The Ultimate Green Veggie Spinach Recipes That Actually Taste Good
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The Ultimate Green Veggie Spinach Recipes That Actually Taste Good
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Author : Nancy Silverman
language : en
Publisher: Independently Published
Release Date : 2019-02-24
The Ultimate Green Veggie Spinach Recipes That Actually Taste Good written by Nancy Silverman and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-02-24 with Cooking categories.
I used to wonder why my father loved spinach so much. After cooking a whole bag of fresh spinach, he was left with a one-person serving, if that. Then, I heard about Popeye and how the canned spinach he gobbled made him strong and powerful. It still took me many years to accept the taste of this green veggie and I needed a lot of unforeseen courage to begin eating it. Once I did, I never looked back or once again questioned my father's or Popeye's integrity. I knew in that moment that spinach would be a part of my diet and my life forever. I have also transmitted my love for these dark, leafy greens to my son. Starting at a young age, I made sure he knew about spinach and ate it in his meals, no matter what objections he threw my way. In this cookbook, I will share with you my very favorite spinach recipes. I'll also explain how to cook and serve them in a way that preserves their nutritional value and tastes great at the same time! Although spinach does have health benefits, please know that if you really want to achieve a muscular build similar to Popeye's, you will have to work out on a regular basis because unfortunately, eating just spinach alone would not be enough! Grab a copy of this book today so you can learn more about why I call spinach the ultimate green veggie!
Simple Green Smoothies
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Author : Jen Hansard
language : en
Publisher: Rodale
Release Date : 2015-11-03
Simple Green Smoothies written by Jen Hansard and has been published by Rodale this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-03 with Cooking categories.
Jen Hansard and Jadah Sellner are on a fresh path to health and happiness--deprivation not included. In their book, Simple Green Smoothies, these two friends invite you into a sane and tasty approach to health that will inspire and energize you on your own journey toward a happier life. The Simple Green Smoothies' lifestyle doesn't involve counting calories or eliminating an entire food group. Instead, it encourages you to make one simple change: drink one green smoothie a day. Simple Green Smoothies includes a 10-day green smoothie kick-start to welcome you into the plant-powered lifestyle, with shopping lists included. Follow it up with 100+ delicious recipes that address everything from weight loss to glowing skin to kid-friendly options. Hansard and Sellner are two moms raising their own families on healthy, whole-food recipes. They've seen the amazing health benefits of green smoothies firsthand--from losing 27 pounds to getting more energy. Their wildly popular website has changed the lives of over 1 million people and made them the #1 green smoothie online resource. Simple Green Smoothies will empower you to take control of your health in a fun, sustainable way that can transform you from the inside out. Ready to join the plant-powered party?
Get Ready To Pick Out Cook And Taste The Best Spinach Creations
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Author : Gordon Rock
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2016-11-21
Get Ready To Pick Out Cook And Taste The Best Spinach Creations written by Gordon Rock and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-21 with categories.
I used to wonder why my father loved Spinach so much. After all, after cooking a whole bag of fresh spinach, he was left with barely a decent "one person" portion. Then, of course, I heard about Popeye The sailor man and how these canned spinach he gobbled make him so strong and powerful. It still took me many years to accept to taste these very green veggies and a lot of unforeseen courage initially. Once I did, I never looked back and never once again questioned my father or Popeye's integrity. I knew from that point forward that spinach would be part of my diet and my life. I have also transmitted my love for these leafy dark greens to my son. Since a young age, I made sure he knew about spinach, he was offered spinach and that he tasted spinach no matter what objections coming my way. In this cookbook, I will share with you my very favorite Spinach Recipes. I will also explain to you how to serve them in a way to preserve their nutritional value as much as possible. Let's also talk now about the health benefits provided by spinach. Please do know that if you do want to achieve a muscular built similar to Popeye's, you will have to work out also on a regular basis, because unfortunately eating spinach alone will not be enough!!! Let's learn so much more now about what I call the ultimate green veggie, the Ultimate Spinach!
Maangchi S Big Book Of Korean Cooking
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Author : Maangchi
language : en
Publisher: Rux Martin/Houghton Mifflin Harcourt
Release Date : 2019
Maangchi S Big Book Of Korean Cooking written by Maangchi and has been published by Rux Martin/Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Cooking categories.
The definitive book on Korean cuisine by "YouTube's Korean Julia Child"* and the author of Maangchi's Real Korean Cooking *New York Times
Spinach Cookbook
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Author : Anna Ramsey
language : en
Publisher: Interactive Media Licensing
Release Date : 2021-11-27
Spinach Cookbook written by Anna Ramsey and has been published by Interactive Media Licensing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-27 with Cooking categories.
Discover a wide range of delicious and simple to prepare spinach recipes inside my new charcuterie recipe book, Spinach Cookbook: A Selection of Delicious & Easy Spinach Recipes. A must-read book for anyone wanting to discover new spinach recipes or for those who want to explore the world of simple to prepare, easy to serve and tasty spinach-based meals from breakfast to brunch, lunch to dinner. Inside my new spinach cookbook, you will discover: Delicious Spinach Recipes. A selection of delicious, juicy and flavorful recipes that feature simple and fresh ingredients. From easy to prepare spinach side dishes to flavorful international spinach entrees, you'll find a wide variety of delicious spinach recipes inside. Detailed Preparation & Cooking Instructions. Because creating spinach-based meals does not have to be difficult, all of the spinach recipes contained inside my spinach cookbook are so simple to follow and easy to create, even a complete newcomer to charcuteries could have one on the table without any issues. Quick & Easy Spinach Recipes. Many of the recipes contained inside this spinach cookbook can be ready in under 30 minutes from fridge to table, simply follow the recipes and have the perfect meal ready in next to no time with perfectly flavorful results each and every time. Download my spinach cookbook right now and access the full range of delicious and easy spinach recipes contained inside and begin experiencing flavorful, easy to prepare and deliciously simple spinach-based dishes like never before.
