25 Years Of Favorite Recipes
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25 Years Of Favorite Recipes
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Author :
language : en
Publisher:
Release Date : 1984
25 Years Of Favorite Recipes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Cookbooks categories.
25th Anniversary Favorite Recipes
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Author :
language : en
Publisher:
Release Date : 2004
25th Anniversary Favorite Recipes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking categories.
Taste Of Home Favorites 25th Anniversary Edition
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Author : Taste of Home
language : en
Publisher: Trusted Media Brands
Release Date : 2018-09-11
Taste Of Home Favorites 25th Anniversary Edition written by Taste of Home and has been published by Trusted Media Brands this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-11 with Cooking categories.
For 25 years Taste of Home has helped millions of cooks satisfy their families with comforting meals. We’re celebrating that achievement with our greatest collection of family favorites ever—the Taste of Home Favorties--25th Anniversary Edition! Our Test Kitchen pros selected the most-loved recipes, contest winners, highest-rated dishes and all-time classics and set them into this incredible cookbook. From our most-popular weeknight dinners to the ultimate holiday desserts, these 496 recipes have stood the test of time in homes from coast to coast. Plan a hearty meal, impress friends with your baking skills, master the grill, host the ultimate brunch, beat the clock any night of the week—it’s easy to do it all with the Taste of Home Favorites--25th Anniversary Edition Cookbook at your side! Enjoy our best recipes shared across generations. CHAPTERS Welcome to our 25th Anniversary Party! History of Taste of Home Behind the Scenes…The Life of a Recipe Kitchen Basics/References 25 Years of Grand-Prize Winners 25 Most-Popular Recipes of All Time 5-Ingredient Favorites Fast-Fix Staples Best Oven Recipes Stovetop Sensations Slow-Cooked Sensations Grilled Greats Eat Right, Feel Great Unforgettable Desserts Retro Dinner Menu Revivals Best of Taste of Home Holidays RECIPES Best-Ever Stuffed Mushrooms Prize-Winning Buffalo Wing Dip Ravioli Pops Spiced Chai Mix 5-Star Garlic Bread Best Banana Chip Pancakes Caramel Fudge Cheesecake Mom’s Chicken Tater Bake Upside-Down Pizza Casserole Slow-Cooked Beef Tips Texas-Style Lasagna Chili Skillet Dinner Dad’s Stuffed Burgers Grilled-to-Perfection Pork Chops Valentine Puffs Favorite Irish Stew Easter Sunday Brunch Bake World’s-Best Hot Crossed Buns Firecracker Salmon Pumpkin Martini Thanksgiving Stuffed Turkey Holiday Ham with Citrus Sauce Santa’s Best Cupcakes New Year Bellini Morning-After Sausage Bake Fabulous Fajitas Top Clam Chowder Slow-Cooked Cinnamon Rolls Impressive Cheesecake Trifle Award-Winning Soufflés Three-Chocolate Fudge Grand-Prize Chocolate Chip Cookies
Twenty Fifth Anniversary Cookbook
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Author : Donna Florio
language : en
Publisher:
Release Date : 1997
Twenty Fifth Anniversary Cookbook written by Donna Florio and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Community cookbooks categories.
Favorites From Our Table
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Author :
language : en
Publisher:
Release Date : 2009
Favorites From Our Table written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Cooking categories.
Our Favourite Recipes
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Author :
language : en
Publisher:
Release Date : 1981
Our Favourite Recipes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Cooking categories.
Lancaster Central Market Cookbook
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Author : Phyllis Good
language : en
Publisher: Simon and Schuster
Release Date : 2015-09-01
Lancaster Central Market Cookbook written by Phyllis Good and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-01 with Cooking categories.
Central Market, just off the main square in the city of Lancaster, Pennsylvania, is the oldest continually operating farmer’s market in the US. It absolutely bursts with life every Tuesday, Friday, and Saturday of the year, when it throws open its doors to its loyal shoppers. The stand holders are a mix of local organic farmers, truck-patch gardeners, bakers, butchers, cheese-makers, and cooks from local kitchens who bring their fully prepared foods to sell. Twenty-five years ago, a second-generation stand holder began writing down favorite recipes of the food she sold. She urged other stand holders to do the same (many did not cook from written recipes), and they brought together three hundred of their very best dishes. The collection became The Central Market Cookbook, and it sold wildly. New York Times–bestselling cookbook author Phyllis Good, who shops every week at Central Market, is the author of the cherished, and now updated, Lancaster Central Market Cookbook, 25th Anniversary Edition. The new book includes original favorites plus new recipes from today’s stand-holders. The 350-plus recipes range from pumpkin cream soup to Susquehanna Riverman’s Pot Pie, from lamb balls with sour cream and capers to scallops and pasta romano, from espresso mousse to strawberry snowbank pie. Whether you visit the market or not, you can now enjoy its delectable food! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
America S Test Kitchen Twenty Fifth Anniversary Cookbook
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Author : America's Test Kitchen
language : en
Publisher: America's Test Kitchen
Release Date : 2024-09-17
America S Test Kitchen Twenty Fifth Anniversary Cookbook written by America's Test Kitchen and has been published by America's Test Kitchen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-09-17 with Cooking categories.
Through 500 best-of-the-best recipes, this landmark cookbook tells the story of the cooking show that changed the way people cook at home. Join America's Test Kitchen chefs as they dig into their archives to share the milestone recipes and game-changing techniques they turn to again and again. Learn from the culinary insights of the best chefs on TV in this collection of recipes that highlight ATK's most important discoveries, brilliant techniques, counterintuitive tricks, geeky food science, and, above all, foolproof routes to deliciousness from the past 25 years. These are the recipes that cement the skills and takeaways showcased in every episode that airs on America's Test Kitchen, the longest-running cooking show on public television. The show has taught millions how to be better cooks with recipes, reviews, and tastings that satisfy curiosity and inspire confidence. Get the ultimate insider info: • all 16 cast members dish on their personal game-changing recipes • cast sidebar commentaries: highlight the 100 recipes they identify as culinary milestones that evolved their cooking for the better • invaluable kitchen discoveries: why Julia always brines salmon, Jack underbakes cookies, Dan roasts oysters, and Lisa grills her turkey • behind-the-scenes Introduction: shines the spotlight on the recipe testing process and what it takes to create an episode. Together for the first time, these are the 500 most iconic recipes from the culinary experts that have been teaching and inspiring confidence in the kitchen for 25 years.
25 Years Of Favorite Brand Name Recipes
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Author :
language : en
Publisher: Publications International
Release Date : 2006
25 Years Of Favorite Brand Name Recipes written by and has been published by Publications International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Brand name products categories.
Cook S Illustrated 25 Years Of Your Favorite Recipes
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Author :
language : en
Publisher:
Release Date : 2018
Cook S Illustrated 25 Years Of Your Favorite Recipes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with Baking categories.