A Guide To Wartime Cooking
DOWNLOAD
Download A Guide To Wartime Cooking PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get A Guide To Wartime Cooking book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
A Guide To Wartime Cooking
DOWNLOAD
Author : Ken Riedl
language : en
Publisher: Ken Riedl
Release Date : 1943-01-01
A Guide To Wartime Cooking written by Ken Riedl and has been published by Ken Riedl this book supported file pdf, txt, epub, kindle and other format this book has been release on 1943-01-01 with History categories.
A Guide to Wartime Cooking, H. J.Heinz Company
A Guide To Wartime Cooking
DOWNLOAD
Author : Meredith Moulton Redhead
language : en
Publisher:
Release Date : 1943
A Guide To Wartime Cooking written by Meredith Moulton Redhead and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1943 with Cooking, American categories.
A Guide To Wartime Cooking
DOWNLOAD
Author : Meredith Moulton Redhead
language : en
Publisher:
Release Date : 1943
A Guide To Wartime Cooking written by Meredith Moulton Redhead and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1943 with Cooking, American categories.
Food Guide For War Service At Home
DOWNLOAD
Author : Katharine Blunt
language : en
Publisher: Good Press
Release Date : 2019-11-29
Food Guide For War Service At Home written by Katharine Blunt and has been published by Good Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-29 with Fiction categories.
During the World War I era, the Collegiate Section of the United States Food Administration was asked to prepare a simple statement about the food situation affected by the war. The statement needed to be suitable for elementary and high school teachers, high-school pupils, and the general public. The demand for this statement arose because of the wide adoption of the three courses on this subject that were being sent out weekly to universities, colleges, and normal schools throughout the country. This little volume is the response to that request, written by Katharine Blunt from the University of Chicago, Frances L. Swain from the Chicago Normal School, and Florence Powdermaker from the United States Department of Agriculture. It provides a concise summary of the food situation during World War I, with the aim of educating the public about the importance of conserving food and supporting the war effort. The book includes practical advice for households on how to conserve food, as well as information on the impact of the war on food production and distribution.
Eating For Victory
DOWNLOAD
Author :
language : en
Publisher: Michael O'Mara
Release Date : 2007-09-06
Eating For Victory written by and has been published by Michael O'Mara this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-09-06 with History categories.
The period of wartime food rationing is now seen as a time when the nation was at its healthiest and these Ministry of Food leaflets advised the general public on how to cope with shortages. This is a nostalgic look back at one of the hardest and yet perhaps healthiest times in history, but is also a relevant guide on healthy eating for today.
Wartime Recipes
DOWNLOAD
Author : Ivor Claydon,
language : en
Publisher: Batsford Books
Release Date : 2020-05-01
Wartime Recipes written by Ivor Claydon, and has been published by Batsford Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-01 with History categories.
A fascinating and nostalgic collection of over 40 wholesome recipes from the Second World War At a time of shortages and rationing, the British were challenged with providing nutritious meals daily for the family. This pocket-sized compendium of recipes is illustrated with contemporary propaganda notices, photographs and advertisements. Dishes such as Scotch Broth, Dumplings, Savoury Onions, Corned Beef Rissoles and Coconut Orange Pudding recall the ingenuity and camaraderie of those wartime days. Look out for more Pitkin Guides on the very best of British history, heritage and travel.
The Kitchen Front
DOWNLOAD
Author : Kathy Mason
language : en
Publisher:
Release Date : 1994
The Kitchen Front written by Kathy Mason and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Cooking categories.
National Wartime Food Guide
DOWNLOAD
Author :
language : en
Publisher:
Release Date : 1944
National Wartime Food Guide written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1944 with Food habits categories.
Wartime Cooking Guide
DOWNLOAD
Author : Gertrude Voellmig
language : en
Publisher:
Release Date : 1943
Wartime Cooking Guide written by Gertrude Voellmig and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1943 with Cooking, American categories.
Victory In The Kitchen
DOWNLOAD
Author :
language : en
Publisher: Imperial War Museums
Release Date : 2016
Victory In The Kitchen written by and has been published by Imperial War Museums this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with Cooking, British categories.
When World War II began, Britain had an immediate crisis on its hands: its ability to import food drastically curtailed, the island would very quickly have to find ways both to produce more and use less. For that latter task, the kitchen was the headquarters, and this little book presents the battle plan. Drawn from scattered sources in the archives of the Imperial War Museums and presented here in a charming gift book, the recipes of Victory is in the Kitchen helped guide British cooks as they coped with unprecedented scarcity and restrictions. Rustling up creative dishes out of meager rations, the recipes gathered here include scrap bread pudding, potato pastry, and sheep's heart pie, as well as adapted English standbys like Lancashire hot pot, Queen's Pudding, and crumpets. Interwoven with the recipes are colorful reproductions of inspirational wartime posters, while an introduction sets the historical context. The resulting package is the perfect gift for any cook, a reminder of a time when ration books and recipes had to be made to work together.