The Velvet Touch Recipes
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The Velvet Touch Recipes
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Author : Martin, Rita
language : en
Publisher: s.l. : Robin Hood Flour Mills, 194
Release Date : 194?
The Velvet Touch Recipes written by Martin, Rita and has been published by s.l. : Robin Hood Flour Mills, 194 this book supported file pdf, txt, epub, kindle and other format this book has been release on 194? with Baking categories.
The Velvet Touch
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Author : Rita Martin
language : en
Publisher:
Release Date : 1960
The Velvet Touch written by Rita Martin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1960 with categories.
Exciting Recipes From The New Carnation Cook Book Cooking With A Velvet Touch
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Author :
language : en
Publisher:
Release Date : 1965
Exciting Recipes From The New Carnation Cook Book Cooking With A Velvet Touch written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1965 with Brand name products categories.
Culinary Landmarks
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Author : Elizabeth Driver
language : en
Publisher: University of Toronto Press
Release Date : 2008-01-01
Culinary Landmarks written by Elizabeth Driver and has been published by University of Toronto Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-01-01 with Cooking categories.
Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.
The Boy Who Bakes
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Author : Edd Kimber
language : en
Publisher:
Release Date : 2011
The Boy Who Bakes written by Edd Kimber and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Cake categories.
This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are recipes to suit all abilities. The book covers cakes, cookies, pastry, desserts, and even ice-creams.
The Boozy Baker
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Author : Lucy Baker
language : en
Publisher: Running Press Adult
Release Date : 2011-12-20
The Boozy Baker written by Lucy Baker and has been published by Running Press Adult this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-12-20 with Cooking categories.
The Boozy Baker is a fun collection of recipes for cakes, pies, tarts, cookies, and more, all of which contain a healthy dose of alcohol. Home bakers will recognize classic treats such as profiteroles, peach cobbler, and spiced Bundt cake, and be delighted by the ways they are reinvented with chocolate stout, almond liqueur, and even Järmeister. Featuring more than 30 full-color photographs, the book also includes sidebars throughout with instructions for preparing funky cocktails that add a punchy compliment to many of the recipes. Whether you are a pastry perfectionist or a one-bowl beginner, a bonafide mixologist or just looking for a way to polish off a few dusty bottles, this cookbook is sure to become a favorite, its pages splattered with chocolate, sprinkled with sugar, and garnished with a twist.
Recipe For A Homecoming
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Author : Sabrina York
language : en
Publisher: Harlequin
Release Date : 2021-09-28
Recipe For A Homecoming written by Sabrina York and has been published by Harlequin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-28 with Fiction categories.
She’d sworn off love. But can he heal her battered heart? To heal from the wounds of her abusive marriage, Veronica James returns to her grandmother’s bookshop in small-town Butterscotch Ridge. The first thing she does is transform the dusty old shop into a cozy bakery/café. The second? Steel her heart against the charms of her first love, sexy rancher Mark Stirling. He’s never stopped longing for a second chance with the girl who got away—and he’s willing to accept whatever Roni is willing to give. But when their “friends with benefits” deal reveals emotions that run deep, maybe Mark can convince her that together they’re the perfect blend. From Harlequin Special Edition: Believe in love. Overcome obstacles. Find happiness. The Stirling Ranch Book 1: Accidental Homecoming Book 2: Recipe for a Homecoming Book 3: The Marine''s Reluctant Return
Recipes For Romance
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Author : Leslie Caplan
language : en
Publisher:
Release Date : 1996
Recipes For Romance written by Leslie Caplan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Family & Relationships categories.
The authors know that sustaining the fireworks in relationships can take some creativity. In this fanciful, fun, frisky book, they provide dozens of tested "recipes" for seasoning and savoring love. Includes a card for readers to send in their own recipes for romance.
Love Among The Recipes
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Author : Carol M. Cram
language : en
Publisher: New Arcadia Publishing
Release Date : 2020-10-20
Love Among The Recipes written by Carol M. Cram and has been published by New Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-20 with Fiction categories.
"Loaded with wit and charm, ... [t]his fabulous jaunt through the City of Lights will leave readers breathless and longing for more from Cram." - Publishers Weekly (Starred Review) Discover love in all its flavors in this fun, food-infused romp through Paris that is as crisp, sweet, and smooth as the perfect macaron. Paris may be for lovers, but cookbook author Genna McGraw is definitely not looking for love. She’s looking for escape and she's looking for a good runny Brie to pair with a smooth Bordeaux. Where better than Paris? In Love Among the Recipes, Genna goes to the City of Light to get away from her philandering husband and write a “crossover cookbook/guidebook” that matches Parisian sights such as the Eiffel Tower and the Louvre with recipes for bistro-style French dishes. She also dabbles in romance with dishy French lawyer Pierre Leblanc and makes friends at her French class with Colorado transplant Marsha Renfrew and her snooty English boyfriend. And then there’s big, blunt Bill Turner from Australia. Does he really eat crocodile steaks for tea? But when Genna’s family crashes her new life in Paris, a crisis forces her to choose how she wants to live. Will she have the courage to embrace an uncertain future and risk losing everything?
Snacking Cakes
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Author : Yossy Arefi
language : en
Publisher: Clarkson Potter
Release Date : 2020-10-27
Snacking Cakes written by Yossy Arefi and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-27 with Cooking categories.
Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country “[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart Living In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi’s collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction. With little time and effort, these single-layered cakes are made using only one bowl (no electric mixers needed) and utilize ingredients likely sitting in your cupboard. They’re baked in the basic pans you already own and shine with only the most modest adornments: a dusting of powdered sugar, a drizzle of glaze, a dollop of whipped cream. From Nectarine and Cornmeal Upside-Down Cake and Gingery Sweet Potato Cake to Salty Caramel Peanut Butter Cake and Milk Chocolate Chip Hazelnut Cake, these humble, comforting treats couldn’t be simpler to create. Yossy’s rustic, elegant style combines accessible, diverse flavors in intriguing ways that make them easy for kids to join in on the baking, but special enough to serve company or bring to potlucks. Whether enjoyed in a quiet moment alone with a cup of morning coffee or with friends hungrily gathered around the pan, these ever-pleasing, undemanding cakes will become part of your daily ritual.