A Taste
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Taste
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Author : Jehanne Dubrow
language : en
Publisher: Columbia University Press
Release Date : 2022-08-23
Taste written by Jehanne Dubrow and has been published by Columbia University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-23 with Philosophy categories.
Taste is a lyric meditation on one of our five senses, which we often take for granted. Structured as a series of “small bites,” the book considers the ways that we ingest the world, how we come to know ourselves and others through the daily act of tasting. Through flavorful explorations of the sweet, the sour, the salty, the bitter, and umami, Jehanne Dubrow reflects on the nature of taste. In a series of short, interdisciplinary essays, she blends personal experience with analysis of poetry, fiction, music, and the visual arts, as well as religious and philosophical texts. Dubrow considers the science of taste and how taste transforms from a physical sensation into a metaphor for discernment. Taste is organized not so much as a linear dinner served in courses but as a meal consisting of meze, small plates of intensely flavored discourse.
A Taste Of Molecules
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Author : Diane Fresquez
language : en
Publisher: The Feminist Press at CUNY
Release Date : 2013-10-21
A Taste Of Molecules written by Diane Fresquez and has been published by The Feminist Press at CUNY this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-21 with Social Science categories.
A delicious exploration of what creates the flavors we love—and why our taste buds respond to them—in a fascinating, “very pleasant and easy read” (Flanders Today). In this unique scientific study of food, drink, and how the human taste buds sense taste, food journalist Diane Fresquez brings readers along on a journey of gastronomic discovery. She begins by following a Belgian beekeeper who uses science to give the ancient drink of mead (or “honey wine”) a modern taste-makeover. Fresquez then travels to Holland to learn how food memories are tested at a research center called the Restaurant of the Future. And elsewhere, she discovers how much skill it takes to make banana flavor in the lab, and experiments on a group of scientists during a surprise meal eaten in the dark. Stuffed with fascinating food facts, anecdotes from the author’s own culinary life, and a selection of irresistible recipes (including a cocktail with dancing molecules), A Taste of Molecules is an exploration of the senses that will delight foodies and science enthusiasts alike.
A Taste Of Sage
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Author : Yaffa S. Santos
language : en
Publisher: HarperCollins
Release Date : 2020-05-19
A Taste Of Sage written by Yaffa S. Santos and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-19 with Fiction categories.
Winner of the International Latino Book Award for Best Novel–Romance From talented new writer Yaffa S. Santos, a hilarious and heartwarming rom-com about chefs, cooking, love, and self-discovery—a cross between The Hating Game and Sweetbitter Lumi Santana is a chef with the gift of synesthesia—she can perceive a person’s emotions by tasting their cooking. Despite being raised by a single mother who taught her that dreams and true love were silly fairy tales, she takes a chance and puts her heart and savings into opening a fusion restaurant in Manhattan. The restaurant offers a mix of the Dominican cuisine she grew up with and other world cuisines that have been a source of culinary inspiration to her. When Lumi’s venture fails, she is forced to take a position as a sous chef at a staid French restaurant in midtown owned by Julien Dax, a celebrated chef known for his acid tongue and brilliant smile. Lumi and Julien don’t get along in the kitchen and she secretly vows never to taste his cooking. Little does she know that her resolve doesn’t stand a chance against his culinary prowess. As Julien produces one delectable dish after another, Lumi can no longer resist his creations. She isn’t prepared for the intense feelings that follow, throwing a curveball in her plan to move on as soon as possible. Plus, there’s the matter of Esme, Julien’s receptionist, who seems to always be near and watching. As the attraction between Lumi and Julien simmers, Lumi experiences a tragedy that not only complicates her professional plans, but her love life as well... Clever, witty, and romantic, A Taste of Sage will delight and entertain until the last page.
A Taste Of My Life
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Author : Chitrita Banerji
language : en
Publisher: Pan Macmillan
Release Date : 2021-12-15
A Taste Of My Life written by Chitrita Banerji and has been published by Pan Macmillan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-12-15 with Biography & Autobiography categories.
Chitrita Banerji is an absolute master of the difficult art of writing autobiographically about food' Amitav Ghosh ‘A book of complex flavours: by turns sad and joyous’ Arvind Krishna Mehrotra 'A delightful anthology by a gifted writer' Pushpesh Pant From a two-time winner of a Sophie Coe Award in Food History One of the most celebrated culinary historians of our time, Chitrita Banerji grew up in a Calcutta home devoted to food. From there she went to Harvard as a graduate student, then to Dhaka soon after the 1971 India–Pakistan war, and later returned to the US, the passage of these years inspiring a fecund writing career. In this memoir, styled like a three-course meal with an ironic twist, she offers an absorbing portrait of a life that has intermingled with food in moving and unexpected ways. Through vividly evoked repasts with family, and other meaningful gastronomic encounters in settings both personal and political, Banerji reveals how food has played a defining role in her experiences of love, adventure, conflict, loss and reconciliation. In the process, she introduces us to those dishes and drinks most special to her – Kadam Bhai’s duck bhuna, her father’s favourite tea, winter treats such as narkel naru, a chicken sandwich from memoryland – and charms us throughout with her sublime and enchanting prose.
