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The Wines Of America


The Wines Of America
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The Wines Of America


The Wines Of America
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Author : Leon David Adams
language : en
Publisher: McGraw-Hill Companies
Release Date : 1985

The Wines Of America written by Leon David Adams and has been published by McGraw-Hill Companies this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Wine and wine making categories.


Abstract: An historical and current encyclopedic view of wine growing and wine making for hobbyists and connoisseurs alike covers wine production in North America over the past 400 years, and the great American wines of the past and present. The text is organized according to the various wine-producing regions throughout the US, ranging from the Finger Lakes of New York and the middle Atlantic states to Napa Valley and Southern California. Ancillary topics include the wines of Canada and Mexico, wines from "varietal grapes", hobbyists and small wineries, and a glossary of wine terms. A wine map of the US and maps of the vineyard district of various states, Canada, and Mexico, are appended.



The Wines Of America


The Wines Of America
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Author : Leon David Adams
language : en
Publisher: McGraw-Hill Companies
Release Date : 1990-01-01

The Wines Of America written by Leon David Adams and has been published by McGraw-Hill Companies this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990-01-01 with Wine and wine making categories.




A History Of Wine In America Volume 2


A History Of Wine In America Volume 2
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Author : Thomas Pinney
language : en
Publisher: Univ of California Press
Release Date : 2007-09-03

A History Of Wine In America Volume 2 written by Thomas Pinney and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-09-03 with Cooking categories.


"Pinney covers new ground and new research, and treats the entire period in a new way. [History of Wine in America] will be welcomed by scholars and by wine enthusiasts."—Dr. James Lapsley, University of California, Davis "A worthy successor to Pinney's landmark History of Wine in America: From the Beginnings to Prohibition, and like that volume evidencing a wealth of knowledge, presented with grace and style. In addition to telling fascinating stories, both of these books are invaluable references. Anyone interested in the history of American wine should read them."—Paul Lukacs, author of American Vintage: The Rise of American Wine "I am confident the term definitive will apply to this work for innumerable vintages to come. Wine lovers from New England to California now have one place to turn for the history of their favorite beverage, wherever in America its grapes are grown."—Charles L. Sullivan, author of A Companion to California Wine and Zinfandel "An essential reference book for anyone wishing to sound authoritative at the dinner table."—Bruce Cass, editor of The Oxford Companion to the Wines of North America



The Wines Of America


The Wines Of America
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Author : Robert Schoolsky
language : en
Publisher:
Release Date : 1987

The Wines Of America written by Robert Schoolsky and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Wine and wine making categories.




American Wine


American Wine
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Author : Jancis Robinson
language : en
Publisher:
Release Date : 2013

American Wine written by Jancis Robinson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Travel books categories.


Over the past three decades, a wine revolution has been taking place across the United States. There are now more than 7,000 American wine producers--up from 440 in 1970. This is the first comprehensive reference on the wines, wineries, and winemakers of America.



Wines Of Eastern North America


Wines Of Eastern North America
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Author : Hudson Cattell
language : en
Publisher: Cornell University Press
Release Date : 2014-01-15

Wines Of Eastern North America written by Hudson Cattell and has been published by Cornell University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-15 with Cooking categories.


In 1975 there were 125 wineries in eastern North America. By 2013 there were more than 2,400. How and why the eastern United States and Canada became a major wine region of the world is the subject of this history. Unlike winemakers in California with its Mediterranean climate, the pioneers who founded the industry after Prohibition—1933 in the United States and 1927 in Ontario—had to overcome natural obstacles such as subzero cold in winter and high humidity in the summer that favored diseases devastating to grapevines. Enologists and viticulturists at Eastern research stations began to find grapevine varieties that could survive in the East and make world-class wines. These pioneers were followed by an increasing number of dedicated growers and winemakers who fought in each of their states to get laws dating back to Prohibition changed so that an industry could begin. Hudson Cattell, a leading authority on the wines of the East, in this book presents a comprehensive history of the growth of the industry from Prohibition to today. He draws on extensive archival research and his more than thirty-five years as a wine journalist specializing in the grape and wine industry of the wines of eastern North America. The second section of the book adds detail to the history in the form of multiple appendixes that can be referred to time and again. Included here is information on the origin of grapes used for wine in the East, the crosses used in developing the French hybrids and other varieties, how the grapes were named, and the types of wines made in the East and when. Cattell also provides a state-by-state history of the earliest wineries that led the way.



