooking categories.
What is it all about? What is wine made from? What is in it? What are we drinking? One substance makes up 80 percent of every single bottle of wine. Can you guess what that 80 percent is? It is not grapes. It is not sugar. Its water! In fact, all manufactured beverages are in the neighborhood of 80 percent water. This is one of the very basics: that wine uses water as a carrier as the base. Of course, we too are made up of 75 percent 80 percent water! Let us clarify; wine makers do not add water to the wine they make to reach 80 percent. This is simply the natural proportion of water in wine. Choose a single grape, and that grape is 75 percent to 85 percent water. Therefore, that is where it begins. Theres no water added; it just comes naturally with the grape. The nature of water itself is another whole story, but it is true that water is colorless and odorless. It can be in three states: liquid, gas, and solid. The atom of water is so unique and is one of the strongest of the atoms. It takes so much energy to be able to break it apart. Water is life itself, and water is the first and the most basic aspect of wine.
A History And Description Of Modern Wines
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Author : Cyrus Redding
language : en
Publisher:
Release Date : 2008-06
A History And Description Of Modern Wines written by Cyrus Redding and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-06 with categories.
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.