A Celebration Of English Wine
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A Celebration Of English Wine
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Author : Liz Sagues
language : en
Publisher: The Crowood Press
Release Date : 2018-03-26
A Celebration Of English Wine written by Liz Sagues and has been published by The Crowood Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-26 with Cooking categories.
English wine has greatly changed in recent years. Royalty and heads of government drink it and pour it for foreign dignitaries, and it is sold to some thirty wine-drinking nations and even beats champagne in blind tasting challenges. Its main grape varieties are major international names and its makers are skilled professionals. From a largely amateur-instigated cottage industry it has become an increasingly serious, quality-led commercial proposition - one that regularly makes news at home and abroad. This book explains why and how that has come about, telling the story of winemaking in England from the Romans to the present era. Most of all, it celebrates the wine itself and the people who make it. Its pages take readers on a virtual tour of many of the UK's most significant vineyards, long established or comparatively new, in the southern heartland of vine growing, on the western and northern fringes or at points in between. The reader will meet men and women whose expertise, character and belief have created wines of which all Britons can be truly proud. Foreword by Oz Clarke. Superbly illustrated with colour photographs throughout.
Watercress Willow And Wine
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Author : Cindy-Marie Harvey
language : en
Publisher: Love Wine Food Books
Release Date : 2022-09-15
Watercress Willow And Wine written by Cindy-Marie Harvey and has been published by Love Wine Food Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-15 with Cooking, English categories.
There has never been a better time to celebrate the wines made in England, from internationally celebrated sparkling whites to seductive Pinot Noirs. Within these pages, wine expert Cindy-Marie Harvey of Love Wine Food presents a sumptuous collection of recipes with which to pair wines from England's finest producers, as well as showcasing wonderful local produce from our land and sea. Welcome to the exciting world of English wine.
Knee Deep In Claret
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Author : Billy Kay
language : en
Publisher:
Release Date : 1985
Knee Deep In Claret written by Billy Kay and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Drinking customs categories.
Wine Celebration And Ceremony
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Author : Hugh Johnson
language : en
Publisher: Cooper Hewitt
Release Date : 1985
Wine Celebration And Ceremony written by Hugh Johnson and has been published by Cooper Hewitt this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Cooking categories.
English Wine
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Author : Oz Clarke
language : en
Publisher: Pavilion
Release Date : 2020-09-03
English Wine written by Oz Clarke and has been published by Pavilion this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-03 with Cooking categories.
It used to be the easiest way in the wine world to get a laugh – start extolling the virtues of English wine. Oh, how they would chortle! And they had a point. Until the 1990s hardly any English wine was more than a curiosity to be drunk if you had no other choice. The old-fashioned view of English wine is that of a cottage industry made up of amateurs struggling with the mud and the drizzle. The modern view is of a country amazingly blessed with vast tracts of soil suitable for viticulture, much of it almost indistinguishable from the chalky slopes of Champagne and Chablis, and of a country taking full advantage of the vagaries of climate change to ripen Chardonnay and Pinot Noir to levels perfect for sparkling wine, and increasingly excellent still wines. And it wouldn’t be far off the mark to say that England is now the newest of the New World, New Wave wine countries. The 1990s brought several pioneering sparkling wine producers to the fore – led by Nyetimber and Breaky Bottom and suddenly England has found its wine vocation. Oz has long been a champion of English wines and this book helps you find the best wines, from fizz, whites, some impressive reds and even dessert and orange wines. One of the great pleasures of wine is to drink it where it is grown and made. Both wine handbook and armchair companion, English Wine is an essential book for all lovers of wine. The opportunity to meet growers, winemakers and winery owners is what draws people to visit wineries and ‘have an experience in the vineyard’. The book is split into sections: Exciting Times – How it used to be; The Nyetimber effect; Climate: is it almost perfect now?; Location is key; Planting like made; A question of style: sparkling or still; and Grape varieties: a race to the top. British Bubbles – What is needed to make good fizz; Champagne, the original fizz; Bubbles and how they’re created. A Tour Of the Regions – covers personal experiences and reflections from Oz's many years of visiting talented and passionate producers up and down the country. From Yorkshire to the far west of Cornwall and across to Wales, a small but dynamic part of the UK's wine movement, Oz recommends wines he has enjoyed and found interesting and encourages you to try for yourself.
