Very Vegetarian


Very Vegetarian
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Very Vegetarian Cookbook


Very Vegetarian Cookbook
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Author : Jane Donovan
language : en
Publisher:
Release Date : 1999

Very Vegetarian Cookbook written by Jane Donovan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Vegetarian cooking categories.




Very Veggie Family Cookbook


Very Veggie Family Cookbook
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Author : Sara Ask
language : en
Publisher: Rizzoli Publications
Release Date : 2016-04-01

Very Veggie Family Cookbook written by Sara Ask and has been published by Rizzoli Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-01 with Cooking categories.


In a time when more and more people turn their eyes away from the meat counter and look at the vegetables on offer instead, the question of cooking for a young family raises its head. For many people this is a thorny issue, because what are you supposed to make when cooking vegetarian food for the whole family? Will everyone be satisfied and full enough? Will the children even taste it?This book contains 60 vegetarian recipes adapted for the family, divided into chapters based on the time it takes to cook them. There are recipes that take only 20 minutes on a stressful day after work, but also dishes for nights in the week when you might be able to spend a bit longer than half an hour on dinner. And recipes for the weekend that are a bit more demanding, but also a bit more luxurious. There are also recipes for finger food, good snacks, yummy desserts and lots of practical tips. This book is for anyone who is looking for vegetarian cooking inspiration. Whether the aim is for your family to do without meat now and then, or whether you already cook lots of veggie food but are bored with your old recipes. The Very Veggie Family Cookbook is a colourful, stylish, fun and large source of inspiration in your kitchen.





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Author : Chen-Hsia Wang
language : en
Publisher: Wei Chuans Cooking
Release Date : 1994-01-01

written by Chen-Hsia Wang and has been published by Wei Chuans Cooking this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-01-01 with Cooking categories.


Bilingual: English and Chinese.



Very Vegetarian Cookbook


Very Vegetarian Cookbook
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Author : Jane Donovan
language : en
Publisher: Booksales
Release Date : 2003

Very Vegetarian Cookbook written by Jane Donovan and has been published by Booksales this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Cooking (Vegetables) categories.


Over 150 delicious, colorful and inspirational recipes with the minimum of fuss.



Very Vegetarian Cookbook


Very Vegetarian Cookbook
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Author : Jane Donovan
language : en
Publisher:
Release Date : 1999

Very Vegetarian Cookbook written by Jane Donovan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Vegetarian cooking categories.




Meatless


Meatless
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Author : Martha Stewart Living
language : en
Publisher: Clarkson Potter
Release Date : 2013-01-08

Meatless written by Martha Stewart Living and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-08 with Cooking categories.


For anyone new to a vegetarian diet--flexitarians who adopt plans like Meatless Mondays--as well as committed vegetarians and fans of Power Foods, here is a comprehensive collection of easy, meat-free mains for everyday. As inspiring as it is practical, Meatless features 200 recipes—each accompanied by a gorgeous photograph—for full-fledged vegetarians and meat-eaters alike. You’ll find recipes for classics and new favorites, plus plenty of low-fat, vegan, and gluten-free options, too. More than just a cookbook, Meatless is also a roadmap to embracing a vegetable-based lifestyle. Here are dozens of versatile recipes that can be easily adapted, such as pizza with a variety of toppings, salads made from different whole grains, and pestos with unexpected flavors and ingredients. You’ll also find advice on stocking your pantry with vegetarian essentials (dried beans, pasta, herbs and spices), a collection of basic recipes and techniques (vegetable stock, tomato sauce, polenta), and make-ahead flavor-boosters (caramelized onions, roasted peppers, and quick pickles). Comprehensive and indispensable, Meatless makes it easy to prepare flavor-packed dinners for any day, any occasion. And no one will miss the meat. Selections include: • Small Plates to Mix and Match: Smashed Chickpea, Basil, and Radish Dip with Pita Chips; Roasted Baby Potatoes with Romesco Sauce; Stuffed Marinated Hot Red Chili Peppers; Grilled Polenta with Balsamic Mushrooms • Stovetop Suppers: Frittata with Asparagus, Goat Cheese, and Herbs; Spring Vegetable Ragout; Farro Risotto with Wild Mushrooms; Southwestern Hash • Soups, Stews, and Chili: Tomato Soup with Poached Eggs; Bean Chili; White Cheddar Corn Chowder; Chickpea Curry with Roasted Cauliflower and Tomatoes • Casseroles and other Baked Dishes: Ricotta and Spinach Stuffed Shells; Italian Baked Eggplant with Seitan; Black-Bean Tortilla Casserole; Apple, Leek, and Squash Gratin • Substantial Salads: Raw Kale Salad with Pomegranate and Toasted Walnuts; Avocado, Beet, and Orange Salad; Arugula, Potato, and Green Bean Salad with Creamy Walnut Dressing; Roasted-Tomato Tabbouleh • Sandwiches, Burgers, and Pizzas: Quinoa Veggie Burgers; Grilled Asparagus and Ricotta Pizza; Chipotle Avocado Sandwich; Portobello and Zucchini Tacos • Pasta and Other Noodles: Fettuccine with Parsley-Walnut Pesto; Roasted Cauliflower with Pasta and Lemon Zest; Soba and Tofu in Ginger Broth; No-Bake Lasagna with Ricotta and Tomatoes • Simple Side Dishes: Mexican Creamed Corn; Cabbage and Green Apple Slaw; Shredded Brussels Sprouts with Pecans and Mustard Seeds; Baked Polenta “Fries”



