Ye Sheng Zi Yuan Zhi Wu
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Ye Sheng Zi Yuan Zhi Wu
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language : en
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Ye Sheng Zi Yuan Zhi Wu Diao Cha Shou Ce
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language : en
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Ye Sheng Zi Yuan Zhi Wu Diao Cha Shou Ce written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
Diao Cha Jian Ming Shou Ce
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Author : zhong guo ke xue yuan zhi wu yan jiu suo zi yuan zu
language : zh-CN
Publisher:
Release Date : 1958
Diao Cha Jian Ming Shou Ce written by zhong guo ke xue yuan zhi wu yan jiu suo zi yuan zu and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1958 with categories.
He Bei Ye Sheng Zi Yuan Zhi Wu Zhi
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language : en
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Release Date : 2000
He Bei Ye Sheng Zi Yuan Zhi Wu Zhi written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with categories.
Biological Processing And Utilization Of Lignocellulosic Resources
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Author : 勇强
language : en
Publisher:
Release Date : 2019
Biological Processing And Utilization Of Lignocellulosic Resources written by 勇强 and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Plant fibers categories.
Nong Chan Shi Pin Ji Nong Ye Wei Sheng Wu Zi Yuan Zhi Chuang Xin Yan Fa Yu Jia Zhi Ying Yong
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Author : 陳陸宏 (畜牧學)
language : zh-CN
Publisher:
Release Date : 2010
Nong Chan Shi Pin Ji Nong Ye Wei Sheng Wu Zi Yuan Zhi Chuang Xin Yan Fa Yu Jia Zhi Ying Yong written by 陳陸宏 (畜牧學) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with categories.
Nong Chan Shi Pin Ji Nong Ye Wei Sheng Wu Zi Yuan Zhi Chuang Xin Yan Fa Yu Jia Zhi Ying Yong
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Author : 陳陸宏 (畜牧學)
language : zh-CN
Publisher:
Release Date : 2011
Nong Chan Shi Pin Ji Nong Ye Wei Sheng Wu Zi Yuan Zhi Chuang Xin Yan Fa Yu Jia Zhi Ying Yong written by 陳陸宏 (畜牧學) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with categories.
Nong Chan Shi Pin Yu Nong Ye Wei Sheng Wu Zi Yuan Chuang Xin Jia Zhi Zhi Yan Fa
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Author :
language : zh-CN
Publisher:
Release Date : 2012
Nong Chan Shi Pin Yu Nong Ye Wei Sheng Wu Zi Yuan Chuang Xin Jia Zhi Zhi Yan Fa written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with categories.
Local Traditional And Indigenous Food Systems In The 21st Century To Combat Obesity Undernutrition And Climate Change 2nd Edition
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Author : Rebecca Kanter
language : en
Publisher: Frontiers Media SA
Release Date : 2023-07-31
Local Traditional And Indigenous Food Systems In The 21st Century To Combat Obesity Undernutrition And Climate Change 2nd Edition written by Rebecca Kanter and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-07-31 with Medical categories.
Traditional and indigenous food systems have existed for centuries and were in balance with local food supplies, globally. However, between the mid 20th and early 21st century the green revolution dramatically altered food production, which in turn affected the inclusivity of traditional production systems within food systems and subsequently, traditional dietary intakes. This change was accompanied by lifestyle changes and spurred a global nutrition transition. Today the world faces a global syndemic of obesity, undernutrition, and climate change. A new call to action to create food systems that nourish people and sustain the planet is needed. Traditional and indigenous food systems have long been recognized as systems that can both support good human nutrition as well as maintain a balance with nature. There is an underutilized knowledge base around traditional and indigenous food systems. This includes the knowledge of nutritious species, traditional culinary preparations, and cultural practices. Greater agricultural production of underutilized species can result in more sustainable agricultural and food systems which can also help improve livelihoods and food security. Traditional and indigenous cultural practices with respect to both land and water management, as well as culinary practices, contribute to both sustainable food production and consumption. These practices require a greater evidence base in order to be incorporated into public health nutrition initiatives related to improving dietary quality, such as food-based dietary guidelines for example. An increased focus on the importance of local, traditional, and indigenous food systems and nutrition could therefore help countries to improve human nutrition and, ideally, help mitigate the global syndemic of obesity, undernutrition, and climate change. This Research Topic will focus on documenting diverse local food systems and promoting elements within them that can help improve nutrition and health – both human and planetary - in various ways including the livelihood development of knowledge holders.
Chinese Materia Medica
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Author : Xu Li
language : en
Publisher: Elsevier Health Sciences
Release Date : 2002
Chinese Materia Medica written by Xu Li and has been published by Elsevier Health Sciences this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Medical categories.
This clearly written, comprehensively indexed, and reader-friendly manual contains more than 350 monographs -- each describing the functions, indications, combinations, and applications of commonly used Chinese Materia Medica. Comprehensive monographs contain: details of main ingredients, taste and nature, channels entered, functions and indications, common dosage, precautions and contraindications. Unique tabular format lists provide "at-a-glance" accessibility. Summary tables in each chapter help you obtain quick overviews of the material covered. Unique coverage on toxicity and legal status. Comprehensive list of appendices and indices -- listings are by pinyin, pharmaceutical, and English names for easy reference.