Vignevini

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Vignevini

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Author :
language : it
Publisher:
Release Date : 2007

Vignevini written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Viticulture categories.

Vignevini

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Author :
language : it
Publisher:
Release Date : 2008

Vignevini written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Viticulture categories.

Wine Microbiology

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Author : Claudio Delfini
language : en
Publisher: CRC Press
Release Date : 2001-03-23

Wine Microbiology written by Claudio Delfini and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-03-23 with Technology & Engineering categories.

This volume applies an inductive experimental approach to recognize, control and resolve the variables that effect the wine-making process and the quality of the final product - focusing on the grape variety-yeast interaction controversy. It contains over 300 drawings, photographs and photomicrographs that illustrate the diagnostic morphology of wine yeast and bacteria used to track wine spoilage and related problems.

Food Flavors Generation Analysis And Process Influence

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Author : G. Charalambous
language : en
Publisher: Elsevier
Release Date : 1995-02-21

Food Flavors Generation Analysis And Process Influence written by G. Charalambous and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-02-21 with Technology & Engineering categories.

In this book, major emphasis is placed on the effects of processing and food components upon the flavor of foods and beverages. Topics discussed include: roasting of peanuts; extrusion of cooking poultry; spray drying of natural flavor materials; cooking rates of foods; gamma radiation of packaging films; stir-frying of sautéd flavors; emulsification properties of egg yolk and lupin proteins; the interaction of flavor compounds with flour, starch, and polysaccharides; factors affecting development of flavor in whisky, wines, fermented products, alcohol precursors, and model food systems; applications of enzymes for production of flavor in fish, lobster and pork; and the development and application of analytical methods for isolation and identification of volatile compounds and flavors from a variety of food products. Information presented in this book will be useful to chemists, scientists, and technologists working in flavor chemistry, food product research and development, and food quality control.

Horticultural Abstracts

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Author :
language : en
Publisher:
Release Date : 1993

Horticultural Abstracts written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Fruit-culture categories.

Wine Grapes

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Author : Jancis Robinson
language : en
Publisher: Penguin UK
Release Date : 2013-09-26

Wine Grapes written by Jancis Robinson and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-26 with Cooking categories.

Wine Grapes is an indispensable book for every wine lover, from some of the world's greatest experts. Where do wine grapes come from and how are they related to each other? What is the historical background of each grape variety? Where are they grown? What sort of wines do they make and, most importantly, what do they taste like? Using the most cutting-edge DNA analysis and detailing almost 1,400 distinct grape varieties, as well as myriad correct (and highlighting almost as many incorrect) synonyms, this particularly beautiful book includes revelatory grape family trees. Combining Jancis Robinson's world view, nose for good writing and good wines with Julia Harding's expertise and attention to detail plus Dr Vouillamoz's unique level of scholarship, Wine Grapes offers essential and original information in greater depth and breadth than has ever been available before. A book for wine students, wine experts and wine lovers everywhere.

First Ishs Workshop On Strategies To Optimize Wine Grape Quality

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Author : Claudio Giulivo
language : en
Publisher:
Release Date : 1996

First Ishs Workshop On Strategies To Optimize Wine Grape Quality written by Claudio Giulivo and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Grapes categories.

Horticultural Reviews Volume 16

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Author : Jules Janick
language : en
Publisher: John Wiley & Sons
Release Date : 2010-04-29

Horticultural Reviews Volume 16 written by Jules Janick and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-04-29 with Science categories.

Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.

Food Science And Technology Abstracts

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Author :
language : en
Publisher:
Release Date : 1985

Food Science And Technology Abstracts written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Food categories.

Monthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.

Bibliography Of Agriculture

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Author :
language : en
Publisher:
Release Date : 1984

Bibliography Of Agriculture written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Agriculture categories.