4 Ingredients 2
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4 Ingredients 2
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Author : Kim McCosker
language : en
Publisher: Simon and Schuster
Release Date : 2011-12-01
4 Ingredients 2 written by Kim McCosker and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-12-01 with Cooking categories.
Rachael Bermingham and Kim McCosker wrote the blockbuster cookbook 4 Ingredients because it was a book they needed. They now bring you 4 Ingredients 2 because it was a book you wanted! After receiving loads of feedback, the authors wrote this second, easy-to-follow, cookbook for busy people who want fantastic food - fast. Includes over 400 recipes all using the 4 Ingredients way of cooking: All recipes have 4 or fewer ingredients All can be measured in terms of tablespoon and teaspoon The methodology is explained on average using four sentences All recipes use ingredients mostly found in your pantry or fridge Be surprised by the amazing collection of simple, easy and delicious recipes. 4 Ingredients 2 puts the ease and enjoyment back into cooking... without breaking the budget!
4 Ingredients 2
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Author : Rachael Bermingham
language : en
Publisher:
Release Date : 2010
4 Ingredients 2 written by Rachael Bermingham and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Low budget cooking categories.
4 Ingredients
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Author : Kim McCosker
language : en
Publisher: Simon and Schuster
Release Date : 2011-03-29
4 Ingredients written by Kim McCosker and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-29 with Cooking categories.
Now in paperback! 4 Ingredients is the only cookbook you’ll ever need! Imagine succulent Chicken, Butternut, and Chickpea Curry with brown rice, a light, palate-cleansing Orange and Almond Salad, and a decadent serving of warm Flourless Chocolate Cake. If this sounds like the menu for an elaborate dinner party that requires hard-to-find ingredients and endless hours in the kitchen, think again! Internationally bestselling authors Kim McCosker and Rachael Bermingham have created more than 400 quick, easy, and delicious recipes that require only four ingredients. Inside are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as meals specially designed for children, including lunch box menus. With 4 Ingredients, home chefs will learn how to: • Make weeknight family dinners simple and special. • Provide delicious, home-cooked meals and spend less money. • Cook with fewer utensils—1 teaspoon, 1 tablespoon, and 1 measuring cup! • Spend less time at the sink. Four ingredients for each dish means less cleanup! Find out what home chefs all over the world have already discovered. 4 Ingredients is perfect for the busy, budget-conscious cook.
The 4 Ingredient Cookbook
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Author : Jean Coates
language : en
Publisher:
Release Date : 2003-12-01
The 4 Ingredient Cookbook written by Jean Coates and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-12-01 with Cooking categories.
Over 700 recipes with four ingredients. For busy mums, singles, seniors, kids, beginner cooks and anyone who wants a fast, easy way to cook. All recipes use ingredients commonly found in any standard supermarket. Great meals you can throw together at the last minute.
4 Ingredients Gluten Free
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Author : Kim McCosker
language : en
Publisher: Simon and Schuster
Release Date : 2012-03-20
4 Ingredients Gluten Free written by Kim McCosker and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-20 with Cooking categories.
Cooking Gluten-free is as easy as 1-2-3...4 INGREDIENTS Imagine mouthwatering Buckwheat Pancakes, Sun-Dried Pesto Pasta, Pork with Parmesan Polenta, and a decadent serving of Orange Ricotta Pudding. All can be prepared using four or fewer ingredients—gluten-free! Kim McCosker and Rachael Bermingham, the internationally bestselling authors who brought you 4 Ingredients, have once again created more than 400 quick, easy, and delicious recipes that require only four ingredients. This time, however, they all meet the specific requirements for a gluten-free diet. Included are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as gluten-free lunch box meals and recipes for babies and toddlers. With 4 Ingredients Gluten-Free, home chefs will learn how to: • Make weeknight family dinners simple, special, and healthy for anyone in the family who is gluten intolerant. • Provide delicious, home-cooked meals and spend less money. • Cook with fewer utensils—1 teaspoon, 1 tablespoon, and 1 measuring cup! • Spend less time at the sink. Four ingredients for each dish means less cleanup! Find out what home chefs all over the world have already discovered. 4 Ingredients Gluten-Free is perfect for the busy, budget-conscious, health-minded cook!
