Urban Food Production A Contribution To Urban Resilience In Berlin
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Urban Food Production A Contribution To Urban Resilience In Berlin
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Author : Lea Baumbach
language : en
Publisher: diplom.de
Release Date : 2014-04-02
Urban Food Production A Contribution To Urban Resilience In Berlin written by Lea Baumbach and has been published by diplom.de this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-02 with Technology & Engineering categories.
Inhaltsangabe:Introduction: We are an urbanized species now. Since 2007, more than 50% of Earth s population lives in cities (UN-Habitat 2011). In countries of the global north, this share is even higher with 86% (UN-Habitat 2011). These are the indices for a contemporary exodus of humans into the cities which results in a dramatic shift of human spatial and material relationships with the rest of nature (Rees and Wackernagel 1996). Urbanization leads to a centralization of needs for natural resources and energy in densely populated areas. The provision for the needs of these densely populated areas is based on rural hinterlands. In times of cheap oil, these growing cities have a global impact as their provision networks have expanded to a global scale: their demand for food, fibre, energy and water is being met by a growing network of producers and importers in all parts of the world supported by high-tech communication and transport systems. The German Association of Organic Growers noted, for instance, an increasing need for long-distance transports of food from all over the world (BÖLW 2008). Germany now is a net-importer of vegetables and fruits (Ng & Aksoy 2008). These globalized food supply chains are highly dependent on cheap resources, especially energy for production, processing and transport. The environmental and social impacts of these activities are largely unknown at the place of product consumption. Cities not only in industrialized countries rely heavily on a global hinterland (Sassen 2005). Rees and Wackernagel (1996) understand cities even as black holes for resources. When calculating the ecological footprint of cities it shows that they are highly dependent on more area than they actually possess (Rees and Wackernagel 1996). The ecological footprint of Berlin s citizens, for instance, expands to 168-times the territory of the city (Schnauss 2001). An important share of this footprint relates to the provision of food, in the case of Berlin over 37% (Schnauss 2001). Inhaltsverzeichnis:Table of Contents: 1INTRODUCTION1 1.1Normative implications of urbanization2 1.2Towards a strategic approach for an uncertain future: Resilient cities4 1.3Urban food systems7 1.4Urban agriculture: farming or gardening?10 1.5Definition of research gap13 1.6Matching research question14 1.7Aim of the thesis15 1.8Target group15 2METHODOLOGY16 2.1Case study selection16 2.2Semi-structured interviews17 2.3Analysis and theoretical [...]
Cities And Agriculture
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Author : Henk de Zeeuw
language : en
Publisher: Routledge
Release Date : 2015-09-16
Cities And Agriculture written by Henk de Zeeuw and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-16 with Business & Economics categories.
As people increasingly migrate to urban settings and more than half of the world's population now lives in cities, it is vital to plan and provide for sustainable and resilient food systems which reflect this challenge. This volume presents experience and evidence-based "state of the art" chapters on the key dimensions of urban food challenges and types of intra- and peri-urban agriculture. The book provides urban planners, local policy makers and urban development practitioners with an overview of crucial aspects of urban food systems based on an up to date review of research results and practical experiences in both developed and developing countries. By doing so, the international team of authors provides a balanced textbook for students of the growing number of courses on sustainable agriculture, food and urban studies, as well as a solid basis for well-informed policy making, planning and implementation regarding the development of sustainable, resilient and just urban food systems.
The Resilient City In World War Ii
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Author : Simo Laakkonen
language : en
Publisher: Springer
Release Date : 2019-05-27
The Resilient City In World War Ii written by Simo Laakkonen and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-27 with History categories.
The fate of towns and cities stands at the center of the environmental history of World War II. Broad swaths of cityscapes were destroyed by the bombing of targets such as transport hubs, electrical grids, and industrial districts, and across Europe, Asia, and the Americas, urban environments were transformed by the massive mobilization of human and natural resources to support the conflict. But at the same time, the war saw remarkable resilience among the human and non-human residents of cities. Foregrounding the concept of urban resilience, this collection uncovers the creative survival strategies that city-dwellers of all kinds turned to in the midst of environmental devastation. As the first major study at the intersection of environmental, urban, and military history, The Resilient City in World War II lays the groundwork for an improved understanding of rapid change in urban environments, and how societies may adapt.
Food Literacy
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Author : Helen Vidgen
language : en
Publisher: Routledge
Release Date : 2016-04-14
Food Literacy written by Helen Vidgen and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-14 with Nature categories.
Globally, the food system and the relationship of the individual to that system, continues to change and grow in complexity. Eating is an everyday event that is part of everyone’s lives. There are many commentaries on the nature of these changes to what, where and how we eat and their socio-cultural, environmental, educational, economic and health consequences. Among this discussion, the term "food literacy" has emerged to acknowledge the broad role food and eating play in our lives and the empowerment that comes from meeting food needs well. In this book, contributors from Australia, China, United Kingdom and North America provide a review of international research on food literacy and how this can be applied in schools, health care settings and public education and communication at the individual, group and population level. These varying perspectives will give the reader an introduction to this emerging concept. The book gathers current insights and provides a platform for discussion to further understanding and application in this field. It stimulates the reader to conceptualise what food literacy means to their practice and to critically review its potential contribution to a range of outcomes.