The Gardening Vegetarian


The Gardening Vegetarian
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Author : Lope Moss
language : en
Publisher: Uply Media Inc
Release Date : 2016-07-15

The Gardening Vegetarian written by Lope Moss and has been published by Uply Media Inc this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-07-15 with Gardening categories.


One of the biggest worries for most vegetarians is handling how they will eat when away from home. The Gardening Vegetarian explores nature’s secrets for better health and food living everyday from anywhere. A complete 30-Day Vegetarian Meal Plan with the most tasteful vegetarian meals on the planet. Learn everything you need to be a gardening vegetarian expert, including the best summer gardening tips for this season and beyond. Especially, if you have friends and family that are not vegetarians these simple meal plans will make life easier plus well liked by everyone.



Olive 100 Of The Very Best Vegetarian Meals


Olive 100 Of The Very Best Vegetarian Meals
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Author : Olive Magazine
language : en
Publisher: Hachette UK
Release Date : 2017-06-15

Olive 100 Of The Very Best Vegetarian Meals written by Olive Magazine and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-15 with Cooking categories.


Cook, eat, explore the best recipes from OLIVE magazine. OLIVE magazine is known for its delicious recipes loved by foodies and fans of easy-to-follow recipes alike. Now OLIVE is here with a series of stylish, collectable cookbooks for the every day kitchen, and with a photo for every recipe, you will know exactly what you are aiming for. From delicious seasonal salads and soups to dairy-free meals and recipes for entertaining, OLIVE present 100 of their very best meat-free recipes.



The Vegetarian Life


The Vegetarian Life
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Author : Owen Jones
language : en
Publisher: Tektime
Release Date : 2022-08-31

The Vegetarian Life written by Owen Jones and has been published by Tektime this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-31 with Cooking categories.


Vegetarianism has been a culinary philosophy for thousands of years, but not so much in the West, until it started to make a comeback in the early Twentieth century. It was taken on board by the Hippy Movement in the Sixties and Seventies, because any of them drew inspiration from the East and in particular Buddhism. The children of those hippies often continued the lifestyle imbued in them by their parents, and have now passed it on to their own children. Nowadays, very few towns, no matter how small, are without a vegetarian restaurant. This is not a recipe book, although it does discuss vegetarian food and does give a few example recipes. It is really for those who want to know more about vegetarianism, perhaps in order to better understand the movement or their vegetarian friends and family members. I hope that you will find the information helpful, useful and profitable. The information in this ebook on vegetarianism and related subjects is organized into 16 chapters of about 500-600 words each. As an added bonus, I am granting you permission to use the content on your own website or in your own blogs and newsletter, although it is better if you rewrite them in your own words first. Translator: Owen Jones PUBLISHER: TEKTIME



Carb Conscious Vegetarian


Carb Conscious Vegetarian
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Author : Robin Robertson
language : en
Publisher: Rodale
Release Date : 2005-07-08

Carb Conscious Vegetarian written by Robin Robertson and has been published by Rodale this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-07-08 with Cooking categories.


A distinguished chef, cooking teacher, and author of Vegan Planet introduces 150 flavorful, simple-to-prepare recipes for meat- and dairy-free dishes that eliminate refined carbohydrates, including a variety of appetizers, main courses, stews, salads, soups, sides, sauces, and desserts. Original. 20,000 first printing.