A History Of Wine In America Volume 2


A History Of Wine In America Volume 2
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Author : Thomas Pinney
language : en
Publisher: Univ of California Press
Release Date : 2005-07-05

A History Of Wine In America Volume 2 written by Thomas Pinney and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-07-05 with Cooking categories.


A History of Wine in America is the definitive account of winemaking in the United States, first as it was carried out under Prohibition, and then as it developed and spread to all fifty states after the repeal of Prohibition. Engagingly written, exhaustively researched, and rich in detail, this book describes how Prohibition devastated the wine industry, the conditions of renewal after Repeal, the various New Deal measures that affected wine, and the early markets and methods. Thomas Pinney goes on to examine the effects of World War II and how the troubled postwar years led to the great wine boom of the late 1960s, the spread of winegrowing to almost every state, and its continued expansion to the present day. The history of wine in America is, in many ways, the history of America and of American enterprise in microcosm. Pinney's sweeping narrative comprises a lively cast of characters that includes politicians, bootleggers, entrepreneurs, growers, scientists, and visionaries. Pinney relates the development of winemaking in states such as New York and Ohio; its extension to Pennsylvania, Virginia, Texas, and other states; and its notable successes in California, Washington, and Oregon. He is the first to tell the complete and connected story of the rebirth of the wine industry in California, now one of the most successful winemaking regions in the world.



The Wines Of America By Leon D Adams


The Wines Of America By Leon D Adams
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Author : Leon David Adams
language : en
Publisher:
Release Date : 1973

The Wines Of America By Leon D Adams written by Leon David Adams and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1973 with Wine and wine making categories.




Massee S Guide To Wines Of America


Massee S Guide To Wines Of America
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Author : William Edman Massee
language : en
Publisher:
Release Date : 1974

Massee S Guide To Wines Of America written by William Edman Massee and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Cooking categories.




American Wine


American Wine
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Author : Anthony Dias Blue
language : en
Publisher: Harper Collins
Release Date : 2010-09-28

American Wine written by Anthony Dias Blue and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-28 with Reference categories.


The incomparable Anthony Dias Blue—the world's leading expert on American wine—has revised and updated his definitive reference on America's wine-producing regions and wines. Both entertaining and informative American Wine takes the risk out of choosing the best wines and the best values—with maps, winery profiles, comprehensive tasting notes, ratings, and recommendations on more than 5,000 wines. Anthony Dias Blue is universally praised for his unpretentious wine prose—often witty and always thoroughly original—and for the authoritativeness and strength of his opinions. American Wine sparkles with the same spirit and sharp critical perspective that make his newspaper and magazine columns and radio segments so popular. Blue introduces the reader to the wealth of American wines and wineries from their beginnings to the present and gives background on American grapes, wine production techniques, and his amusing hypotheses on primitive man's discovery of wine. The heart of the book is the comprehensive listing, arranged by region, of more than 900 wineries, each including a description of the owners/founders, and a list of important characteristics, including vintage, type, and price, of all the wines produced by the winery. Thorough descriptions of each wine are provided as well as guidelines as to when the wines are ready. Individual wines are given quality ratings; Blue's rating system is easy to use and clearly highlights special bargains. With the seasoned eye and palate that years of experience have given him, Blue has researched and written this compendium with gusto, and the first edition of American Wine has been a resounding success. Updated and revised, this volume is indispensable to anyone how buys wine.