20 Mouth Watering Pasta Recipes
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20 Mouth Watering Pasta Recipes
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Author : Lana Stuart
language : en
Publisher:
Release Date : 2023-04-10
20 Mouth Watering Pasta Recipes written by Lana Stuart and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-10 with categories.
A curated collection of pasta recipes from Lana's Cooking food blog.
Cooking Spaghetti 40 Mouth Watering Spaghetti Recipes
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Author : Victor Gourmand
language : en
Publisher: Online Trendy Store
Release Date :
Cooking Spaghetti 40 Mouth Watering Spaghetti Recipes written by Victor Gourmand and has been published by Online Trendy Store this book supported file pdf, txt, epub, kindle and other format this book has been release on with Cooking categories.
As a home chef who loves pasta and Italian food, I have always been fascinated by the versatility and simplicity of spaghetti. Whether it is served with a classic marinara sauce or elevated with gourmet ingredients, this humble pasta dish has never failed to satisfy my cravings. That is why I am thrilled to present my cookbook, "Cooking Spaghetti: 40 Mouth-Watering Spaghetti Recipes." With in-depth knowledge, tips, and tricks, this cookbook is the ultimate guide to mastering the art of cooking spaghetti at home. Each recipe in this cookbook has been carefully curated and tested to ensure that it is not only delicious but also easy to follow. From classic spaghetti with meat sauce to vegetarian options, there is something for everyone in this book. I have also included recipes for baked spaghetti dishes, which are perfect for family dinners or potlucks. These recipes are hearty, comforting, and always a crowd-pleaser. But this cookbook is more than just a collection of recipes. It is a comprehensive guide that includes even tips on how to cook spaghetti perfectly. I have also included information on the different types of spaghetti, how to pair it with sauces and toppings, and even how to store leftovers. As a busy home chef myself, I understand the importance of meal planning and time-saving tips. That is why I have included tips on how to meal prep spaghetti for the week. With my cookbook, you will never have to worry about what to cook for dinner again. Finally, I have included tips for leftovers. I believe that cooking should be fun and creative and that even the most basic ingredients can be transformed into something amazing. With my recipes and tips, you will learn how to reinvent leftover spaghetti and turn it into something new and exciting. In brief, "Cooking Spaghetti: 40 Mouth-Watering Spaghetti Recipes" is the ultimate cookbook for anyone who loves spaghetti. Whether you are a beginner or a seasoned home chef, this cookbook will provide you with the knowledge and inspiration you need to create delicious and satisfying meals. So, grab a copy, put on your apron, and let's cook spaghetti at home like an Italian chef!
Let S Cook Pasta
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Author : Jeni Wright
language : en
Publisher: Southwater Publishing
Release Date : 2000
Let S Cook Pasta written by Jeni Wright and has been published by Southwater Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Cookery (Pasta) categories.
Easy to follow instructions with step-by-step photographs and a beautiful picture of the finish dish.
Good Food Pasta And Noodle Dishes
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Author : Jeni Wright
language : en
Publisher: Random House
Release Date : 2012-01-30
Good Food Pasta And Noodle Dishes written by Jeni Wright and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-30 with Cooking categories.
So versatile, so quick and so healthy, pasta and noodles are the ultimate convenience foods. Whether you want a speedy after-work supper or a more substantial meal for friends at the weekend, you'll never be stuck for recipe ideas with Good Food 101 Pasta & Noodle Dishes. This inspirational collection of mouth-watering recipes taken from BBC Good Food Magazine includes such tantalizing dishes as Smoked Salmon and Asparagus Pasta, Rigatoni Sausage Bake and Prawn Cakes with Spicy Noodles. From creamy, comforting pasta dishes to spicy, flavoursome noodles, there really is a recipe for everyone. From the hugely popular 101 series, each recipe is accompanied by a full page picture so that cooks of every ability can easily follow the instructions and achieve superb results every time.
My Kitchen Table 100 Pasta Recipes
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Author : Antonio Carluccio
language : en
Publisher: Random House
Release Date : 2011-07-31
My Kitchen Table 100 Pasta Recipes written by Antonio Carluccio and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-07-31 with Cooking categories.