A Taste Of Chlorine
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Author : Bastien Vivès
language : en
Publisher: Random House
Release Date : 2011
A Taste Of Chlorine written by Bastien Vivès and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Back categories.
A teenage boy suffering from curvature of the spine begins swimming every week at the local pool, at the repeated request of his chiropractor. In the interior and echoing world of the swimming pool, surrounded by anonymous bodies and in between lengths, he becomes acquainted with a girl who agrees to give him pointers on his technique.The French original won the Essentiel Revelation prize at the Festival d'Angouleme in January 2009. The author was 25 years old at the time."
Bitter
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Author : Jennifer McLagan
language : en
Publisher: Ten Speed Press
Release Date : 2014-09-16
Bitter written by Jennifer McLagan and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-16 with Cooking categories.
The champion of uncelebrated foods including fat, offal, and bones, Jennifer McLagan turns her attention to a fascinating, underappreciated, and trending topic: bitterness. What do coffee, IPA beer, dark chocolate, and radicchio all have in common? They’re bitter. While some culinary cultures, such as in Italy and parts of Asia, have an inherent appreciation for bitter flavors (think Campari and Chinese bitter melon), little attention has been given to bitterness in North America: we’re much more likely to reach for salty or sweet. However, with a surge in the popularity of craft beers; dark chocolate; coffee; greens like arugula, dandelion, radicchio, and frisée; high-quality olive oil; and cocktails made with Campari and absinthe—all foods and drinks with elements of bitterness—bitter is finally getting its due. In this deep and fascinating exploration of bitter through science, culture, history, and 100 deliciously idiosyncratic recipes—like Cardoon Beef Tagine, White Asparagus with Blood Orange Sauce, and Campari Granita—award-winning author Jennifer McLagan makes a case for this misunderstood flavor and explains how adding a touch of bitter to a dish creates an exciting taste dimension that will bring your cooking to life.
A Taste Of The World
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Author : Gold Street
language : en
Publisher:
Release Date : 2009-04
A Taste Of The World written by Gold Street and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-04 with International cooking categories.
Organized by staple ingredients rather than the more traditional meal format, A Taste of the World assembles recipes and commentary from 20 internationally known food writers and award-winning cookbook authors.
A Taste For A Mate
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Author : Carrie Ann Ryan
language : en
Publisher: Carrie Ann Ryan
Release Date : 2014-11-13
A Taste For A Mate written by Carrie Ann Ryan and has been published by Carrie Ann Ryan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11-13 with Fiction categories.
With one look, he knows she is his mate. But the enemy gets to her first. The moment Jasper walks into Willow’s bakery, his wolf knows she’s his mate. Only she’s human and has no idea the world of shifters and magic exists. While his wolf wants her like no other, he knows he needs to take it slow or risk losing her forever. But when the enemy Pack takes her from him, he’ll be forced to do the one thing he refused: force a mating. Now Willow must survive in a world of danger and fated mates while the Redwood Pack faces a new danger… A demon summoned by their rival Pack. And the end of their world as they know it. ~~~~ Read what others are saying about New York Times bestselling author, Carrie Ann Ryan: “Count on Carrie Ann Ryan for emotional, sexy, character driven stories that capture your heart!” – Carly Phillips, NY Times bestselling author “Carrie Ann Ryan’s romances are my newest addiction! The emotion in her books captures me from the very beginning. The hope and healing hold me close until the end. These love stories will simply sweep you away.” ~ NYT Bestselling Author Deveny Perry “Carrie Ann Ryan writes sexy emotional romances that'll make you cry and fan yourself from the heat, especially because of all that sexy ink.” –#1 NYT Bestselling Author Lauren Blakely “Once I started reading, I couldn’t stop! This is definitely going in my re-read pile!” –NYT Bestselling Author Susan Stoker "Carrie Ann Ryan writes the perfect balance of sweet and heat ensuring every story feeds the soul." - Audrey Carlan, #1 New York Times Bestselling Author “Carrie Ann Ryan never fails to draw readers in with passion, raw sensuality, and characters that pop off the page. Any book by Carrie Ann is an absolute treat.” – New York Times Bestselling Author J. Kenner “Carrie Ann Ryan knows how to pull your heartstrings and make your pulse pound! Her wonderful Redwood Pack series will draw you in and keep you reading long into the night. I can’t wait to see what comes next