Urban Agriculture As Part Of Food Security And Community Resilience
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Author : Andrea Pardini
language : en
Publisher:
Release Date : 2019
Urban Agriculture As Part Of Food Security And Community Resilience written by Andrea Pardini and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Business & Economics categories.
Urban And Peri Urban Agriculture Sourcebook
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2022-06-03
Urban And Peri Urban Agriculture Sourcebook written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-03 with Political Science categories.
The purpose of this book is to set out the key lessons learned and to provide recommendations and guidance based on existing cases and examples for a wide range of actors involved in urban food systems. In particular, the aim is for this publication to serve as a sourcebook for local decision-makers, policy advisors, urban planners, specialists, practitioners and others involved in urban and peri-urban agriculture (UPA). The sourcebook is also for those involved in the design and implementation of production schemes, planning of urban food strategies, and policies concerning agriculture in urban and peri-urban areas.
Urban Food Production For Ecosocialism
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Author : Salvatore Engel-Di Mauro
language : en
Publisher: Routledge
Release Date : 2021-09-05
Urban Food Production For Ecosocialism written by Salvatore Engel-Di Mauro and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-05 with Science categories.
This book explores the critical role of urban food production in strengthening communities and in building ecosocialism. It integrates theory and practice, drawing on several local case studies from seven countries across four continents: China, Cuba, Ghana, Italy, Tanzania, the UK, and the US. Research shows that the term "urban agriculture" overstates the limited food-growing potential in cities due to a shortage of land required for growing grains, the basic human food staple. For this reason, the book suggests "urban cultivation" as an appropriate term which indicates social and political progress achieved through combined labours of urbanites to produce food. It examines how these collaborative food-growing efforts help raise local social capital, foster community organisation, and create ecological awareness in order to promote urban food production while also ensuring environmental sustainability. This book illustrates how urban cultivation constitutes a potentially important aspect of urban ecosystems, as well as offers solutions to current environmental problems. It recentres attention to the global South and debunks Eurocentric narratives, challenging capitalist commercial food-growing regimes and encouraging ecosocialist food-growing practices. Written in an accessible style, this book is recommended reading about an emergent issue which will interest students and scholars of environmental studies, geography, sociology, urban studies, politics, and economics.
Building Sustainable City Region Food Systems To Increase Resilience And Cope With Crises
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Author : Francesco Orsini
language : en
Publisher: Frontiers Media SA
Release Date : 2023-07-26
Building Sustainable City Region Food Systems To Increase Resilience And Cope With Crises written by Francesco Orsini and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-07-26 with Science categories.
Urban Food Webs
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Author : Reginald Quinn
language : en
Publisher: Independently Published
Release Date : 2023-08-23
Urban Food Webs written by Reginald Quinn and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-23 with categories.
"Urban Food Webs: Building Resilient and Sustainable Cities" is an in-depth report that invites you on an exciting exploration of an emerging field. This timely report seeks to uncover the role local food production can play in creating robust, sustainable urban ecosystems. The future of our cities may very well lie in the development and nurturing of urban food webs! Presented by Reginald Quinn, a passionate advocate for sustainable living and urban food webs, this Special Report goes beyond mere theory. Rather, it draws from his personal experiences of engaging with successful urban food web systems from all over the globe. From the basics of understanding urban food webs to the policy and future directions for their implementation, this report covers everything you need to know and more. It features comprehensive chapters on topics like: The Science of Sustainability: Urban Agriculture Resilience and Food Security: Embracing Local Autonomy Community Engagement in Urban Food Webs The Road Ahead: Implementing a Successful Urban Food Web in Your City So, come join us on this enlightening journey. Because your purchase isn't just an investment in knowledge, but an essential contribution towards building a future where urban dwellers lead greener, healthier, and more resilient lives. Invest in our urban future by understanding and implementing urban food webs!
The Coming Of Age Of Urban Agriculture
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Author : Rob Roggema
language : en
Publisher: Springer Nature
Release Date : 2023-08-09
The Coming Of Age Of Urban Agriculture written by Rob Roggema and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-09 with Architecture categories.
For a long time, urban agriculture initiatives have been explored and novel policy and planning practices have been investigated. With the global food crisis the role urban agriculture has to play becomes more and more urgent. The potentials are large: it brings social justice, it limits climate change, it provides a healthy urban condition, it stimulates biodiversity and gives disadvantaged people an economic opportunity. After 15 years in the making, the time is ripe to see whether the growing of food has established a prominent position in urban planning and policies, food productivity, safety and security, social well-being, the arts, and human health. In this volume several aspects of growing food in the city are explored. Urban Agriculture plays a significant role in society. Nevertheless, it did not become a mainstream topic in day-to-day practice. This book provides concrete solutions and clues how to give urban food production a crucial role in the future planning of urban environments.