4 Ingredients 2
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Author : Kim McCosker
language : en
Publisher: Simon & Schuster (UK)
Release Date : 2010
4 Ingredients 2 written by Kim McCosker and has been published by Simon & Schuster (UK) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Cooking categories.
Rachael Bermingham and Kim McCosker wrote the blockbuster cookbook 4 Ingredients because it was a book they needed. They now bring you 4 Ingredients 2because it was a book you wanted! After receiving loads of feedback, the authors wrote this second, easy-to-follow, cookbook for busy people who want fantastic food - fast. Includes over 400 recipes all using the 4 Ingredients way of cooking: All recipes have 4 or fewer ingredients All can be measured in terms of tablespoon and teaspoon The methodology is explained on average using four sentences All recipes use ingredients mostly found in your pantry or fridge Be surprised by the amazing collection of simple, easy and delicious recipes. 4 Ingredients 2 puts the ease and enjoyment back into cooking . . . without breaking the budget!
4 Ingredients 2
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Author : Kim McCosker
language : en
Publisher: Atria Books
Release Date : 2013
4 Ingredients 2 written by Kim McCosker and has been published by Atria Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Cooking categories.
4 Ingredients
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Author : Kim McCosker
language : en
Publisher:
Release Date : 2007
4 Ingredients written by Kim McCosker and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cooking categories.
Have you ever experienced any of the following? -You look at your watch and you think 'Gosh, it's 5:00 O'Clock what am I going to cook for dinner?' -You collect your child from school and immediately they ask 'What's for dinner?' -You are DEFINITELY leaving work at 5:01 and are still at your desk at 6:30a -Asked people over to dinner and are still unprepared at 5:00a -Go to the pantry look at it, full to the brim, and think 'Nothing in there!' -Find yourself cooking spaghetti bolognaise for the kids AGAIN!!! If you are a busy person, are on a tight budget, have moved out of home, are still fine tuning your culinary skills, are going camping, or are on the move and haven't a lot of room for a full pantry, or you simply haven't had time to do the groceries,! WELL THIS BOOK IS FOR YOU!....And your family, your friends and their family and their friendsa. Authors Kim and Rachel have created this fantastic new cookbook with the sole purpose of providing quick, easy and VERY delicious meals and snacks by working to the following simple concepts: -Reducing the number of ingredients to only 4 -Reducing the number of utensils -Reducing the amount of money spent on food each week. -Reducing the amount of time spent in the kitchen
Cook With Only 4 Ingredients
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Author : Gordon Rock
language : en
Publisher: Gordon Rock
Release Date : 2020-05-14
Cook With Only 4 Ingredients written by Gordon Rock and has been published by Gordon Rock this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-14 with Cooking categories.
It can definitely be a struggle to find some healthy and appetizing recipes, especially for dessert. Dump desserts are awesome, because they are easy to make, but even easier to eat! These are perfect for people who struggle with following a recipe to the tee. If you are not a big fan of measuring carefully or following dozens of steps in order to bake the perfect cake, this cookbook is for you. We will propose you many wonderful dump desserts, and you will notice we will include some that are lower in fat, in sugars, or both. Also, for the gluten-free cooks, we have some specific recipes for you as well. Let's see how this dump desserts technique works!
Low Carb Cookbook With 4 Ingredients 2
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Author : Pascale Naessens
language : en
Publisher: Lannoo Publishers
Release Date : 2020-11
Low Carb Cookbook With 4 Ingredients 2 written by Pascale Naessens and has been published by Lannoo Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11 with Cooking categories.
- Delicious and healthy recipes divided up according to their preparation time: ready in 10, 15, 20 or 25 minutes - Delicious, filling meals guaranteed to satisfy Nutritionist Pascale Naessens is a forerunner, trendsetter and success author in the culinary field. In 2019 she won the Gourmand Award "Best in the World" and Low Carb Cookbook with 4 Ingredients ISBN 9789401461481 was the best-selling book in Belgium in 2018. In this second volume she presents more than 70 new tasty and inspiring low-carb dishes according to her well-known method. She also examines the ketogenic diet and the similarities with her proposed way of eating.