A Dictionary Of American Wines
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A Dictionary Of American Wines
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Author : Ralph E. Hutchinson
language : en
Publisher: Beech Tree Paperback Book
Release Date : 1985
A Dictionary Of American Wines written by Ralph E. Hutchinson and has been published by Beech Tree Paperback Book this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Wine and wine making categories.
A Dictionary Of American Wines
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Author : Ralph Hutchison
language : en
Publisher: William Morrow & Company
Release Date : 1986-12-01
A Dictionary Of American Wines written by Ralph Hutchison and has been published by William Morrow & Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986-12-01 with Cooking categories.
Describes the history of five hundred American wineries, lists their leading wines, and defines important wine making terms
Dictionary Of American Wines
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Author : Ralph Hutchinson
language : en
Publisher:
Release Date : 1985-09-01
Dictionary Of American Wines written by Ralph Hutchinson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985-09-01 with categories.
The Wine Snob S Dictionary
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Author : David Kamp
language : en
Publisher: Clarkson Potter
Release Date : 2008-10-14
The Wine Snob S Dictionary written by David Kamp and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-10-14 with Cooking categories.
A nicely structured, lightly acidic addition to the handy Snob’s Dictionary series, decoding the baffling world of winespeak from A to Z. Wine Snob. The very phrase seems redundant, doesn't it? When faced with this snobbiest of snobberies, the civilian wine enthusiast needs the help of savvy translators like David Kamp and David Lynch. Their Wine Snob’s Dictionary delivers witty explication of both old-school oeno-obsessions (What's claret? Who's Michael Broadbent?) and such new-wave terms as "malolactic fermentation" and "fruit bomb." Among the other things Kamp and Lynch demystify: Finish: the Snob code-term for "aftertaste." (Robert Parker includes the stopwatch-measured length of a wine's finish in his ratings.) Meritage: an American wine classification that rhymes with "heritage," and should NEVER be pronounced "meri-TAHJ." Terroir: that elusive quality of vineyard soil that has sommeliers talking of "gunflint," "leather," and "candied fruits" Featuring ripe, luscious, full-bodied illustrations by Snob's Dictionary stalwart Ross MacDonald, The Wine Snob’s Dictionary is as heady and sparkling as a vintage Taittinger, only much less expensive... and much more giggle-inducing. Cheers!
History Of Wine Words
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Author : Charles Hodgson
language : en
Publisher: P2peak Press
Release Date : 2009-03
History Of Wine Words written by Charles Hodgson and has been published by P2peak Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-03 with Cooking categories.
A stimulant at dinner parties, wine tastings and cocktail parties. Plus, as a gift, this book makes an excellent accompaniment to a housewarming bottle. ⿿A great read.⿿ ⿿Rod Phillips, author of A Short History of Wine ⿿Certain to find a wide and grateful readership.⿿ ⿿Anatoly Liberman, blogger The Oxford Etymologist and author of An Analytic Dictionary of English Etymology ⿿Enlightening, engaging and essential.⿿ ⿿John W. Fischer, author and Associate Professor at The Culinary Institute of America ⿿Immensely enjoyable to read⿦well done.⿿ ⿿Tom Wark, Fermentation wine blog and originator of American Wine Blog Awards ⿿I was delighted⿦I learned a lot.⿿ ⿿Debbie Trenholm, Accredited Sommelier & International Society of Wine Educators member Wine's presence at our table is more than 8,000 years old and our conversation and use of words reflects this long familiarity. History of Wine Words is a collection of nearly 400 of the words you use when you enjoy wine, shop for wine or discuss wine with your friends; along with the origins and stories behind the words. The names of wines, grapes and vineyards are explored and bring to life fascinating vignettes from the development of our ancient wine traditions as well as illuminating our habits of speech.
American Wine
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Author : Anthony Dias Blue
language : en
Publisher: Harper Collins
Release Date : 2010-09-28
American Wine written by Anthony Dias Blue and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-28 with Reference categories.
The incomparable Anthony Dias Blue—the world's leading expert on American wine—has revised and updated his definitive reference on America's wine-producing regions and wines. Both entertaining and informative American Wine takes the risk out of choosing the best wines and the best values—with maps, winery profiles, comprehensive tasting notes, ratings, and recommendations on more than 5,000 wines. Anthony Dias Blue is universally praised for his unpretentious wine prose—often witty and always thoroughly original—and for the authoritativeness and strength of his opinions. American Wine sparkles with the same spirit and sharp critical perspective that make his newspaper and magazine columns and radio segments so popular. Blue introduces the reader to the wealth of American wines and wineries from their beginnings to the present and gives background on American grapes, wine production techniques, and his amusing hypotheses on primitive man's discovery of wine. The heart of the book is the comprehensive listing, arranged by region, of more than 900 wineries, each including a description of the owners/founders, and a list of important characteristics, including vintage, type, and price, of all the wines produced by the winery. Thorough descriptions of each wine are provided as well as guidelines as to when the wines are ready. Individual wines are given quality ratings; Blue's rating system is easy to use and clearly highlights special bargains. With the seasoned eye and palate that years of experience have given him, Blue has researched and written this compendium with gusto, and the first edition of American Wine has been a resounding success. Updated and revised, this volume is indispensable to anyone how buys wine.
Dictionary Of Wine
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Author : Simon Collin
language : en
Publisher: A&C Black
Release Date : 2005-04-01
Dictionary Of Wine written by Simon Collin and has been published by A&C Black this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-04-01 with Cooking categories.
The Dictionary of Wine is an essential reference for anyone who wants to know more about the language of wine. It covers the terms used in wine production, and describes grape varieties, wine regions and wine-growers around the world, wine styles, and tasting terms. And because wine-producing is a science as well as a craft, it explains the basic chemistry that can make or mar a great wine.
Dictionary Of Wine
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Author : Peter Collin
language : en
Publisher: Fitzroy Dearborn Pub
Release Date : 2002-12
Dictionary Of Wine written by Peter Collin and has been published by Fitzroy Dearborn Pub this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-12 with Cooking categories.
Wine has become an important part of North American mealtimes; it provides one of the most enjoyable partners to any dish. The consumption of wine has increased dramatically -- and so has interest in the history and creation of wine. Unlike that of many other drinks, the flavor of wine is determined by hundreds of different factors often having nothing to do with the winegrower's influence.Dictionary of Wine provides a comprehensive guide to the specialist terms used in growing, producing and tasting wine. It covers the basic concepts -- from the different types of grapes, regions and methods of growing vines -- right through to the finished product. Many other wine guides provide descriptions of vintages and sources of wine; Dictionary of Wine also covers the terms used in making and tasting wine.Each entry is written in the encyclopedic style of other Fitzroy Dearborn dictionaries -- PC and the Internet, Astronomy, Law, etc.; the definitions are clear and concise, comprehensible even to beginners. The text is fully illustrated with line drawings and maps.
American Wine
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Author : Anthony Dias Blue
language : en
Publisher: Doubleday
Release Date : 1986-02-01
American Wine written by Anthony Dias Blue and has been published by Doubleday this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986-02-01 with categories.
Dictionary Of Wines And Spirits
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Author :
language : en
Publisher:
Release Date : 1983
Dictionary Of Wines And Spirits written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with categories.