100 essential pasta recipes from the Godfather of Italian food, Antonio Carluccio. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect introduction to mastering the art of cooking delicious pasta! 'A classy production' - Sunday Telegraph Magazine 'Great recipes, simple instructions and easily sourced ingredients' -- ***** Reader review 'Super simple and delicious' -- ***** Reader review 'A gem' -- ***** Reader review 'Best pasta recipe book ever' -- ***** Reader review 'This is a super little book, full of mouth-watering authentic Italian recipes' -- ***** Reader review ************************************************************************************************** Antonio Carluccio is the Godfather of Italian food and his passion for pasta is complemented by his extensive knowledge. This book collects 100 of his delicious pasta recipes, from the quick to the complicated, traditional to modern, light summery recipes to hearty baked dishes. From fettucine Verdi with walnut sauce to pappardelle with meat ragout, orrechiette with broccoli to tagliolini with red mullet, soup with cappelletti to bucatini amatrice and catering for vegetarian and meat-based diets, the recipes are both simple and elaborate and sure to become household stalwarts and family favourites. Everybody loves pasta and this easy to follow cookbook will ensure that you have a recipe for every occasion and for every taste. Guaranteed to get your mouth watering and you itching to get in the kitchen!
100 Ways To Be Pasta
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Author : Wanda Tornabene
language : en
Publisher: Knopf
Release Date : 2009-06-24
100 Ways To Be Pasta written by Wanda Tornabene and has been published by Knopf this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-06-24 with Cooking categories.
For us, pasta is more than just a food. It is part of our histories. It is a good friend, a member of the family. It is something we love . . . When Italians offer a plate of pasta to friends or strangers, we are opening the doors of our homes and welcoming them inside in the most generous way. It is in that spirit that my mamma and I, who have had the good fortune to be accompanied all our lives by this most versatile of foods, invite you through the tall, ancient wooden doors of Gangivecchio and offer up these recipes, these one hundred versions of the golden strands, the god, pasta, to you. So put the water on to boil. And buon appetito! —Giovanna Tornabene, from her Introduction Welcome back to Gangivecchio, where Wanda and Giovanna Tornabene, two-time James Beard Award winners and beloved doyennes of the Italian kitchen, have served up another irresistible helping of charm, wit, and culinary wisdom from the kitchen of the thirteenth-century abbey they call home. This time around, the dynamic mother-daughter duo takes us back to Sicilian basics, in a recipe-filled compendium and heartfelt tribute to the “queen of the Italian table”—pasta. In 100 Ways to Be Pasta the Tornabenes once again weave memoir and history together with the vivid flavors of local village life, bringing us a true taste of Sicilian culture and cuisine. They incorporate lessons from basic pasta-cooking techniques to secret tips from old masters, and include an extensive glossary of pasta vocabulary, a dictionary of pasta types, and of course a generous sprinkling of anecdotes and advice. All of this serves as a delightful setting for the one hundred authentic, mouth-watering recipes, lovingly honed and perfected in the old abbey kitchen. From quick, easy basics, like spaghetti with garlic, oil, and hot pepper or farfalle with peas and prosciutto, to traditional pasta soups like minestrone, to more elaborate baked and stuffed pastas like Baked Orecchiette with Lamb Ragù and Melted Mozzarella or Baked Timbale of Anelletti with Veal and Vegetables, each recipe serves up a little piece of Sicily for your very own kitchen. As informative and useful to the beginner as to the experienced Italian cook, 100 Ways to Be Pasta is a must-have and a treasure for any cookbook shelf.
Posh Pasta
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Author : Phillippa Spence
language : en
Publisher: Hardie Grant Publishing
Release Date : 2020-08-06
Posh Pasta written by Phillippa Spence and has been published by Hardie Grant Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-06 with Cooking categories.
Pasta is loved the world over. Whether it’s a pile of saucy spaghetti, a creamy cheesy bake or unctuous buttery parcels, pasta is the go-to dinner choice for millions around the globe – no other food is so versatile, so comforting and so delicious. Fact. In this latest book in the Posh series, we celebrate the humble bowl of pasta in its many forms and offer amazing new ways to elevate classics, as well revealing new sure-to-be favourites. Beginning with clear instructions for basic pasta doughs, followed by recipes on meaty, fishy and veggie pasta, as well as bakes, salads and soups, you'll have a mouth-watering variety of dishes to choose from every time that pasta craving calls. From Crispy sausage orecchiette, Wild garlic spaghetti and Crab and saffron linguine, through to Mac and cheese arancini, Hot smoked salmon farfalle salad and Baked aubergine caponata, it’s time to posh-up your pasta! Feeling fancy? Whip up some homemade pasta dough. Stuck for time? Use store-bought pasta instead. Either way, with easy-to-follow instructions and a photo for every recipe, Posh Pasta is the fool-proof way to indulge in everyone’s favourite carb.
