The Way Of The Chicken
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The Way Of The Chicken
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Author : E. Robin Allen
language : en
Publisher: Lulu.com
Release Date : 2011-12
The Way Of The Chicken written by E. Robin Allen and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-12 with Juvenile Fiction categories.
The Way of the Chicken is an adventure story. Through her mishaps, Tessie the chicken realizes that she is extraordinary. Bill could be described as a "different" kind of chicken. He flies by instinct. Tessie admires Bill's abilities and accidentally finds there is more to her than she knew. This story is about potential and giving children the thought that they can become what they dream and even more.
Fifty Shades Of Chicken
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Author : F.L. Fowler
language : en
Publisher: Clarkson Potter
Release Date : 2012-11-13
Fifty Shades Of Chicken written by F.L. Fowler and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-13 with Cooking categories.
Dripping Thighs, Sticky Chicken Fingers, Vanilla Chicken, Chicken with a Lardon, Bacon-Bound Wings, Spatchcock Chicken, Learning-to-Truss-You Chicken, Holy Hell Wings, Mustard-Spanked Chicken, and more, more, more! Fifty chicken recipes, each more seductive than the last, in a book that makes every dinner a turn-on. “I want you to see this. Then you’ll know everything. It’s a cookbook,” he says and opens to some recipes, with color photos. “I want to prepare you, very much.” This isn’t just about getting me hot till my juices run clear, and then a little rest. There’s pulling, jerking, stuffing, trussing. Fifty preparations. He promises we’ll start out slow, with wine and a good oiling . . . Holy crap. “I will control everything that happens here,” he says. “You can leave anytime, but as long as you stay, you’re my ingredient.” I’ll be transformed from a raw, organic bird into something—what? Something delicious. So begins the adventures of Miss Chicken, a young free-range, from raw innocence to golden brown ecstasy, in this spoof-in-a-cookbook that simmers in the afterglow of E.L. James’s sensational Fifty Shades of Grey trilogy. Like Anastasia Steele, Miss Chicken finds herself at the mercy of a dominating man, in this case, a wealthy, sexy, and very hungry chef. And before long, from unbearably slow drizzling to trussing, Miss Chicken discovers the sheer thrill of becoming the main course. A parody in three acts—“The Novice Bird” (easy recipes for roasters), “Falling to Pieces” (parts perfect for weeknight meals), and “Advanced Techniques” (the climax of cooking)—Fifty Shades of Chicken is a cookbook of fifty irresistible, repertoire-boosting chicken dishes that will leave you hungry for more. With memorable tips and revealing photographs, Fifty Shades of Chicken will have you dominating dinner.
The Chicken Book
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Author : Page Smith
language : en
Publisher: University of Georgia Press
Release Date : 2000
The Chicken Book written by Page Smith and has been published by University of Georgia Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Nature categories.
Liberating today's chicken from cartoons, fast food, and other demeaning associations, The Chicken Book at once celebrates and explains this noble fowl. As it traces the rise and fall of Gallus domesticus from the jungles of ancient India to the assembly-line hatcheries sprawled across modern America, this original, frequently astounding book passes along a trove of knowledge and lore about everything from the chicken's biology and behavior to its place in legend and mythology. The book includes lively discussions of the chicken's role in literature and history, the cruel attractions of cockfighting, the medicinal uses of eggs and chicken parts, the details of the egg-laying process, the basics of the backyard coop, recipes, and much more. Entertaining and insightful, The Chicken Book will change the way we regard this too often underappreciated animal.
Tao Te Chicken
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Author : Christine King
language : en
Publisher:
Release Date : 2015-05
Tao Te Chicken written by Christine King and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05 with categories.
Zen And The Art Of Raising Chickens
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Author : Clea Edelblute
language : en
Publisher: Ivy Books
Release Date : 2010-10-01
Zen And The Art Of Raising Chickens written by Clea Edelblute and has been published by Ivy Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-10-01 with Chickens categories.
Clea Danaan explores the entertaining, rewarding, and enlightening art of raising chickens in an urban or suburban backyard. The text examines why keeping chickens has become so popular, as it addresses environmental issues, the locovore movement, and a shift in the way we want to live.
The Chicken Chronicles
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Author : Alice Walker
language : en
Publisher: Hachette UK
Release Date : 2011-04-07
The Chicken Chronicles written by Alice Walker and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-04-07 with Biography & Autobiography categories.
A memoir about keeping chickens from the author of THE COLOR PURPLE When Alice Walker grew up in the deep south of America, her family always kept chickens - for meat and for eggs - and her job was to chase down the Sunday dinner! In later life, when she settled in Mexico and was growing her own food, she realised how much she missed keeping them and decided to get a brood of her own. So into her life came Gertrude Stein, Babe, Babe 2, Hortensia, Splendor, Glorious, Rufus and Agnes of God, not to mention a few others. She discovered a deep contentment in keeping chickens, looking after them and watching them develop. This also made her think about her own life and brought back severed memories of her childhood. This book isn't a 'how to' on keeping chickens, it is a warm memoir chronicling her journey and the way in which keeping chickens led her to a fuller understanding of herself.
