A Dictionary Of Food Supplements
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A Dictionary Of Food Supplements
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Author : Lee Fryer
language : en
Publisher:
Release Date : 1975
A Dictionary Of Food Supplements written by Lee Fryer and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Dietary supplements categories.
A Dictionary Of Food And Nutrition
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Author : David A. Bender
language : en
Publisher: Oxford University Press
Release Date : 2014-01-23
A Dictionary Of Food And Nutrition written by David A. Bender and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-23 with Social Science categories.
This leading dictionary contains over 8,000 entries covering all aspects of food and nutrition, diet and health. Jargon-free definitions clearly explain even the most technical of nutritional terms. From absinthe to zymogens, it covers types of food (including everyday foods and little-known foods, e.g. payusnaya), nutritional information, vitamins, minerals, and key scientific areas including metabolism and genomics. An essential online A-Z for nutritionists, food manufacturers, caterers, health-care students, food science/technology students, and anyone who has an interest in, or enjoys, food and wants to find out more about what they eat.
Dictionary Of Nutraceuticals And Functional Foods
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Author : Michael Eskin
language : en
Publisher: CRC Press
Release Date : 2005-12-19
Dictionary Of Nutraceuticals And Functional Foods written by Michael Eskin and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-12-19 with Medical categories.
Health professionals are recognizing the major role that nutraceuticals play in health enhancement. As a result, there is a dramatic increase in research aimed at identifying new functional foods and nutraceuticals. There is not, however, a single source that presents this research in a thorough and accessible manner. Comprehensive and complete, th
Big Vitamin Dictionary New Expanded Edition The Unlocks The Door To Health Nurtrition And Longevity
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Author : Michael LeVesque
language : en
Publisher: Loreen Daro Productions
Release Date : 2002-05-01
Big Vitamin Dictionary New Expanded Edition The Unlocks The Door To Health Nurtrition And Longevity written by Michael LeVesque and has been published by Loreen Daro Productions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-05-01 with Health & Fitness categories.
Have you wanted to get started in the world of nutritional supplements, but are confused by the complexity of names, terms and labels found on vitamin shelves? This book simplifies the language of vitamins, minerals, herbs and other natural supplements in a clear, concise, handy and easy-to-use dictionary format. For decades, these products have safely and effectively provided health, fitness, weight loss, new vigour and longevity to the public. At last, you can choose with confidence and understanding, these proven health products now on sale in stores everywhere. This book helps you shop safe and secure, knowing what to buy and how to use it - free from confusing and misleading information. Step-by-step, unlock the door to health and long life with this dictionary.
Big Vitamin Dictionary
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Author : Michael LeVesque
language : en
Publisher: Loreen Daro Productions
Release Date : 2001-12-01
Big Vitamin Dictionary written by Michael LeVesque and has been published by Loreen Daro Productions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-12-01 with Health & Fitness categories.
This book states the uses of, and simplifies the language of vitamins, minerals, herbs, and all other nutritional supplements in a clear, concise, handy, and easy to use format. A vast segment of this public has a great, hidden hunger to begin taking these products, but are put off by conflicting and misleading information from the media, advertisers, and even their closest friends. At last, with this unique book, the buyer will be able to make educated choices with confidence and new understanding, theses proven health products which are now on sale at shops everywhere.
Food Fitness A Dictionary Of Diet Exercise
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Author : Michael Kent
language : en
Publisher: Oxford University Press
Release Date : 2017-03-30
Food Fitness A Dictionary Of Diet Exercise written by Michael Kent and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-30 with Reference categories.
This second edition of Food & Fitness: A Dictionary of Diet & Exercise provides more than 1,800 entries on all matters relating to diet and exercise. Subject areas covered include diet methods, food supplements, exercise, sports injuries, anatomy, energy-related terms, exercises for improving strength, flexibility, stamina, weight control, training methods and principles, calorie requirements of different activities, and other related topics. For this update all entries have been reviewed and updated where necessary, and 20,000 new and revised words have been added, alongside web links to relevant online resources and images. Focus areas include computer and satellite technology, DNA technology, food and drink labelling, and the psychological aspects of dieting and exercising, and new entries cover topics such as accelerometry, drink labelling, exercise tracking, mindfulness, national diet and nutrition survey, and spontaneous activity expenditure. A good diet and regular exercise are the key components of a healthy lifestyle. Food & Fitness gives the reader a wealth of information which will help them to evaluate claims made about different diets and types of exercise, and to select the combination most suited to their needs.
Dictionary Of Food Compounds With Cd Rom
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Author : Shmuel Yannai
language : en
Publisher: Chapman and Hall/CRC
Release Date : 2003-10-24
Dictionary Of Food Compounds With Cd Rom written by Shmuel Yannai and has been published by Chapman and Hall/CRC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-10-24 with Technology & Engineering categories.
The Dictionary of Food Compounds with CD-ROM: Additives, Flavors, and Ingredients provides comprehensive information on 30,000 compounds found in food, including: NATURAL FOOD CONSTITUENTS Lipids Proteins Carbohydrates Fatty acids Flavonoids Alkaloids FOOD ADDITIVES Colorants Preservatives Antioxidants Flavors FOOD CONTAMINANTS Mycotoxins NUTRACEUTICALS Probiotics Dietary Supplements Vitamins
Dictionary Of Food Ingredients
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Author : Robert S. Igoe
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-03-09
Dictionary Of Food Ingredients written by Robert S. Igoe and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-09 with Technology & Engineering categories.
The Dictionary of Food Ingredients is a unique, easy-to-use source of infor mation on over 1,000 food ingredients. Like the previous editions, the new and updated Third Edition provides clear and concise information on currently used additives, including natural ingredients, FDA-approved artificial ingredients, and compounds used in food processing. The dictionary entries, organized in alphabetical order, include information on ingredient functions, chemical properties, and uses in food products. The updated and revised Third Edition contains approximately 1 SO new entries, and includes an updated and expanded bibliography. It also lists food ingredients ac cording to U. S. federal regulatory status. Users of the two previous editions have commented favorably on the dictionary's straightforward and clearly-written definitions, and we have endeavored to maintain that standard in this new edition. We trust it will continue to be a valuable reference for the food scientist, food processor, food product developer, nutritionist, extension specialist, and student. R S. Igoe Y. H. Hui vii Ingredients A Acacia See Arabic. Acesulfame-K A non-nutritive sweetener, also termed acesulfame potas sium. It is a white, crystalline product that is 200 times sweeter than sucrose. It is not metabolized in the body. It is relatively stable as a powder and in liquids and solids which may be heated. Acesulfame-K is approved for use in dry food products. Acesulfame Potassium See Acesulfame-K.
Nutrients A To Z
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Author : Michael Sharon
language : en
Publisher: Prion (GB)
Release Date : 2004
Nutrients A To Z written by Michael Sharon and has been published by Prion (GB) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Amino acids in human nutrition categories.
To help you understand the increasingly confused minefield of food and health products, this text is an easy-to-use reference to every food, herb, vitamin, mineral or supplement you might encounter.
The Encyclopedia Of Vitamins Minerals And Supplements
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Author : Tova Navarra
language : en
Publisher: Infobase Publishing
Release Date : 2014-05-14
The Encyclopedia Of Vitamins Minerals And Supplements written by Tova Navarra and has been published by Infobase Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-05-14 with Dietary supplements categories.
Presents information on vitamins, minerals, and dietary supplements in a dictionary format, with over 900 entries.