The Oh She Glows Cookbook
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Author : Angela Liddon
language : en
Publisher: Penguin
Release Date : 2014-03-04
The Oh She Glows Cookbook written by Angela Liddon and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-04 with Cooking categories.
The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!
Vegetable Kingdom
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Author : Bryant Terry
language : en
Publisher: Ten Speed Press
Release Date : 2020-02-11
Vegetable Kingdom written by Bryant Terry and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-11 with Cooking categories.
NAACP IMAGE AWARD WINNER • “Phenomenal . . . transforms the kitchen into a site for creating global culinary encounters, this time inviting us to savor Afro-Asian vegan creations.”—Angela Y. Davis, distinguished professor emerita at the University of California Santa Cruz JAMES BEARD AWARD NOMINEE • IACP AWARD FINALIST • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New Yorker, The Washington Post, Vogue, San Francisco Chronicle, Forbes, Food & Wine, Salon, Garden & Gun, Delish, Epicurious More than 100 beautifully simple recipes that teach you the basics of a great vegan meal centered on real food, not powders or meat substitutes—from the James Beard Award-winning chef and author of Afro-Vegan Food justice activist and author Bryant Terry breaks down the fundamentals of plant-based cooking in Vegetable Kingdom, showing you how to make delicious meals from popular vegetables, grains, and legumes. Recipes like Dirty Cauliflower, Barbecued Carrots with Slow-Cooked White Beans, Millet Roux Mushroom Gumbo, and Citrus & Garlic-Herb-Braised Fennel are enticing enough without meat substitutes, instead relying on fresh ingredients, vibrant spices, and clever techniques to build flavor and texture. The book is organized by ingredient, making it easy to create simple dishes or showstopping meals based on what’s fresh at the market. Bryant also covers the basics of vegan cooking, explaining the fundamentals of assembling flavorful salads, cooking filling soups and stews, and making tasty grains and legumes. With beautiful imagery and classic design, Vegetable Kingdom is an invaluable tool for plant-based cooking today. Praise for Vegetable Kingdom “In the great Black American tradition of the remix and doing what you can with what you got, my friend Bryant Terry goes hard at vegetables with a hip-hop eye and a Southern grandmama’s nature. To paraphrase Maya Angelou, Bryant wants us to know that once we know vegetables better, we will cook vegetables better. He ain’t lyin’.”—W. Kamau Bell, comedian, author, and host of the Emmy Award–winning series United Shades of America “[Terry’s] perspective is casual and family-oriented, and the book feels personal and speaks to a wide swath of cooks . . . each dish comes with a recommended soundtrack, completing his mission to provide an immersive, joyful experience.”—Publishers Weekly (starred review)
The Leafy Green Wonder
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Author : Sophia Freeman
language : en
Publisher:
Release Date : 2019-07-05
The Leafy Green Wonder written by Sophia Freeman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-05 with categories.
Spinach is one of the healthiest vegetables of all time. It can also be said to be one of the most hated vegetables of all time. Kids hate them and never want to eat them, you basically have to bribe them to eat most of their vegetables anyway. Most adults know spinach is good for them, but they just can't bring themselves to eat it because they don't 'enjoy' it. The reason why most people don't like spinach is that they don't believe anything with spinach in it can be even remotely tasty. Spinach is loaded with essential nutrients like folate, vitamin C, niacin, riboflavin, vitamin A, vitamin E, vitamin K, thiamin, calcium, magnesium, protein, fiber, and iron which helps our red blood cells function better. Spinach is a powerhouse that helps with hair, skin, and bone health. It also helps combat many killer diseases like cancer, diabetes, and high blood pressure. This cookbook contains over 39 tasty spinach recipes that will help you enjoy the many nutrients this powerful veggie has to offer. All you have to do is download and get started trying out these recipes today.
Damn Delicious
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Author : Rhee, Chungah
language : en
Publisher: Time Inc. Books
Release Date : 2016-09-06
Damn Delicious written by Rhee, Chungah and has been published by Time Inc. Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-06 with Cooking categories.
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Green Kitchen At Home
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Author : David Frenkiel
language : en
Publisher: Hardie Grant Publishing
Release Date : 2017-04-20
Green Kitchen At Home written by David Frenkiel and has been published by Hardie Grant Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-20 with Cooking categories.
In Green Kitchen at Home, bestselling authors David Frenkiel and Luise Vindahl share over 100 vegetarian recipes for the family favourites which feature in their own kitchen every day of the week. From quick, delicious weekday breakfasts and dinners, to more elaborate meals for weekend celebrations, this is food that will make you look and feel great. Recipes are smartly composed so they are easy to make, featuring prep and cook times as well as helpful tips along the way. Start with the staples such as Big-batch Tomato Sauce, Rice Crêpe Batter and Lazy Lentils and you'll have the building blocks for some standout meals throughout the week. The weekend recipes take a little more time to prepare but are delightfully uncomplicated: from Cauli Fish and Chips, their fun, vegetarian take on fish and chips, to a comforting Lemon Ricotta Lasagne and light yet indulgent Va-va-voom Doughnuts, they are most definitely worth the effort. With stunning photography and food styling, as well as charming personal anecdotes, Green Kitchen at Home sets a new standard in modern and inspiring vegetarian and gluten-free recipes. This is a cookbook you will refer to time and time again.