Midnight Chicken
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Author : Ella Risbridger
language : en
Publisher: Bloomsbury Publishing
Release Date : 2019-01-10
Midnight Chicken written by Ella Risbridger and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-10 with Self-Help categories.
Winner of the Guild of Food Writers General Cookbook Award 2020 'A manual for living and a declaration of hope' Nigella Lawson 'A moving testimonial to the redemptive power of cooking. Generous, honest and uplifting' Diana Henry There are lots of ways to start a story, but this one begins with a chicken... When the world becomes overwhelming, Ella Risbridger focuses on the little things that bring her joy, like enjoying a glass of wine when cooking, FaceTiming with a friend whilst making bagels, and sharing recipes that are good for the soul. One night she found herself lying on her kitchen floor, wondering if she would ever get up – and it was the thought of a chicken, of roasting it, and of eating it, that got her to her feet and made her want to be alive. Midnight Chicken is a cookbook. Or, at least, you'll flick through these pages and find recipes so inviting that you will head straight for the kitchen: roast garlic and tomato soup, uplifting chilli-lemon spaghetti, charred leek lasagne, squash skillet pie, spicy fish finger sandwiches and burnt-butter brownies. It's the kind of cooking you can do a little bit drunk, that is probably better if you've got a bottle of wine open and a hunk of bread to mop up the sauce. But if you settle down and read it with a cup of tea (or a glass of that wine), you'll also discover that it's an annotated list of things worth living for – a manifesto of moments worth living for. This is a cookbook to make you fall in love with the world again. Featuring an entire chapter on storecupboard recipes. 'Risbridger is the most talented British debut writer in a generation' Sunday Times 'A big old massive heart exploding love story' The Times
The Chicken Chick S Guide To Backyard Chickens
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Author : Kathy Shea Mormino
language : en
Publisher: Quarto Publishing Group USA
Release Date : 2017-10-01
The Chicken Chick S Guide To Backyard Chickens written by Kathy Shea Mormino and has been published by Quarto Publishing Group USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-01 with Technology & Engineering categories.
Care for your flock with this “practical, common-sense, easy-to-read” guide to chicken keeping, filled with color photos (Michael Darre, PhD, Professor of Poultry Science, University of Connecticut). The Chicken Chick’s Guide to Backyard Chickens takes you through all aspects of small flock care, including feeding, housing, chicken health, and so much more! Known as The Chicken Chick, Kathy Shea Mormino brings her expertise on raising backyard chickens to millions of fans around the world through her wildly popular blog and social media. Now her down-to-earth approach to chicken-keeping is available in book form. Sharing her years of hard-earned experience and collaborations with poultry veterinarians, nutritionists, and professors, she provides simple steps to care for these uncommon pets with confidence. She guides newbie, veteran, and would-be backyard chickeneers through all aspects of small flock care—from getting started to housing, feeding, egg production, health, and beyond.
The Mysterious Chicken Rice Recipe
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Author : Ruth Wan-Lau
language : en
Publisher: Epigram Books
Release Date : 2017
The Mysterious Chicken Rice Recipe written by Ruth Wan-Lau and has been published by Epigram Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Juvenile Fiction categories.
It’s not everyday in Singapore that you’d find a polar bear at the hairdresser’s getting a ‘fur-cut’. But Percy’s fur is an unruly mess. When best friends Percy and Pam stumble upon a recipe for chicken rice that’s been dropped outside the hairdresser’s, they set out to find its owner. After all, any serious food-lover knows that a recipe for perfectly tender chicken and deliciously fragrant rice is simply too good to lose! With the help of a friendly shop assistant, and a stall-owner at the nearby wet market, Percy and Pam piece together the clues to solve the mystery and, as always, make time to enjoy some tasty treats along the way. The second in the illustrated Percy and Pam series sees the best friends working together – solving mysteries and helping others – and tucking into some of Singapore’s most treasured dishes along the way. Ideal for children growing in confidence as readers and beginning to read alone.
Big Chicken
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Author : Maryn McKenna
language : en
Publisher: National Geographic Books
Release Date : 2017-09-12
Big Chicken written by Maryn McKenna and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-12 with Social Science categories.
In this eye-opening exposé, acclaimed health journalist and National Geographic contributor Maryn McKenna documents how antibiotics transformed chicken from local delicacy to industrial commodity—and human health threat—uncovering the ways we can make America's favorite meat safer again. What you eat matters—for your health, for the environment, and for future generations. In this riveting investigative narrative, McKenna dives deep into the world of modern agriculture by way of chicken: from the farm where it's raised directly to your dinner table. Consumed more than any other meat in the United States, chicken is emblematic of today's mass food-processing practices and their profound influence on our lives and health. Tracing its meteoric rise from scarce treat to ubiquitous global commodity, McKenna reveals the astounding role of antibiotics in industrial farming, documenting how and why "wonder drugs" revolutionized the way the world eats—and not necessarily for the better. Rich with scientific, historical, and cultural insights, this spellbinding cautionary tale shines a light on one of America's favorite foods—and shows us the way to safer, healthier eating for ourselves and our children. In August 2019 this book will be published in paperback with the title Plucked: Chicken, Antibiotics, and How Big Business Changed the Way the World Eats.