The Ultimate Pasta Cookbook
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Author : Beatriz Williams
language : en
Publisher: Independently Published
Release Date : 2023-11-19
The Ultimate Pasta Cookbook written by Beatriz Williams and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-19 with categories.
UNLEASH THE PASTA PERFECTION! Dive into a culinary journey like never before with "The Ultimate Pasta Cookbook." Elevate your dining experience with a treasure trove of quick, easy, and irresistibly mouth-watering pasta recipes meticulously crafted for every palate. Indulge in the art of pasta mastery as you discover the secrets behind creating dishes that not only tantalize taste buds but redefine the essence of pasta perfection. Benefits of this guide: Time-Efficient Delights: Effortlessly whip up gourmet pasta meals without spending hours in the kitchen. Versatility Redefined: From classic Italian staples to innovative fusion creations, explore a diverse range of pasta recipes. Beginner-Friendly Mastery: Perfect for culinary novices, the cookbook provides step-by-step guidance for foolproof pasta mastery. Health-Conscious Options: Discover wholesome pasta variations that cater to your well-being without compromising on flavor. Impress Any Occasion: Be it a cozy dinner for two or a grand celebration, these recipes ensure you're the star of every pasta presentation. Mouth-Watering Visuals: Delight your senses with stunning visuals accompanying each recipe, making the cooking experience as visually appealing as the end result. Unlock the Pasta Paradigm! Don't just eat-savor every moment. Purchase "The Ultimate Pasta Cookbook" now and embark on a culinary adventure that will redefine your pasta passion! ✅CLICK ON THE BUY NOW BUTTON AND GRAB YOUR COPY RIGHT AWAY✅
Pasta
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Author : Missy Robbins
language : en
Publisher: Ten Speed Press
Release Date : 2021-10-26
Pasta written by Missy Robbins and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-26 with Cooking categories.
JAMES BEARD AWARD NOMINEE • A stylish, transporting pasta master class from New York City’s premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian, and modern dishes IACP AWARD FINALIST • “Missy Robbins brings her extraordinary knowledge and generous heart to teach us to prepare the pastas that made her restaurants, Lilia and Misi, two of the best in the world.”—Ina Garten, Barefoot Contessa ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle, Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: Minneapolis Star Tribune, Glamour, Food52, Epicurious Food trends come and go, but pasta holds strong year after year. Despite its humble ingredients—made of merely flour and water or flour and eggs—the magic, rituals, and art of pasta making span over five centuries. Two ingredients are turned into hundreds of stuffed, rolled, extruded, dried, stamped, and hand-cut shapes, each with its own unique provenance and enrobed in a favored sauce. New York City chef Missy Robbins fell in love with Italian food and pasta twenty-five years ago. She has been cooking, researching, and studying her way across Italy ever since, which led her to open two of America’s most renowned pasta restaurants, Lilia and Misi. With illustrated step-by-step recipes for handmaking forty of the most versatile pasta shapes and one hundred recipes for Italian American, regional Italian, and Robbins’s own best pasta dishes, plus two dozen vegetable sides, this is the hard-working manual for home cooks who aspire to master the art of pasta cooking. Whether making pasta sheets for lasagna or stamping out pasta “coins” for Corzetti with Goat Cheese and Asparagus—or even buying handmade pasta to make Tagliatelle with Porcini, Rosemary, and Garlic—Robbins provides all the inspiration, instruction, and encouragement required to make pasta exceptionally well. Evocatively photographed with nearly 100 full-color mouthwatering photos of pasta dishes and twenty images from Italy, this is a richly illustrated ode to the ingredients, recipes, and craft that have made pasta the most popular fare of a beloved cuisine.
Pasta Secrets
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Author : Julien Robideaux
language : en
Publisher: Independently Published
Release Date : 2020-07-18
Pasta Secrets written by Julien Robideaux and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-18 with categories.
Create Perfect Pasta, First Time, Every Time! Craft unique, mouth-watering pasta dishes using these secret techniques! No more wimpy, insipid meals for your family! Imagine your family and friends drooling at the exquisite sights and fantastic smells of your lavish creations. Your heart swells as they enthusiastically savor your latest masterpiece. Your secrets are right here, in this book's step-by-step details. In your very own kitchen, with readily available ingredients, taking advantage of my 50+ years of experience, you will prepare pasta meals that are head and shoulders above any restaurant. Your guests will be awed at your newly acquired culinary skills. You will feel the thrill of knowing that Michelin chefs have nothing on you! Buy this book today and you're well on your way to achieving your success! Your guests will definitely heap praises on you and your stunning successes! Don't put off to tomorrow the success you can achieve today!