with the new generation, the Talons. Keep them coming, Carrie Ann!” –Lara Adrian, New York Times bestselling author of CRAVE THE NIGHT "With snarky humor, sizzling love scenes, and brilliant, imaginative worldbuilding, The Dante's Circle series reads as if Carrie Ann Ryan peeked at my personal wish list!" – NYT Bestselling Author, Larissa Ione "Carrie Ann Ryan writes sexy shifters in a world full of passionate happily-ever-afters." – New York Times Bestselling Author Vivian Arend “Carrie Ann’s books are sexy with characters you can’t help but love from page one. They are heat and heart blended to perfection.” New York Times Bestselling Author Jayne Rylon Carrie Ann Ryan's books are wickedly funny and deliciously hot, with plenty of twists to keep you guessing. They'll keep you up all night!” USA Today Bestselling Author Cari Quinn "Once again, Carrie Ann Ryan knocks the Dante's Circle series out of the park. The queen of hot, sexy, enthralling paranormal romance, Carrie Ann is an author not to miss!" New York Times bestselling Author Marie Harte Read the Entire Redwood Pack Series: An Alpha’s Path A Taste for a Mate Trinity Bound A Night Away Enforcer’s Redemption Blurred Expectations Forgiveness Shattered Emotions Hidden Destiny A Beta’s Haven Fighting Fate Loving the Omega The Hunted Heart Wicked Wolf ___ Topics: Wolf, Werewolf, Shifter, Romance, Series, Fantasy, Paranormal, Dominant, Paranormal Series, werewolf romance, shapeshifter romance, fantasy romance, alpha male, series and saga, magic, witch, demon, sexy, heartwarming, heart-warming, family, love, love books, kissing books, emotional journey, contemporary, contemporary romance, romance series, long series, long romance series, sassy, strong heroine, captivating romance, hot, hot romance, forbidden love, sparks, loyalty, swoon rescue, kidnap, claiming, defending, protect Other readers of Carrie Ann Ryan’s books enjoyed books by: Kate Rudolph Felicity Heaton, JR Ward, Kresley Cole, Nalini Singh, Thea Harrison, Ilona Andrews, Jennifer L Armentrout, Lynsay Hands, Grace Goodwin, Lora Leigh, Jessie Donovan, Shelly Laurenston, Donna Grand, Mandy M Roth, NJ Walters, Abigail Owen, and Even Langlias.
A Taste Of Paris
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Author : David Downie
language : en
Publisher: Macmillan + ORM
Release Date : 2017-09-26
A Taste Of Paris written by David Downie and has been published by Macmillan + ORM this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-26 with Cooking categories.
In his trademark witty and informative style, David Downie embarks on a quest to discover “What is it about the history of Paris that has made it a food lover’s paradise?” Long before Marie Antoinette said, “Let them eat cake!” (actually, it was brioche), the Romans of Paris devoured foie gras, and live oysters rushed in from the Atlantic; one Medieval cookbook describes a thirty-two part meal featuring hare stew, eel soup, and honeyed wine; during the last great banquet at Versailles a year before the Revolution the gourmand Louis XVI savored thirty-two main dishes and sixteen desserts; yet, in 1812, Grimod de la Reynière, the father of French gastronomy, regaled guests with fifty-two courses, fifteen wines, three types of coffee, and seventeen liqueurs. Following the contours of history and the geography of the city, Downie sweeps readers on an insider’s gourmet walking tour of Paris and its environs in A Taste of Paris, revealing the locations of Roman butcher shops, classic Belle Epoque bistros serving diners today and Marie Antoinette’s exquisite vegetable garden that still supplies produce, no longer to the unfortunate queen, but to the legendary Alain Ducasse and his stylish restaurant inside the palace of Versailles. Along the way, readers learn why the rich culinary heritage of France still makes Paris the ultimate arbiter in the world of food.
A Taste Of Life
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Author : Mahesh Bhatt
language : en
Publisher: Penguin UK
Release Date : 2009-06-08
A Taste Of Life written by Mahesh Bhatt and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-06-08 with Biography & Autobiography categories.
U.G. Krishnamurti famously described enlightenment as a neurobiological state of being with no religious, psychological or mystical implications. He did not lecture, did not set up organizations, held no gatherings and professed to have no message for mankind. Known as the ‘anti-guru’, the ‘raging sage’ and the ‘thinker who shuns thought’, U.G. spent his life destroying accepted beliefs in science, god, mind, soul, religion, love and relationships—all the props man uses to live life. Having taken away all support systems from those who came to him, he refused to replace them with those of his own; always insisting that each must find his own truth. And when U.G. knew that it was time for him go, he refused all attempts to prolong life with medical help. He let nature, and his body, take their course. On the afternoon of 22 March 2007, U.G. Krishnamurti passed away in Vallecrosia, Italy.