The Seasons Of Veuve Clicquot
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Author : Stephane Gerschel
language : en
Publisher: Rizzoli International Publications
Release Date : 2011
The Seasons Of Veuve Clicquot written by Stephane Gerschel and has been published by Rizzoli International Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Champagne (Wine) categories.
"The most complex of wines, the pop of a Champagne cork immediately symbolizes celebration and joy. Divided into four chapters--Spring, Summer, Fall, and Winter--The Seasons of Veuve Clicquot highlights centuries-old traditions and expertise of champagne making while chronicling events and recipes for each season's celebrations, take you from the Champagne vineyards in Reims to the chic social events of the world: polo tournaments in New York, Carnival in Rio de Janeiro, the ski slopes in Australia, and a vintage car race in the English countryside. Colorful cocktails for spring, poolside appetizers in summer, the harvest picnic for early fall, and the ultimate apres-ski party in the winter, The Seasons of Veuve Clicquot has numerous full menus customized by the world's leading chefs to make any event the perfect fete. Prestigious contributors make it a must-have cookbook for socialites and foodies alike"--Jacket flap.
The Wines Of Burgundy
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Author : Clive Coates
language : en
Publisher: Univ of California Press
Release Date : 2008-05-12
The Wines Of Burgundy written by Clive Coates and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-05-12 with Cooking categories.
Ten years after the publication of the highly acclaimed, award-winning Côte D'Or: A Celebration of the Great Wines of Burgundy, the "Bible of Burgundy," Clive Coates now offers this thoroughly revised and updated sequel. This long-awaited work details all the major vintages from 2006 back to 1959 and includes thousands of recent tasting notes of the top wines. All-new chapters on Chablis and Côte Chalonnaise replace the previous volume's domaine profiles. Coates, a Master of Wine who has spent much of the last thirty years in Burgundy, considers it to be the most exciting, complex, and intractable wine region in the world, and the one most likely to yield fine wines of elegance and finesse. This book is an indispensable guide for amateur and professional alike by one of the world's leading wine experts, writing with his habitual expertise, lucidity, and unequaled firsthand knowledge.
The Essential Guide To English Wine
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Author : Susie Barrie
language : en
Publisher: International Wine & Food Society
Release Date : 2021-10-06
The Essential Guide To English Wine written by Susie Barrie and has been published by International Wine & Food Society this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-06 with Cooking categories.
This pocket-sized monograph covers key aspects of English wine – from the history to modern developments via climate change, geology, grape varieties, viticulture, winemaking, recent vintages – while the core of the book profiles the country's leading producers. Wine tourism has its own section ('There's never been a better time to visit English wine country,' declare the authors), as does a listing of key overseas distributors to reflect the growing importance of exports. A map of the main wine regions, designed by Dr Alistair Nesbitt of Climate Wine Consulting, sits at the heart of the publication.
Cool Climate White Wine Oenology
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Author : Volker Schneider
language : en
Publisher: The Crowood Press
Release Date : 2024-04-22
Cool Climate White Wine Oenology written by Volker Schneider and has been published by The Crowood Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-22 with Cooking categories.
Cool-Climate White Wine Oenology is dedicated exclusively to the technology and science of white still wines and sparkling base wines, as they are produced by the rapidly growing British wine industry and in countries with a similar climate. It has a strong focus on sensory issues and guides the reader through the entire process of white winemaking - from the crush pad to bottling – clearly defining which measures to take and which to avoid. Whilst this book does not neglect the scientific fundamentals of oenology, it also gives numerous practical hints and technical details of hands-on winery work and provides valuable insights into the inherently cross-disciplinary nature of white winemaking and a holistic view of one of the most fascinating fields of contemporary oenology.
A Celebration Of Food And Wine
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Author : Eric Charles Rolls
language : en
Publisher:
Release Date : 1997-11-01
A Celebration Of Food And Wine written by Eric Charles Rolls and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-11-01 with Cooking categories.
